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All Journal Jurnal Kesehatan Holistic Indonesian Journal of Community Dedication Jurnal Ilmiah Kesehatan Diagnosis Kosala : Jurnal Ilmu Kesehatan Alauddin Scientific Journal Of Nursing (ASJN) Jurnal Asuhan Ibu dan Anak Jurnal Penelitian Journal of Evidence-Based Community Health Service Quality (Jurnal Pengabdian Masyarakat)
wahdini, Rizqa
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Health Professions Medicine & Pharmacology Nursing Physics Public Health Social Sciences

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Journal : Journal of Evidence-Based Community Health

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Education and Introduction of Cucumbar Juice as a Natural Alternative for Reducing Blood Pressure among Hypertensive Patients in Ciomas District Wahdini, Rizqa; Sibualamu, Khalida; Chairunisa, Ratu
Journal of Evidence-Based Community Health Vol. 2 No. 2 (2025): Journal of Evidence-Based Community Health
Publisher : CV. Paperhome Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.1234/2wrr6t46

Abstract

Hypertension is one of the leading non-communicable diseases contributing to high morbidity and mortality rates in Indonesia. Natural management of hypertension through lifestyle modifications and the consumption of healthy foods is increasingly favored as a complementary therapy. Cucumber juice is known to contain active compounds with the potential to lower blood pressure. This community service program aimed to provide education and introduce cucumber juice as a natural alternative for reducing blood pressure among individuals with hypertension in Ciomas, Bogor. A total of 40 hypertensive participants took part in activities that included educational sessions, demonstrations on how to prepare cucumber juice, and blood pressure measurements before and after the intervention. The results showed an average decrease of 14.8 mmHg in systolic blood pressure and 8.4 mmHg in diastolic blood pressure after consuming cucumber juice for seven consecutive days. Additionally, participants' knowledge regarding hypertension and the benefits of cucumber juice significantly improved, as evidenced by pre-test and post-test assessments. This activity demonstrates that cucumber juice can serve as an effective natural alternative to help lower blood pressure, and highlights the importance of education in raising public awareness about hypertension management. Further research with a larger sample size and extended duration is recommended to validate these findings.
Co-Authors Chairunisa, Ratu Ellynia Ellynia, Ellynia Ernawati Ernawati Ernawati Fahrul Arifin, Mohammad Fauziansyah, Ahmad Handayani, Nur Windi Karyo Kusmayanti, Evi Mailintina, Yurita Mustafa, Sri Resky Nazwara, Angelita Pinasti, Retno Pratama, Alfia Suryo Puspita Wulan Dari Qothrunnada, Iqoh Rahmawati, Veronica Yeni Ratna Ribka Sabarina Panjaitan Rohmah, Ulfa Nur Rosliany, Nia Sabrina Salsabila, Levina Saragih, Dameria Br Sari, Nurrita Sibualamu, Khalida Sibualamu, Khalida Ziah Suryo Pratama, Alfia Tri Setyaningsih Ubaidillah Faqih, Moh. Widjaja, Andrianto Ziah sibualamu, Khalidah