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All Journal Jurnal Ilmu Ternak JSTT Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Ilmiah AgriSains Journal of Livestock and Animal Health (JLAH) Mitra Sains
Sirajuddin Abdullah
Peternakan, Fakultas Peternakan Dan Perikanan, Universitas Tadulako, Palu, Indonesia.
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Education Materials Science & Nanotechnology Physics Veterinary

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KOMPONEN SERAT JERAMI JAGUNG DAN JERAMI SORGUM SETELAH DI FERMENTASI DENGAN Phanerochaete chrysosporium Abdullah, Sirajuddin
JSTT Vol 1, No 1 (2011)
Publisher : JSTT

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstract: The fermentation of corn straw fiber and sorghum straw by using Phanerochaete chrysosporium fungus is done to improve its nutrition quality. This research was done in a laboratory by using a Complete Random Plan with factorial pattern of 2 x 4 and was repeated 3 times. The first factor was the type of straw, they were corn and sorghum straws. The second factor was the dosage of fungus inoculumss of Phanerochaete chrysosporium, each in 0% v/w (Pc0), 2% v/w (Pc1), 4% v/w (Pc2) and 6% v/w (Pc3). When there was a real difference, it was then continued Different Real Honest Test. The use of fungus inoculums of Phanerochaete chrysosporium in real has improved the content of ADF (2,92%), cellulose (3,59%), and has really decreased the content of NDF (1,85%), hemicellulose (7,48%), and the content of lignin (7,26%).  There was no interaction between the type of straw with the dosage of fungus inoculums of Phanerochaete chrysosporium towards the changes in the content of NDF, ADF, hemicellulose, cellulose, and lignin.  Corn straw has real high content of ADF, cellulose, and really decrease the content of NDF, lignin, and hemicellulose. Based on the effect of fermentation of Phanerochaete chrysosporium fungus, 6% v/w (Pc3) dosage was better as the inoculums of corn straw and sorghum straw, which was able to improve the quality of straw as food so that it has enough nutrition as an alternative food. Key words: Straw, Phanerocaete chrysosporium, Fiber.
The Effect of Giving Java Wood Leaf Flour (Lannea corormandelica) on Weight of Local Goat Carcass Components: Pengaruh Pemberian Tepung Daun Kayu Jawa (Lannea coromandelica) terhadap Bobot Komponen Karkas Kambing Lokal Sirajuddin Abdullah; Esan Fergian Papasi
Jurnal Ilmiah AgriSains Vol. 23 No. 1 (2022): April
Publisher : Fakultas Peternakan dan Perikanan, Universitas Tadulako, Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (399.173 KB) | DOI: 10.22487/jiagrisains.v23i1.2022.20-27

Abstract

Salah satu alternatif kurangnya pakan ternak pada musim kemarau yang berkepanjangan yaitu dengan cara memanfaatkan daun kayu jawa yang diolah dengan cara ditepungkan. Kayu Jawa (Lannea coramandelica) merupakan tanaman pekarangan yang banyak tersebar di Provinsi Sulawesi Tengah. Penelitian ini menggunakan 12 ekor kambing lokal betina umur lebih kurang 10 bulan dengan kisaran bobot badan antara 10,80 - 15,89 kg, yang di tempatkan dalam kandang individual yang berlantai kayu sebanyak 12 petak. Penelitian ini menggunakan uji perbandingan dengan Analisis Uji-t. Perlakuan yang diberikan yaitu P1= Pemberian konsentrat tanpa tepung daun kayu jawa; dan P2=Pemberian konsentrat + 0,5% tepung daun kayu jawa. Hasil analisis statistikUji-t menunjukkan bahwa pemberian konsentrat + tepung daun kayu jawa dan pemberian konsentrat tanpa tepung daun kayu jawa memberikan perbedaan yang tidak nyata (P>0,05) terhadap komponen karkas (Neck, Shoulder, Ribs, Loin, Leg, Flank, Breats, Shank) kambing lokal.
Performa Produksi dan Kondisi Fisiologis Kambing Kacang yang Diberi Tepung Kulit Buah Naga Padang Padang; Sirajuddin Abdullah; Sri Wulan Cakrawati; Harmoko Harmoko
Jurnal Ilmu Ternak Vol 22, No 2 (2022)
Publisher : Fakultas Peternakan, Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/jit.v22i2.41363

Abstract

Pelaksanaan penelitian di kandang CV. Prima BREED sejak tanggal 23 september 2019 sampai dengan tanggal 2 Desember 2019. Penelitian ini bertujuan untuk mengetahui performa produksi, status faal, nilai hematologis, bobot karkas dan non karkas kambing Kacang yang mendapat tepung kulit buah naga dan tanpa pemberian tepung kulit buah naga. Kambing Kacang yang digunakan berjumla 11 ekor kambing Kacangbetina. Analisis data Uji-t ulangan tidak sama untuk membandingkan antara dua perlakuan. Analisis Uji-t menunjukkan kambing yang diberi tepung kulit buah naga nyata meningkatkan pertambahan bobot badan, efisiensi penggunaan bahan kering dan protein kasar ransum, persentase karkas, jumlah sel darah merah, kadar hemoglobin dan nilai hematokrit darah kambing dibanding kambing yang tidak diberi tepung kulit buah naga. Namun, konsumsi bahan kering ransum, konsumsi protein kasar ransum, status faal, jumlah sel darah putih, bobot potong, bobot karkas, bobot komponen karkas, bobot dan persentase non karkas internal, bobot dan persentase non karkas eksternal, serta bobot dan persentase non karkas edible tidak menunjukkan adanya perbedaan yang nyata dari kedua perlakuan.
Effect of Durian By-Product on Nutrition Intake, Productivity, and Physiological Conditions of Kacang Goats (Capra aegagrus hircus) Padang; Sirajuddin Abdullah; Sagaf; Sri Wulan Cakrawati; Harmoko
Jurnal Penelitian Pendidikan IPA Vol 9 No 6 (2023): June
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v9i6.3869

Abstract

The native plant of mainland Asia, Durian, presents a considerable opportunity to be used as animal feed due to the high by-product production, with almost 70% of every durian fruit being waste. This presents an excellent opportunity to repurpose durian skin and seeds as animal feed. An experiment was conducted to evaluate the impact of durian by-product on the productivity and physiological condition of kacang goats. The research was conducted from September to November 2020 at the Experimental Cage owned by CV. Prima BREED, Palu City, Central Sulawesi Province. The research cages were stage cages, with a size of 2 x 10 m, and one animal was placed in each cage. A total of 18 Peanut goats were divided into 3 treatment levels and 6 replications according to a completely randomized design. The study found that the nutritional intake of durian by-product in the form of rind and seed flour as much as 0.5% in the feed affected the carcass percentage, the amount of red blood cell, hemoglobin level, and hematocrit value but had no effect on body weight gain, dry matter consumption, feed use efficiency, carcass weight, weight and percentage of non-edible carcasses, body temperature, respiration frequency, pulse frequency, and white blood cell count of kacang goats. This indicates that the utilization of 0.5% durian by-product (seeds and rind) in feed did not have a negative effect on the productivity and physiological condition of kacang goats, making it a viable option for animal feed.
The Effect of Feeding Schedule on Carcass Component Weight of Female Kacang Goats Sirajuddin Abdullah
Jurnal Penelitian Pendidikan IPA Vol 9 No 8 (2023): August
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v9i8.4824

Abstract

This research was conducted at the Research Barn in Pengawu Village, South Palu Subdistrict, Palu City, Central Sulawesi Province, for 10 weeks, starting from May 19, 2014, to August 11, 2014. The aim of this study was to determine the carcass component weight of female Kacang goats fed at different times. Fifteen female Kacang goats, aged approximately 10 to 12 months and weighing between 10.20 to 16.00 kg, were used for the study. These goats were sourced from local farmers in Palu City and its surrounding areas. Each goat was placed in an individual pen with dimensions of 75 x 75 x 75 cm, and there was a total of 15 individual pens, each equipped with a feeding and drinking trough. The study used a Randomized Block Design (RBD) with five treatments and three blocks as replications. The five different feeding times were as follows: WM1 = Feeding at 08:00 WITA, WM2 = Feeding at 09:30 WITA, WM3 = Feeding at 11:00 WITA, WM4 = Feeding at 12:30 WITA, and WM5 = Feeding at 14:00 WITA. The results of the analysis of variance (ANOVA) showed that feeding at different times had a highly significant effect (P<0.01) on the carcass weight of female Kacang goats in the neck, ribs, and legs. It also had a significant effect (P<0.05) on the carcass component weight in the shoulder, loin, flank, and breast, but it did not have a significant effect (P>0.05) on the carcass component weight in the arm
Penambahan EM4 Dalam Konsentrat Terhadap Produktivitas Ternak Kambing Padang; Sirajuddin Abdullah; Sri Wulan Cakrawati; Nirwana; Harmoko
Journal of Livestock and Animal Health Vol. 6 No. 1 (2023): February
Publisher : Politeknik Pertanian Negeri Payakumbuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32530/jlah.v6i1.15

Abstract

Ternak kambing Kacang merupakan jenis ternak ruminansia kecil yang banyak dibudidayakan oleh masyarakat, khususnya masyarakat pedesaan hingga pinggiran perkotaan. Tujuan dari dilaksanakannya penelitian ini yaitu untuk mengevaluasi pertumbuhan, status faali, nilai hematologis dan kimia darah kambing Kacang yang diberikan EM4 dengan kadar yang berbeda. Penelitian dilaksanakan pada tanggal 10 Maret hingga 26 Mei tahun 2017 dan bertempat di CV. Prima BREED Kota Palu Sulawesi Tenggah.  Kambing Kacang yang digunakan dalam penelitian sebanyak 15 ekor berjenis kelamin betina dengan kisaran umur ± 10 bulan dan bobot badan 14,40-26,92 kg. Penelitian dirancang menggunakan Rancangan Acak Kelompok dengan 5 perlakuan dan diulang sebanyak 3 kali sebagai kelompok. Sebagai perlakuan yaitu: P1 = Larutan EM4 peternakan 0,0% dari konsentrat; P2 = Larutan EM4 peternakan 0,1% dari konsentrat; P3 = Larutan EM4 peternakan 0,2% dari konsentrat; P4 = Larutan EM4 peternakan 0,3% dari konsentrat; P5 = Larutan EM4 peternakan 0,4% dari konsentrat. Hasil kajian pemanfaatan EM4 dalam konsentrat kambing Kacang menunjukkan adanya pengaruh pada pertambahan bobot badan, efisiensi penggunaan ransum, jumlah sel darah merah, kadar hemoglobin, nilai hematokrit, jumlah glukosa darah dan jumlah urea darah kambing Kacang, akan tetapi tingkat konsumsi bahan kering, suhu tubuh, frekuensi respirasi, frekuensi pulsus, dan jumlah sel darah putih kambing tidak menunjukkan adanya pengaruh nyata.
Increasing Beef Cattle Population Through Artificial Insemination Application in Sigi Regency Marwa Marwa; Mirajudin Mirajudin; Sirajuddin Abdullah
Mitra Sains Vol 9 No 2 (2021): September
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/ms26866579.2021.v9.i2.pp126-133

Abstract

This research is a descriptive quantitative study aims to know artificial insemination success rates in population increases cattle district of Kinovaru, Biromaru, dan Marawola, Sigi district of Sulawesi Province the middle. The research has been conducted since Maret- December, 2019. The Variables observed are S/C, CR, and CvR these studies use descriptive and regression analysis at a 95% trust level to identify the relationship between the variable of regression equations. The result showed that the average value of S/C was 1.42, value of C/R was 56.7%, dan CvR was 51%. Regression Analysis showed variable affected in increase the population by Artificial Insemination (IB) is Service per Conception (S/C) dan Conception Rate (CR). And didn’t affect variable towards the increasing population of IB is Calving Rate (CvR), with R Square Value 60%.
Physiological Responses of Local Goat Fed by Green Concentrate Murtry Wahyuningsih; Abdullah Naser; Sirajuddin Abdullah
Mitra Sains Vol 10 No 2 (2022): September
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/ms26866579.2022.v10.i2.pp75-85

Abstract

This research aims to determine the physiological response of local goats fed green concentrates in the form of Indigofera zollingeriana, Sesbania grandiflora and Gliricidiasepium. This research used a Completely Randomized Factorial Design with the first factor being 3 types of nuts and the second factor being 3 treatment levels (60%, 70% and 80%). The results of the study showed that body weight gain and efficiency of forage use for goats fed Gamal Green Concentrate were significantly lower than Turi and Tarum Green concentrates, however consumption of local dry goat content gave the same results. However, based on statistical tests, goats fed green concentrate had no significant effect on the status of goat physiology. The body temperature of local goats given 80% green concentrate was higher compared to 60% green concentrate and 70% green concentrate. The pulse frequency and respiratory frequency of local goats given 60% green concentrate were higher compared to 70% green concentrate and 80% green concentrate. However, based on statistical tests, goats fed green concentrate had no significant effect on the status of goat physiology.
Growth and Faali of Kacang Goat Feeded Milled Corn as a Source of Energy: Pertumbuhan dan Faali Kambing Kacang yang Diberi Jagung Giling sebagai Sumber Energi Abdullah, Sirajuddin; Padang, Padang
Jurnal Ilmiah AgriSains Vol. 25 No. 1 (2024): Jurnal Ilmiah AgriSains
Publisher : Fakultas Peternakan dan Perikanan, Universitas Tadulako, Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/jiagrisains.v25i1.2024.50-59

Abstract

Jagung giling dengan kandungan energi cukup tinggi memiliki potensi dalam memperbaiki pertumbuhan dan faali kambing Kacang, untuk itu dalam meningkatkan pemanfaatan jagung giling sebagai pakan ternak perlu adanya kajian lebih kompleks. Maksud dan tujuan penelitian untuk mengevaluasi pertumbuhan dan fisiologis kambing Kacang melalui pemberian pakan jagung giling sebagai sumber energi. Penelitian menggunakan kambing Kacang sebanyak 15 ekor, kandang penelitian berbentuk panggung dan setiap ternak terpisah dalam kandang individu. Rancangan penelitian menggunakan Rancangan Acak Kelompok, ternak penelitian di acak menjadi 3 kelompok perlakuan dan 5 kelompok ulangan setiap perlakuan. Variabel penelitian yaitu pertumbuhan, status faali, nilai hematologis darah dan kimia darah, data penelitian di analisis sesuai Rancangan Acak Kelompok dan di lanjutkan menggunakan BNJ apabila menunjukkan taraf nyata (<0,05). Hasil penelitian pertambahan bobot badan, konsumsi bahan kering, efisiensi penggunaan bahan kering ransum dan kadar glukosa darah lebih tinggi daripada kambing Kacang tanpa pemberian jagung giling.
Analisis Perilaku Beternak Masyarakat terhadap Usaha Ternak Kambing di Kawasan Dataran Tinggi Wilayah Transmigrasi Lembatongoa Kecamatan Palolo Kabupaten Sigi Maulita, Miftahul; Irfan, Mohamad; Mujayin, Yudi; Abdullah, Sirajuddin; Syahrir, Syahrir
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 10, No 2 (2024): Juli 2024
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v10i2.14119

Abstract

This research aims to analyze the farming behavior of the transmigration community towards keeping goats in the highland areas in the Lembantongoa Transmigration area, Palolo District, Sigi Regency in September – November 2023. The research method used is a survey. Data collection techniques, namely field studies or observations through the interview process and filling out questionnaires. The variables observed in this research are economic (X1), social and cultural (X2), environmental (X3), food sources (X4), maintenance systems (Y1), income (Y2) and business development (Y3). The respondents used in this research were all transmigration communities who carried out goat breeding activities in the transmigration area, namely 74 breeders. The data collection technique uses a 1-5 Likert scale, while data analysis is carried out using quantitative descriptive methods. The results of the research showed that the highest average indicator scale proportion values were obtained for each latent variable, including: anticipation of plantation risk (X1.1), length of breeding (X2.3), temperature and humidity (X3.4), alternative feed (X4.5), cage cleanliness (Y1.5), farming income (Y2.1) and human resources (Y3.5). The conclusion of the research shows that the community's farming behavior regarding all latent variables has an average scale proportion that is in the good category.
Co-Authors Abdullah Naser Asih Priyati Esan Fergian Papasi Guyup Mahardhian Dwi Putra Harmoko Harmoko Jama'Ahni, Jama'Ahni Marwa Marwa Maulita, Miftahul Mirajudin Mirajudin Mohamad Irfan, Mohamad Murtry Wahyuningsih Nirwana, Nirwana Padang Padang Hamid Padang Padang Padang Padang Sagaf Sagaf Sri Wulan Cakrawati Syahrir Syahrir Yudi Mujayin