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Training on Making Hand Washing Liquid Soap from Green Tea at PKK Mothers in Kranggan Village, Polanharjo, Klaten as an Effort to Improve Community Health and Economy Aptika Oktaviana Trisna Dewi
JURNAL PENGABDIAN TEKNOLOGI TEPAT GUNA Vol 5 No 1 (2024): Teknologi Tepat Guna (JPTTG)
Publisher : Universitas Sahid Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47942/jpttg.v5i1.1498

Abstract

Abstract: Green tea is a plant that contains phytochemicals, namely polyphenols, alkaloids, volatile oils, polysaccharides, amino acids, lipids, and vitamin C. Flavonoids have antioxidant, anti-inflammatory, anti-allergic, and antibacterial activity. These advantages can be increased in terms of benefits and economic value by making it in the form of liquid soap. The addition of green tea is expected to increase the antioxidant effect of the soap preparations made. The study aims to provide training on making liquid hand-washing soap from steeping green tea leaves. The training activity for making liquid hand-washing soap with the addition of green tea was carried out as an effort to increase health independence and provide entrepreneurial provisions for the PKK community in Kranggan Village, Polanharjo, Klaten. The training was attended by 20 participants with presentation methods and practice in making liquid hand-washing soap. The result of this service activity is that the community knows how to make hand-washing soap from green tea and knows the function of the ingredients used in the process of making hand-washing soap.   Keywords: training, devotion, liquid soap, green tea
Penguatan Peran Kader Posyandu sebagai Agen Edukasi Tuberkulosis melalui Pemanfaatan Media Edukasi Berbasis Komunitas di Kelurahan Bumi Putri, Vania Santika; Dewi, Aptika Oktaviana Trisna; Setiyawan, Bagus
Jurnal Pengabdian Masyarakat (ABDIRA) Vol 6, No 1 (2026): Abdira, Januari
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/abdira.v6i1.1436

Abstract

Integrated Health Service Post (Posyandu) cadres have strategic potential as spearheads in early detection and TB education at the community level. The objective of this community service activity is to increase the capacity and active role of Posyandu cadres in Bumi Village as educational agents in TB prevention and early detection efforts. The activity is carried out in three continuous stages, including the preparation and needs analysis stage, the declaration of a TB-aware village, and Posyandu cadre training on TB education and early detection. The cadre training was carried out using interactive educational media in the form of PowerPoint presentations, leaflets, videos, and checklists to increase understanding of TB epidemiology, transmission mechanisms, clinical symptoms, prevention, and referral pathways. Evaluation results show the potential for increasing cadre knowledge, the ability to screen suspects, and their confidence in providing counseling to the community. A community-based educational approach involving trained cadres and interactive media can increase community preparedness, reduce stigma, and strengthen efforts to find cases and prevent TB transmission at the village level.
Otimalisasi Pemanfaatan Limbah Hidrosol Untuk Meningkatkan Nilai Ekonomi Produksi Minyak Atsiri Sereh Wangi Pada Kelompok Tani Shafaluna Dlingo, Kabupaten Bantul Antari, Ester Dwi; Dewi, Aptika Oktaviana Trisna; Yahya, Wachid
Jurnal Mandala Pengabdian Masyarakat Vol. 6 No. 2 (2025): Jurnal Mandala Pengabdian Masyarakat
Publisher : Progran Studi Farmasi Universitas Mandala Waluya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35311/jmpm.v6i2.770

Abstract

UKM Shafaluna memiliki lahan seluas 400 hekto are yang digunakan untuk menanam sereh wangi dan menggerakkan masyarakat di sekitar untuk menanam sereh wangi pada lahan mereka untuk kemudian dapat menyuplai bahan baku yang terus berkelanjutan dari UKM Shafaluna. UKM Shafaluna mampu memproduksi 200 Liter minyak atsiri sereh wangi dalam satu bulan. Namun, permasalahan mitra yang kesulitan dalam mengelola limbah hasil penyulingan minyak atsiri menjadi sesuatu yang memiliki nilai ekonomi dan nilai manfaat lebih agar UKM Shafaluna mampu memproduksi produk zero waste. Kegiatan pengabdian kepada masyarakat dilaksanakan dengan memberikan edukasi berupa penyuluhan kepada kelompok tani mengenai manfaat hidrosol sereh wangi, memberikan pelatihan pengemasan hidrosol sereh wangi kedalam kemasan, serta memberikan pelatihan pemasaran produk hidrosol sereh wangi pada marketplace dan media sosial UKM Shafaluna. Indikator tercapainya dari kegiatan penyuluhan mengenai manfaat hidrosol ini yaitu masyarakat mampu menampung hidrosol sereh wangi pada toren HDPE yang diberikan oleh penulis. Kegiatan pengabdian ini memberikan seperangkat mesin filling hidrosol kedalam kemasan kepada UKM Shafaluna dan memberikan pelatihan penggunaan mesin filling kepada anggota Kelompok Tani UKM SHafaluna. Dilakukan pelatihan penggunaan sosial media untuk memaksimalkan pemasaran hidrosol sereh wangi ke seluruh penjuru. Pengabdian masyarakat telah berjalan dengan lancar dengan hasil yang sesuai dengan indikator capaian yaitu mampu meningkatkan nilai ekonomi UKM Shafaluna. terbukti dalam 1 bulan hidrosol sereh wangi dapat terjual sebanyak 1000 L, produk hidrosol telah terjual melalui marketplace dan sosial media Shafaluna. Optimalisasi dari proses penyulingan minyak atsiri sereh wangi telah tercapai karena hidrosol telah ditampung dan telah dijual ke pasaran melalui sosial media UKM Shafaluna.  
Strengthening Community Health and Economy through Local Herbal Innovation in the Harmoni Women’s Group Maulani, Yulita; Dewi, Aptika Oktaviana Trisna; Wulandari, Sri; Ardianti, Erika Novi; Indriyani, Anisa; Ashfi, Dini
Warta LPM WARTA LPM, Vol. 28, No. 3, November 2025
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/warta.v28i3.12900

Abstract

A community service program based on the utilization of family medicinal plants (TOGA) serves as a strategic approach to improving health literacy and economic independence among women in urban areas. Background: Although TOGA is an essential part of Indonesia’s cultural heritage, its community-level application remains limited due to restricted land availability, low cultivation skills, inadequate hygienic processing practices, and limited entrepreneurial capacity. Purpose: This program aims to empower women by optimizing the use of TOGA and developing innovative local herbal products to enhance health literacy and strengthen economic independence. Methods: The program was conducted over eight months in 2025 and involved 15 participants aged 25–60 years. The implementation included training on TOGA cultivation using vertical and hydroponic techniques, training on processing rhizomes into instant herbal beverages with simple technology and food sanitation principles, and entrepreneurship training covering branding, digital marketing, and environmentally friendly packaging design. Evaluation methods consisted of pre-tests, post-tests, direct observation, and participant feedback. Results: Significant improvements were observed across multiple indicators, including increases in TOGA knowledge (52–85), awareness of benefits (58–90), cultivation skills (60–80), and daily utilization (58–85). Knowledge related to herbal products also improved, including perceptions of benefits (60–95), product variety (55–85), production processes (70–88), and business opportunities (62–90), while entrepreneurial understanding increased by 27–35 points. Conclusion: The program effectively enhanced participants’ health literacy, technical skills, product innovation, and entrepreneurial readiness while contributing to the achievement of SDG 3, SDG 8, and SDG 12. Recommendations: Program sustainability may be strengthened through the establishment of collaborative business groups and the expansion of digital marketing networks to increase the economic impact of local herbal-based empowerment initiatives.