Article Per Year (5 Year)
p-Index From 2020 - 2025
3.783
P-Index
This Author published in this journals
All Journal Jurnal Agro JURNAL ILMIAH AGRINECA Agricultural Science GANESHA: Jurnal Pengabdian Masyarakat Journal of Biodiversity and Biotechnology
Daryanti
Universitas Tunas Pembangunan Surakarta (UTP)
Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Education Engineering Materials Science & Nanotechnology Social Sciences

Published : 19 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 19 Documents
Search

 1   2 
Bimbingan Bertanam Bawang Putih Dalam Polibag Untuk Meningkatkan Ketahanan Pangan Keluarga Di Saat Pandemi Corona Daryanti; Agus Budiyono; R. Soelistijono; Sapto Priyadi; Achmad Fatchul Aziez
GANESHA: Jurnal Pengabdian Masyarakat Vol. 1 No. 01 (2021): Januari 2021
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Tunas Pembangunan Surakarta (UTP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/ganesha.v1i01.1287

Abstract

Bawang putih banyak dibutuhkan masyarakat di Indonesia. Kebutuhan bawang putih tinggi tetapi produksi dalam negeri tidak mencukupi sehingga selalu impor. Harga bawang putih di pasaran di saat-saat tertentu melonjak tinggi. Untuk itu perlu upaya meningkatkan kemampuan masyarakat dalam memenuhi kebutuhan bawang putih dengan cara menanam sendiri bawang putih di halaman rumah. Kegiatan pengabdian masyarakat ini bertujuan memberikan penyuluhan dan pelatihan bertanam bawang putih dalam polibag. Kegiatan pengabdian dilaksanakan di Sorogenen, Kelurahan Jagalan, Surakarta pada bulan Mei – Agustus 2020. Peserta terdiri dari ibu-ibu pengurus Pokja III PKK Kelurahan Jagalan. Materi penyuluhan tentang mengenal tanaman bawang putih, manfaat bawang putih bagi kesehatan dan teori tentang cara bertanam bawang putih dalam polibag. Kegiatan praktek meliputi cara penyiapan media, cara memilih bibit yang baik, cara menanam, pemeliharaan dan panen. Kepada peserta diberikan paket berupa bahan media tanam, polibag, sprayer, benih bawang putih varietas Lumbu Putih (varietas dataran rendah) untuk ditanam di rumah masing-masing. Tim pengabdian melakukan monitoring perkembangan tanaman peserta. Dari hasil kegiatan ini disimpulkan : ada peningkatan pengetahuan peserta tentang bawang putih dan manfaatnya untuk kesehatan, peserta bisa melakukan penyiapan media, penanaman, pemeliharaan dengan benar. Ibu-ibu mampu bertanam bawang putih dalam polibag di rumah masing-masing dengan baik. Umbi bawang putih hasil panen para peserta berukuran kecil (diameter umbi 1-2 cm) tidak membentuk siung atau berupa bawang tunggal tetapi mempunyai aroma yang lebih tajam dibanding bawang impor.
PEMANFAATAN SISA KEGIATAN MEMASAK SEBAGAI PUPUK TANAMAN SAYURAN DAN HIAS DI PKK KALURAHAN TRIYAGAN Tyas Soemarah KD; Daryanti Daryanti; Endang Suprapti; R Soelistijono; Sapto Priyadi
GANESHA: Jurnal Pengabdian Masyarakat Vol. 1 No. 02 (2021): Juli 2021
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Tunas Pembangunan Surakarta (UTP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/ganesha.v1i02.1485

Abstract

Pandemi Covid-19 dari akhir tahun 2019 sampai saat ini menyebabkan adanya pembatasan kegiatan manusia, baik berkumpul maupun bepergian keluar rumah. Akibatnya masyarakat dituntut untuk kreatif dalam memenuhi kebutuhan sehari-hari, salah satunya adalah masyarakat menjadi gemar menanam tanaman baik sayuran maupun hias dirumah masing-masing. Sayuran utnuk memenuhi kebutuhan sendiri dan apabila ada kelebihannya dibagi kepada tetangga, sedangkan tanaman hias dapat mengurangi kebosanan dan stres akibat dirumah terus. Untuk itu perlu pengetahuan berbudidaya tanaman secara lengkap sampai pemelirahaannya agar tanaman dapat tumbuh dan menghasilkan. Kegiatan pengabdian masyarakat bertujuan memberikan pengetahuan dan pelatihan tentang pemanfaatan sisa kegiatan memasak sehari-hari untuk pupuk tanaman. Kegiatan pengabdian masyarakat dilaksanakan di PKK Kalurahan Triyagan pada bulan April-Juni 2021. Kegiatan dilaksanakan dengan metode penyuluhan dan pelatihan dan dilanjutkan monitoring ke rumah peserta. Dari hasil kegiatan dapat disimpulkan bahwa peserta menjadi tahu tentang manfaat dari sisa kegiatan memasak sehari-hari yaitu digunakan sebagai pupuk tanaman sayuran dan hias agar tanaman tumbuh subur dan menghasilkan sehingga ibu-ibu bisa memenuhi kebutuhan sayur sendiri dan mengurangi tekanan karena harus banyak tinggal dirumah.
BIMBINGAN BAGI IBU-IBU UNTUK MENGENAL MANFAAT JAMUR KONSUMSI DAN ANEKA VARIASI PENGOLAHANNYA Daryanti; Tyas Soemarah KD; Endang Suprapti; Agus Budiyono; Teguh Supriyadi; R. Soelistijono
GANESHA: Jurnal Pengabdian Masyarakat Vol. 2 No. 01 (2022): Januari 2022
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Tunas Pembangunan Surakarta (UTP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (225.286 KB) | DOI: 10.36728/ganesha.v2i01.1765

Abstract

Bahan pangan berupa jamur atau yang disebut jamur konsumsi (jamur tiram, jamur kuping, jamur merang, dll.) sudah banyak dikenal masyarakat di Indonesia. Sebagai bahan pangan, jamur mempunyai keistimewaan yaitu kaya nutrisi, kaya serat, mengandung senyawa-senyawa yang berkhasiat untuk menangkal penyakit dan harganya cukup murah. Masyarakat umumnya mengenal jamur sebagai bahan makanan yang rasanya enak, bertekstur kenyal seperti daging tetapi banyak warga masyarakat yang belum mengetahui manfaat jamur bagi kesehatan. Oleh karena itu perlu dilakukan kegiatan untuk memberikan pemahaman tentang manfaat jamur bagi kesehatan dan cara pengolahan jamur yang bervariasi untuk meningkatkan minat masyarakat dalam mengkonsumsi jamur.Kegiatan pengabdian masyarakat ini bertujuan: 1. Memberikan pemahaman kepada ibu-ibu tentang manfaat jamur konsumsi untuk kesehatan dan khasiat senyawa dalam jamur untuk melawan penyakit, 2. Memberikan bimbingan aneka variasi pengolahan jamur. Kegiatan telah dilaksanakan di Desa Triyagan, Kecamatan Mojolaban, Kabupaten Sukoharjo pada bulan Desember 2021– Januari 2022. Kegiatan pengabdian diikuti oleh 50 orang ibu-ibu kader PKK Desa Triyagan. Materi pengabdian dapat diterima dengan baik dan menambah wawasan ibu-ibu tentang manfaat jamur dan cara pengolahannya. Aneka variasi olahan jamur yang diperkenalkan dalam kegiatan ini yaitu jamur krispi, sate jamur, sosis isi jamur dan bumbu kaldu bubuk jamur.
PENGARUH MACAM PUPUK ORGANIK PADAT DAN INTERVAL PEMBERIAN PUPUK ORGANIK CAIR PADA PERTUMBUHAN DAN HASIL CABAI RAWIT Daryanti; Tyas Soemarah K.D; Muharram Indrawan; Teguh Supriyadi
JURNAL ILMIAH AGRINECA Vol. 20 No. 1 (2020): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (174.709 KB) | DOI: 10.36728/afp.v20i1.996

Abstract

Cayenne pepper was a vegetable needed in the daily consumption of people in Indonesia. Efforts to increase the production of cayenne pepper include fertilization. The purpose of this study was to determine the effect of various kinds of organic fertilizer and the interval of liquid organic fertilizer on the growth and yield of cayenne pepper. This study used polybags in plastic houses, from January to May 2019 in Bangsri Village, Karangpandan District, Karanganyar Regency with a height of 450 MASL with Grumosol soil types. This research used a factorial method with the basic design of a Completely Randomized Design (CRD) consisting of 2 treatment factors and is repeated 3 times. The first factor was the type of organic fertilizer (M) consisting of 3 levels, M0 = Soil without organic fertilizer (control), M1 = Soil and Blotong Fertilizer (ratio 1: 1), M2 = Petroganic Soil and Fertilizer (ratio 1: 1 ). The second factor was the interval of adduction liquid organic fertilizer (P) consisting of 3 levels, P0 = Without the adduction of POC (liquid organic fertilizer) (control), P1 = adduction POC every 7 days, P2 = adduction POC every 14 days. The use of organic blotong or Petroganik fertilizer mixed with soil with a ratio of 1: 1 accompanied by the administration of POC Nasa every 14 days produces the highest number and weight of fruit.
KAJIAN KARAKTER FISIOLOGIS VARIETAS PADI SAWAH PADA BUDIDAYA SECARA ORGAN ACHMAD FATCHUL AZIEZ; Agus Budiyono; Daryanti; Wiyono; Setie Harieni; Dwi Susilo Utami
JURNAL ILMIAH AGRINECA Vol. 20 No. 2 (2020): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/afp.v20i2.1079

Abstract

The reality in the field shows that not all lowland rice varieties which include local varieties, old superior varieties, new superior varieties and new types of varieties are suitable for organic cultivation because each group of varieties has different physiological characters. This research was carried out with the aim of determining the suitable lowland rice varieties for organic cultivation based on physiological characters. The research was carried out through pot experiments to determine the suitability of lowland rice varieties including local varieties, old varieties, new varieties, and new types of superior varieties in organic cultivation based on their physiological characteristics. with an altitude of 113 m above sea level with inceptisol soil types and tropical climate. The results showed that organic cultivation did not reduce root permeability to N uptake except for Cisedane variety. Organic cultivation lowered the KPK for the roots of the IR64, Cianjur and Mentikwangi varieties, but increased the KPK for the roots of the Pandanwangi and Cisedane varieties. The uptake rate of N, P, and K roots in organic cultivation was not different from conventional cultivation. The uptake of N roots in organic cultivation was lower than conventional cultivation. The uptake of N, P, and K by roots between varieties was not different. Organic cultivation reduced the uptake of N stems of varieties IR64, Mentikwangi and Cisedane. Among the varieties tested, there was no difference in N uptake in conventional or organic cultivation. Organic cultivation reduced the P uptake of stems of IR64 and Mentikwangi varieties, Organic cultivation decreased total N uptake of Mentikwangi varieties. In conventional and organic cultivation, the plant N uptake of all tested rice varieties was no different.
PENGARUH DOSIS PUPUK KANDANG SAPI DAN MACAM PUPUK HAYATI TERHADAP PERTUMBUHAN KEDELAI VARIETAS DEVON I Daryanti; R. Soelistijono; Endang Suprapti; Achmad Fatchul Aziez; Nendro Asto W
JURNAL ILMIAH AGRINECA Vol. 20 No. 2 (2020): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/afp.v20i2.1082

Abstract

The use of chemical fertilizers with high doses and continuously in soybean cultivation can have a negative impact. Efforts to increase soybean production in an environmentally friendly manner need to be done, including using organic fertilizers and biological fertilizers. This study aims to determine the effect of doses of cow manure and kinds of biological fertilizers on the growth of soybean varieties Devon I. The research was conducted in Teguhan Village, Karangmalang District, Sragen Regency, altitude 86 m asl, with soil type Grumosol (PPT Vertisol). This study used a completely randomized block design (RAKL) with two treatment factors, namely the first factor the dose of cow manure consisted of 3 levels, namely P0 = 0 tons/ha, P1 = 10 tons / ha, P2 = 20 tons / ha, and kinds of fertilizers. Biological consists of 4 levels, namely H0 = without biological fertilizers, H1 = Trichoderma, H2 = mycorrhizae, H3 = Trichoderma and mycorrhizae. This study did not use inorganic fertilizers. The results showed that the dose of cow manure had a significant effect on soybean growth, but the type of biological fertilizer and the interaction between the dose of cow manure and the type of biological fertilizer had no significant effect on soybean growth. From the growth achieved, the use of cow manure accompanied by biofertilizer Trichoderma and mycorrhizae has the potential to increase soybean yields.
PENGARUH DOSIS PUPUK KANDANG SAPI DAN MIKORIZA TERHADAP PERTUMBUHAN TANAMAN JAGUNG (Zea mays L.) Wiyono; Setie Harieni; Daryanti; Agus Budiyono; Qoirul Umam
JURNAL ILMIAH AGRINECA Vol. 21 No. 1 (2021): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/afp.v21i1.1319

Abstract

In Indonesia, maize is the second important food crop after rice. Corn is a potential raw material for the food industry, processed products for home industries, as well as feed so that the need continues to increase. Meanwhile, maize production is currently not sufficient to meet the needs, so the shortage is still met from imports. This study aims to determine the effect of cow manure and mycorrhizal doses on the growth of maize (Zea mays.L). The research was conducted in Gejugan Village, Andong District, Boyolali Regency, with a height of 154 m above sea level on the Grumusol soil type. This study used a completely randomized block design (RAKL) with two treatment factors, namely cow manure dosage factors (0, 10, 20, and 30 tonnes/ha) and mycorrhizae (0, 5, 10 g / plant) with 3 replications. The results showed that the dose of cow manure affected the growth of maize plants, while the mycorrhizal dose only affected the growth of corn plant roots. The interaction effect of cow manure dose with mycorrhizae occurred on root growth of corn plants. The best maize growth was obtained in the combination of 30 ton/ha manure dose treatment with 10g / plant mycorrhizae which produced the highest dry weight of stover (97.39 g), and the lowest dry weight (61.00 g) was obtained in the treatment without cow manure and mycorrhizae.
RESPON PERTUMBUHAN DAN HASIL CABAI RAWIT PADA PENGGUNAAAN PUPUK FOSFAT CEPAT LARUT DAN PUPUK KANDANG Achmad Fatchul Aziez; ongko cahyono; Dwi Susilo Utami; Agus Budiyono; Sapto Priyadi; Daryanti; Nurul Ida Cahyani
JURNAL ILMIAH AGRINECA Vol. 21 No. 2 (2021): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/afp.v21i2.1470

Abstract

Cayenne pepper (Capsicum frutescens L.) was a plant that has high economic value. The application of phosphate fertilizers in inorganic forms is not friendly to the environment and is slowly available to plants. This research was carried out from October 2019 to January 2020 in Pancot Village, Kalisoro Village, Tawangmangu District, Karanganyar Regency with an altitude of 1200 meters above sea level and Andisol soil type. This study used a completely randomized design with two treatment factors (factorial), namely the first factor is the dose of fast soluble phosphate fertilizer namely 0 kg/ha (no SP36 fertilizer), 150 kg/ha (one application), 150 kg/ha (3 times application), 100 kg/ha (3 times application), and 50 kg/ha (3 times application). The second factor is the dose of chicken manure consisting of 2 levels, namely 0 tons/ha (no chicken manure), and 40 tons/ha. Parameters observed were plant height, flowering age, fresh weight of the plant, number of branches, and number of fruit per plant. The results showed that fast soluble phosphate fertilizer had a very significant effect on plant fresh weight and fruit number. Manure treatment has a significant effect on the parameters of plant height, fresh weight of the plant, total fruit per plant. The interaction of fast soluble phosphate fertilizer and manure had a significant effect on flowering age, fresh weight, and the number of fruits per plant. The best results were in the interaction of fast soluble phosphate fertilizer with a dose of 50 kg/ha and 40 tons/ha of manure.
MAXIMIZATION OF GROWTH AND YIELD OF CAYENNE PEPPER WITH TEA LEAF DREGS COMPOST achmad fatchul aziez; Daryanti; wiyono; R. Sulistijono; Sapto Priyadi; Solikhun
JURNAL ILMIAH AGRINECA Vol. 22 No. 1 (2022): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/afp.v22i1.1747

Abstract

Fertilization is needed by plants, including cayenne pepper. Organic fertilizers have advantages because of the complete composition of nutrients. Tea leaf dregs which is an organic fertilizer that contains a number of nutrients that are quite good for cayenne pepper plants. This study aims to determine the effect of tea leaf dregs compost on the growth and yield of cayenne pepper. The research was carried out in Beji village, East Ungaran, Semarang district from February to June 2017 with latosol soil type. The design used was a single factor completely randomized design with 18 replications. The levels were without tea leaf dregs compost, doses of tea leaf dregs compost were 10, 20, 30, and 40 tons/ha. The results showed that the most productive branches were at a dose of tea leaf dregs compost of 20 tons/ha, dry weight of stover 40 tons/ha, fruit weight per plant 30 tons/ha, and flowering age 20 tons/ha and harvest age 30 tons/ha. The conclusion of this study was that tea leaf dregs compost increased the number of productive branches, dry weight of stover and fruit weight per plant, and accelerated flowering and harvesting ages. The implication of this research is that the cultivation of cayenne pepper should use tea leaf dregs compost at a dose of 30 tons/ha.
Efficiency of Nitrogen and Phosphorus Fertilizer With Vesicular Arbuscular Mycorrhiza (VAM) Applicatio Yield of Situbagendit Rice Variety On Rainfed Lowland Rice Achmad Fatchul Aziez; Setie Harieni; Daryanti; Dika Saputra
Agricultural Science Vol. 3 No. 2 (2020): March
Publisher : Faculty of Agriculture, Merdeka University Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The area of rainfed lowland rice in Indonesia was 3,292,578 ha or 24% of the total area of rice, but the used is still very small, so that opportunities are still open for the development of rice plants. The main constraints on rainfed lowland are drought stress and inefficient use of nitrogen (N) and phosphorus (P) nutrients. The purpose of this study was to determine the effect of mycorrhizal fungi on the efficient use of nitrogen and phosphorus in rice planted in rainfed lowland. This research was conducted in rainfed lowland in April to July 2019 in the village of Demangan, Sambi, Boyolali, Central Java. The research method was a randomized completely block design. Factor 1: Doses of nitrogen fertilizer (N) 0; 45; 90; 135 kg/ha. Factor 2: phosphorus dose (P) 0; 25; 50; 75 kg/ha. Observations included the number of total tillers, number of productive tillers, panicle number, panicle length, 1000 grain weight, and grain weight per plot. Data Analysis was analysis of variance. If there was a difference between treatments then it was tested further by using Duncan's New Multiple Range Test at 5% level. To know the relationship of direct and indirect influence, regression and correlation analysis were done. Data were analyzed by computer using SAS for window 9.0 programs. The results showed that the application of VAM could save the use of nitrogen fertilizer and eliminate the use of phosphorus fertilizer.
Co-Authors Achmad Fatchul Aziez Agung Prasetyo Agus Budiyono Alif Amirul Fatkhurahman Dian Rakhmawati Dian Rakhmawati Dika Saputra Dwi Susilo Utami Dwi Susilo Utami Endang Suprapti HARTOYO, EKO Haryuni Irvansyah Cahya Perwita K Aprilliyan Kusriani Prasetyowati Kusriani Prasetyowati Mahananto Muharram Indrawan Nendro Asto W Norbertus Citra Irawan Nurul Ida Cahyani ongko cahyono Qoirul Umam R Soelistijono R. Sulistijono Sapto Priyadi Setie Harieni Setie Harieni Setie Harieni Siti Mardhika Sari Solikhun Sukamto Suswadi Teguh Supriyadi Tyara Yunika Sari Tyas Soemarah K.D Wiyono