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All Journal Indonesian Journal of Pharmaceutical Science and Technology Jurnal Nusa Sylva Jurnal Analis Kesehatan Jurnal Ilmu Kedokteran dan Kesehatan Jurnal Analis Medika Biosains (JAMBS) Jurnal Biomedika Biopendix: Jurnal Biologi, Pendidikan dan Terapan Jurnal Mitra Kesehatan BIOEDUPAT: Pattimura Journal of Biology and Learning Abdi-Dharma E-Amal: Jurnal Pengabdian Kepada Masyarakat Jurnal Sains dan Kesehatan Jurnal Penelitian Hasil Hutan
Rumidatul, Alfi
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Social Sciences

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PENGUJIAN AKTIVITAS ANTIBAKTERI EKSTRAK KULIT RANTING SENGON (Falcataria moluccana) DENGAN PELARUT METANOL DAN N-HEKSANA Tri Rahayu, Nunik; Nurhasanah, Ai Sri; Rumidatul, Alfi; Maryana, Yayan
Jurnal Mitra Kesehatan Vol. 3 No. 1 (2020): Jurnal Mitra Kesehatan
Publisher : STIKes Mitra Keluarga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47522/jmk.v3i1.44

Abstract

Pendahuluan: Pohon Sengon (Falcataria moluccana) memiliki senyawa metabolit sekunder yaitu terpenoid, steroid, flavonoid, fenolik, tanin, saponin yang berfungsi sebagai antibakteri. Antibakteri bersumber dari alam menjadi alternatif untuk pengobatan penyakit infeksi. Penelitian ini bertujuan untuk mengetahui aktivitas antibakteri ekstrak kulit ranting Sengon dengan pelarut n-heksana dan metanol terhadap Shigella dysentriae, Klebsiella pneumoniae, Escherichia coli, Salmonella typhi, Staphylococcus aureus, Pseudomonas aeruginosa, dan Proteus mirabilis. Metode: Penelitian ini menggunakan metode Kirby Bauer dengan konsentrasi ekstrak 9%, 9,5%, 10%, 10,5% dan 11%. Hasil: Hasil ekstrak kulit ranting Sengon menunjukkan adanya zona bening dengan konsentrasi efektif yaitu 11% terhadap Shigella dysentriae (4 mm), Escherichia coli (1,7 mm), Salmonella typhi (3,3 mm). Sedangkan ekstrak kulit ranting Sengon dengan pelarut n-heksana terhadap Proteus mirabillis (2,7 mm). Kesimpulan: Ekstrak kulit ranting Sengon dengan pelarut metanol dan n-heksana memiliki aktivitas antibakteri terhadap Shigella dysentriae, Escherichia coli, Salmonella typhi, dan Proteus mirabilis.
Uji Aktivitas Antimikroba Ekstrak Kulit dan Kayu Sakit Ranting Sengon Terhadap Bakteri dan Jamur Pragita, Anisa Sri; Shafa, Dheanna Putri; Nursifah, Devi; Rumidatul, Alfi; Fadhila, Feldha; Maryana, Yayan
Jurnal Analis Kesehatan Vol. 9 No. 2 (2020): JURNAL ANALIS KESEHATAN
Publisher : Department of Health Analyst, Politeknik Kesehatan, Kementerian Kesehatan Tanjungkarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26630/jak.v9i2.2459

Abstract

Penyakit infeksi masih banyak diderita oleh masyarakat di negara berkembang dan resistensi antimikroba tidak dapat dihindari. Maka, diperlukan alternatif antimikroba yang diharapkan dapat menekan angka resistensi antimikroba. Bahan-bahan alami seperti tumbuhan dapat digunakan sebagai alternatif antimikroba, salah satunya adalah tanaman sengon (Falcataria moluccana). Penelitian sebelumnya menyatakan bahwa ekstrak kulit dan kayu sakit ranting sengon dengan pelarut etil asetat dan ekstrak kulit sehat ranting sengon dengan pelarut n-heksana mengandung senyawa fitokimia (metabolit sekunder) yang berpotensi sebagai antimikroba. Penelitian ini dilakukan untuk menguji aktivitas antimikroba dari ekstrak tersebut terhadap Staphylococcus aureus, Klebsiella pneumoniae, Salmonella typhi, Escherichia coli, Shigella dysentriae, Proteus mirabilis, Pseudomonas aeruginosa dan Candida albicans. Konsentrasi yang digunakan masing-masing ekstrak adalah 9%, 9.5%, 10%, 10.5%, dan 11%. Metode pengujian aktivitas antimikroba yang digunakan adalah metode difusi dengan kertas cakram (kirby-baueur). Hasil uji menunjukkan bahwa ekstrak uji dapat menghambat hampir semua pertumbuhan mikroba uji, kecuali K. pneumoniae dan E. coli. Aktivitas antimikroba tertinggi diperoleh dari ekstrak kulit sakit ranting sengon dengan pelarut etil asetat pada konsentrasi 11% terhadap P. mirabilis dengan diameter zona hambat 10.3 mm
Aktivitas Antimikroba Ekstrak N Heksana dan Etil Asetat Kulit Ranting Sakit Sengon (Falcataria moluccana) Terhadap Enterobacteriaceae Firdausia, Ajeung Dewi; H.Y, Siti Yesi; Rumidatul, Alfi; Fadhila, Feldha; Maryana, Yayan
Jurnal Analis Kesehatan Vol. 10 No. 1 (2021): JURNAL ANALIS KESEHATAN
Publisher : Department of Health Analyst, Politeknik Kesehatan, Kementerian Kesehatan Tanjungkarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26630/jak.v10i1.2716

Abstract

Infeksi mikroorganisme patogen merupakan salah satu masalah dalam dunia kesehatan. Penggunaan zat antimikroba merupakan salah satu cara mengendalikannya. Namun, mikroorganisme telah mengalami banyak resisten terhadap beberapa antimikroba yang ada saat ini, sehingga memerlukan zat antimikroba yang baru untuk dapat dikendalikan. Salah satunya adalah dengan memanfaatkan tanaman Sengon (Falcataria moluccana). Pemanfaatan tanaman Sengon yang terserang penyakit diharapkan dapat menjaga kelestarian dari tanaman ini. Tujuan penelitian ini untuk mengetahui kemampuan ekstrak kulit sakit sengon dengan pelarut n- heksana dan etil asetat dalam menghambat pertumbuhan Enterobacteriaceae, S. aureus dan C. albicans. Desain penelitian yang digunakan adalah deskriptif eksperimental dengan metode uji aktivitas antimikroba difusi agar teknik Kirby-bauer. Pada penelitian ini ekstrak kulit ranting sakit sengon dengan pelarut n-heksana dapat menghambat pertumbuhan pada konsentrasi optimum masing-masing 11 mg/L terhadap S. dysentriae dengan terbentuknya zona bening sebesar 5 mm, E. coli sebesar 1 mm, P. mirabilis sebesar 5 mm dan untuk C. albicans membentuk zona bening sebesar 6 mm. Sedangkan, ekstrak kulit ranting sakit sengon dengan pelarut etil asetat dapat menghambat pertumbuhan pada konsentrasi optimum 11 mg/L terhadap S. dysentriae dengan terbentuknya zona bening sebesar 3,3 mm. Perlu dilakukan penelitian lebih lanjut dengan meningkatkan konsentrasi ekstrak untuk mengidentifikasi konsentrasi terendah ekstrak yang dapat menghambat pertumbuhan mikroba secara maksimal.
Effectiveness of Antiseptic Liquid Smoke of Pine Fruit (Pinus merkusii) in Vitro and in Vivo Alfani, Fhadliana; Armela, Diana Rizki; Adzra, Fa’izzah Nur; Fadhila, Feldha; Maryana, Yayan; Rumidatul, Alfi
Biomedika Vol 15 No 2 (2022): Jurnal Biomedika
Publisher : Fakultas Ilmu Kesehatan Universitas Setia Budi Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31001/biomedika.v15i2.1543

Abstract

Hand sanitizers containing alcohol-based components are frequently used to clean hands due to their usage is more effective and efficient. Natural substances, such as pine fruit, can be used to replace alcohol-based components. Pine fruit may be processed into an antibacterial liquid smoke product, making it potentially useful as an antiseptic. The purpose of this research is to see how effective pine fruit liquid smoke is at inhibiting microbial growth in vitro and in vivo. In vitro disc diffusion test against E. coli ATCC 25922 and Staphylococcus aureus ATCC 25923, and employing disc and well diffusion methods on Aspergillus flavus ATCC 9643 and Candida albicans ATCC 10231. The pour plate approach was used in vivo. The in vitro test findings revealed an inhibitory zone on E. coli (5.3 mm) and S. aureus (5.83 mm) from 100% concentration of liquid smoke. The in vitro test results are supported by the in vivo test results, which indicate that the liquid smoke of pine fruit is 100% effective at preventing the growth of bacteria by 75.1% and fungi by 87.7%. The results of the questionnaire indicated that respondents liked the color (50%), and aroma (58%), that the product did not induce dryness (75%), and did not burning effects (83%). The result of this research is that 100% liquid smoke of pine fruit (Pinus merkusii) is effective in inhibiting the growth of E. coli ATCC 25922 and S. aureus ATCC 25923, as well as being effective as antiseptic agents.
PENERAPAN INOVASI TEKNOLOGI PROSES PENGERINGAN JAGUNG BAGI PETANI JAGUNG GUNUNG GEULIS KABUPATEN SUMEDANG Hidayat, Yayat; Ruswandi, Dedi; Rumidatul, Alfi
E-Amal: Jurnal Pengabdian Kepada Masyarakat Vol 4 No 3: September-Desember 2024
Publisher : LP2M STP Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47492/eamal.v4i3.3557

Abstract

The primary issue confronting maize farmers in Mount Geulis, Sumedang Regency, is the challenge of drying corn and the insufficient understanding of maize drying technologies. The inadequate drying process is compromising the quality of pipil corn and reducing market prices, resulting in substantial losses for farmers. Community service initiatives should be implemented to assist corn farmers in Mount Geulis with the corn drying process and to establish a corn drying facility utilizing turbine ventilator and air kiln dryer (TV AKD) technology. We will accomplish this via a number of community service initiatives, encompassing surveys and social interactions, the design and construction of a greenhouse dryer, training on maize drying methodologies utilizing TV AKD technology, and monitoring and evaluation. Establishing greenhouse TV AKD drier facilities will alleviate the challenges farmers encounter in the corn drying process and enhance their understanding of corn drying technologies
Efektifitas Asap Cair Kayu Sengon (Falcataria moluccana) Sebagai Antiseptik Secara In Vivo dan In Vitro Zaenudin Arif, Jihan Ahmad; Amelia, Riska; Fauziah, Anti Zulfitri; Fadhila, Feldha; Maryana, Yayan; Rumidatul, Alfi
Indonesian Journal of Pharmaceutical Science and Technology Vol 11, No 3 (2024)
Publisher : Indonesian Journal of Pharmaceutical Science and Technology

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/ijpst.v11i3.45381

Abstract

Bakteri dan jamur merupakan penyebab utama penyakit infeksi, pencegahan dapat diatasi dengan penggunaan hand sanitizer, tetapi dapat menimbulkan efek samping iritasi, maka diperlukan bahan alternatif alam. Asap cair kayu sengon memiliki kemampuan sebagai antiseptik. Penelitian ini bertujuan untuk mengetahui efektivitas asap cair kayu sengon sebagai antiseptik terhadap pertumbuhan mikroba secara in vitro dan in vivo. Hasil uji in vitro didapatkan zona hambat tertinggi pada asap cair kayu sengon grade 1 terhadap E. coli ATCC 25922 konsentrasi 75% 5,8 mm.  S. aureus ATCC 25923 konsentrasi 75% 10 mm. A. flavus ATCC 9643 konsentrasi 75% 22,8 mm. C. albicans ATCC 10231 konsentrasi 75% 3,6 mm. Grade 2 terhadap E. coli ATCC 25922 konsentrasi 75% 7,5 mm. S. aureus ATCC 25923 konsentrasi 75% 12 mm. A. flavus ATCC 9643 konsentrasi 75% 27,8 mm. C. albicans ATCC 10231 konsentrasi 75% 5,1 mm. Hasil uji in vivo menunjukan efektivitas asap cair kayu sengon grade 2 pada bakteri sebesar 54,51%, jamur sebesar 84,37%. Dari data kuesioner responden diperoleh 75% menyukai warna, 41% menyukai aroma, 75% tidak menimbulkan efek kekeringan, 92% tidak mendapatkan efek samping. Dapat disimpulkan asap cair kayu grade 2 konsentrasi 75% memiliki kemampuan dalam menghambat pertumbuhan mikroba.
EVALUASI KARAKTERISTIK DAN OPTIMASI LAHAN BERDASARKAN KESESUAIAN LAHAN KEBUN BENIH SEMAI GMELINA (Gmelina arborea Roxb.) DAN TISUK (Hibiscus macrophyllus) Roxb. Ex Hornem) HUTAN KIARAPAYUNG, SUMEDANG, JAWA BARAT Sunarya, Sopandi; Rumidatul, Alfi
Jurnal Nusa Sylva Vol. 24 No. 2 (2024): JURNAL NUSA SYLVA
Publisher : Universitas Nusa Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31938/jns.v24i2.748

Abstract

The degradation of forests in Indonesia has resulted in a decrease in the productivity of the land, necessitating the need for the restoration and expansion of forest planting. The primary issue with forest rehabilitation activities is that the characteristics of the growing area are typically marginal and deficient in nutrients. Furthermore, each plant possesses distinct attributes and appropriateness for its specific growing environment. Hence, in order to perform suitable site engineering, it is imperative to undertake land evaluation activities to ascertain the suitability of the land for cultivation and to identify any constraints on the land. The objective of this study is to determine the attributes of the habitat and the factors that restrict the growth of G. arborea and H. macrophyllus seedlings in the Kiarapayung forest. We conducted measurements of soil samples, rainfall, slope, and altitude. The rate analysis identified five suboptimal parameters in the G. arborea seedling seed garden land: slope, soil pH, C-organic, N, P, and K potent. Within the suboptimal category, the H. macrophyllus land is characterized by a single parameter, which is the slope. In order to attain the most favorable plant growth, it is imperative that we enhance the six factors that currently restrict growth on this research land. To enhance the inadequate preservation and accessibility of essential nutrients such as pH, C-organic, N, available P, and potential K, it is recommended to administer lime and fertilizer to the soil.
PEMANFAATAN ASAP CAIR LIMBAH GERGAJIAN KAYU PINUS SEBAGAI BIOPESTISIDA DALAM MENGHAMBAT SERANGAN HAMA PENGGEREK BUAH KOPI (Hypothenemus hampei Ferr.): Utilization of Liquid Smoke from Pine Wood in Inhibiting the Attacks of Coffe Fruit Press (Hypothenemus hampei Ferr.) Hadiyane, Anne; Navila, Aviva; Karliati, Tati; Pari, Gustan; Darmawan, Saptadi; Rumidatul, Alfi
Jurnal Penelitian Hasil Hutan Vol. 42 No. 1 (2024): Jurnal Penelitian Hasil Hutan
Publisher : BRIN Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55981/jphh.2024.1985

Abstract

Sawmill waste is a waste product that needs to be put to use. Applying biorefinery principles through pyrolysis technology, which produces liquid smoke, is one of the innovative efforts to utilize sawmill waste. Chemical compounds contained in the liquid smoke have the potential to act as biopesticides. Therefore, this study aimed to test the ability of liquid smoke from pine sawmill waste to fight PBKo (Hypothenemus hampei) pests on coffee plants. Pyrolysis produced the liquid smoke at 400–450 °C for 4–7 hours. The observed parameters were the physicochemical characteristics and efficacy of liquid smoke biopesticides at concentrations of 1.5%, 2%, and 2.5% against PBKo pests through pest attack tests, toxicity tests, and repellency tests. The results showed a total phenol value of 7248.01 mg GAE/100g. The results of the GC-MS analysis of the liquid smoke, which has the potential to be an insecticidal compound toxic to coffee fruit borer pests, are acetic acid, phenol, alcohol, furan, cycloalkane, cyclohexane, alkene, eugenol, and guaiacyl acetone. Based on the stydy’s results, liquid smoke from sawn pine wood waste at a concentration of 2.5% has the potential to be a natural biopesticide for inhibiting the growth of PBKo pests on coffee plants.    
Effectiveness of Sengon Ethyl Acetate Extract and Bamboo Liquid Smoke as Disinfectants Anisa, Divia; Marlina, Rina; Juniar, Fadia Rahma; Nurjaman, Deni; Fadhila, Feldha; Mayuri, Nindya Sekar; Rumidatul, Alfi
BIOEDUPAT: Pattimura Journal of Biology and Learning Vol 5 No 1 (2025): Bioedupat : Pattimura Journal of Biology and Learning
Publisher : Program Studi Pendidikan Biologi, Pascasarjana, Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/bioedupat.v5.i1.pp287-293

Abstract

The absence of environmental sanitation can influence the transmission of infectious diseases, exemplified as toilets tainted with dangerous microbes. Prevention typically employs disinfectants; nevertheless, their adverse effects might lead to skin and respiratory discomfort. Flavonoids, tannins, and saponins in sengon wood possess antibacterial properties and can serve as alternative materials. The study aimed to assess the efficacy of combining sengon wood extract and bamboo stem liquid smoke as a disinfectant. The experimental methodology employed in vitro testing through an inhibitory assay and in vivo testing utilizing a swab on the surface, assessing the effects pre- and post-swabbing. The in vitro results indicated that the most substantial inhibitory zone was observed with a 40:60 ratio for Salmonella typhimurium ATCC 25241, measuring 11.8 mm; for Candida albicans ATCC 10231, a 30:70 ratio yielded 5.33 mm; and for Aspergillus flavus ATCC 9643, a 30:70 ratio resulted in 5.5 mm. In vivo, swabs from the table yielded an average reduction of 92% in bacterial colonies and 73% in fungal colonies. Conclusion: The amalgamation of sengon twig wood extract and bamboo stem liquid smoke exhibits potential as a disinfectant. Keywords: Liquid smoke, bamboo sticks, disinfectant, sengon wood
Efektivitas Ekstrak Kayu Sengon (Falcataria moluccana) dan Asap Cair Batang Bambu (Bambusa sp) sebagai Disinfektan: Effectiveness of Sengon Wood Extract (Falcataria moluccana) and Bamboo Stem Liquid Smoke (Bambusa sp) as Disinfectants Anisa, Divia; Marlina, Rina; Juniar, Fadia Rahma; Nurjaman, Deni; Fadhila, Feldha; Mayuri, Nindya Sekar; Rumidatul, Alfi
Jurnal Sains dan Kesehatan Vol. 7 No. 2 (2025): J. Sains Kes.
Publisher : Fakultas Farmasi, Universitas Mulawarman, Samarinda, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25026/jsk.v7i2.2431

Abstract

Lack of cleanliness of the surrounding environment can influence the spread of infectious diseases, such as toilets being contaminated by pathogenic microorganisms. It is common for prevention to use disinfectants, but the negative impact of using them can cause skin and respiratory irritation. The objective of this research is to determine the effectiveness of the combination of sengon twig wood extract and bamboo stem liquid smoke as a disinfectant. The method of this research is uses an experimental design where testing is carried out in vitro using an inhibition test and in vivo using a swab on a table by looking at the effects before and after the swab. Results: In vitro, the largest inhibition zone was formed in a combination ratio of 40:60 for Salmonella typhimurium ATCC 25241 of 11.8 mm; Candida albicans ATCC 10231 in comparison 30:70 was 5.33 mm; Aspergillus flavus ATCC 9643 in a ratio of 30:70 of 5.5 mm. In vivo, using swabs on the table, the average reduction in the number of bacterial colonies was 92% and in fungi the average was 73%. The combination of sengon twig wood extract and bamboo stem liquid smoke has the potential to be a disinfectant Keywords:          Liquid smoke, bamboo sticks, disinfectant, sengon twigs   Abstrak Kurangnya kebersihan lingkungan sekitar dapat mempengaruhi penyebaran penyakit infeksi, seperti toilet yang tercemari oleh mikroorganisme patogen.  Lumrahnya pencegahan menggunakan disinfektan, namun dampak negatif penggunaanya dapat menyebabkan iritasi kulit dan pernafasan. Tujuan penelitian ini untuk mengetahui efektivitas kombinasi ekstrak kayu ranting sengon dan asap cair batang bambu sebagai disinfektan. Metode penelitian ini menggunakan desain eksperimental dimana dilakukan pengujian secara in vitro menggunakan uji daya hambat dan in vivo menggunakan swab pada meja dengan melihat efek sebelum dan setelah swab. Secara in vitro terbentuk zona hambat paling besar pada kombinasi perbandingan 40:60 untuk Salmonella typhimurium ATCC 25241 sebesar 11.8 mm; Candida albicans ATCC 10231 di perbandinga 30:70 sebesar 5.33 mm; Aspergillus flavus ATCC 9643 di perbandingan 30:70 sebesar 5.5 mm. In vivo melalui swab pada meja diperoleh nilai rata-rata penurunan jumlah koloni bakteri  sebesar 92% dan pada jamur rata-rata sebesar 73%. Kombinasi ekstrak kayu ranting sengon dan asap cair batang bambu berpotensi sebagai disinfektan Kata Kunci:         Asap cair, batang bambu, disinfektan, kayu ranting sengon  
Co-Authors Adzra, Fa’izzah Nur Alfani, Fhadliana Alifah, Aqil Anisa, Divia Anne Hadiyane Armela, Diana Rizki Arrsy, Aulia Nur Dedi Ruswandi Fadhila, Feldha Fauziah, Anti Zulfitri Firdausia, Ajeung Dewi Gustan Pari H.Y, Siti Yesi Hadiyane, Anne Juniar, Fadia Rahma Karliati, Tati Khusna, Wasiyah Kusuma Handayani, Kusuma Maryana, Yayan Mayuri, Nindya Sekar Nabila, Hasna Putri Nainggolan, Ribka Debora Navila, Aviva Ni'am, Ayu Rahayu Nurul Nurhasanah, Ai Sri Nurjaman, Deni Nursifah, Devi Pragita, Anisa Sri Qomariah, Annisa Nur Rina Marlina Riska Amelia Saptadi DARMAWAN Shafa, Dheanna Putri Sopandie Sunarya Sugara, Yuliannisa Tri Rahayu, Nunik Wahyuniah, Bunga Yayat Hidayat Yeyet Setiawati Yuliani, Septa Zaenudin Arif, Jihan Ahmad Zahroh, Salsabila Zamaludin, Deni