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Implementation of Fish Farming in Buckets To Improve Softskill Teachers and Students In SMP N 4 Rantau Panjang, Ogan Ilir Regency Khotimah, Khusnul; Helmizuryani, Helmizuryani; Muslimin, Boby; Sari, Meika Puspita; Harmilia, Elva Dwi; Ma’ruf, Irkhamiawan; Suyatno, Suyatno; Yani, Ade Vera
Altifani Journal: International Journal of Community Engagement Vol 1, No 2 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v1i2.3549

Abstract

Fish farming in buckets or more popularly known as BUDIKDAMBER cultivates fish and vegetables in one bucket. In addition to increasing students' understanding of ecosystems, BUDIKDAMBER can also be a solution for teachers and students who have limited land for plant and fish cultivation. This activity aims to provide education and training to teachers and students regarding fish farming techniques currently used to solve small-scale fish farming. The implementation of this activity includes the preparation stage, the material delivery stage, and the experimental stage. Through soft skills training, it can increase knowledge and insight for teachers and students at SMPN 4 Rantau Panjang regarding the BUDIKDAMBER technique so that it is to motivate and attract teachers and students to try at home and pass on the knowledge gained to the surrounding community
Training on Baung Fish (Mytus Nemurus) Hatchery Techniques for Fish Cultivators in Palembang City, South Sumatra Province Muslim, Boby; Heryadi, Heryadi; Trismawanti, Ike; Helmizuryani, Helmizuryani; Khotimah, Khusnul; Ma’ruf, Irkamiawan; Harmilia, Elva Dwi; Puspitasari, Meika
Altifani Journal: International Journal of Community Engagement Vol 1, No 2 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v1i2.3417

Abstract

Catfish (Mytus nemurus) is a local fish with high commercial value and used as a food raw material for the traditional food in South Sumatra called pindang. The training aimed to enhance the Fish Farmer Group (Pokdakan) skills in Palembang City, which is part of community service at the Muhammadiyah University of Palembang. The method is divided into two, i.e., presented material and demonstrations, followed by a training program on Mytus nemurus breeding. The training was to produce catfish larvae, increase Pokdakan skills to produce catfish fingerling that improves the economic welfare of aquaculture actors, and increase Pokdakan's awareness of sustainable local fish production.
Community's House Yards Utilization Education in Support of the Green City Lensari, Delfy; Rosianty, Yuli; Yuningsih, Lulu; Hustati, Sasua; Puspitasari, Meika
Altifani Journal: International Journal of Community Engagement Vol 1, No 2 (2021)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v1i2.3477

Abstract

Community awareness was needed in realizing the sustainability of urban life. This community concern can be done in realizing a green city. A Green City is an environmentally friendly city by reducing waste, effectively utilizing water and energy resources, implementing an integrated information system, and synergizing the natural and artificial environment. The purpose of this KKN-55 collaborative service activity is to provide an understanding to the community about planting can help government programs in P2KH (Green City Development Program), participate in protecting the environment and, build community motivation to want to plant trees or other plants in the yard of the house and maintain existing green open spaces. This collaborative service activity between lecturers and KKN-55 students was carried out online on February 20, 2021. The service target is people who live in RT 13 Sriwijaya Village, Tungkal Ilir District, Tanjung Jabung Barat Regency, Jambi Province, both men and women who have home gardens who have a desire to plant. The implementation of this activity was attended by 37 participants enthusiastically which was marked by many questions, participants are also motivated to take advantage of the home page by planting trees, ornamental plants, vegetables, and so on so that they can increase their income.
Efektifitas Pertumbuhan Benih Betok (Anabas testudineus) Menggunakan Vitamin C dan D sebagai Suplemen Pakan Helmizuryani Helmizuryani; Meika Puspitasari; Khusnul Khotimah
Jurnal Lahan Suboptimal : Journal of Suboptimal Lands Vol. 7 No. 2 (2018): JLSO
Publisher : Research Center for Sub-optimal Lands (PUR-PLSO), Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (529.121 KB) | DOI: 10.33230/JLSO.7.2.2018.327

Abstract

Helmizuryani et al, 2018. Growth Effectivity of Climbing Perch (Anabas testudineus) Used Vitamin C and D as Feed Suplement. JLSO 7(2):164-173. The added of vitamin in feed is expected to increase the feed efficiency ,growth and survival of climbing perch (Anabas testudineus). This research was conducted to analysis the effectivity of vitamin supplement to increased the growth and survival of climbing perch (Anabas testudineus). The method used was an experimental method, with Completely Randomized Design (CRD), and three levels of treatment. The research carried out at Fish Hatchery Unit named Mulia on Plaju district, Palembang city. It's started from March until May 2018. The treatment used vitamin C and D gives the doses differentiation, that were V1 (doses of vitamin C 125 mg/kg feed), V2 (doses of vitamin D 375 mg/kg feed), and V3 (doses of vitamin C + D 125 mg/kg feed and 375 mg/kg feed). The growth analysis parameter was the growth of length, weight, and survival rate. The results that showed the best growth and survival of climbing perch (Anabas testudineus) were vitamin D and C, where best mass on V3 about 3,89 g. While the lowest on V1 about 2,7g. The best growth length on V3 about 4,61 cm, otherwise the weakest on V1 about 3,85 cm. The survival rate was highest on V3 about 88,33% and the lowest on V2 about 83,33%. Vitamin required for a fish body to carry out metabolism, but if overuses could be hipervitaminosis. 
Dampak Covid 19 Terhadap Sistem Pembelajaran dan Keuangan di STEBIS IGM Fadilla Fadilla; Meika Puspita Sari
Islamic Banking : Jurnal Pemikiran dan Pengembangan Perbankan Syariah Vol 7 No 1 (2021): Islamic Banking:Jurnal Pemikiran dan Pengembangan Perbankan Syariah - Agustus 202
Publisher : Sekolah Tinggi Ekonomi dan Bisnis Syariah (STEBIS) Indo Global Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (510.317 KB) | DOI: 10.36908/isbank.v7i1.266

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Penelitian ini dilakukan di STEBIS IGM Palembang. Covid 19 menyebabkan mahasiswa STEBIS IGM tidak dapat membayar UKT (Uang Kuliah Tunggal) secara tepat waktu karena banyak orang tua dari mahasiswa kehilangan pekerjaannya dan mahasiswa yang bekerja juga telah tidak dapat membayar UKT karena telah dirumahkan. 30 % mahasiswa STEBIS IGM tidak dapat membayar UKT. Untuk mengaktisipasinya maka STEBIS IGM memberikan kesempatan sebanyak 2 (dua) kali pembayaran UKT bagi mahasiswa yang tidak mampu. Covid 19 menyebabkan pembelajaran di STEBIS IGM juga berubah dari Luring (tatap muka) menjadi Daring (online). Untuk memperlancar pembelajaran secara daring STEBIS IGM telah dibantu dengan menggunakan sistem akademik secara online yaitu SIAKAD dan Edlink. Dosen dapat mengirimkan materi, tugas bahkan melakukan teleconference melalui sistem edlink ini. Ada beberapa hambatan dalam sistem pembelajaran secara online 1)Jaringan yang tidak stabil 2)Dosen sulit memonitor mahasiswanya satu persatu, 3)Mahasiswa menjadi segan mengikuti zoom mengingat sedikitnya waktu buat bertanya dan belajar 4)Mata Kuliah praktikum sulit dijelaskan jika tidak melalui tatap muka.
The Growth Response of Toman Fish (Channa micropeltes Cuvier.) with Different Satisfaction Times Helmizuryani Helmizuryani; Khusnul Khotimah; Meika Puspita Sari; Novi Antika Sari
Sriwijaya Journal of Environment Vol 7, No 2 (2022): ENVIRONMENTAL CARE AND PROTECTION
Publisher : Program Pascasarjana Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22135/sje.2022.7.2.110-117

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The high price of toman fish (Channa micropeltes Cuvier.) in the market is one of the reasons for the need for toman fish farming activities.  However, the expensive price of commercial feed causes the cost of cultivation to be high.  Effective and efficient feeding can reduce feed costs.  Satisfaction is done so that the stomach is emptied in an uncharacteristic time, so it is expected to increase the appetite of Toman Fish.  This study aims to determine the effect of grazing time on the growth of toman fish. This research was conducted in the Wet Fisheries Laboratory, Faculty of Agriculture, Muhamadiyah University of Palembang.  From September to November 2021.   The research method used is an experimental trial with a Non-Factorial Complete Randomised Design. Treatment factors include P1 (No gratification/control), P2 (1 day fasting 4 days fed), P3 (1 day fasting 3 days fed), P4 (1 day fasting 2 days fed), and P5 (1 day fasting 1 day fed). The changes observed were weight growth, length growth, and survival rate (SR).  The treatment of 1-day of fasting and 1 day fed to toman fish (Channa micropeltes Cuvier.) is the best treatment for length growth (3.35 cm), weight (11.06 grams), and survival (89%).
PEMANFAATAN TEPUNG MAGGOT SEBAGAI SUBTITUSI PAKAN KOMERSIL UNTUK IKAN BAUNG Helmizuyani Helmizuyani; Boby Muslimin; Khusnul Khotimah; Meika Puspitasari; Mardiyan Mardiyan
JMM (Jurnal Masyarakat Mandiri) Vol 6, No 6 (2022): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v6i6.11661

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Abstrak: Biaya produksi terbesar dalam kegiatan usaha budidaya ikan adalah pakan. Setiap tahun, pakan ikan mengalami kenaikan harga yang khususnya dirasakan oleh kelompok budidaya ikan baung. Pakan alternatif yang potensial yang dapat digunakan adalah maggot dan saat diberikan pada benih ikan baung dibutuhkan pengolahan menjadi tepung agar dapat terkonsumsi dengan baik sesuai ukuran mulut ikan. Oleh karena itu, Prodi Akuakultur Universitas Muhammadiyah Palembang melakukan kegiatan pelatihan pembuatan tepung maggot sebagai produk turunan maggot dengan nilai ekonomis yang potensial.yang melibatkan 7 orang peserta pelatihan. Program pengabdian masyarakat ini bertujuan untuk mengoptimalkan kegiatan budidaya ikan baung dengan ikan dengan memproduksi maggot tepung sebagai subtitusi pakan dan tingkat pemahaman mitra setelah pelatihan tercapai hingga 73%. Program kegiatan ini dibagi menjadi empat kegiatan, yaitu penggalian pengetahuan peserta tentang maggot dan tepung maggot, sosialisasi materi budidaya maggot dan teknis pembuatan tepung maggot, aplikasi maggot untuk budidaya ikan baung, dan evaluasi pelaksanaan kegiatan dengan penyebaran kuisinoner. Produk yang didapatkan dari kegiatan ini adalah tepung maggot yang menjadi pakan alternatif, sebagai produk turunan dengan nilai jual ekonomis potensial, dan dapat menekan biaya produksi budidaya ikan baung.Abstract: The most considerable production cost in fish farming activities is feed. Every year, fish feed prices increase, which is especially felt by the baung fish farming group, Village-owned enterprise (BumDes) Teratai Indah, Bangsal Village, Pampangan District, Ogan Komering Ilir Regency, South Sumatra Province. A potential alternative feed that could be used is a maggot, and when given to baung fish post-juvenile, it needs processing into flour to be adequately consumed according to the size of the fish's mouth. Therefore, the Aquaculture Study Program, Muhammadiyah University of Palembang, conducted training on the manufacture of maggot flour as a maggot derivative product with potential economic value. This community service program aims to optimize baung fish farming activities by producing alternative feed for baung post-juvenile and making variant products from maggot at BumDes Teratai Indah. This activity program is divided into four movements: exploring participants' knowledge about maggot and maggot flour, socialization of maggot cultivation materials and techniques for making maggot flour, and applying maggot for baung fish cultivation, and evaluation of the implementation of activities. The product obtained from this activity is maggot flour, an alternative feed, as a derivative product with a potential economic selling value and can reduce the production cost of baung fish farming in the Teratai Indah BumDes Ogan Komering Ilir Regency.
Polyculture of Catfish and Kale for The Fulfillment of Independent Food in the Pandemic Era Helmizuryani, Helmizuryani; Sari, Meika Puspita; Khotimah, Khusnul; Harmilia, Elva Dwi; Ma’ruf, Irkhamiawan; Pratami Ardina Ningrum, Puri
Altifani Journal: International Journal of Community Engagement Vol 2, No 2 (2022)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/altifani.v2i2.4530

Abstract

During the COVID-19 pandemic, restrictions on activities directly affected people's lives socially and economically to meet their needs of people's lives, namely by developing aquaponic technology with a fish farming system in buckets (Budikdamber). These activities maximise limited land with various crops and develop fisheries so that the results can be used to meet household food needs independently. This service was conducted for local KKN students online through a zoom meeting on September 13, 2021, with 20 participants. The implementation of aquaponics system activities considers the types of fish and vegetables recommended and the procedures for making budikdamber.