Claim Missing Document
Check
Articles

Found 36 Documents
Search

EFEKTIVITAS SIFAT BAKTERIOSTATIK Porphyromonas Gingivalis DAN Lactobacillus Acidophilus SEBAGAI KONTROL BIOLOGI PERTUMBUHAN Candida Albicans DALAM BERBAGAI PH SALIVA BUATAN Basri A. Gani; Abdillah Imron Nasution; Ridha Andayani; Vivi Zayanti; Ratih Asrina Fitri
Journal of Syiah Kuala Dentistry Society Vol 1, No 2 (2016): JULY
Publisher : Dentistry Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

AbstractOral candidiasis caused by Candida albicans as a result of an imbalance of oral biology activities, preventive therapy with using chemical, biological as well one of them to increasing the effectiveness of the role of the bacteriostatic properties of normal oral flora such as Lactobacillus species and Porphyromonas species that helps maintain the regulation of carbohydrate fermentation activity of saliva in the form acid and alkaline pH. The purpose of this study evaluated the effectiveness of the bacteriostatic properties of P. gingivalis and L. Acidophilus in influencing the growth of C. albicans. While the materials used in this study are C. albicans and L. acidophilus strains of the laboratory, P. gingivalis ATCC 33 277 and artificial saliva. The results obtained by the method of SDA and NA media culture, pH saliva test interactions, the calculation of the bacteria colony by colony counter, and a slide culture for C. albicans. The results showed a change leads to an alkaline pH of saliva after interacted by C. albicans with P. gingivalis (p 0.05) and C. albicans with L. acidophilus (p 0.05) using pH control of 4,5,6,7,8, and 9. Further, the colony of P. gingivalis growth is more dominant compared to C. albicans (p 0.05), but on the contrary, C. albicans colonies growth was more dominant than the L. acidophilus (p 0.05). Nevertheless, the those bacteria are capable of inhibiting the growth of hypha from C. albicans as a virulence factor that most affects the host mucosal infection. From the research results can be concluded that the interaction of C. albicans, P. gingivalis and L. acidophilus in artificial saliva can increase the degree leading to an alkaline pH, while P. gingivalis and L. acidophilus can be reduced of colonies of C. albicans hypha and able to inhibit the growth of C. albicans. Nevertheless, both bacteria can be bacteriostatical against C. albicans.Keywords: Candida albicans, Porphyromonas gingivalis, Lactobacillus acidophilus, saliva pH and Oral candidiasis
POTENSI DAYA HAMBAT EKSKTRAK KULIT BUAH MANGGIS (Garciniamangostana L) TERHADAP PERTUMBUHAN CANDIDAALBICANS Ridha Andayani; Abdillah Imron Nasution; Andrian Andrian
Journal of Syiah Kuala Dentistry Society Vol 1, No 1 (2016): JANUARY
Publisher : Dentistry Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Candidaalbicans (C. albcians) is anopportunistic fungi that incertain circumstances may be pathogenis in the oral cavity and causes oral candidiasis. Garciniamangostana L. peels is one of plants which contains antifungal constituents such as flavonoid, tanins, saponins, polyphenols, quinones, and triterpenoids. This study was aimed to determine the effect of Garcinia mangostana L. peels extract against the growth of C.albicans.Garcinia mangostana L. peels extract was made by maceration method using 96% etanol. The determination of the effect of Garciniamangostana L. peels extract against the growth of C. albicans wa s done by using discdiffusion method on SDA media. Concentration of extract that has used is 6,25%, 12,5%, 25%, and 50%. The data collected from this study was analyzed by One Way ANOVA test with =0,05 and continued by LSD test. Result of this study showed. Conclution Garcinia mangostana peels extract have intermediet effect to against the growth of C. albicans on concentration 50% with inhibition zona 14,17 mm.Keyword: Candidaalbicans,Garciniamangostana L .peels extract,disc diffusion method
The quantity of neutrofil and makrophage after the application of red ginger on white rats with chronic periodontitis Andayani, Ridha; Chismirina, Santi; Pratiwi, Hessyi Amanda; Husni, Melati Hayatul
Padjadjaran Journal of Dentistry Vol 28, No 2 (2016): July 2016
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (228.739 KB) | DOI: 10.24198/pjd.vol28no2.13721

Abstract

Introduction: Chronic periodontitis is the most common form of periodontitis. The major etiology of periodontitis is gram-negative anaerobic bacteria, such as Aggregatibacter actinomycetemcomitans, Treponema denticola, Tannarela forsythia and Porphyromonas gingivalis which locally invade periodontal tissues and affect the immune system cells. Neutrophils and macrophage play central role in inflammation. The objective of this study was to evaluate the quantity of neutrophil and macrophage due to the application of red ginger (Zingiber officinale var rubrum) extract of rat chronic periodontitis. Methods: The type of this research was experimental laboratoris post test only control group. In order to induce experimental periodontitis, the mandibular insisivus was assigned to receive wire 0,008 inch in marginal gingival. Then, red ginger (Zingiber officinale var rubrum) extract that has bioactive compounds was topically administered to the rats. Results: This study showed there were no neutrophils in histopathologic of rat’s periodontal tissue, bu there were amount of macrophage. Then macrophage analyzed by one way ANOVA showed significant differrences in each group (P<0,05) and continued with LSD. Conclusions: there was no effect of red ginger (Zingiber officinale var rubrum) extract toward the quantity of neutrophils, but affected on the number of macrophage.
Comparison of Candida albicans colony amount in heat-cured acrylic and thermoplastic nylon resin after immersion in Ulee Kareng coffee (Coffea robusta) Sundari, Iin; Andayani, Ridha; Harahap, Novriyanti Fatimah
Padjadjaran Journal of Dentistry Vol 29, No 1 (2017): March 2017
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (220.041 KB) | DOI: 10.24198/pjd.vol29no1.11970

Abstract

Introduction: Heat-cured acrylic resin is the most often used material in the manufacture of denture base. Along with the development of science and technology, to overcome the shortcomings of heat-cured acrylic resin, repairment of denture base material was done, one of them is a thermoplastic nylon resin. On the use of denture often found Candida albicans attached to the denture. This study aimed to determine the comparison of the amount of Candida albicans colony on heat-cured acrylic and thermoplastic nylon resin after immersed in the Ulee Kareng coffee (Coffea robusta). Methods: The number of specimens in this study were 8 specimens; 4 Meliodent® heat-cured acrylic resins and 4 Bio Tone® thermoplastic nylon resins with size of 10x10x2 mm. The methods of this study was experimental laboratory. The specimens were stored in a solution of Ulee Kareng coffee (Coffea robusta) for 7 days. Each specimen was contaminated with Candida albicans, then the number of Candida albicans colony was counted with Colony counter, from threshing results of heat-cured acrylic and thermoplastic nylon resins. Data were analyzed with unpaired t test. Results: Unpaired t test results showed that there were significant differences (p<0.05) between the number of colonies of Candida albicans in heat-cured acrylic resin (4.5 CFU/ml) and thermoplastic nylon resin (1.5 CFU/ml) after both immersed in the Ulee Kareng coffee (Coffea robusta). Conclusion: The amount of Candida albicans colony on heat-cured acrylic resin was higher than on thermoplastic nylon resin.
Pengaruh Ekstrak Buah Belimbing Wuluh (Averrhoa Bilimbi) Terhadap Interaksi Streptococcus Sanguinis dan Streptococcus Mutans Secara In Vitro Andayani, Ridha; Chismirina, Santi; Kumalasari, Iga
Cakradonya Dental Journal Vol 6, No 2 (2014): Desember 2014
Publisher : FKG Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/cdj.v6i2.10427

Abstract

Streptococcus sanguinis bakteri Gram positif menginisiasi adhesi bakteri rongga mulut lainnya dengan reseptor adhesin, seperti dengan bakteri Streptococcus mutans. Streptococcus mutans patogen utama terjadinya karies. Pemanfaatan tanaman herbal seperti belimbing wuluh (Averrhoa bilimbi) untuk mengurangi resiko karies karena tanaman ini memiliki kemampuan antibakteri. Tujuan penelitian untuk mengetahui interaksi Streptococcus sanguinis dan Streptococcus mutans secara in vitro pada ekstrak belimbing wuluh (Averrhoa bilimbi). Ekstraksi belimbing wuluh (Averrhoa bilimbi) dengan metode maserasi menggunakan pelarut etanol 96%. Kultur S. sanguinis dan S. mutans pada media Trypticase Yeast Cysteine (TYC), interaksi dilakukan pada media cair Nutrient Broth (NB). Uji dilakukan dengan metode Standart Plate Count (SPC) dengan kelompok kontrol akuades. Hasil penelitian menunjukkan nilai rata-rata jumlah koloni kelompok kontrol 33,67 x 103 CFU/ml, kelompok perlakuan 3,67 x 103 CFU/ml. Kesimpulan dari penelitian ini ekstrak belimbing wuluh (Averrhoa bilimbi) memiliki pengaruh terhadap interaksi S. sanguinis dan S. mutans secara in vitro.
Treatment of Anterior Crossbite with Inverted Bracket Position, Case Report Ulfah, Khairiyah; Mulkhairul, Ilham; Andayani, Ridha
Journal of Syiah Kuala Dentistry Society Vol 9, No 1 (2024): June 2024
Publisher : Dentistry Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jds.v9i1.38742

Abstract

Background: Anterior crossbite is an abnormality in the sagittal direction of one or more maxillary anterior teeth against the mandibular teeth. Although the incidence of this case is small, it can cause aesthetic problems, tooth abrasion, caries, gingivitis, bone resorption, and gingival recession. Case Report: A 24-year-old female patient presented with her upper front teeth positioned behind her lower teeth and a noticeable gap between her upper front teeth. She exhibited an anterior crossbite involving teeth 22 to 32, a central diastema, and crowding of the upper and lower front teeth. Treatment was carried out using a fixed orthodontic with an MBT system and the bracket placement of 22 in an inverted position to get a labial torque effect on the roots. Conclusion: The use of pre-adjusted brackets with the MBT system and the placement of the lateral incisive bracket in an inverted position successfully corrected the anterior crossbite in these teeth both at the crown and root without additional wire bending or auxiliary spring.