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All Journal Poltekita : Jurnal Ilmu Kesehatan Jurnal Pengabdian Masyarakat Bumi Raflesia Jurnal Ilmiah Manajemen Kesatuan Ihsan: Jurnal Pengabdian Masyarakat Jurnal Agriculture Sisfo: Jurnal Ilmiah Sistem Informasi Majalah Ilmiah Manajemen Jurnal Pengabdian Kolaborasi dan Inovasi IPTEKS
Jafrizal, Jafrizal
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Languange, Linguistic, Communication & Media Library & Information Science Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Other

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PENDAMPINGAN MASYARAKAT PETANI DALAM PEMBUATAN KOMPOS DARI LIMBAH KULIT KOPI DI DESA BARAT WETAN KEPAHIANG Jafrizal, Jef; Fitriani, D; Hayati, R
Jurnal Pengabdian Masyarakat Bumi Rafflesia Vol. 2 No. 3 (2019): Jurnal Pengabdian Masyarakat Bumi Raflesia
Publisher : Universitas Muhammadiyah Bengkulu

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Abstract

Sebagaimana pada umumnya di Kecamatan Kabawetan, para petani di Desa Barat Wetandalammenjalankanusahataninyamasih menerapkansistemkonvensionalterutamapemanfaatanpupukdan pestida anorganik.  Hal ini ditenggarai telah menyebabkan penurunan produktifitas lahan karena tanahcendrungmenjadimasam, padat, sertamenggangguaktifitasmikroorganismetanah, dan terjadinyapencemaranlingkungan.Dampak lainnya berupa ketergantunganpetaniakanproduk pupukkomersial pabrikdanmematikankearifanlokaldalamsistemusahatani yang pernahada.  Dalamberusahatani,limbahpertaniansepertidedak kulit kopi dan limbah sayuran, belumdimanfaatkansebagaibahankompos, akantetapidibuangkeluarlahanataudibakar.  Hal inidilakukanpetanikarenamerekamenganggaplimbahpertaniantersebut adalahsampahyang  jikadibiarkanberada di lahanakanmenjadisaranghamasepertitikus.     Sementaradisisi lain merekakesulitandalammendapatkanpupukbagikeberlanjutanusahatanamanpertaniannya  Denganmemperhatikanmasukandarimasyarakat petani makadisepakatisuatusolusiyang sekaligus menjadi tema program Pengabdian kepada Masyarakat (PkM) yaitupemanfaatkanlimbahpertanian berupa kulit kopi dan limbah lainnyamenjadipupuk organik kompos.Solusiinidipilihdenganpertimbanganmemilikinilaitambah, murahdanlebihramahterhadaplingkungan.Limbahkulit kopi bersama limbah pertanian lainnya difermentasimenjadipupukorganikkompos.  BentukkegiatanPkM yang dilakukandiantaranya: pendidikandanpenyuluhantentangpertanianramahlingkungan dan praktek/pelatihandalampembuatanpupuk organik kompos.  Kegiatanpengabdian yang telah dilakukandapatmeningkatkanpenerapan ipteks di masyarakat khususnya tetnologi tepat guna pembuatan pupuk organik kompos, disamping itu juga meningkatkan wawasanpetanidalampertanianorganik yang ramahlingkungan, mengurangiketergantunganpetanipadapupukanorganik, menghidupkankembalikearifanlokaldalamberusaha tani.  Luaran yang dicapai diantaranya publikasi pada jurnal ilmiah ber-ISSN dan menghasilkan produk pupuk organik kompos. Kata Kunci:Limbah Kulit Kopi, Fermentasi, dan Kompos
KREATIVITAS DAN INOVASI BISNIS DALAM KEWIRAUSAHAAN jafrizal, jafrizal
Majalah Ilmiah Manajemen STIE Aprin Palembang Vol 13 No 1 (2024): MAJALAH ILMIAH MANAJEMEN STIE APRIN
Publisher : Sekolah Tinggi Ilmu Ekonomi (STIE) Aprin

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Abstract

This research is a literature review journal which aims to produce new and innovative ideas that can change the game, lead trends, create added value for customers, and introduce or develop new things in entrepreneurship. A literature review is carried out by collecting various literature sources that discuss the same topic, starting from books, journals, magazines that are relevant and the latest (state of art) and in accordance with those contained in the reference literature. The method used in this research is a qualitative literature review method which refers to literature review studies. The results of this research show that the role of innovation in entrepreneurship is very important to improve company performance and profits. Innovation can help companies find new ways to increase productivity, reduce costs, and improve the quality of products or services offered. In the management context, the role of creativity functions is also discussed in this research. This research can provide knowledge about innovation in the entrepreneurial process for generating new ideas that result in improvements that are highly effective and efficient in a system. So the important aspects in creativity are process and people. This research will also be related to entrepreneurial motivation in conditions that encourage, move and direct an individual's desire to carry out entrepreneurial activities, independently, believe in themselves so they can be oriented towards the future, dare to take risks, be creative and value the desire for innovation highly.
Co-Authors Afriyanto Afriyanto Armadi, Yukiman Edi Efrita Emi kosvianti1, 2 , Emy Susanti3 , Windhu Purnomo4, Agung Suhadi5 Emi Maulani Fitriani, D Hayati, R Henni Febriawati, Henni Islamuddin Islamuddin, Islamuddin Kuatno, Kuatno Lastari, Desi Maghfiroh, Arina Amalia Maheran Mulyadi Muchlis, Rita Zurina Mutmainah, Elni Neli Definiati Neti Kesumawati, Neti Rita Hayati Saputra, Surya Ade Suryadi Suryadi Suryadi SURYANI, IIS Usman Usman Wati, Nopia Wulan Angraini Yovi Chandra