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All Journal JSEH (Jurnal Sosial Ekonomi dan Humaniora) Jurnal Abdimas Sangkabira ALEXANDRIA: Journal of Economics, Business, and Entrepreneurship Penamas: Journal of Community Service
Wahyulina, Sri
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PERSEPSI DAN PREFERENSI WISATAWAN MUSLIM TERHADAP SARANA DAN PRASARANA WISATA HALAL DI LOMBOK (STUDI KASUS KAWASAN EKONOMI KHUSUS MANDALIKA) Permadi, Lalu Adi; Darwini, Sri; Retnowati, Weni; Wahyulina, Sri
JURNAL SOSIAL EKONOMI DAN HUMANIORA Vol 4, No 2 (2018): JURNAL SOSIAL EKONOMI DAN HUMANIORA
Publisher : LPPM Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jseh.v4i2.14

Abstract

Tujuan penelitian ini adalah untuk mengetahui Persepsi dan Preferensi Wisatawan Muslim Terhadap Sarana dan prasarana wisata Halal Di Kawasan Ekonomi Khusus Mandalika. Metode pembuktian terhadap tujuan penelitian tersebut menggunakan metode penelitian diskriptif kualitatif. Pengambilan data primer akan dilakukan dengan wawancara mendalam. Hasil penelitian akan menunjukkan informan mempersepsikan terhadap sarana pariwisata di Kawasan Ekonomi Khusus Mandalika. Persepsi wisatawan Muslim terhadap sarana dan prasarana wisata Halal di kawasan ekonomi khusus Mandalika secara umum baik. Kondisi Hotel atau akomodasi lainnya dan Tempat Ibadah yang ada di lokasi Wisata halal KEK Mandalika, Kabupaten Lombok Tengah sangat baik dibanding dengan kondisi dari fasilitas pendukung lainnya. Namun terdapat kekurangan fasilitas seperti tempat sampah dan toilet umum. Berdasarkan Preferensi wisatawan Muslim terhadap sarana wisata Halal di kawasan ekonomi khusus Mandalika : Toilet, Tempat Sampah dan Tempat Ibadah menjadi sarana paling penting yang diinginkan oleh para wisatawan yang berkunjung ke KEK Mandalika, Ada beberapa fasilitas yang harus disesuaikan dengan kondisi wisatawan seperti musalla yang berjarak cukup jauh dengan lokasi wisata, harus ada tersedia musalla yang dekat dengan lokasi wisata. Fasilitas untuk wisatawan Muslim yang ada di KEK Mandalika masih perlu ditambah. Fasilitas yang perlu ditambah adalah tong sampah, toilet, tempat istirahat pengunjung dan musalla wisatawan.
Analisis dan Identifikasi Hygiene Factors dan Pengaruhnya terhadap Kepuasan Kerja pada Mitra Kerja PT. PLN UIP Nusa Tenggara Suryani, Embun; Wahyulina, Sri; Hidayati, Siti Aisyah
JURNAL SOSIAL EKONOMI DAN HUMANIORA Vol 6, No 1 (2020): JURNAL SOSIAL EKONOMI DAN HUMANIORA
Publisher : LPPM Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jseh.v6i1.77

Abstract

This study aims to identify hygiene factors and analyze their effects on job satisfaction. The data collection method in this study is a survey method, using a questionnaire as a data collection tool. The population in this study were all employees at the staff level and executors/non-staff of PT. PLN UIP Nusra consists of PT. PP Wartsila, PT. Hydro Techno Utama, and PT. Purnama Indonesia. Employees at the staff and executive/non-staff level are 75 people. At the same time, the determination of the sample is done by using accidental sampling method with a total sample of 50 people. The research variables consist of independent variables in the form of dimensions of hygiene factors and the dependent variable in the form of job satisfaction. Data analysis procedures in this study were divided into three stages, namely: 1) Conducting an importance-performance; 2) analysis (IPA) on the dimensions of hygiene factorsConducting analysis Crosstabs (cross table); 3) Conducting multiple regression analyzes. The results of data analysis showed that overall the quality performance of the dimension hygiene factors was in a proper category. Then, an analysis of the level of employee job satisfaction shows that the employees of PT. PLN UIP Nusra shows job satisfaction. Meanwhile, the results of multiple linear regression analysis showed that the variable hygiene factors and motivating factors had a positive and significant effect on the level of employee job satisfaction at PT. PLN UIP Nusra
Akses Usaha Kecil dan Mikro (UKM) terhadap Kredit Usaha Rakyat (KUR) dan Dampaknya terhadap Perkembangan Usaha: Kasus UKM di Kota Mataram Suryani, Embun Suryani; Wahyulina, Sri; Hidayati, Siti Aisyah
JURNAL SOSIAL EKONOMI DAN HUMANIORA Vol 5, No 2 (2019): JURNAL SOSIAL EKONOMI DAN HUMANIORA
Publisher : LPPM Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jseh.v5i2.61

Abstract

Small and Micro Enterprises (SMEs) have a significant role for Indonesia's gross domestic product and employment. However, most SMEs face capital constraints and limited access to formal financial institutions. Kredit Usaha Rakyat (KUR) Fund is one of the credit programs established by the Indonesian Government to overcome capital constraints on SMEs. The study aims to analyze the ability of SMEs to access the KUR loans and the loan’s impact on business development. Primary data was obtained from interviews of 40 respondents who are SMEs in Mataram City. Ability to access the KUR loans was analyzed by logistic regression method while Ordinary Least Square (OLS) was employed to analyze the impact of KUR loans on business development. The result of logit regression shows that the variable of savings and sales influence the ability of SME to access the KUR loan. The KUR funds granted are able to increase SME's sales value by 82.03 percent from 3.47 billion rupiah to 6.31 billion rupiah per year. Based on the OLS analysis, the ability of SMEs to access capital derived from KUR funds has a positive and significant impact on the value of SME business development
PENGARUH FINANCIAL ATTITUDE DAN FINANCIAL KNOWLEDGE TERHADAP KEPUTUSAN KEUANGAN PADA PEMILIK USAHA KECIL DAN MENENGAH (UKM) DI PULAU LOMBOK: SUATU PERSPEKTIF BEHAVIORAL FINANCE Hidayati, Siti Aisyah; Wahyulina, Sri; Suryani, Embun
JURNAL SOSIAL EKONOMI DAN HUMANIORA Vol 6, No 2 (2020): JURNAL SOSIAL EKONOMI DAN HUMANIORA
Publisher : LPPM Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jseh.v6i2.93

Abstract

This study aims to analyze the effect of Financial Attitude and Financial Knowledge on financial decisions on Small and Medium Business Owners (UKM) on Lombok Island. The theoretical contribution of this research is expected to contribute to science and the development of behavioral finance theories related to financial decision making in Small and Medium Enterprises (SMEs). It is also expected that behavioral finance will be the subject of financial management courses. Furthermore, the practical contribution of this research is expected to provide input, suggestions and recommendations to the policy maker of the NTB Provincial Government in making policies related to the development of SMEs. This research is a quantitative approach based research, with the type of explanatory research. The study population is all SMEs in the island of Lombok. The sampling technique is done by using Non probability sampling, which uses judgment sampling, which is choosing SMEs that are engaged in the pottery industry and have already exported. From the existing population, there are 35 (thirty-five) SMEs that can be taken as samples. Respondents in this study are the owners of each of these UKM. Data collection techniques used in this study were using a questionnaire. To achieve research objectives and hypothesis testing, the data obtained will be processed according to needs using GSCA (Generalized Structured Component Analysis) statistical tools.The results showed that Financial Attitudes had a positive and significant effect on financial decision making by SME owners and owners. This means that the better the Financial Attitudes owned by SME owners, the bolder they are in making financial decisions. Financial Knowledge has a positive and significant impact on financial decision making by SME owners and owners. This means that the better the Financial Knowledge possessed by SME owners, the bolder the financial decisions will be
Pengaruh Lingkungan Kerja dan Stres Kerja terhadap Kinerja Karyawan Zuliatun, Nopita; Abidin, Zainal; Wahyulina, Sri; Magfirahti, Ranggaini
ALEXANDRIA (Journal of Economics, Business, & Entrepreneurship) Vol. 5 No. 1 (2024): April
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/alexandria.v5i1.517

Abstract

This research is entitled the influence of the work environment and work stress on employee performance at the East Lombok Regency Personnel and Human Resources Development Agency office. Aims to determine the influence of the work environment and work stress on employee performance. The type of research used is associative research with a quantitative approach. The data collection method used is the census method. The population and respondents in the research were 52 employees of the East Lombok Regency Personnel and Human Resources Development Agency Office. The analytical tool used is Multiple Linear Regression using SPSS version 20. The results of the analysis show that: (1) The work environment has a positive and significant effect on the performance of employees at the East Lombok Regency Personnel and Human Resources Development Agency Office. (2) Job Stress has a negative and significant effect on the performance of employees of the East Lombok Regency Personnel and Human Resources Development Agency Office
Pengaruh Kompetensi dan Disiplin Kerja Terhadap Produktivitas Kerja Karyawan Pada Hotel Jayakarta Lombok Aryghi, Imam Sultan; Suryatni, Mukmin; Wahyulina, Sri
ALEXANDRIA (Journal of Economics, Business, & Entrepreneurship) Vol. 5 No. 2 (2024): September
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/alexandria.v5i2.654

Abstract

This study aims to find out: (1) the influence of competence on employee work productivity at Hotel Jayakarta Lombok, (2) the effect of work discipline on work productivity at Hotel Jayakarta Lombok, and (3) the effect of competence and work discipline on employee work productivity at Hotel Jayakarta Lombok. This research includes causal associative research using a quantitative approach. The population of this study is all employees of Hotel Jayakarta Lombok which totals 115 people. Thus, the number of respondents used in this study is 90 people. Data was collected with questionnaires that had been tested for validity and reliability. The data analysis technique used is multiple regression. The results of the study at the significance level of 5% showed that: (1) there was a positive and significant influence of competence on employee work productivity at Hotel Jayakarta Lombok. This is evidenced by the tcount > ttable, which is 3,015 > 1,987 and the significance level is 0.003 < 0.025; (2) there is a positive and significant influence of work discipline on employee work productivity at Hotel Jayakarta Lombok. This is evidenced by the tcount < ttable, which is 3,196 > 1,987 and the significance level is 0.002 > 0.025; and (3) there is a positive and significant influence of competence and work discipline on the work productivity of employees at the Jayakarta Hotel Lombok. This is evidenced by the results of Fcount > Ftable which are 10,780 > 3,098.
PENINGKATAN NILAI EKONOMI UBI KAYU MENJADI NUGGET UNTUK MENINGKATKAN PENDAPATAN MASYARAKAT DESA TETEBATU SELATAN LOMBOK TIMUR Hidayati, Siti Aisyah; Wahyulina, Sri; Suryani, Embun; Ulfa, Yakut Nahdiana
Jurnal Abdimas Sangkabira Vol. 4 No. 1 (2023): Jurnal Abdimas Sangkabira, Desember 2023
Publisher : Program Studi Diploma III Akuntansi Fakultas Ekonomi dan Bisnis Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdimassangkabira.v4i1.809

Abstract

Ubi kayu merupakan salah satu jenis tanaman yang penting sebagai sumber gizi terutama karbohidrat, vitamin dan mineral. Tanaman ini merupakan komoditas hortikultura yang diolah terlebih dahulu baru dikonsumsi. Selama ini pengolahan ubi kayu masih sederhana, hanya digoreng dan direbus saja. Sehingga dirasakan perlu untuk mengolah ubi kayu menjadi produk olahan pangan yang mempunyai nilai ekonomi tinggi. Peningkatan nilai ekonomi dilakukan dengan pembuatan nugget berbahan dasar ubi kayu. Metode pelaksanaan kegiatan ini  dilakukan dengan sosialisasi  dan praktik pembuatan nugget. Sosialisasi yang diberikan menjelaskan tentang peningkatan nilai ekonomi dengan diversifikasi produk yaitu pembuatan nugget dari ubi kayu. Setelah itu dilanjutkan dengan praktik pembuatan nugget. Praktik ini dimulai dengan menjelaskan bahan yang diperlukan, peralatan yang digunakan sampai dengan proses pembuatannya. Dengan adanya kegiatan pengabdian ini diharapkan nugget yang dihasilkan dapat meningkatkan pendapatan masyarakat khususnya bagi ibu-ibu rumah tangga di Desa Tetebatu Selatan Lombok Timur.
ENTREPRENEURSHIP DENGAN PENINGKATAN NILAI EKONOMI DAUN BEBELE MENJADI KERIPIK DI DESA TETEBATU SELATAN KABUPATEN LOMBOK TIMUR Hidayati, Siti Aisyah; Wahyulina, Sri; Suryani, Embun; Juliana, Nana
Jurnal Abdimas Sangkabira Vol. 5 No. 1 (2024): Jurnal Abdimas Sangkabira, Desember 2024
Publisher : Program Studi Diploma III Akuntansi Fakultas Ekonomi dan Bisnis Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdimassangkabira.v5i1.1199

Abstract

Daun bebele merupakan salah satu tumbuhan yang dapat dimanfaatkan menjadi produk-produk yang memiliki nilai ekonomi tinggi. Peningkatan nilai ekonomi yang dilakukan dalam kegiatan pengabdian kepada masyarakat ini  adalah membuat keripik dengan bahan dasar daun bebele, di mana sebelumnya Daun Bebele hanya dikonsumsi sebagai obat saja dengan meminum air rebusan dari daun tersebut. Keripik merupakan makanan ringan atau camilan berupa irisan tipis yang sangat populer di kalangan masyarakat karena sifatnya yang renyah, gurih, tidak terlalu mengenyangkan dan tersedia dalam aneka rasa seperti asin, pedas dan manis. Keripik sangat praktis karena kering, sehingga lebih awet dan mudah disajikan kapan pun. Metode pelaksanaan kegiatan ini  dilakukan dengan penyuluhan kewirausahaan dan praktik pembuatan keripik berbahan dasar daun bebele. Penyuluhan kewirausahaan  yang diberikan menjelaskan tentang peningkatan nilai ekonomi dengan memanfaatkan daun bebele yang banyak tumbuh di ladang, perkebunan atau pekarangan masyarakat. Setelah itu dilanjutkan dengan praktik pembuatan keripik. Praktik ini dimulai dengan menjelaskan bahan dan peralatan yang digunakan sampai dengan proses pembuatannya. Dengan adanya kegiatan ini diharapkan produk keripik yang dihasilkan dapat meningkatkan pendapatan masyarakat terutama bagi ibu-ibu rumah tangga yang ada di Desa Tetebatu Selatan Lombok Timur.
Pengaruh Financial Knowledge terhadap Keputusan Keuangan Usaha Kecil dan Menengah (UKM) di Pulau Lombok dengan Risk Perception sebagai Variabel Intervening Hidayati, Siti Aisyah; Wahyulina, Sri; Suryani, Embun
JURNAL SOSIAL EKONOMI DAN HUMANIORA Vol. 10 No. 3 (2024): JURNAL SOSIAL EKONOMI DAN HUMANIORA
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jseh.v10i3.706

Abstract

This study aims to analyze the impact of Financial Knowledge on Financial Decision-Making, with Risk Perception as an intervening variable among Small and Medium Enterprise (SME) owners in Lombok Island. The research adopts a quantitative approach with explanatory research design. The population includes all SMEs in Lombok, with a sample of 35 SMEs involved in the pottery craft industry that have engaged in export activities, selected using judgment sampling. The respondents are the owners of these SMEs, who participated through questionnaires. Data were analyzed using Generalized Structured Component Analysis (GSCA). The findings reveal that Risk Perception does not mediate the relationship between Financial Knowledge and Financial Decision-Making. However, Financial Knowledge has a significant negative effect on Risk Perception, and Risk Perception has a significant negative effect on Financial Decision-Making. These results are influenced by the characteristics of the respondents, who are mostly in their productive age, predominantly male, with education levels ranging from high school to university, and have been in business for over 15 years
Pendampingan digital branding bagi UMKM melalui program magang mahasiswa di Dinas Perdagangan Provinsi NTB Cahyaningrum, Dinis; Wahyulina, Sri; Fauzi, Armi Sulthon; Mutia, Ainaya; Oktavia, Salsabila Rahma; Khofia, Kinayatul; Wahyudin, Ilham; Gazali, Imam
Penamas: Journal of Community Service Vol. 5 No. 2 (2025): Penamas: Journal of Community Service
Publisher : Nur Science Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53088/penamas.v5i2.1915

Abstract

This community service program aimed to enhance the digital branding capacity of MSMEs through a student internship program in collaboration with the Department of Trade of West Nusa Tenggara Province. Two partner MSMEs, Goyang Lidah and Waroh, were assisted in developing visual content (product photos and promotional videos) and optimizing their social media presence. The method consisted of initial observation, practical training, direct mentoring, and evaluation. Results showed a significant improvement in online promotional activities: Waroh’s engagement rate increased from 1.39% to 2.47%, and sales rose by 12%. Goyang Lidah saw an increase in engagement from 0.10% to 0.16%, accompanied by a 4% rise in sales. The program also strengthened participants’ digital marketing skills by applying theoretical knowledge in real-world contexts. This collaboration between higher education institutions, MSMEs, and local government proved effective in promoting grassroots digital transformation. It is recommended that future programs expand to involve more MSMEs and incorporate a broader range of digital marketing strategies.
Co-Authors Aryghi, Imam Sultan Darwini, Sri Dinis Cahyaningrum Fauzi, Armi Sulthon Imam Gazali Juliana, Nana Khofia, Kinayatul Magfirahti, Ranggaini Mukmin Suryatni, Mukmin Mutia, Ainaya Oktavia, Salsabila Rahma Permadi, Lalu Adi Retnowati, Weni Siti Aisyah Hidayati Suryani, Embun Ulfa, Yakut Nahdiana Wahyudin, Ilham Zainal Abidin Zuliatun, Nopita