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All Journal AGRIVITA, Journal of Agricultural Science JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) Gema Agro Logista: Jurnal Ilmiah Pengabdian Kepada Masyarakat AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) SEAS (Sustainable Environment Agricultural Science) Agriwar Journal Postgraduated Community Service Journal
I Dewa Nyoman Sudita, I Dewa
Universitas Warmadewa
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Education Energy Environmental Science Public Health Other

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Community Service Strengthening Goat Livestock Group in Catur Village, Kintamani-Bangli District Sudita, I Dewa Nyoman; Situmeang, Yohanes Parlindungan; Swedi, I Komang; Nahak, Stefanus; Damayanti, Ni Luh Putu Sulis Dewi
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 7 No. 3 (2023)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v7i3.345

Abstract

The province administration of Bali consistently promotes the formation of livestock farming communities, namely in goat farming, using housing and livestock aid initiatives. The "Subak Abian Pebunut" goat farming group in Catur Village, Kintamani District, Bangli, is among the recipients of government aid in goat farming. Despite its relatively short duration of operation, the group above needs support and instruction, particularly in maintenance management and feeding techniques. This is particularly relevant in effectively utilizing a substantial quantity of coffee waste via fermentation. The primary objective of this community service initiative is to modify the behavior of individuals within the group. Specifically, the focus is on enhancing their knowledge, abilities, and attitudes. It is important to note that the delivered content is derived from prior research studies. The approach employed in this community service initiative involves disseminating educational resources, followed by practical instruction on the fermentation of coffee skins. Additionally, trials and evaluations are conducted on goats to assess their growth and gauge their response to the practices above. The implementation of community service has yielded notable outcomes in knowledge acquisition, specifically in the discovery of the potential for fermenting coffee skins to produce animal feed of superior quality. In terms of actual implementation, the active involvement of all group members is ensured to facilitate the subsequent execution of the probiotic component blending and coffee skin fermentation procedures. In the context of trials and assessments, it was seen that the administration of fermented coffee skins to goats yielded notable outcomes in terms of their growth, as opposed to a control group of goats that did not get coffee skins. Based on the findings of this community service initiative, it can be inferred that the participants expressed satisfaction in acquiring knowledge and hands-on experience in producing fermented feed using coffee skins. Additionally, they observed the direct impact of feeding fermented coffee skins to livestock over one month, specifically examining the animals' response to consumption and its influence on the growth of goats.
Effect of Planting Distance and Dosage of Chicken Manure on Production and Botanical Composition of Taiwan Elephant Grass (Pennisetum purpureum cv. Taiwan) at Different Cutting Phases Marselina Ngongo; I Dewa Nyoman Sudita; Ni Ketut Mardewi
Agriwar Journal Vol. 1 No. 2 (2021): Agriwar Journal
Publisher : Program Studi Magister Sains Pertanian Program Pascasarjana Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/aj.1.2.2021.51-56

Abstract

Availability of forage fodder both in quality and quantity is an important factor in determining the success of the ruminant livestock business. The purpose of this study was to determine the effect of plant spacing and fertilizer dosage on the production of Taiwan Elephant Grass (Pennisetum purpureum cv. Taiwan) at different cuts. The field research was conducted using a Randomized Block Design (RAK) with a 3 x 4 factorial pattern, where three treatments were plant spacing (Factor A), and four treatments were dosed with fertilizer (Factor B). Each treatment combination was repeated three times so that there were 36 plots of treatment combinations. (Factor A) which consists of 3 types of spacing, namely (J1 ) 30 x 50 cm, (J2 ) 40 x 50 cm, (J3 ) 50 x 50 cm and 4 doses of fertilizer treatment (Factor B) which consists of 4 doses of fertilizer namely without fertilizer (D0), 10 tons//ha (D1), 20 tons/ha (D2), 30 tons/ha (D3). The variables measured were total plant production, botanical composition, and air dry weight (DW). Based on the study results, the spacing treatment had a significant effect (P<0.05) on the total production of Taiwan Elephant Grass stems at the first cutting. In contrast, the total plant weight, % stem, % leaf, air-dry weight (DW) had no significant effect (P> 0.05) on all observed variables. All the variables observed at the second and third cuts were not significantly different (P>0.05), but the total crop production at the third cut was higher than the second cut. The type of fertilizer had no significant effect (P>0.05) on all observed variables such as total plant weight, % stem, % leaf, total stem weight, total leaf weight.
Comparison of Applications of Various Organic and Inorganic Fertilizers on the Growth and Yield of Cayenne Pepper I Nyoman Astika; I Gusti Nyoman Arthanawa; I Ketut Darmawan; Dewa Putu Semara Yana; Yohanes Parlindungan Situmeang; I Dewa Nyoman Sudita
Agriwar Journal Vol. 2 No. 1 (2022): Agriwar Journal
Publisher : Program Studi Magister Sains Pertanian Program Pascasarjana Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/aj.2.1.2022.28-36

Abstract

Cayenne pepper is one of the agricultural commodities that has high economic value and its demand continues to increase along with the development of the population. Efforts to increase the production and quality of various types of plants continue to be carried out, by utilizing various types of fertilizers. The purpose of this study was to determine the response of growth and yield of cayenne pepper using organic and inorganic fertilizers. This research was carried out at the Experimental Garden of the Local Waste Processing Site in Kusamba Village, Klungkung Regency, and the Laboratory of the Agrotechnology Study Program, Faculty of Agriculture, Warmadewa University, Denpasar from March to November 2021. The method used in this study was experimental, using a Randomized Block Design (RBD). ) with 1 factor and 4 replications. The variables observed were plant height, number of leaves, stem diameter, number of fruit, fruit weight per plant, and fruit weight per ha. The results showed that the application of various types of fertilizers can increase all observed variables. The best fertilizer for the growth and yield of cayenne pepper is NPK fertilizer.
Effect of Male Mating Time on Landrace Pig Reproduction Stefanus Nahak; I Dewa Nyoman Sudita
Agriwar Journal Vol. 2 No. 2 (2022): Agriwar Journal
Publisher : Program Studi Magister Sains Pertanian Program Pascasarjana Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/aj.2.2.2022.44-48

Abstract

Pig livestock is one of the livestock developed in Indonesia because it can adapt to environmental conditions, has good production and reproduction properties including fast growth so that the body matures and quickly, the number of liters of labor size is large, birth weight and weaning weight are high, meat production is high and can also meet human needs. To meet human needs for protein and the economy, it is necessary to increase the production and productivity of pig livestock by paying attention to reproductive aspects, and nutrition. This study aims to determine the influence of the time interval of male mating in nature which affects the conception rate, liter size, and mortality. This research was carried out in Catur Village, Kintamani District, Bangli Regency from April to August 2022. This study uses a quantitative descriptive method by mating males at time intervals and observing the results directly. The number of livestock used in this study was 6 landrace sows consisting of 1 sow mated with males at intervals of once a week, 2 heads mated at intervals twice a week, and 3 heads mated at intervals of three times a week. The variables observed in this study were conception rate, liter size, and mortality. The results showed that the interval of mating time influenced the conception rate value and the number of liters of size. The best interval from the results of this study is one mating in a week, namely a conception rate of 100%, the number of liters size 9 heads. And the time interval of mating has no effect on the mortality of the child at birth.
Substitution of Fermented Coffee Skin in Commercial Feed and Addition of Alkaline Water on The Growth of Super Local Chicken Marselina Ngongo Thomas Ngongo Dairo; I Dewa Nyoman Sudita; Ni Made Ayu Gemuh Rasa Astiti
Agriwar Journal Vol. 3 No. 1 (2023): Agriwar Journal
Publisher : Program Studi Magister Sains Pertanian Program Pascasarjana Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the effect of using fermented coffee husks as substitute feed and at what level it affects the growth of super-free-range chickens. The research method was carried out using a completely randomized design factorial pattern consisting of 2 factors. The first factor consisted of 3 treatments of fermented coffee skin substitution, namely: K0 = 100% commercial feed, K1 = 95% commercial feed + 5% substitute for fermented coffee skin, K2 = 90% commercial feed + 10% substitute for fermented coffee skin. The second factor consisted of 2 treatments of giving drinking water, namely: A0 = without giving alkaline water, A1 = giving alkaline water with a concentration of 20% in drinking water. The results showed that the substitution of fermented coffee skin on commercial feed had a significant effect on body weight gain in the fifth week. Meanwhile, weight gain at weeks 1, 2, 3, 4, 6, and final weight had no significant effect. Carcass weight and carcass composition had no significant effect but the K1 treatment always gave the highest average. The treatment with alkaline water had no significant effect, the average weight gain was always higher in treatment A1. Based on the results of the study, it can be concluded that the substitution of fermented coffee husks in commercial feed for free-range chicken had a significant effect on body weight gain in the fifth week, but on other variables such as final weight and composition of carcass parts had no significant effect. Meanwhile, the addition of alkaline water and without alkaline water had no significant effect, but the addition of alkaline water had a higher average value for both growth and carcass parts. Substitution of fermented coffee skin on commercial feed as much as 5% showed better results than without substitution and 10% substitution. Keywords: Fermented Coffee Skin, Alkaline Water, super local chicken
Substitution of Commercial Feed with Fermentation of Coffee Skins Using Local Micro-Organisms for the Reproduction Rate of Landrace Pigs Stefanus Nahak; I Dewa Nyoman Sudita; I Gusti Agus Maha Putra Sanjaya
Agriwar Journal Vol. 3 No. 1 (2023): Agriwar Journal
Publisher : Program Studi Magister Sains Pertanian Program Pascasarjana Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The development of pig livestock is supported by feed that has a high nutritional content, namely fermented coffee skin which can increase livestock reproduction to increase livestock production and productivity. The aim of the study was to evaluate the substitution of fermented coffee skins on the reproduction of landrace sows and at what level the substitution of fermented coffee skins affected the reproduction of landrace pig. This research method used a completely randomized design (CRD) with four treatments T0 = 100% Commercial Feed, T1 = Commercial Feed (95%) + 5% Fermented Coffee skin, T2 = Commercial Feed (90%) + 10% Fermented Coffee skin, T3 = Commercial feed (85%) + 15% fermented coffee skin. Each treatment was repeated 3 times so that there were 12 experimental livestock units. The results showed that substitution of fermented coffee skin had no significant effect on estrus, namely 2.67-3.00 days, estrus cycle 19.67-20.67 days, birth weight 1.32-1.65 kg, and mortality 0.33-1.67%, but 5% fermented coffee skin substitution had a significant effect on gestational age, namely 113.67 days, litter size of 11 tails, weaning weight of 8.05 kg. It can be concluded that 5% fermented coffee skin substitution gave the best results on estrous variables, estrus cycle, litter size, birth weight, weaning weight and mortality. Keywords: Coffee Skin, Fermentation, Pig, Reproduction
Berat Non Karkas Burung Puyuh Jantan Fase Grower Finisher Yang Di Beri Ransum Limbah Tauge Fermentasi Victor Lenda Landu Praing; I Dewa Nyoman Sudita; I. G. A. Seri Rejeki
GEMA AGRO Vol 27 No 1 (2022)
Publisher : Fakultas Pertanian, Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/ga.27.1.5004.65-69

Abstract

Sprouts waste is a potential source of poultry feed and its availability is quite a lot in the market. The purpose of this study was to determine the effect of giving fermented bean sprouts flour in the ration of 5 weeks old male quail on the weight of non-carcass grower-finisher phase, and to determine the fermentation level of bean sprouts flour waste in the ration affecting the non-carcass weight of quail. The study was conducted using a completely randomized design (CRD) with 4 treatments and 4 replications. Each replication consisted of 3 male quail, so the number of male quails used was 48. The treatments applied in this study were as follows rations without fermented bean sprouts flour as a control and rations containing fermented bean sprouts waste flour 5%, 10%, and 15%. The parameters observed were blood weight, reed, legs, head, and neck. The data obtained were analyzed for variance. From the results of the study that the provision of fermented bean sprouts waste flour in the commercial ration of male quail in the grower-finisher phase showed insignificant differences (P> 0.05) on blood, reeds, legs, head, and neck, except for intestinal weight. real (P <0.05) at the 15% level. From this research, it can be concluded that giving tougeh waste flour has no effect on the non-carcass grower-finisher phase
The Effects of Organic and Inorganic Fertilizers on Red Chili Plants I Gusti Nyoman Arthanawa; I Nyoman Astika; I Ketut Darmawan; Dewa Putu Semara Yana; Yohanes Parlindungan Situmeang; I Dewa Nyoman Sudita
SEAS (Sustainable Environment Agricultural Science) Vol. 6 No. 1 (2022)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.6.1.5104.70-80

Abstract

Red chili is one of the commodity crops grown in Indonesia. One of the factors that affect the production of red chili plants is fertilization. The application of organic fertilizer affects the yield and growth of red chili plants. This study aims to determine the response of the growth and development of red chili plants to the application of organic and inorganic fertilizers combined with biochar. This study was carried out at the Experimental Garden of the Local Waste Processing Site in Kusamba Village, Klungkung Regency, and the Laboratory of the Agrotechnology Study Program, Faculty of Agriculture Warmadewa University from March to November 2021. Soil and fertilizer testing were carried out at the Soil Science Laboratory, Udayana University. The study used an experimental method, the experimental design used was a one-factor randomized block design with 4 replications/block. The parameters observed were plant height, number of leaves, stem diameter, number of fruit per plant, fruit weight per plant, and fruit weight harvested per hectare. Based on the data obtained, the type of fertilizer treatment had a very significant effect on all observed variables except for plant height at 21 DAP per plant, the number of leaves at 21 DAP per plant, and the number of leaves at 28 DAP per plant had a significant effect on the treatment given. The application of NPK fertilizer gave the best results on all parameters except for the stem diameter parameter. On the stem diameter parameter, the application of asri nature fertilizers gives the best result. Control treatment (without fertilizer) gave the lowest yield in all observations.
PKM Pengolahan Limbah Ternak Menjadi Biochar Yohanes Parlindungan Situmeang; I Dewa Nyoman Sudita
Postgraduated Community Service Journal Vol. 2 No. 2 (2021)
Publisher : Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/pcsj.2.2.2021.63-70

Abstract

Biochar is a material rich in carbon with the physical characteristics of porous biochar morphology. Biochar has the ability to retain nutrients and water, increase microbial life in the soil and overall increase soil fertility. Animal waste that often pollutes the environment can be converted into biochar through incomplete combustion to produce biochar charcoal which can be used to improve nutrient-poor agricultural soils. This service is carried out at the Satwa Winangun livestock farmer group, Tangkas Village, Klungkung Regency which takes place from May to July 2021. This PKM activity aims to increase the understanding and skills of partners to innovate in processing livestock waste into biochar. The method used to achieve this goal is through training, mentoring, and technology transfer with direct practice in the field. The transfer of technology for making biochar from animal waste received a good response from the trainees, especially because they had never made biochar. Through group strengthening and technology transfer with the PKM program, the trainees have been able to practice directly the process of making biochar and producing biochar fertilizer products that are ready to be applied to agricultural land.
PKM Teknologi Fermentasi Pakan Jerami Padi dan Pembuatan Pupuk Organik Pada Kelompok Ternak “Sato Luwih” Desa Kenderan Kecamatan Tegalalang-Kabupaten Gianyar I Dewa Nyoman Sudita; Yohanes Parlindungan Situmeang; Kadek Suniasta Amerta
Postgraduated Community Service Journal Vol. 2 No. 2 (2021)
Publisher : Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/pcsj.2.2.2021.71-77

Abstract

The provincial government of Bali has continuously encouraged livestock farming communities to form livestock groups especially the cows, through the Simantri program since 2009/2010 and is now known as Sipadu. In addition to this program, livestock groups are also formed independently by livestock farmers spread across Bali, one of which is the “Sato Luwih” livestock group in Kendran Village, Tegalalang-Gianyar, which requires guidance and assistance in empowering the resources they have, namely livestock and waste produced. The livestock group in Kendran village was only formed in early 2020, where its members have different abilities in raising livestock, both experienced and just starting to learn to raise livestock. Besides that, the existing resources in the form of cattle waste have not been utilized, on the one hand the waste still has the potential to increase group income if it is processed into organic compost. The problems faced by the group and group members are the lack of knowledge in the management of animal feed using rice straw, knowledge of technology for processing cow dung, both faeces and urine into organic fertilizer, and lack of understanding of the use of organic compost fertilizer in the farming system. Therefore, through PKM activities, it is necessary to provide assistance and transfer of applied technology to group members, so that the utilization of their resources can be utilized optimally. The methods used in this PKM activity are: observation and group discussion, counseling, and field practice. Group discussions were carried out by involving group administrators to determine the provision of activity materials and implementation schedules. Counseling was given to all group members about making fermented straw feed and making organic cow manure. While the practice is carried out directly by group members, and the results have been evaluated. The results of the PKM show that group members have been able to make fermented straw as animal feed and utilize livestock dung waste into organic fertilizer, so as to maintain the cleanliness of the cage environment. From this PKM activity, it can be concluded that there has been a change in the behavior of group members, namely knowledge and skills, while changes in attitude still need to be carried out by field observations.
Co-Authors Astiti., Ni Made Ayu Gemuh Rasa Damayanti, Ni Luh Putu Sulis Dewi Dewa Putu Semara Yana Dewa Putu Semara Yana I Gusti Agus Maha Putra Sanjaya I Gusti Agus Maha Putra Sanjaya I Gusti Agus Maha Putra Sanjaya I Gusti Nyoman Arthanawa I Gusti Nyoman Arthanawa I Ketut Darmawan I Ketut Darmawan I Nengah Muliarta I Nyoman Astika I Nyoman Astika I Nyoman Astiko Ida Bagus Made Purnama Santika Kadek Suniasta Amerta Made Suarta Marselina Ngongo Marselina Ngongo Thomas Ngongo Dairo Nahak , Stefanus Nahak, Stefanus Ni Ketut Etty Suwitari, Ni Ketut Etty Ni Ketut Mardewi Ni Ketut Mardewi Ni Ketut Sri Rukmini, Ni Ketut Sri Ni Luh Adelia Darma Prakerti Ni Made Ayu Gemuh Rasa Astiti Rejeki, I Gusti Ayu Seri Sanjaya, I Gusti Agus Maha Putra Selamat, I Ketut Stefanus Nahak Swedi, I Komang Victor Lenda Landu Praing Yohanes Parlindungan Situmeang