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Smart Agriculture Training to Increase Fish Productivity in Padamulya Ciamis Village, West Java, Indonesia Aceng Sambas; Gugun Gundara; Sundarapandian Vaidyanatahan; Aan Andriana
International Journal of Research in Community Services Vol 3, No 3 (2022)
Publisher : Research Collaboration Community (RCC)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v3i3.331

Abstract

The main problem of Padamulya Village is the lack of a technology utilization system in the field of fisheries. Fish farming systems still use conventional, so that monitoring of fish quality is limited in time and place. The main purpose of this service is to provide knowledge to the community related to smart agriculture technology in the fisheries sector in Padamulya Village to increase quality fish production. The training activity was held on December 10, 2019 in the Hall of the Muhammadiyah University of Tasikmalaya. The results of this service show that the community is starting to have knowledge and provide land to make ponds with smart agriculture technology.
Arduino Uno Programming Training for Senior High School in the City of Tasikmalaya Aceng Sambas; Gugun Gundara; Mujiarto Mujiarto; Volodymyr Rusyn; Aan Andriana; Faisal Abdul Aziz
International Journal of Ethno-Sciences and Education Research Vol 2, No 3 (2022)
Publisher : Research Collaboration Community (RCC)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijeer.v2i3.319

Abstract

This study aims to program basic Arduino UNO. First, we create an Arduino simulation circuit to turn on the Light Emitting Diode (LED) in the Proteus software. Next, make Arduino programming for the running LED. Finally, enter the Arduino program into the Arduino circuit on Proteus. This Arduino UNO programming training will be introduced to teachers in online training activities. With this training, it is hoped that teachers will be able to increase innovation and creativity in the subjects taught,
Smartphone-based Robot Design Training with Voice Control for Senior High School in Tasikmalaya City Aceng Sambas; Gugun Gundara; Ahmad Faisal bin Mohamad Ayob; Aan Andriana; Faisal Abdul Aziz
International Journal of Ethno-Sciences and Education Research Vol 2, No 3 (2022)
Publisher : Research Collaboration Community (RCC)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijeer.v2i3.320

Abstract

The main objective of this work is to provide training to build smart phone-based smart robots with voice control to teachers at Senior High Schools, Tasikmalaya City, Indonesia. This robot consists of various electronic components such as Arduino, IC L293D, Bluetooth Module HC05, dynamo, gear box and battery. In addition, we have used several software to build intelligent robots such as Arduino software for uploading a command and AMR voice application for controlling via voice commands. The results showed that the teachers had succeeded in making robots with voice control for forward and backward commands with the help of the AMR voice application. In addition, the results of this training are expected to increase the creativity of teachers in the learning process and as teaching materials to create an active and collaborative class.
Manufacturing Engineering Training for Vocational High Schools Students in East Priangan, West Java, Indonesia Aceng Sambas; Mujiarto Mujiarto; Gugun Gundara; Sri Ayu Fujilestari
International Journal of Research in Community Services Vol 4, No 1 (2023)
Publisher : Research Collaboration Community (RCC)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v4i1.382

Abstract

The main problem in the manufacturing process in vocational schools is the limited number of manufacturing machines for the practical process because the equipment is very expensive. Therefore, the main objective of this activity is to provide training on manufacturing processes both theoretically and experimentally to vocational high school students in Tasikmalaya City. The results of this activity indicate that vocational high school students gain experience and knowledge in operating manufacturing machinery from start to finish.
Development of Smart Farming Technology on Ginger Plants in Padamulya Ciamis Village, West Java, Indonesia Aceng Sambas; Mujiarto Mujiarto; Gugun Gundara; Gunawan Refiadi; Neneng Sri Mulyati; Ibrahim Mohammed Sulaiman
International Journal of Research in Community Services Vol 4, No 3 (2023)
Publisher : Research Collaboration Community (RCC)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v4i3.483

Abstract

In this paper, we present a comprehensive study aimed at enhancing the cultivation of ginger plants through the integration of smart farming technology. Ginger (Zingiber officinale) is an essential crop in the agriculture-based economy of Indonesia, providing numerous health benefits and culinary applications. However, traditional farming methods often face challenges such as inefficiencies, resource wastage, and unpredictable yields. The research conducted in Padamulya Ciamis Village seeks to address these issues by harnessing the potential of smart farming technology. The study involves the implementation of cutting-edge agricultural tools, including Internet of Things (IoT) devices, sensor networks, and data analytics. By utilizing these advancements, the project aims to optimize the cultivation process, ensure sustainable resource management, and enhance overall productivity. The methodology of the research encompasses a mix of experimental trials, data collection, and analysis. Smart sensors are deployed to monitor critical variables such as soil moisture, temperature, humidity, and light intensity, enabling farmers to gain real-time insights into their ginger fields. The collected data is processed using machine learning algorithms, providing predictive models and personalized recommendations for cultivation practices. The results of this study demonstrate promising advancements in ginger farming practices. By implementing smart farming technology, farmers in Padamulya Ciamis Village experience optimized irrigation schedules, precise nutrient delivery, and timely pest control measures, leading to increased crop yields and improved quality. Furthermore, resource utilization efficiency is enhanced, minimizing water and fertilizer wastage, contributing to the sustainable and eco-friendly management of ginger plantations. Beyond its local implications, this research showcases the potential of smart farming technology as a transformative force in agriculture. The findings serve as a foundation for scaling up similar projects in other regions of Indonesia and beyond, contributing to the nation's agricultural modernization and food security. Finally, the development of smart farming technology on ginger plants in Padamulya Ciamis Village presents a promising pathway towards sustainable and efficient agricultural practices. By combining traditional farming knowledge with cutting-edge technology, this study exemplifies how smart farming can elevate crop cultivation, empower farmers, and foster rural development in Indonesia.
Healthy Life Education for Students In Malaysia Mujiarto; Miftahul Falah; Budi Hendrawan; Gilang Sepriangga Nuryudi; Desta Hikmah Ramdani; Joan Sepni Subagja; Reza Hawari; Adam Firdaus; Slamet Rebiyanto; Anggia Suci Pratiwi; Milah Nurkamilah; Rissa Nuryuniarti; Aceng Sambas; Neni Nuraeni; Gugun Gundara
ABDIMAS: Jurnal Pengabdian Masyarakat Vol. 6 No. 4 (2023): ABDIMAS UMTAS: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Muhammadiyah Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35568/abdimas.v6i4.4135

Abstract

Healthy living behavior is a reflection of a family lifestyle that always pays attention to and maintains the health of all family members. School-age children are a critical age group because at that age a child is vulnerable to health problems. In addition, school-age children are also in a condition that is very sensitive to stimuli so they are easy to guide, direct, and still have good habits, including healthy living habits. Children of this age also have the trait of always wanting to convey what they receive and know from other people. The results of observations made at the Kuala Langat Malaysia Guidance Centre still have a lack of healthy behavior. The conditions of the students were very diverse and the facilities were inadequate, because all classes, from grade 1 to grade 6, were made into 1 class. Washing hands with soap (Hand Hygiene) is one of the healthy living behavior in students. This is important for children who are vulnerable to both communicable and non-communicable diseases. The method of implementing community service is through education and the practice of washing hands with soap directly to students. The results show that students and teachers are very enthusiastic and follow every step practiced by the presenters. they were happy and practiced together after the activity was over. By providing education on healthy living, especially hand washing, it is hoped that teachers and students at the Kuala Langat Guidance Centre will have good and healthy habits.
Healthy Food Education for Students in Kula Langat, Malaysia Mujiarto; Miftahul Falah; Budi Hendrawan; Anggia Suci Pratiwi; Fitri Nurlina; Asti Tri Lestari; Neni Nuraeni; Gugun Gundara; Meiliana Nurfitriani; Slamet Rebiyanto; Aceng Sambas; Lilis Lismayanti; Gilang Sepriangga Nuryudi; Desta Hikmah Ramdani; Joan Sepni Subagja
ABDIMAS: Jurnal Pengabdian Masyarakat Vol. 7 No. 3 (2024): ABDIMAS UMTAS: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Muhammadiyah Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35568/abdimas.v7i3.4857

Abstract

Healthy living behavior in food must be implemented in society from an early age. School-age children are a critical age group because at that age a child is vulnerable to experiencing health problems that originate from unhealthy food. Apart from that, school-age children are also very sensitive to stimulation so they are easy to guide, direct and still have good habits, including healthy living habits. The aim of this service was to increase students' knowledge about healthy food. The methods used in this community service activity are lectures, practices and games. The results showed that students and teachers were very enthusiastic and follow every step taken by the speaker regarding healthy food. After the material was finished, the students actively answered all the questions from the presenter and they enjoyed practicing together in the room because the practice used games that were easy to do for the students. In conclusion, students' knowledge about healthy food in SB Kuala Langat, Malaysia increased after being given education. Providing education about healthy food, it is hoped that teachers and students at the SB Kuala Langat will have good and healthy habits.