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All Journal Jurnal Peternakan Indonesia Jurnal Peternakan (Jurnal of Animal Science) Jurnal Hilirisasi IPTEKS (JHI) Wahana Peternakan Warta Pengabdian Andalas: Jurnal Ilmiah Pengembangan Dan Penerapan Ipteks Journal of Animal Research and Applied Science Andalasian Livestock
Yolani Utami
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Dentistry Engineering Health Professions Medicine & Pharmacology Public Health Social Sciences Veterinary Other

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Profit Analysis of Beef Cattle Business on Sinar Pagi Livestock Group, in Limapuluh Kota District, West Sumatra Edwin, Tevina; Arfa'i; Rastosari, Adisti; Utami, Yolani
Andalasian Livestock Vol. 1 No. 2 (2024): ALive
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/alive.v1.n2.p156-163.2024

Abstract

This study aims to determine the income and analyze the profit level of the beef cattle business owned by the Sinar Pagi livestock group in Limapuluh Kota Regency, Sumatera Barat Province. This research contributes to the wider debate on improving rural livelihoods and achieving sustainable agricultural development, and is essential for understanding the profitability of smallholder livestock enterprises. The results of this research will provide insights into the financial sustainability of their operations and will inform strategies for the optimisation of their business performance. The research was carried out using a case study method with 16 key informants, also members of the Sinar Pagi livestock group. Data were analyzed with descriptive quantitative methods. The study results show that the income earned by this livestock group in one year of research is IDR 6,471,775, with a profit rate of 1.08/year. It can be concluded that the Sinar Pagi livestock group only gets a profit of 8%, and this profit has not been able to meet the needs of the farmer's life.
Kombinasi Media Tanam Berbeda Terhadap Pertumbuhan Indigofera zollingeriana Utami, Yolani; Suyitman, Suyitman; Rastosari, Adisti; Edwin, Tevina; Suharto, El Latifa Sri
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 25 No 2 (2023): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.25.2.240-245.2023

Abstract

Indigofera zollingeriana salah satu tanaman pakan leguminosa yang memiliki kandungan nutrisi dan produksi tinggi yang berpotensi sebagai sumber hijauan pakan ternak. Penelitian ini bertujuan untuk mengetahui jenis media tanam terbaik bagi pertumbuhan Indigofera zollingeriana. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan 7 perlakuan dan 5 ulangan, yaitu tanah (A0), tanah + pasir (A1), tanah + arang sekam (A2), tanah + pupuk kandang (A3), tanah + pasir + pupuk kandang (A4), tanah + arang sekam + pupuk kandang (A5), dan tanah + pasir + arang sekam + pupuk kandang (A6). Data pertumbuhan diantaranya tinggi tanaman, jumlah daun, jumlah cabang dan diameter batang, dianalisis menggunakan analisis ragam (ANOVA) dan jika berpengaruh nyata maka dilakukan uji jarak Duncan Multiple Range Test. Hasil penelitian menunjukkan bahwa tidak ada pengaruh nyata terhadap jenis media tanam terhadap tinggi tanaman, jumlah daun, jumlah cabang, namun berpengaruh nyata terhadap diameter batang Indigofera zollingeriana. Media tanam terbaik terdapat pada perlakuan A5 (tanah + arang sekam + pupuk kandang) terhadap pertumbuhan Indigofera zollingeriana.
The Effect of Feed Supplement Balance on the Nutritional and Mineral Content of Rice Bran Fermented with Bacillus amyloliquefaciens Utami, Yolani; Wizna; Rizal, Yose
Andalasian Livestock Vol. 1 No. 1 (2024): ALive
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/alive.v1.n1.p18-24.2024

Abstract

This research aims to determine the balanced effect of feed supplements on the nutritional and mineral content of rice fermented with Bacillus amyloliquefaciens. The research used a completely randomized design with a 3 x 3 x 3 factorial pattern with three replications for each treatment combination. The treatment factors consist of factor I, three levels of Zn (25, 50, 75 ppm); factor II, three levels of urea (1.0, 1.5, 2.0%); and factor III, three levels of sulfur (0.2, 0.4, 0.8%). The research results showed that treatment A (Zn), factor B (Urea) had a very significant effect (P<0.01) and factor C (sulfur) had a non-significant effect (P>0.05). Treatment of factors A (Zn) and B (urea) had a significantly different effect (P<0.05) on calcium content. Factor C (sulfur) had no significant effect (P>0.05), and there was no interaction between treatment factors. Treatment of factor A (Zink), factor B (urea), and factor C (sulfur) had no significant effect (P>0.05). There is an interaction between the AC factor (Zn and sulfur), while there is no interaction between the AB factor (Zn and urea), the BC factor (urea and sulfur), and the ABC factor (Zn, urea and sulfur). It can be concluded that the administration of 25 ppm Zn, 2% urea, and 0.2% sulfur gave the best results on the crude protein content (22.62%), calcium (0.33%), and phosphorus (1.22%) of fermented rice bran with Bacillus amyloliquefaciens.
Conjoint Analysis: Consumer Preferences of Natives Chicken in Bukittinggi City Edwin, Tevina; Hellyward, James; Rastosari, Adisti; Utami, Yolani; Suharto, El Latifa Sri; Novarista, Noni
Andalasian Livestock Vol. 1 No. 1 (2024): ALive
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/alive.v1.n1.p51-58.2024

Abstract

When purchasing, consumers will prioritize the attributes attached to the product. Research needs to be done to increase consumer buying interest through consumer preference. Especially if it is done in an area with potential but little interest in Kampong chicken meat, this study aims to look at the preferences of Kampong chicken consumers in Bukittinggi City, West Sumatra, Indonesia. The research implementation time was in August 2023. This study's population is Kampong chicken consumers in several wholesale markets in Bukittinggi. For the sample size, 200 respondents had been taken. The variables in this study are a set of attributes of Kampong chicken: price, color, texture, age, gender, chicken meat parts, and chicken skin. The results showed that the highest importance value was at the age attribute of the chicken, which was 19.069, while the lowest value was the price. Based on calculations, it was found that consumers prefer affordable prices to price stabilization. The preferred meat color was meat with a pink color, chewy skin texture, medium size, 4-5 months old, male sex; the most preferred part was the breast, and the chicken was consumed without the skin.
Goat Milk Product Diversification through Flavor Innovation: A Case Study at Andaleh Farm, Lima Puluh Kota Regency Suharto, El Latifa Sri; Edwin, Tevina; Utami, Yolani; Rastosari, Adisti; Ferawati
Warta Pengabdian Andalas Vol 32 No 2 (2025)
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jwa.32.2.208-214.2025

Abstract

The diversification of goat milk products through flavor innovation is a strategic approach to enhancing the competitiveness of local livestock commodities, especially in response to increasing market competition. Goat milk holds significant potential as a premium dairy product; however, its market penetration remains limited due to its distinctive taste and lower consumer familiarity than cow’s milk. Introducing innovative and appealing flavor variants represents a promising solution to improve consumer acceptance and broaden market reach. This community service initiative focuses on developing market-oriented goat milk products in collaboration with local farmers at Andaleh Farm, Lima Puluh Kota Regency. The program aims to strengthen farmers’ capacity in product innovation and value-added processing by providing training and technical assistance. The expected outcomes include increased product diversity, improved product quality, and enhanced branding strategies. Ultimately, this initiative seeks to stimulate local economic growth by opening new market opportunities, increasing farmer income, and positioning goat milk as a viable and competitive local product within the regional dairy industry.
Co-Authors Adisti Rastosari Afriani Sandra Afriyani, Tinda Arfa'i E. L. S. Suharto El Latifa Sri Suharto Ferawati Ferawati Ferawati Ida Indrayani James Hellyward Khoirunnisaa’ Khoirunnisaa’ Novarista, Noni Rahmi Wati Robi Amizar Rusli, Ridho Kurniawan Sepri Reski Suyitman Suyitman TEVINA EDWIN Wizna Wizna Wizna Yesi Chwenta Sari Yose Rizal Yoserizal Yoserizal Yulianti Fitri Kurnia ZK Abdurahman Baizal