Garuda - Garba Rujukan Digital

Windari, Wahyu

Politeknik Pembangunan Pertanian Malang

Author-ID : 2606258

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Economics, Econometrics & Finance Environmental Science Immunology & microbiology Languange, Linguistic, Communication & Media Mathematics Physics Social Sciences Veterinary

Published : 19 Documents Claim Missing Document

Claim Missing Document

Articles

Title

1

Persepsi peternak tentang teknologi asap cair (liquid smoke) tempurung kelapa di kelompok ternak satwa mandiri Kabupaten Kediri Yunita Ninsi Saputri; Wahyu Windari; Nurlaili Nurlaili

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

This study aims to (1) determine the perceptions of farmers about coconut shell liquid smoke technology and (2) determine the factors that influence it. The research method used a descriptive quantitative approach with a survey method. Sampling using saturated samples with some 34 people. Data analysis was performed with descriptive data analysis and multiple linear regression analysis to measure the X factor (age, business experience, business income, cosmopolitan expectations, and interests) to factor Y (Perception). The results of the study showed that farmers with positive/good perceptions of coconut shell liquid smoke technology were 53%, while farmers who had negative perceptions were 47%. The analysis results obtained multiple linear regression equation Y = (4.179) + (-0,119) X1 + (0.208) X2 + (0.114) X3 + (1,475) X4 + (0.297) X5 + (0.490) X6 with R of 0.547 and R2 equal to 0.859. The results of the model summary explain the summary of the model consisting of multiple correlation values (R), 0.927. This shows that there is a high relationship between the variable x (age, business experience, business income, cosmopolitan, hopes, and interests) and the farmers' perceptions of coconut shell liquid smoke technology. The t-test results show the t-count value of the cosmopolitan factor (4.142) and the factor of interest (2.114)> t-table (2.051) at the significance level of α 5%. The factors that influence farmers' perceptions of liquid smoke technology are cosmopolitan and interest. In general, breeders have good perceptions of liquid smoke technology, so that the application of liquid smoke technology in animal husbandry can be applied repeatedly to suppress environmental pollution due to the odor generated by laying chicken manure.

Factors affecting farmers' access to Kredit Usaha Rakyat (KUR) in Burno Village, Senduro Subdistrict, Lumajang Regency Wahyu Windari; Bryan Nugraha Widhigdo; Sunarto; Ugik Romadi

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i1.3755

Introduction: This research aims to describe the factors that influence livestock farmers in accessing Kredit Usaha Rakyat (KUR) in Burno Village, Senduro Subdistrict, Lumajang Regency. Methods: The research method uses a descriptive quantitative approach, determining the sample of respondents using simple random sampling and the Slovin formula for as many as 51 people. Data analysis uses multiple linear regression analysis to measure the influence of internal factors (age, education level, income, length of farming, number of livestock, and cosmopolitan level) and external factors (socio-cultural values, family involvement, role of community leaders, role of breeder organizations, and access to experts) on the capacity of dairy farmers in accessing KUR. Results: The research results show that the variables income, length of farming, cosmopolitan level, and the role of community leaders have a significant effect on the capacity of breeders. Conclusion: The capacity of dairy farmers to access KUR is categorized as moderate and the capacity of dairy farmers is influenced by income, length of farming, cosmopolitan level, and the role of community leaders.

Factors affecting farmers' access to Kredit Usaha Rakyat (KUR) in Burno Village, Senduro Subdistrict, Lumajang Regency Windari, Wahyu; Widhigdo, Bryan Nugraha; Sunarto; Romadi, Ugik
AGROMIX Vol 15 No 1 (2024)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i1.3755

Introduction: This research aims to describe the factors that influence livestock farmers in accessing Kredit Usaha Rakyat (KUR) in Burno Village, Senduro Subdistrict, Lumajang Regency. Methods: The research method uses a descriptive quantitative approach, determining the sample of respondents using simple random sampling and the Slovin formula for as many as 51 people. Data analysis uses multiple linear regression analysis to measure the influence of internal factors (age, education level, income, length of farming, number of livestock, and cosmopolitan level) and external factors (socio-cultural values, family involvement, role of community leaders, role of breeder organizations, and access to experts) on the capacity of dairy farmers in accessing KUR. Results: The research results show that the variables income, length of farming, cosmopolitan level, and the role of community leaders have a significant effect on the capacity of breeders. Conclusion: The capacity of dairy farmers to access KUR is categorized as moderate and the capacity of dairy farmers is influenced by income, length of farming, cosmopolitan level, and the role of community leaders.

Title Search

Found 3 Documents Search Journal : AGROMIX

Abstract

Abstract

Abstract

Title

Found 3 Documents
Search
Journal : AGROMIX