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All Journal Jurnal Bisnis dan Manajemen Jurnal Perpustakaan Pertanian Jurnal Akuntansi Multiparadigma Wacana, Jurnal Sosial dan Humaniora Jurnal Ilmu Ternak Veteriner Jurnal Manajemen Teori dan Terapan Jurnal Pengembangan Riset dan Observasi Teknik Informatika Jurnal Medika Karya Ilmiah Kesehatan Parsimonia: Jurnal Akuntansi, Manajemen dan Bisnis Al-Khidmah Jurnal Pengabdian Masyarakat BISMA (Bisnis dan Manajemen) Journal of International Conference Proceedings

Sumiati .

Dosen Juruan Manajemen, FEB, Universitas Brawijaya

Author-ID : 208767

Religion Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary

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Effect of katuk leaf meal and mulberry leaf meal in the diet on size and mineral content of tibia bone of laying quail W, Hermana; T, Toharmat; ., Sumiati; W, Manalu
Indonesian Journal of Animal and Veterinary Sciences Vol 18, No 3 (2013)
Publisher : Indonesian Animal Sciences Society

The objectives of this research was to study tibia bone mineral content and blood profil of laying quail offered control diet (P0); diet with 10% katuk leaf meal /KLM (P1); diet with 10% mulberry leaf meal/MLM (P2); and diet with 5% KLM+5% MLM (P3). A completely randomized design using 4 treatments, 5 replications, and 2 quails of 17 weeks of age in each experimental unit replication was used in this experiment. The data were analyzed using analysis of variance and Duncan test. Parameters observed were tibia bone mineral content. The result showed that quail tibia bone weight and percentage of tibia bone weight were not affected by treatment, but diametre of tibia bone from quail fed mixture of KLM+MLM in the diet shorter (P < 0.05) than that of the other treatment. It wasÂ concluded that KLM and MLM can be used in the diet of laying quail up to 10% without affected the tibia bone mineral content. Key Words: Katuk Leaf Meal, Laying Quail, Mulberry Leaf Meal, Tibia Bone.

Effect of fermented Jatropha curcas meal combined with enzymes on metabolizable energy, retention of N, P, Ca and digesteble crude fiber Yusriani, Yenni; Toharmat, T.; ., Sumiati; Wina, E.; Setiyono, A.
Indonesian Journal of Animal and Veterinary Sciences Vol 16, No 3 (2011)
Publisher : Indonesian Animal Sciences Society

Jatropha curcas meal (JCM) contain high protein, but its utilization as feed ingredient is limited by the presence of several anti nutritive and toxic compounds. A research has been conducted in the Faculty of Animal Husbandry IPB to determine the values of metabolizable energy, crude fiber digestibility, retention of nitrogen, calcium and phosphorous of JCM fermented using Rhizopus oligoporus or of fermented JCM suplemented with enzymes on chickens. In this experiment 25 of ten weeks old chickens were used (20 chickens were fed experimental diets, and 5 chickens were used to measure endogenous energy). A Completely Randomized Design (CRD) with 5 treatments and 4 replications was used in this experiment. The experimental diets were R0 = basal diet without JCM; R1 = the diet contained unprocess JCM 5%; R2 = the diet contained fermented JCM 5%+ cellulase 20.000 U/kg; R3 = the diet contained 5% of fermented JCM + phytase 1000 FTU/kg; R4 = the diet contained 5% of fermented JCM+ cellulase 20.000 U/kg + phytase 1000 FTU/kg. The parameters measured were Metabolizable Energy (ME, Men, TME, TMEn) digestibility of crude fiber and retention of calcium, phosphorus and nitrogen. The result indicated that fermented JCM suplemented enzym phytase, cellulase as well as enzym combination increased metabolizable energy. Nitrogen retention was improved highest significantly (P < 0.01) by feed of fermented JCM suplemented enzyme compared to control diet or diet containing untreated JCM. The fermented JCM suplemented with phytase enzyme (R3) gave the highest nitrogen retention (76.73%.). The highest value of digested crude fibre (24.65%) was on the diet containing fermented JCM suplemented with cellulase (R2). The calcium retention improved significantly (P < 0.05) with diet containing fermented JCM supplemented enzyme compared to that of the diet containing untreated JCM. It can be concluded that fermented JCM supplemented enzymes cellulase, phytase and its combination increased the value of metabolizable energy, digestibility of crude fiber and nitrogen retention. Key Words: Chicken, JCM Fermented, Enzymes, Metabolic Energy

The potential of sugar cane juice as the liquid supplement and phytase enzyme carrier for poultry by in vitro Widjaja, Ermin; Toharmat, T.; Santoso, D.A.; ., Sumiati; Ridla, M.; Iskandar, S.
Indonesian Journal of Animal and Veterinary Sciences Vol 16, No 4 (2011)
Publisher : Indonesian Animal Sciences Society

Most of the components of poultry feed (80%) of grains and meal that contains phytic acid which has anti-nutritional factor because it can bind minerals and reduce its availability. Phytic acid can be hydrolyzed by the enzyme phytase. Phytase enzyme naturally found in sugar cane juice, but its use as poultry feed supplements have not been done. The study was conducted using sugar cane juice PS 851 from Jatiroto PTPN XI, Lumajang, East Java in order to get the information potential of sugar cane juice as a liquid supplement and phytase enzyme carrier for poultry viewed from the aspect of nutrient content of sugarcane juice and phytase activity in the release rate of phosphorus. Research conducted at the Faculty of Animal IPB for 10 months. The rate of hydrolysis of phytase on P was tested using rice bran as a substrate. Sugar cane juice is added to the 2.5% level, using 4-level incubation (1, 2, 3 and 4 hours), each level consisting of 37Â°C and 42Â°C; pH 2; pH 4.5 and pH 5 with three replications. Study using a Two Factors Experiments in Completely Randomized Design and it was continued by DMRT test. P release rate was measured by spectrophotometry. The results showed that the sugar cane juice has a phytase activity of 0.0766 U / ml, brix level of 22.15%, containing water 73.03%, protein 0.47%, crude fiber 6.43%, minerals Ca 0.03%, P 0,02%, Co 0.14 mg / l, Fe 1.8 mg/l, Mn 1.55 mg/l, Zn 1.37 mg/ l, Cu 0.19 mg/ l, Se 12.63 mcg/100 g, vitamins B3 5.26 mg/100 g, C 0.72 mg/100 g, E 0.08 mg/100 g, sucrose 32.42%, fructose 2.41%, galactose 2% and glucose 1.58%. Supplementation of 2.5% sugar cane juice can increase the P release rate of 112-235% at optimum conditions of pH 5, at 37Â°C with a long incubation period of 1-4 hours. Key Words: Sugar Cane Juice, Phytase, Phosphorus

Effect of Sapindus rarak powder as feed additive on performance and lipid profile of broiler chicken infected by Eimeria tenella Pasaribu, Tiurma; Wina, Elizabeth; ., Sumiati; Setiyono, A; Astuti, Dewi Apri
Indonesian Journal of Animal and Veterinary Sciences Vol 19, No 4 (2014)
Publisher : Indonesian Animal Sciences Society

Sapindus rarak fruits have bioactive compound named saponin which are potential to inhibit growth of protozoa and reduce cholesterol. This study was conducted to evaluate effect of lerak (Sapindus rarak) powder as microparticle on performance and lipid profile of chicken broiler that was infected by Eimeria tenella. A total of150headsof DOCwere assign to recive on of5 treatments: T1 (K+, TAk, TSRa, TIE), T2 (K-, TAk, TSRa, IE), T3 (Sal, IE), T4 (Sra 2,5, IE), and T5 (Sra 1,25, IE); each treatment consisted of 6replications with 5birds per replications in battery cage for 34 days. All chickens except those in control positive treatment (non-infected, non-medicated) were inoculated orally with 6000 oocysts E. tenella on the 14th day of age. Variables measured were body weight gain, carcass, OPG (oocysts pergram of faeces), lipid profile, and mortality. Treatment with S. rarak, dose of 1.25g/kg was not significantly different from the salinomycin treatment on BWG and feed conversion. Percentage of carcassand organs and blood cholesterol concentration were not significantly differentin all treatments, but blood triglyceride at S. rarak addition with doseof 2.5, 1.25g/kg and salinomycin addition with dose of 0.5g/kg, and negative control were lower than positive control. While number of OPG in faeces (days 14-34) showed that S. rarak powder with dose of 2.5 and 1.25g/kg suppressed the development of oocystsof E. tenella. In conclusion, S. rarak microparticle (75Âµm) can be used as feed additive to replace salinomycinas coccidiostat. Key Words: Sapindusrarak Powder, Chicken, Performance, Blood Lipid Profile, Eimeria tenella

Physico-chemical properties and metabolizable energi value of protein concentrate from palm kernel meal in broiler. Ramli, Nahrowi; ., Yatno; Hasjmy, A.D; ., Sumiati; ., Rismawati; Estiana, R
Indonesian Journal of Animal and Veterinary Sciences Vol 13, No 4 (2008)
Publisher : Indonesian Animal Sciences Society

Protein concentrate from palm kernel meal (BIS PRO) was produced using combination method of grinding and ethanol extraction. The experiment was conducted to evaluate physico-chemical properties and metabolizable energy value of BIS PRO in broiler. The metabolizable energy experiment was conducted in Completely Randomized Design using 19 broilers Ross strain with average body weight of 1.79 Â± 0.11 kg. The treatment diets were: R1(90 % basal diet + 10% palm kernel meal), R2 (90% basal diet + 10% BIS PRO) and R3 (90% basal diet + 10% soybean meal).The result showed that BIS PRO had higher specific density (0.723 g/ml), compacted specific density (0.885 g/ml), specific gravity (1.596 g/ml), and angle of repose (28.320) compared to those of palm kernel meal and soybean meal. Total solubility of BIS PRO (70.22%) were higher than that of the others. BIS PRO had metabolizable energy of 1.94 â 2.66 time higher compared to metabolizable energy of palm kernel meal, but there was no difference compared to metabolizable energy of soybean meal. It is concluded that BIS PRO has physicochemical properties and metabolizable value better than that of palm kernel meal and were equal to that of soybean meal. Â Key Words: Physico-Chemical Characteristics, Protein Concentrate, Palm Kernel Meal, Metabolizable Energy, Broiler

Co-Authors . Moeljadi A Setiyono A. Setiyono A.D Hasjmy Agustin, Renita Alindra Yanuardi Alindra Yanuardi Andarwati Andarwati Ariyani, Anggita Choirul Nikmah D.A. Santoso DEWI APRI ASTUTI Djumahir Djumahir Djumilah Hadiwidjojo Djumilah Hadiwidjojo E. Wina Eka Chandradi Yudha Elizabeth Wina Elly Lestari Ermin Widjaja Fatchur Rohman Hanifa Bennu Nur Hence Izhar Hermana W Hidayat, Ilham Hikamah, Siti Roudlotul Ilham Maulana Krismi Budi Sienatra Kusuma Ratnawati Lidia Halim Mada, Ratu Dea Manalu W Mintarti Rahayu Moeljadi Moeljadi Muhammad Ridla Nahrowi Nahrowi Pusvita Yuana R Safiroh Febrina Ria Estiana Rismawati . Risna Wijayanti Rozikin, Moch. Khoirur Rusdin . S. Iskandar Sulistyorini, Chandra T. Toharmat Tiurma Pasaribu Toharmat T Yatno Yenni Yusriani

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