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PENERAPAN TEKNIK AQUAPONIK PADA MASYARAKAT SEKITAR SUAKA MARGASATWA TANJUNG PEROPA DI DESA PUUNDIRANGGA DAN LAONTI SEBAGAI ALTERNATIF PENUNJANG KETAHANAN PANGAN PADA MASA PANDEMI COVID-19 Arafah, Nur; Hasani, Umar Ode; Bana, Sahindomi; Sudia, La Baco; Kahirun, Kahirun; Gandri, La; Hidayat, Herlan; Qadri, Muhamad Saleh
Anoa : Jurnal Pengabdian Masyarakat Sosial, Politik, Budaya, Hukum, Ekonomi Vol 2, No 3 (2021): OKTOBER
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (752.855 KB) | DOI: 10.52423/anoa.v2i3.22026

Abstract

Pandemi Covid 19 telah menyebabkan terbatasnya aktivitas masyarakat di sekitar Kawasan Suaka Margasatwa Tanjung Peropa yang sejak lama sudah memiliki ketergantungan terutama dalam hal pemenuhan kebutuhan pangan di Kota Kendari. Dalam fungsinya sebagai wilayah perlindungan sistem penyangga kehidupan, kawasan Suaka Margasatwa Tanjung Peropa sangat rentan terhadap eksploitasi untuk menutupi berbagai kebutuhan masyarakat sekitar Kawasan di tengah pandemic Covid 19, tidak terkecuali satwa lindung sebagai subtitusi pangan dari kelangkaan yang terjadi. Hal ini sangat berpotensi pemanfaatan sumberdaya yang ada di Kawasan Suakamarga Satwa dan menimbulkan kerusakan keanekaragaman hayati yang ada di dalamnya. Pelatihan ini dilakukan pada bulan Juli sampai dengan Agustus 2021 di Desa Puundirangga dan Desa Laonti, Kecamatan laonti, Konawe Selatan. Metode yang dilakukan yaitu sosialisasi manfaat aquaponik dan pelatihan. Hasil pelatihan menunjukkan bahwa antusias pemerintah dan masyarakat desa mengikuti pelatihan sangat tinggi dapat dilihat dari keterlibatan mereka dalam membantu menyiapkan alat dan bahan yang dibutuhkan. Teknik aquaponik yang dicontohkan pada pelatihan relatif mudah untuk diterapkan secara mandiri. Upaya pendukung keberlanjutan penerapan teknik aquaponik untuk menjaga kestabilan pangan, maka salah satu yang dapat diterapkan pemerintah desa adalah dengan menjadikan aquponik sebagai program desa melalui skema anggaran dana desa.
Implementasi Konservasi Tanah dan Air berbasis Eco-Habitat di Sekitar Tahura Nipa-Nipa Desa Waworaha Kabupaten Konawe Indriyani, Lies; Gandri, La; Sudia, La Baco; Kahirun, Kahirun; Siwi, La Ode; Teke, Junartin; Hidayat, Herlan; Lisdayani, Mira; Risnawati, Risnawati; Tiku, Evi Indiriyani
AKSILAR: Akselerasi Luaran Pengabdian Masyarakat Vol. 1 No. 2 (2024): Volume 1 Issue 2 Maret 2024
Publisher : Program Studi Ilmu Tanah, Fakultas Pertanian, Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/aksilar.v1i2.655

Abstract

Waworaha is one of the village areas in Soropia District, Konawe Regency, where most of the population lives around Tahura Nipa-Nipa and the coastal area. Land use arrangements and soil and water conservation techniques need to be carried out to minimize the impact of climate change, such as flooding, erosion and landslides and ensure the existence of Tahura Nipa-Nipa from anthropogenic damage due to excessive exploitation. The aim of this service is to provide education to the community in efforts to conserve land and water through integrating ecosystems as environmentally friendly and sustainable living spaces. The method used is an educational and participatory approach through socialization activities, distribution and planting of tree seedlings which are carried out jointly. The results of the service implementation that have been carried out are: 1) Identification of problems and coordination with the village government and community; 2) Socialization of the annual role in providing environmental services; 3) Socialization of the role of soil and water conservation in maintaining the sustainability of Taura's environmental services; 4) Providing economically valuable tree seedlings as a medium for soil and water conservation; 5) Joint tree planting action. All of these service activities were welcomed positively by the community of Waworaha Village and took an active role
Perbaikan Lingkungan dengan Penanaman Mangrove Berbasis Masyarakat untuk Mendukung Wisata Pesisir Desa Tapulaga Kandari, Aminuddin Mane; Kasim, Safril; Siwi, La Ode; Surya, Ridwan Adi; Mando, La Ode Agus Salim; Yasin, Asramid; Hidayat, Herlan; Pristya, Terry Y.R.
Aksiologiya: Jurnal Pengabdian Kepada Masyarakat Vol 5 No 1 (2021): Februari
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/aks.v5i1.4046

Abstract

Perbaikan lingkungan dengan penanaman mangrove berbasis masyarakat untuk mendukung wisata pesisir dilatar belakangi oleh garis pantai mengalami kemunduran dengan tingginya erosi pantai, kurangnya sentuhan iptek dalam pengelolaan mangrove, masyarakat tidak memiliki mata pencaharian alternatif dan kurangnya kesadaran masyarakat untuk menjaga dan memelihara lingkungan. Tujuan program ini adalah terbentuknya unit pemberdayaan masyarakat terhadap ekosistem mangrove, menjadikan ekosistem mangrove sebagai wisata pesisir untuk meningkatkan pendapatan daerah, kesejahteraan masyarakat dan kelestarian alam. Metode yang digunakan meliputi: 1) metode perencanaan: survei lokasi, perijinan, wawancara, pemberian kuesioner, 2) metode pelaksanaan: penyuluhan, pembentukan unit lembaga, pembibitan, persemaian, penanaman dan kerja bakti bersih pantai dan 3) metode evaluasi: meminimalisir kelemahan dan hambatan selama kegiatan berlangsung. Program dilaksanakan pada Juli 2019 di desa Tapulaga kecamatan Soropia kabupaten Konawe. Hasil program yang dicapai: persepsi masyarakat banyak yang setuju desa Tapulaga menjadi daerah ekowisata mangrove, terbentuknya Sahabat Mangrove Desa Tapulaga sebagai lembaga pengelola mangrove dan lembaga pendukung lainya seperti kelompok Pengawas Pesisir Wahana Lestari dan kelompok Nelayan Lestari, bertambahnya 1 unit bedeng persemaian mangrove yang baru yang dapat dijadikan lahan bisnis untuk dijual, penambahan jumlah area kawasan hutan mangrove desa Tapulaga dengan melalui 1000 bibit pohon mangrove yang ditanam dan berkurangnya sampah plastik melalui kerja bakti bersih pantai desa Tapulaga.Kata Kunci: Desa Tapulaga; mangrove; pesisir; wisata Environmental Improvement with Community-Based Mangrove Planting to Support Coastal Tourism in Tapulaga Village ABSTRACT Improvement of the environment by planting community-based mangroves to support coastal tourism due to the shoreline has deteriorated with high coastal erosion, lack of science and technology touches in mangrove management, the community lacks alternative livelihoods and lack of community awareness to protect and preserve the environment. The purpose of this program is the formation of a community empowerment unit for mangrove ecosystems, making mangrove ecosystems as coastal tourism to increase regional income, community welfare and nature conservation. The methods used include: 1) planning methods: location surveys, permits, interviews, questionnaires, 2) implementation methods: counseling, the establishment of institutional units, nurseries, nurseries, planting and beach clean service work and 3) evaluation methods: minimizing weaknesses and obstacles during the activity. The program was carried out in July 2019 in Tapulaga village, Soropia sub-district, Konawe regency. Program results achieved: many community perceptions agree that Tapulaga village becomes a mangrove ecotourism area, the formation of Friends of Mangrove Tapulaga Village as a mangrove management institution and other supporting institutions such as the Wahana Lestari Coastal Supervisor group and the Sustainable Fishermen group, an increase in 1 new mangrove nursery unit can be used as a business land for sale, increasing the number of mangrove forest areas in Tapulaga village by going through 1000 mangrove tree seedlings planted and reducing plastic waste through the clean beach service work of Tapulaga village.Keywords: coastal; mangrove; Tapulaga Village; tourism
Microbiological Analysis of Well Water Quality in Market and Residential Areas of Kendari City La Ode Muhammad Erif; Tuwu, Eka Rahmatiah; Yasin, Asramid; Wahyuni, Ira Ryski; Kete, Surya Cipta Ramadhan; Qadri, Muhammad Saleh; Muhsimin; Hidayat, Herlan; Teke, Junartin; Fahidu, Wa Ode Hastiani; Setiawan, Agus; Abigael Kabe; Wiwin Rahmawati Nurdin
Journal of Soilscape and Agriculture Vol. 3 No. 1 (2024): Vol. 3 No.1 2024
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsa.v3i1.1553

Abstract

Water is an essential element for human life; without water, humans will experience a lack of fluid, the fluid in the human body is around 50-80. Water can fulfill daily needs through human activities such as washing clothes, water for drinking, bathing, and so on. Well, water is suitable for use if it meets water quality standards. This type of research uses descriptive research methods. This research is located in Baruga Market, Anduonohu Market, Lorong Salangga, and Kendari Permai Kendari City in December 2023. the samples used in this study amounted to 4 wells. The results obtained in this study are that all well water is polluted with E. coli, and Baruga Market well water exceeds the quality standards for Coliform parameters.  The presence of E. coli in all well water samples indicates fecal contamination, posing severe health risks such as waterborne diseases. Baruga Market's well water exceeds Coliform standards, likely due to sewage runoff, making it unsafe without treatment. Immediate actions, like improving sanitation and providing clean water alternatives, are necessary to prevent further contamination and protect public health.
Analysis of Domestic Water Availability and Demand As Well As The Economic Value Of Laabhalano Spring Pola Village, Pasir Putih District, Muna Regency Jaluwi, La; Gandri, La; Kahirun, Kahirun; Teke, Junartin; Muhsimin, Muhsimin; Hidayat, Herlan
Journal of Soilscape and Agriculture Vol. 3 No. 2 (2025): Volume 3 Issue 2, 2025
Publisher : University of Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/jsa.v3i2.4561

Abstract

Laabhalano Spring in Pola Village, Pasir Putih Subdistrict, Muna Regency, serves as the local community's primary source of clean water. However, the sustainability of this water source is under threat due to environmental degradation, such as deforestation and land-use changes, which could impact both the quality and quantity of the water. This study aims to analyze water availability, and domestic water demand, and assess the economic value of the environmental services provided by Laabhalano Spring. The methods used in this research include measuring the water flow and surveying domestic water needs in 82 households in Pola Village. The findings show that the water flow from Laabhalano Spring is 110,376 m³ per year, sufficient to meet the community’s domestic water needs. Total domestic water consumption is 330 m³ per month, primarily for bathing, washing, and daily consumption. Additionally, the economic value of this clean water service is estimated to be IDR 137,700,000 per year, highlighting the critical role of this spring for the local community’s livelihood. While the current water flow is adequate, the threat to the sustainability of the spring remains, especially if the surrounding ecosystem is not properly managed. Therefore, sustainable environmental management is essential to ensure a continuous clean water supply for the residents of Pola Village. Strengthening conservation efforts and monitoring the surrounding environment are key to preserving both the quality and availability of water in the future
Pemberdayaan Masyarakat Pesisir melalui Sosialisasi Potensi Pemanfaatan Buah Mangrove dalam Mendukung Ketahanan Pangan Lokal di Desa Tanjung Bunga Konawe Utara Fatmawati, Fatmawati; Haslianti, Haslianti; Oetama, Dedy; Permatahati, Yustika Intan; Hasuba, Tezza Fauzan; Hidayat, Herlan; Handrawan, Handrawan
Jurnal Bakti Masyarakat Manajemen Vol 5, No 2 (2025): Volume 5 Nomor 2 Tahun 2025
Publisher : Program Studi Manajemen Fakultas Ekonomi dan Manajemen Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jbmm.v5i2.23303

Abstract

Mangrove menyimpan banyak potensi tidak hanya sebagai penyangga ekosistem tetapi juga sebagai bahan baku produk pangan fungsional. Buah mangrove memiliki nilai gizi yang tinggi yang dapat dimanfaatkan untuk meningkatkan kesehatan dan perekonomian masyarakat. Masyarakat di Desa Tanjung Bunga, Konawe Utara belum memanfaatkan buah mangrove secara optimal yang dapat disebabkan oleh kurangnya informasi dan pengetahuan tentang nilai ekonomis buah mangrove. Kegiatan ini dilakukan pada bulan Juni 2025 yang bertujuan untuk mensosialisasikan potensi pemanfaatan buah mangrove sebagai produk pangan fungsional untuk mendukung ketahanan pangan lokal. Metode yang digunakan adalah pemaparan materi yang meliputi jenis-jenis buah mangrove yang dapat dimanfaatkan, kandungan nilai gizi buah mangrove, dan produk hasil olahan buah mangrove, kemudian dilakukan diskusi interaktif dengan masyarakat. Kegiatan ini memberikan peningkatan pengetahuan dan wawasan baru kepada masyarakat tentang peluang usaha yang berkelanjutan. Kegiatan ini juga berhasil meningkatkan kesadaran masyarakat tentang pentingnya pelestarian ekosistem mangrove secara terpadu.Kata Kunci: Buah Mangrove, Desa Tanjung Bunga, Pangan Fungsional 
Agroforestri: Inovasi Hijau dalam Upaya Mitigasi Perubahan Iklim di Desa Andalambe Kecamatan Tongauna Utara Kabupaten Konawe Erif, La Ode Muhammad; Gandri, La; Sudia, La Baco; Indriyani, Lies; Kahirun, Kahirun; Siwi, La Ode; Teke, Junartin; Tuwu, Eka Rahmatiah; Midi, La Ode; Hidayat, Herlan; Fitriani, Vivi
AKSILAR: Akselerasi Luaran Pengabdian Masyarakat Vol. 2 No. 2 (2025): Vol 2 Nomor 2, 2025
Publisher : Program Studi Ilmu Tanah, Fakultas Pertanian, Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/aksilar.v2i2.5430

Abstract

Andalambe Village, North Tongauna Sub-district, Konawe Regency, is facing the impacts of climate change affecting the agricultural sector, particularly due to erratic droughts and floods. This causes a decrease in agricultural productivity and risks threatening community food security. This community service aims to empower farmers through the application of biopore technology and agroforestry patterns as a solution for water conservation and increasing agricultural resilience to climate change. The methods used include socialization on the impacts of climate change, training, and hands-on practice of making biopore holes and implementing agroforestry systems. The results of the activities show that farmers can adopt this technology well. Biopore pits are proven to increase water absorption, reduce the risk of flooding, and maintain water availability during the dry season. Meanwhile, agroforestry contributes to improving soil fertility and enriching agricultural ecosystems. The application of these two technologies not only increases agricultural productivity but also strengthens food security and the community's adaptive capacity to environmental change. The sustainability of this program is expected to support the long-term stability of agricultural production and the welfare of farmers in Andalambe Village.