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All Journal Jurnal Psikologi Talenta Journal of Education, Humaniora and Social Sciences (JEHSS) Business Innovation and Entrepreneurship Journal Journal On Teacher Education (Jote) Community Development Journal: Jurnal Pengabdian Masyarakat Transformasi dan Inovasi : Jurnal Pengabdian Masyarakat PUSAKO : Jurnal Pengabdian Psikologi CJPP
Meita Santi Budiani
Universitas Negeri Surabaya
Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Mathematics Neuroscience Public Health Social Sciences Other

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Journal : Jurnal Psikologi Talenta

 1 
The Relationship between Adversity Quotient and Innovative Work Behavior in the Community E-UKM Surabaya Nurul Savira Fauziah; Meita Santi Budiani
Jurnal Psikologi TALENTA Vol 7, No 1 (2021): SEPTEMBER
Publisher : Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (285.573 KB) | DOI: 10.26858/talenta.v7i1.22084

Abstract

This study aims to determine the relationship between adversity quotient and innovative work behavior in MSME owners (Micro, Small, Medium Business) who are members of the Surabaya E-UKM community. The research method used in this research is quantitative method. The population used is the owner of MSMEs in the culinary field who are members of the E-UKM Community, while the sampling technique uses total sampling, so that a total of 85 samples are obtained which will be divided by 30 to take part in the tryout and the remaining 55 will be used as research subjects. The results of the data analysis test were processed using the Pearson product moment correlation technique with the help of SPSS 24 software for windows. The results of the hypothesis test show that the correlation coefficient (r=0.856)  with a sig. 0.000 (Sig<0.05). Based on these results, it can be concluded that there is a significant relationship between adversity quotient and innovative work behavior. The value of the correlation coefficient (r) also states the direction of a positive relationship which means that the higher the adversity quotient, the higher the innovative work behavior of the culinary sector MSME owners in the Surabaya E-UKM community.
Co-Authors . Anamedina Achmad Sahron Akbar Habibie Akhmad Mitakhul Hudin Alfi Rizqa Choirina Alfina Nelish Zharfana Alief Jawara Cakti Anisah Siwi Anggreni Aprilia Brilianti Putri Ardeva Govinaza Atik Yuniar Rachmawati Auliyaa Nurul Aziizah Bagas Badarul Ulla Dea Anggi Clarista Putri Dikky Wulandari Elang Dewantara Elsya Rohainy Sakinah Putri Erlina Yupra Handayani Gunarti Dwi Lestari Miftahul Fitri Ramadhani Mohammad Yoga Ardiansyah Muhammad Fahmi Alfaridzi Muhammad Haikal Ferdiansyah MUHAMMAD SYAFIQ Nada Kinanti Nadhira Hafiza Virgianty Nalendra Agung Binathara Naura Fatin Nuha Ni Wayan Sukmawati Puspitadewi Niken Sukma Ningrum Nur Eka Rahmawati Nurul Savira Fauziah Rivo Nugroho Riza Dyah Puspitasari Riza Noviana Khoirunnisa ROFIK JALAL ROSYANAFI Ryan Alviandi Akbar Satiningsih Soedjarwo . Tarisna Aditya Wijaya Tasya Rabani Widya Priatna Widyaswari, Monica Wiwik Wijayanti Wiwin Yulianingsih Yohana Wuri Satwika