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All Journal THE JOURNAL OF MUHAMMADIYAH MEDICAL LABORATORY TECHNOLOGIST Klinikal Sains (Jurnal Analis Kesehatan) Medicra (Journal of Medical Laboratory Science/Technology) Humanism : Jurnal Pengabdian Masyarakat Indonesian Academia Health Sciences Journal Camellia
Ainutajriani, Ainutajriani
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Education Health Professions Immunology & microbiology Materials Science & Nanotechnology Medicine & Pharmacology Public Health

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Correlation between Corona Viruses Disease (Covid-19) and C-Reactive Protein (CRP) in Patients at Haji Hospital Surabaya Saputro , Tri Ade; Purwaningsih, Nur Vita; Ainutajriani, Ainutajriani; Watoyani , Tony
Medicra (Journal of Medical Laboratory Science/Technology) Vol 5 No 1 (2022): July
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/medicra.v5i1.1631

Abstract

Coronavirus Disease (Covid-19) is a new type of virus that has never been previously identified in humans. Common signs and symptoms of Covid-19 infection include symptoms of acute respiratory distress such as fever, cough and shortness of breath. C-Reactive Protein (CRP) is a protein in serum that causes inflammation in the body. The presence of this inflammatory response causes the levels of CRP in the body to increase significantly. To determine the severity of Covid-19 disease, one of the screening tests used is the CRP examination, starting when clinical symptoms appear, becoming high levels of CRP indicating inflammation or inflammation. This study aims to determine CRP levels in patients who were confirmed positive for Covid-19 at RSU Haji Surabaya. The research method used is descriptive research with secondary data. The sample in the study was 60 patients who had confirmed Covid-19 and performed a CRP test from February to June 2021. The sampling technique used a total sampling technique at the Haji General Hospital Surabaya. The results showed that from 60 confirmed Covid-19 inpatients, 58 patients (96.6%) had CRP levels with high risk criteria or CRP levels > 5 mg/L and 2 patients (3.4%) had CRP levels. with normal criteria or CRP levels < 5 mg/L. Based on the results, it can be concluded that CRP levels are positively correlated with the development and severity of Covid-19 disease.
Potential of Seed Powder (Tamarindus indica L.) on Cholesterol Levels Purwaningsih, Nur Vita; Widyastuti, Rahma; Maulidiyanti, Ellies Tunjung Sari; Saputro, Tri Ade; Rohmayani, Vella; Ainutajriani, Ainutajriani
Medicra (Journal of Medical Laboratory Science/Technology) Vol 6 No 1 (2023): July
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/medicra.v6i1.1713

Abstract

ABSTRACT Coronary heart disease (CHD) is the leading cause of death after stroke in all age groups at 12.9%. The main reason is the amount of cholesterol in the blood. Tamarind (Tamarindus indica) is a traditional herb that has the potential to lower cholesterol, because it contains flavonoids, saponins, foliphenols, pectin, organic acids, vitamin B and vitamin C that can lower cholesterol. The purpose of this study was to determine the effect of tamarind seed powder (Tamarindus indica) on cholesterol levels. This type of research is experimental with pre-test and post-test with control group research design. The population and sample of this study were a group of mice totaling 32 mice. The location of this research was conducted at the Animal Husbandry Center (PUSVETMA). Data collection procedures were carried out by examining the cholesterol levels of mice before and after treatment. The data obtained were followed up with normality test and independent t test. The results of the study using the unpaired t test gave the result of p=0.000 (p<0.05). The conclusion of this study is that there is an effect of seed powder (Tamarindus indica) on cholesterol levels. Keyword : Seeds Tamarindus indica L., cholesterol levels, Mice (Mus musculus)
STATUS KADAR TROMBOSIT AKIBAT PAPARAN PESTISIDA PADA PETANI Purwaningsih, Nur Vita; Saputro, Tri Ade; SM, Ellies Tunjung; Widyastuti, Rahma; Ainutajriani, Ainutajriani; Kunsah, Baterun
Klinikal Sains : Jurnal Analis Kesehatan Vol 12 No 1 (2024): Juni
Publisher : LPPM Universitas Abdurrab

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36341/klinikal_sains.v12i1.4132

Abstract

Pestisida adalah zat atau bahan kimia yang digunakan terutama dibidang pertanian, kehutanan, holtikultura dan dilahan publik untuk meningkatkan hasil panen. Sampai saat ini pestisida merupakan pilihan utama petani untuk melindungi tanaman dari gangguan berbagai organisme pengganggu tanaman. Terpaparnya pestisida terhadap tubuh dapat menimbulkan dampak negatif pada komponen yang ada dalam tubuh, diantaranya yaitu darah. Pestisida dapat diperkirakan sebagai salah satu faktor yang mempengaruhi profil darah, salah satunya yaitu trombosit. Tujuan penelitian ini adalah untuk mengetahui gambaran kadar trombosit pada petani yang terpapar pestisida di Desa Trece Kabupaten Mojokerto. Penelitian ini adalah penelitian deskriptif dengan rancangan observasi. Penelitian ini dilakukan dengan memeriksa jumlah trombosit petani di Desa Trece Kabupaten Mojokerto yang dilakukan secara automatic dengan menggunakan alat hematology analyzer. Hasil penelitian menunjukkan bahwa petani Desa Trece Kabupaten Mojokerto yang memiliki kadar trombosit normal sebanyak 26 orang dengan persentase 87% dan rendah sebanyak 4 orang dengan persentase 13%. Simpulan dalam penelitian ini yaitu, tidak semua penurunan kadar trombosit akibat paparan pestisida dan tidak selamanya yang terpapar pestisida memiliki kadar trombosit yang rendah
Identifikasi Bakteri Makanan Ringan Kiloan Yang Dijual Di Pasar Tradisional Dengan Metode Angka Lempeng Total Sispita Sari, Yeti Eka; Azizah, Fitrotin; Retno Arimurti, Anindita Riesti; Artanti, Dita; Rohmayani, Vella; Ainutajriani, Ainutajriani; Saputro, Tri Ade
Indonesian Academia Health Sciences Journal Vol 4 No 1 (2023): Indonesian Academia Health Sciences Journal
Publisher : Universitas Muhammadiyah Surabaya

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Abstract

The rise in food poisoning incidents lately has made researchers want to know if there is bacterial contamination in kilo snacks which are always the top choice for serving and serving at certain events such as celebrations, recitations, thanksgiving, weddings, and other events because the prices are cheaper and the taste is better. not inferior to packaged snacks. Many places selling kilo snacks are found in traditional markets which generally have low environmental conditions of air circulation and high humidity, so they can become breeding grounds for harmful microbes, one of which is bacteria that can pollute the environment and reduce the cleanliness of indoor air. The aim is to find out the bacterial contamination of kilo snacks sold in traditional markets. The population in this study was a total of 5 types of kilo snacks in traditional markets. The sample in this study were 30 samples of 5 types of kilo snacks were tested using the Total Plate Number method. No samples of kilo snacks were found that did not meet the Indonesian National Standard (SNI). Kilo snacks sold in traditional markets meet the requirements of the Indonesian National Standard (SNI) Number 7388 of 2009
Karakterisasi Bakteri pada Urine Suspek Infeksi Saluran Kemih Mahasiswa di Universitas Muhammadiyah Surabaya ainutajriani, ainutajriani; Artanti , Dita; Rohmayani, Vella; Kunsah, Baterun
Camellia : Clinical, Pharmaceutical, Analytical and Pharmacy Community Journal Vol 3 No 2 (2024): Camellia (Clinical, Pharmaceutical, Analytical, and Pharmacy Community Journal)
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/cam.v3i2.24765

Abstract

Bakteri yang tumbuh di saluran kemih sering menyebabkan infeksi saluran kemih (ISK), yang merupakan salah satu penyakit menular yang paling umum. Tujuan dari penelitian ini adalah untuk menemukan bakteri yang menyebabkan ISK pada mahasiswa Universitas Muhammadiyah Surabaya. Pengambilan sampel urin dari 20 mahasiswa yang diduga menderita ISK digunakan dalam pendekatan deskriptif. Hasil identifikasi menunjukkan bahwa bakteri gram-negatif, terutama Escherichia coli (75%), adalah penyebab utama ISK. Klebsiella (10%) dan Pseudomonas aeruginosa (5%) juga ditemukan di kasus nosokomial, sementara bakteri gram-positif, seperti Staphylococcus aureus dan Streptococcus sp., masing-masing ditemukan pada 5% kasus. Hasil ini menunjukkan betapa pentingnya pengetahuan tentang bakteri penyebab ISK dan faktor risiko seperti pola hidup dan kebiasaan buruk yang dapat mempengaruhi kejadian ISK.
Isolasi Dan Karakterisasi Bakteri Termofilik Dari Oil Sludge Asal Kalimantan Timur Juniawan, Mulya Fitrah; Artanti, Dita; Gayatri, Yuni; AINUTAJRIANI, AINUTAJRIANI
THE JOURNAL OF MUHAMMADIYAH MEDICAL LABORATORY TECHNOLOGIST Vol 6 No 1 (2023): The Journal Of Muhammadiyah Medical Laboratory Technologist
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/jmlt.v6i1.15898

Abstract

Oil sludge is a product of petroleum mining activities and causes environmental pollution. However, oil sludge, including hazardous and toxic waste materials (B3), has been less effective in reducing oil sludge pollution. Thus, the researcher solved the issue by using hydrocarbonoclastic. It is necessary to use hydrocarbonoclastic bacteria isolated directly from their habitat (indigenous bacteria) as hydrocarbon degrading agents. Therefore, this study aimed to isolate and identify indigenous thermophilic bacteria from East Kalimantan Oil sludge. This study is an observational study that is analyzed descriptively. Procedure for isolation and identification of thermophilic bacteria from oil sludge grow on Synthetic Mineral Water media (SMW) with and without an autoclave. The Microbact Identification System Kit GNB 24E was used to characterize colonies macroscopically, microscopically, Gram staining, physiological tests (catalase, coagulase, and motility tests), and biochemically. The bacteria that were successfully isolated were later identified with Microbact Software and Bergey's book Manual of Determinative Bacteriology Ninth Edition. The results of the isolation and identification of thermophilic Indigenous bacteria from Oil Sludge Kalimantan Timur found Pseudomonas aeruginosa species with a similarity accuracy of 98.33%. The identified bacterial isolates can later be used as bioremediation agents on soils polluted with oil sludge. Keywords : Indigenous bacteria, Oil Sludge, Pseudomonas aeruginosa.
EDUKASI BAHAYA KOPI TERHADAP HASIL URINE PADA PASIEN KLINIK JATI LUHUR PANDAAN Maulidiyanti, Ellies Tunjung Sari; Ainutajriani, Ainutajriani; Aliviameita, Andika; Ariana, Diah
Humanism : Jurnal Pengabdian Masyarakat Vol 3 No 2 (2022): Agustus
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/hm.v3i2.14362

Abstract

Kopi merupakan minuman yang sudah melalui proses pengolahan dan ekstraksi dari biji tanaman kopi sehingga memiliki aroma khas. Kopi dapat memberikan manfaat yang baik untuk tubuh jika dikonsumsi tidak secara berlebihan. Kafein yang terkandung didalam kopi, menjadikan minuman kopi memiliki partikel yang lebih banyak dibandingkan air putih Untuk mengurangi risiko terbentuknya sedimentasi yang abnormal akibat dari mengkonsumsi kopi, alangkah baiknya masyarakat tidak mengkonsumsi kopi secara berlebihan. Tujuan dari kegiatan edukasi ini yaitu: 1) Memberikan informasi tentang kandungan kopi, manfaat dan bahaya minum kopi berlebihan. 2) Memberikan gambaran akibat minum kopi terhadap hasil pemeriksaan urine. Metode yang digunakan pada kegiatan ini adalag presentasi dan diskusi. . Untuk mengukurtingkat pemahaman peserta dilakukan tahap penjaringan (pre-test), kemudian pengolahan data dan yang terakhir tahap evaluasi kegiatan (post-test). Kegiatan ini diikuti sebanyak 38 peserta. Hasil rat-rata yang didapat dari pre-test sebesar 55,73 poin dan rata-rata hasil post test sebesar 78,41 poin. Hasil ini menunjukkan bahwa terjadi peningkatan pengetahuan masyarakat tentang kandungan, bahaya dan akibat jika menkonsumsi kopi secara berlebihan. Kegiatan edukasi diharapkan dapat berkelanjutan sehingga masyarakat dapat mengkonsumsi kopi secara tidak berlebihan
Co-Authors Andika Aliviameita Anindita Riesti Retno Arimurti Artanti , Dita Baterun Kunsah Diah Ariana DITA ARTANTI Ellies Tunjung Sari Maulidiyanti, Ellies Tunjung Sari Fitrotin Azizah, Fitrotin Mulya Fitrah Juniawan Nur Vita Purwaningsih, Nur Vita Rahma Widyastuti Rohmayani, Vella Saputro , Tri Ade Saputro, Tri Ade SM, Ellies Tunjung Watoyani , Tony Yeti Eka Sispita Sari Yuni Gayatri, Yuni