Jurnal Kesehatan Gigi
Jurnal Kesehatan Gigi includes an article on dental health research (p-ISSN: 2407-0866 e-ISSN: 2621-3664)
Jurnal Kesehatan Gigi is a journal publish original research papers, review articles and case studies focused on :
Dental nursing, dental health, dentistry, community dental health, dental and oral health promotion, dental and oral health management, dental and oral health remedies, dental and mouth disease prevention.
Jurnal Kesehatan Gigi (JKG) is a Journal published online twice a year in the middle of the year (June) and in the end of the year (December).
Articles
312 Documents
<![CDATA[PENGARUH DENTAL BRAILLE EDUCATION (DBE) TERHADAP ORAL HYGIENE PADA ANAK TUNANETRA ]]>
<![CDATA[Muhammad Fiqih Sabilillah]]>;
<![CDATA[Rieza Zulfahmi Taftazani]]>;
<![CDATA[Yayah Sopianah]]>;
<![CDATA[Dyah Fatmasari]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 3, No 2 (2016): Desember 2016 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v3i2.1778
<![CDATA[TITLEThe influence of dental braille education (DBE) to oral hygiene of blind childrenABSTRACTBlind children has poor oral hygiene. Such condition due to tooth brushing is not monitored, other factors such as brushing technique, motor skills and mentoring assistance are still negligible. Besides the lack of visualization to understand and master the techniques of oral hygiene practices. This study aimed to analyze the influence of Braille Dental Education (DBE) against Oral Hygiene in blind children.Pre-experimental research design with the group pre-posttest design, further examination Plaque Index before the intervention. Intervention is given on a sample in the form of DBE and then evaluated at day 21. The outputs or outcomes in this study of assessment of the degree oral hygiene using the Plaque Index and DBE-shaped booklet. The research sample using purposive sampling method. Data analysis using descriptive statistics in the form of tables (boxplot or diagram), then the bivariate analysis using the non-parametric Wilcoxon to determine changes in oral hygiene on the results of the pretest to posttest results. Analysis of the data in this study using a computer program to test the hypothesis based on a significance level of 0.05 with 95% confidence level.The results of the analysis of the difference in oral hygiene change from pretest to posttest showed no significant changes, indicated by Z = -3.126 and p = 0.002 (p 0.005). It can be concluded that the hypothesis that there was an effect on oral hygiene DBE in blind children is acceptable because it is essentially a state intelligence of blind children is not different from normal children, and therefore requires an approach and good communication in handling it. Key words : Dental Braille Education (DBE), Oral Hygiene, Children with Visual Impairment]]>
<![CDATA[PENGARUH MENGKONSUMSI LARUTAN PROPOLIS TERHADAP PH SALIVA ]]>
<![CDATA[Sariyem ,]]>;
<![CDATA[Sadimin ,]]>;
<![CDATA[Rufaida Poppy Yuwana]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 1, No 1 (2014): Desember 2014 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v1i01.3304
<![CDATA[ABSTRACT Rinsing solution of propolis is one of the traditional treatment efforts, to preserve and maintain oral health. Propolis contains flavonoids that have a bitter taste. Bitter taste indicates if propolis propolis has alkaline and can neutralize the acid. The purpose of this study was to determine the effect of consuming solution of propolis on salivary pH.This type of research was quasi-experimental. The research design was a pretest-posttest used the Control Group Design. The population in this study were all first year students of Nursing Department of Dental Health Polytechnic Semarang some 148 people. And large samples taken using the formula Federer, from the formulas obtained a sample of 20 students who were divided into two groups: the experimental group consumed a solution of propolis treatment and control group with distilled water consuming treatment. How to study the samples are given instruction brushing and diet foods one hour before treatment. Taking the pH of saliva before and after treatment. This study used a paired samples t-test and independent samplet-testusingSPSS.The results showed that an increase in the pH of saliva after eating propolis solution at 0.44 and there is also an increase in the pH of saliva after consuming distilled water at 0.62. Based on the paired samples t-test with a confidence level of 95%, the results obtained in the control group with p = 0.001, for p 0.05 means that there is the influence of consuming distilled water to a pH of saliva. And also the results obtained in the experimental group with p = 0.021, for p 0.05, then Ho is rejected and Ha accepted, meaning that there is a solution to consume the influence of propolis on the pH of saliva. However, from the results of independent t-test trials showed no difference consume propolis solution and distilled water to a pH of saliva. Key words : Propolis solution,the pH of saliva]]>
<![CDATA[ANALISIS PROGRAM KEGIATAN USAHA KESEHATAN GIGI SEKOLAH (UKGS) DI PUSKESMAS HALMAHERA ]]>
<![CDATA[Rizka Eman Yulistianti]]>;
<![CDATA[Prasko Prasko]]>;
<![CDATA[Iman Supardan]]>;
<![CDATA[Nani Kristiani]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 2, No 1 (2015): Juni 2015 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v2i01.1143
<![CDATA[TITLEThe effect of concentration differences of betel leaf water stew to inhibit the growth of Streptococcus mutansABSTRACTIn the human mouth, there are various kinds of microorganisms. The bacteria that play an important role in the formation of plaque is bacteria that is capable of forming extracellular polysaccharide, that bacteria of the genus Streptococcus. Streptococcus bacteria are found in large quantities in patients with plaque caries is Streptococcus mutans One effort to prevent the occurrence of dental and oral diseases is to inhibit the growth of bacteria in the mouth. Red betel leaf can be used to inhibit the bacteria Streptococcus mutans. Streptococcus mutans is the bacterial pathogen.The purpose of this study was to determine the effect of different concentrations of red betel leaves boiled water as the inhibition of the growth of Streptococcus mutans bacteria.This type of research is a quasi experimental approach to post-test design. The study was conducted at the Laboratory of Microbiology to sample the bacteria Streptococcus mutans and simple random sampling technique. This study uses pure Streptococcus mutans bacteria grown on an agar medium, and the water red betel leaf decoction is used in different concentrations. To measure the inhibition of growth of a bacterium that is using a ruler (mm) by looking at the bright zone (clear zone) as free areas by bacteria. Data analysis method used is descriptive quantitative.The results showed the water decoction of red betel leaf has a concentration of 5% inhibition of 9.2 mm, red betel leaves boiled water with a concentration of 10% has the inhibition of 7.77mm, red betel leaves boiled water with a concentration of 15% has the power inhibition of 7.073mm, red betel leaves boiled water with a concentration of 20% has the inhibition of 10.105mm. The conclusion from this study is the difference in concentration of the cooking water red betel leaf have the effect of inhibition on the growth of Streptococcus mutans bacteria. In this research needs to be done further research in order to benefit from the water red betel leaf has more influence on oral health. Keywords : Concentration Water Stew Red Betel Leaf, growth of Streptococcus mutans Bacteria.]]>
<![CDATA[EFEKTIFITAS PENDAMPINGAN CARA MENYIKAT GIGI METODE KOMBINASI TERHADAP SKOR PLAK PADA PENDERITA DISABILITY ]]>
<![CDATA[Aryani Widayati]]>;
<![CDATA[Siti Hidayati]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 4, No 2 (2017): Desember 2017 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v4i2.3259
<![CDATA[TITLETHE EFFECTIVENESS OF ASSISTANT-DESIGNED PROGRAM TO APPLY COMBINATION METHOD OF TOOTH BRUSHING TO PLAQUE SCORE OF DISABILITY PATIENTSABSTRACTDental health problems, the level of oral hygiene has a very important role in maintaining and maintaining dental health and periodontal membrane because dental and mouthdiseases is a prevalent disease of national health problems. The way to maintain cleanliness is to brush your teeth properly and correctly, not to the exception of people with visual impairment or visually impaired because there are limitations so to teach how to maintain oral hygiene is required assistance. Purpose of research to know the difference of toothbrushing with plaque score in blind at SLB A Yaketunis Yogyakarta.The research used a quasi experiment. The study was conducted in SLB A Yaketunis Yogyakarta with total sampling technique as many as 40 respondents. Data about plaque score is known through index dental examination by PHP, before and after plaque score treatment is known by measuring the level of oral hygiene and measurement (scoring). Normality test data by the Saphiro-Wilk. The results of the normality of the data showed p 0,05, which means that the data are normally distributed. The data obtained were analyzed using statistical t-test.The results used statistical test t-test showed p value 0,000 0,05, according to the basis of decision making can be concluded as Ho rejected and Ha accepted, which indicate there are different scores of plaque before and after being treated on respondents.]]>
<![CDATA[PENGARUH PELATIHAN MENGGUNAKAN MODUL CARA MENYIKAT GIGI TERHADAP PENGETAHUAN GURU SD UNGGUL SAKTI KOTA JAMBI ]]>
<![CDATA[Asio Asio]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 3, No 1 (2016): Juni 2016 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v3i01.1122
<![CDATA[TITLEThe influence of dental training with tooth brushing module to educational level of elementary school teachers in SD Unggul Sakti JambiABSTRACTElementary school health training is a main objective of health promotion. Society, which is the health promotion primary target must be empowered to accept and able to maintain and develop their own health. The increase of teacher’s participation and skill in health service is in accordance with authority delegation scope, that teachers are able to play active role in guiding their students in increasing dental and oral hygiene. The purpose of the research is to find out the impact of increasing the training using how to brush teeth module towards SD Unggul Sakti Kota Jambi teachers’ knowledge.It is a quasi experiment with pre-test and post-test control group design. The respondents are 18 Elementary school Unggul Sakti Jambi city teachers as control group and 18 Elementary School Sari Putra teachers as control group. For the knowledge variable, the data collection is by filling questionaire about elementary school teacher knowledge about brushing teeth before and after the training using brushing teeth module. The data analyzed with Wilcoxon test.Research result shows that p 0,001, which means that there is a significant differentiation of teacher’s knowledge between before and after the training. Median value (min-Max) 20 (19-20) (experiment group) and after the observation, the median value (Min-Max) 8.5 (7-14). So, it can be concluded that there is an impact of training using brushing teeth module towards SD Unggul Sakti Kota Jambi teacher’s knowledge. Keywords : elementary teacher training, knowledge, how to brush teeth]]>
<![CDATA[HUBUNGAN INDEKS KEBERSIHAN GIGI DAN MULUT DENGAN INDEKS KARIES GIGI PADA MURID SDN 03 PAKAN KURAI KECAMATAN GUGUK PANJANG KOTA BUKITTINGGI ]]>
<![CDATA[Zulfikri Zulfikri]]>;
<![CDATA[Zakya Ismatul Huda]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 4, No 1 (2017): Juni 2017 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v4i1.2716
<![CDATA[TITLEThe relation between oral hygiene index and dental caries index in students of SDN 03 Pakan Kurai, Guguk Panjang, BukittinggiABSTRACTOral hygiene is a risk factor for dental caries, so that the dental and oral hygiene are directly related to the occurrence of caries. The aim of research to determine the relationship of oral hygiene with dental caries index. The scope of the research includes dental and oral hygiene with dental caries index students.The research method descriptive analytic approach "cross-sectional" and data analysis (r) "product moment". The study population was all students of SDN 03 Pakan Kurai. The sampling technique "judgment sampling" with a sample of 60 students. Data obtained by direct observation and examination on the subject of the research.The results showed 60 respondents who had a dental and oral hygiene in medium criteria were 31 people (51.7%), bad criteria 29 (48.3%). Respondents who have dental caries index good criteria 45 people (75%), the criteria ugly 15 people (25%). The results of the study by using statistical test "product moment" obtained p-value = 0.004 (0.05) with the interpretation of the correlation coefficient (r) 0.366. The conclusion of this study is a significant relationship between oral hygiene with dental caries index is in the low category. Keywords : Dental and Oral Hygiene (PHPM), Dental Caries Index (DMF-T)]]>
<![CDATA[PENGARUH BERKUMUR AIR REBUSAN DAUN SALAM KERING (EUGENIA POLYANTHA) TERHADAP PH SALIVA ]]>
<![CDATA[Bedjo Santoso]]>;
<![CDATA[Irmanita Wiradona]]>;
<![CDATA[Noor Afifah]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 2, No 2 (2015): Desember 2015 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v2i02.543
<![CDATA[TITLEThe effect of rinse using water stew of dry bay leaf (Eugenia polyantha) toward pH salivaABSTRACT Caries is the main couse of disease of the oral cavity caused by saliva. Salivary pH acidic and susceptible to caries. Saliva is a buffer system to maintain optimum pH in the oral cavity. To keep salivary pH balance,can do prevented by chemically and mechanically. Chemically prevention can do rising mouth with bay leaves dried because it contain essential oil 0.17 % which can stimulate secretion of saliva. Increased secretion of saliva can increasing buffer on saliva so it can in salivaincreas and tend to be alkaline. Aim to know the effect of rising mouth with water stewbay leaves dried ( eugenia polyantha ) on salivary to pH to the students of Dental Health Departement of Semarang .Research is quantitative descriptive. Research method is quasi exsperimental with cross sectional approach. Research design one group pretest – posttest. Collection of samples in this research using by using 20 samples,The test result of paired t -test showed 0.000 0.05 that there was influence of rising mouth with water stewbay leaves dried on salivary pH. It can be concluded that rising mouth with water stew bay leaves dried can cause changes in the pH of saliva. ]]>
<![CDATA[PENYULUHAN METODE AUDIO VISUAL DAN DEMONSTRASI TERHADAP PENGETAHUAN MENYIKAT GIGI PADA ANAK SEKOLAH DASAR ]]>
<![CDATA[Prasko Prasko]]>;
<![CDATA[Bedjo Santoso]]>;
<![CDATA[Bambang Sutomo]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 3, No 2 (2016): Desember 2016 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v3i2.1784
<![CDATA[TITLEEducation with audio-visual and modeling methods to tooth brushing education in elementary school childrenABSTRACTThe maintenance of oral health as well as health coaching teeth, especially in children of school groups need special attention because at this age children are undergoing the process of growth and development. Previous dental state will affect the development of dental health in adulthood. Through training programs is expected to increase knowledge and raise awareness of the importance of maintaining oral health and able to participate actively in increasing efforts to maintain self. The purpose of this research was to determine the effectiveness of extension methods and audio visual demonstration of the knowledge brushing teeth.This research uses descriptive quantitative method is a method of research conducted with the main objective to create a picture or a description of a situation in an objective that has to do with the problems examined. The instrument used was the questionnaire.From the results of the study conducted by researchers in the field to the students of class V and VI Elementary School Pedalangan 02 Semarang is known that after counseling with the demonstration of the results obtained knowledge of students of class V in both categories with a score of 7 and after counseling with audio visual results obtained knowledge graders VI enter both categories with a value 6.95. It can be concluded that the extension demonstration and extension with audio visual effective for use in improving the knowledge toothbrushing on elementary school children.Key words : Counseling method of demonstration and audio visual, knowledge of brushing teeth]]>
<![CDATA[Influence of soaking 30% and 50% baking soda (sodium bicarbonate) solution for 5, 10, and 15 days towards tooth dicolorisation ]]>
<![CDATA[Diyah Fatmasari]]>;
<![CDATA[Ratnawati Hendari]]>;
<![CDATA[Irma H.Y Siregar]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 1, No 1 (2014): Desember 2014 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v1i01.1153
<![CDATA[ABSTRACT One cause of teeth apperance disruption is teeth discoloritation. Tooth disclorisation caused by intrinsic, extrincic and aged related factor. Several ways to change yellow teeth become white teeth. Baking soda is one of such material which can whiten teeth. Recent research aims to find 30% and 50% baking soda solution effectiveness towards teeth discolorisation.Experimental with pre-post group design was used as research design. Baking soda solution was made with two different concentration (30 and 50%), then teeth was measured the white level with shade guide. Samples then soaked in baking soda solution for 5, 10, and 15 days. Every 5 days the teeth was re-measured the white level until 15 days. Research results shown baking soda solution 50% is more effective to whiten teeth than baking soda solution 30%. Further research about baking soda for whiten teeth is needed. Key words : Baking Soda, soaked, tooth discoloritation]]>
<![CDATA[PENGARUH PERASAN KULIT JERUK NIPIS TERHADAP DAYA HAMBAT BAKTERI STREPTOCOCCUS MUTANS ]]>
<![CDATA[Irmanita Wiradona]]>;
<![CDATA[Suwarsono ,]]>;
<![CDATA[Novi Anna Zakiyatul]]>
<![CDATA[ Jurnal Kesehatan Gigi Vol 1, No 1 (2014): Desember 2014 ]]>
Publisher : <![CDATA[Jurusan Keperawatan Gigi, Poltekkes Kemenkes Semarang ]]>
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DOI: 10.31983/jkg.v1i01.3300
<![CDATA[ABSTRACT The caries disease dental and oral health problems are high in Indonesia. The cause of caries disease one of which is the bacterium Streptococcus mutans. Efforts to prevent one of them with natural ingredients that lime peel. In lime peel essential oils are substances that are useful as antibacterial and phenols contained in the essential oil can denature bacterial cell proteins. The objective of this the effect of lime juice on the skin inhibition of Streptococcus mutans bacteria.This is a quasi experimental study (quasi-experimental). Research subjects bacterium Streptococcus mutans. The study was conducted using a concentration of 10%, 20%, 40%, and 80% respectively - each concentration done 3x treatment. The data was analyzed with parametric test using ANOVA followed by Post Hoc test.The results showed a large area of inhibition of the average juice lime peel with a 10% concentration of 7.73 mm, a 20% concentration of 9.13 mm, a 40% concentration of 10.54 mm, and the concentration of 80% by 14.23 mm. Anova analysis showed a significant (p 0.05) indicates that there is an influence juice lime peel in inhibiting the growth of Streptococcus mutans.The higher of the concentration, the greater the inhibition of the bacterium Streptococcus mutans. Key words : Leather Lime Juice, Streptococcus mutans]]>
