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Karakteristik dan Potongan Komersial Karkas Domba Muda Umur Lima Bulan dengan Ransum Komplit yang Disuplementasi Minyak Bunga Matahari: Characteristic and Commersial Cutting of Five Months Young Sheep Carcass that Fed by Complete Ration Contained Sunflower Seed Oil Lilis Khotijah; Tuti Suryati; M Fandi
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 17 No. 3 (2019): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1003.753 KB) | DOI: 10.29244/jintp.17.3.78-82

Abstract

The aim of the study was to evaluate the effect of graded levels of sunflower seed oil (SSO) supplementation on lamb five-month-old carcass characteristics and commercial cuts. Used 18 local male lambs, weaned, aged about 2 months, weight (10.21 ± 2.29 kg). Experimental design used group random design. Each group of sheep get a complete ration with a different level of sunflower seed oil (SSO), namely (P0) = 0% SSO (control); (P1) = 4% SSO; (P2) = 6% SSO. After animal five old age or 90 days feeding, randomly selected tree animals from each group were slaughtered The measured parameters include, weight slaughter, carcasses composition (meats, bones, fats), and commercial cuts of carcasses (leg, loin, shoulder, breast, neck, shank, flank, rack). The observation showed that the parameters are not affected by the treatment. It can be concluded that the addition of 6% sunflower oil in a complete ration keeping the characteristics and commercial cut of local lamb. Key words: slaughter weight, carcass composition, lamb, sunflower seed oil DAFTAR PUSTAKA [AUS-MEAT]. 2005. Sheep Meat. ISBN 0 9578793 69. https://www.ausmeat.com.au/media/1275/9-sheepmeat.pdf. Diunduh 15 Juni 2019. [BSN] Badan Standardisasi Nasional Indonesia. 2008. Mutu Karkas dan Daging Kambing/Domba. Standar Nasional Indonesia. 3925. Jakarta (ID): Badan Standardisasi Nasional Indonesia [NRC] National Research Council. 2007. Nutrient Requirements of Small Ruminants: Sheep, Goats, Cervids, and New World Camelids. Washington DC (US): The National Academies Pr. Ensminger M E. 2002. Sheep and Goat Science. Illinois (US): Interstate Publisher. Francisco A, Dentinho MT, Alves SPP, Portugal V, Fernandes F, Sengo S, Jerónimo E, Oliveira MA, Costa P, Sequeira A, Bessa RJB, Santos-Silva J. 2015. Growth performance, carcass and meat quality of lambs supplemented with increasing levels of a tanniferous bush (Cistus ladanifer L.) and vegetable oils. Meat Science. 100, p. 272-282. https://doi.org/10.1016/j.meatsci.2014.10.014 Gatenby RM, Doloksaribu M, Bradford GE, Romjaii GE, Batubara L, Mirza I. 1995. Reproductive performance of sumatera and hair sheep crossbred ewes. SR-CRSP Annual Report 1994 - 1995, Sungai Putih, Sumatera Utara. González L, Moreno T, Bispo E, Dugan MER, Franco D. 2014. Effect of supplementing different oils: Linseed, sunflower and soybean, on animal performance, carcass characteristics, meat quality and fatty acid profile of veal from “Rubia Gallega” calves. Meat Science. 96 (2): Part A. https://doi.org/10.1016/j.meatsci.2013.09.027 Hendri. 1986. Studi perbandingan distribusi perdagingan kambing kacang dan domba priangan pada dua tingkat umur. Karya Ilmiah. Fakultas Peternakan. Institut Pertanian Bogor. Herman R. 1993. Perbandingan pertumbuhan komposisi tubuh dan karkas antara domba Priangan dan Ekor Gemuk. [disertasi]. Fakultas Pasca sarjana. Institut Pertanian Bogor. Bogor. Lambuth TR, Kemp JD, Glimp HA. 1970. Effect of rate of gain a slaughter weight on lamb carcass composition. Journal of Animal Science. 30: 27-35. Marinova P, Banskalieva, VS Alexandrov, Tzvetkova S, Stanchev V. 2001. Carcass Composition and meat qulity of kids fed sunflower oil supplemented diet. Small Rumminant Resources. 42 (3): 217-22. https://doi.org/10.1016/S0921-4488(01)00245-0. Mir PS, McAllister TA, Zaman S, Morgan Jones, SD, He ML, Aalhus JL, Jeremiah LE, Goonewardene LA, Weselake RJ and Mir Z. 2003. Effect of dietary sunflower oil and vitamin E on beef cattle performance, carcass characteristics and meat quality. Canada Journal of Animal Science. 83: 53–66 Morgado E, Ezequiel JMB, Galzerano L, Sobrinho S. 2013. Performance and carcass characteristics of lambs fed with carbohydrate sources associated to sunflower oil. Bioscience Journal. 29 (3): 712-720 Purbowati E, Sutrisno CI, Baliarti E, Budhi SPS, Lestariana W. 2006. Karakteristik fisik otot longissimus dorsi dan biceps femoris domba lokal jantan yang dipelihara di pedesaan pada bobot potong yang berbeda. Jurnal Protein. 13(2):147-153 Rasmani. 2010. Komposisi fisik dan potongan komersial karkas domba lokal jantan pada tingkat kecepatan pertumbuhan yang berbeda dengan pemeliharaan secara intensif. Bogor (ID): IPB. Rousset-Akrim S, Young OA, Berdague JL. 1997. Diet and growth effects in panel assessment of sheepmeat odour and flavour. Meat Science. 45:169-181. Supriyati. 2012. Pertumbuhan kambing Peranakan Etawah prasapih yang diberi susu pengganti. Jurnal Ilmu Ternak dan Veteriner. 17(2): 142-151. Rahayu, S, Astuti DA, Satoto KB, Priyanto R, Khotijah L , Suryati T, Baihaqi M 2011. Produksi domba balibu UP3 Jonggol melalui strategi perbaikan pakan berbasis Indigofera sp. dan limbah tauge. Laporan Penelitian Unggulan Fakultas. IPB, Dirjendikti Kementrian Pendidikan Nasional. Radunz, AE, Wickersham LA, Loerch SC, Fluharty FL, Reynolds CK, and Zerby HN. 2009. Effects of dietary polyunsaturated fatty acid supplementation on fatty acid composition in muscle and subcutaneous adipose tissue of lambs. Journal of Animal Science. 87: 4082-4091. Wiryawan KG, Astuti DA, Priyanto R, Suharti S. 2009. Optimalisasi pemanfaatan rumput dan legum pohon terhadap performa, produksi, dan kualitas daging domba jonggol. Laporan Penelitian. Bogor (ID): Fakultas Peternakan IPB
Evaluasi Potensi Produksi dan Kualitas Tumbuhan Penutup Tanah sebagai Hijauan Pakan di Bawah Naungan Perkebunan di Jawa Barat: Evaluation of Production and Quality Covercrop as Forage under Plantation at West Java N R Kumalasari; Sunardi; Lilis Khotijah; Luki Abdullah
Jurnal Ilmu Nutrisi dan Teknologi Pakan Vol. 18 No. 1 (2020): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (855.484 KB) | DOI: 10.29244/jintp.18.1.7-10

Abstract

Cover crop diversity under plantation area has potency to supply forage for animal farming. The research aim was to evaluate cover crop vegetation and to estimate plant production and quality under plantation at West Java. This research was conducted from May 2018 to April 2019 at public and private company around Bogor, Banten, Kuningan and Garut. In each area, there were selected 10 plots for plant identification with sample size was 50 cm x 50 cm. Biomass production and nutrient quality was sampled through 3 plots with sample size was 100 cm x 100 cm, forage was harvested and weighed then analyzed by proximate analysis. Diversity and biomass production were analyzed by R 3.6.2 software through Analysis of Variance(ANOVA) based on environment differences, then the significant results analyzed by LSD Test. The results showed that the highest biomass was sampled in Bogor i.e. 359 g m‑2 ±164.08 g m‑2 fresh weight and 71.22 g m‑2 ±45.91 g m-2 dry weight. Cover crop diversity varied around two to 32 species with percentage of area cover around 10-90%. Potential plants as forage were Panicum repens (lempuyangan), Paspalum conjugatum (jukut pahit) and Asystasia gangetica (ara sungsang). Dry matter content of composite forage was 18.3%-31.6%, crude protein was 4.57%-10.8%, crude fiber was 21.3%-25.7% and ashreached 11.2%-15.9%. It can be concluded that cover crop under plantation have potency to supply forage, especially in Bogor, however concentrate addition is needed to fulfil nutrient animal requirement due to the low quality forage. Key words: biomass, cover drop, diversity, nutrient, plantation DAFTAR PUSTAKA Adriadi A, Chairul & Solfiyeni. 2012. Analisis vegetasi gulma pada perkebunan kelapa sawit (Elais quineensis Jacq.) di Kilangan, Muaro Bulian, Batang Hari. Jurnal Biologi Universitas Andalas. 1(2): 108-115 Adigun OS, Okeke EN, Makinde OJ & Umunna MO. 2014. Effect of replacing wheat offal with Asystasia gangetica Leaf Meal (ALM) on growth performance and haematological parameters of weaner rabbits. Greener Journal of Agricultural Sciences. 4 (1): 009-014 Alviyani. 2013. Analisis potensi dan pemanfaatan hijauan pakan pada peternakan domba rakyat Desa Randobawa Ilir, Kecamatan Mandirancan, Kabupaten Kuningan, Jawa Barat. [Skripsi]. Bogor (ID): Institut Pertanian Bogor Asbur Y, Yahya S, Murtilaksono K, Sudradjat & Sutarta ES. 2015. Study of Asystasia gangetica (L.) Anderson utilization as cover crop under mature oil palm with different ages. International Journal of Sciences: Basic and Applied Research. 19 (2): 137-148 Darmijati S & Syarifuddin AK. 2002. Pengaruh musim tanam terhadap hasil kacang tanah di tipe agroklimat B dan C. Jurnal Agromet. 16 (1-2): 37-48 Daru TP, Yulianti A & Widodo E. 2014. Potensi hijauan di perkebunan kelapa sawit sebagai pakan sapi potong di Kabupaten Kutai Kartanegara. Pastura. 3: 94-98. Hamdan MA. 2012. Potensi hijauan lokal pesisir pantai bagi ternak ruminansia di Desa Mangunlegi Kecamatan Batangan Kabupaten Pati [Tesis]. Bogor (ID): Institut Pertanian Bogor Herilimiansyah, Kumalasari NR & Abdullah L. 2019. Evaluasi sistem budidaya tanaman Asystasia gangetica T. Anderson yang ditanam dengan jarak berbeda di bawah naungan kelapa sawit. Jurnal Ilmu Nutrisi dan Teknologi Pakan. 17(1): 6-10. Jiju V, Gorantla M & Chamundeeswari D. 2013. Evaluation of anthelmintic activity of methanolic extract of Asystasia gangeticum. International Journal of Pharmacyand Life Science. 4 (6): 2727-2730 Mildaerizanti. 2014. Integrasi sapi sawit dan potensinya dalam mendukung pertanian berkelanjutan di Muaro Jambi. Palembang (ID): Prosiding Seminar Nasional. Badan Litbang Pertanian. Naidu VSGR. 2012. Handbook on Weed Identification. Directorate of Weed Science Research. Jabalpur (IN): Indian Council of Agricultural Research. [NRC] National Research Council. 2000. Nutrient Requirements of Beef Cattle. Seventh Revised Edition: Update 2000. Washington (US): The National Academies Press Norlindawati AP, Haryani H, Sabariah B, Noor MI, Samijah A, Supie MJ & Edham ZW. 2019. Chemical composition of weeds as potential forage in integrated farming. Malaysian Journal of Veterinary Research. 10 (2): 19–24 Prasetyo H & Zaman S. 2016. Pengendalian gulma perkebunan kelapa sawit (Elaeis guineensis Jacq.) di Perkebunan Padang Halaban, Sumatera Utara. Buletin Agrohorti. 4 (1): 87-93 Ramdani D, Abdullah L & Kumalasari NR. 2017. Analisis potensi hijauan lokal pada sistem integrasi sawit dengan ternak ruminansia di Kecamatan Mandau Kabupaten Bengkalis Provinsi Riau. Buletin Makanan Ternak. 104 (1): 1-8 Sari HFM & Rahayu SSB. 2013. Jenis-Jenis gulma yang ditemukan di perkebunan karet (Hevea brasiliensis Roxb.) Desa Rimbo Datar Kabupaten 50 Kota Sumatera Barat. Jurnal Ilmiah Biologi: BIOGENESIS. 1(1): 28-32 Setiawan E. 2009. Kajian hubungan unsur iklim terhadap produktivitas cabe jamu (Piper retrofractum Vahl) di Kabupaten Sumenep. AGROVIGOR: Jurnal Agroekoteknologi. 2(1): 1-7 Sisriyeni D & Soetopo D. 2005. Potensi, peluang dan tantangan pengembangan integrasi sapi-sawit di Provinsi Riau. Pekanbaru (ID): Lokakarya Pengembangan Sistem Integrasi Kelapa Sawit-Sapi. Balai Pengkajian Teknologi Pertanian Riau. Syahputra E, Sarbino & Dian S. 2011. Weeds assessment di perkebunan kelapa sawit lahan gambut. Jurnal Perkebunan & Lahan Tropika. 1: 37-42 Tilloo SK, Pande VB, RasalaTM, & Kale VV. 2012. Asystasia gangetica: Review on multipotential application. International Research Journal of Pharmacy. 3 (4): 18-20 Utomo BN & Widjaja E. 2012. Pengembangan sapi potong berbasis industri perkebunan kelapa sawit. Jurnal Penelitian dan Pengembangan Pertanian. 31 (4) : 153-161 Wiyono DB, Affandhy L, Rasyid A. 2003. Integrasi Ternak dengan Perkebunan Kelapa Sawit. Bogor (ID): Prosiding Lokakarya Nasional Sistem Integrasi Kelapa Sawit-Sapi. Pusat Penelitian dan Pengembangan Peternakan Wigati S, Maksudi & Wiyanto E. 2016. The use of rubber leaves (Hevea brasiliensis) as forage in supporting the development of goats. Bogor (ID): Proceeding of International Seminar on Livestock Production and Veterinary Technology. Pusat Penelitian dan Pengembangan Pertanian
Kecernaan Nutrien dan Status Fisiologis Domba Akhir Kebuntingan dengan Ransum Flushing Minyak Sawit dan Minyak Lemuru: Nutrient Digestibility and Physiological Status of Late Pregnancy Ewe fed with Flushing Diet Containing Palm Oil and Lemuru Oil Lilis Khotijah; M Yasin; Didid Diapari; Dilla Mareistia Fassah
Jurnal Ilmu Nutrisi dan Teknologi Pakan (Nutrition and Feed Technology Journal) Vol. 19 No. 3 (2021): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.19.3.71-78

Abstract

The objective of this study was to evaluate nutrient digestibility and physiological status of local sheep at late pregnancy fed with flushing diet containing palm oil, lemuru oil, and their combination. In this research, the livestock used were 12 female local sheep at late pregnancy with an average body weight of 43.58 ± 5.57 kg were placed in metabolic cages. This study used a randomized block design (RBD) with 4 treatments and 3 block replications. The treatments were P1 = control ration (30% grass + 70% concentrate), P2 = control ration + 6% palm oil supplementation, P3 = control ration + 3% lemuru oil and 3% palm oil supplementation, P4 = control ration + 6% lemuru oil supplementation. The feed consumption, nutrient digestibility, and physiological status were measured in this study. The data obtained were analyzed using ANOVA. Means values differences were analyzed using Duncan test. The results showed that the addition of palm oil and lemuru oil to the concentrate diet increased (p<0.05) crude fat consumption, dry matter digestibility, and crude fat digestibility, but decreased (p<0.05) Nitrogen free extract consumption. Addition of palm oil and lemuru oil on the concentrate diet had no significant effect on dry matter consumption, crude protein consumption, crude fiber consumption, crude protein digestibility, crude fiber digestibility, Nitrogen free extract digestibility, and TDN value. The treatments did not affect significantly on physiological status. It can be concluded that the use of 6% palm oil in the ration can increase crude fat consumption and crude fat digestibility in pregnant ewes. Key words: digestibility, ewes, flushing, oil, physiological status
Karakteristik Fermentasi Rumen Domba Secara In Vitro dengan Pemberian Maggot Black Soldier Fly yang Dipelihara dengan Ampas Teh dan Ampas Sagu: Characteristics of In-Vitro Sheep Rumen Fermentation of Black Soldier Fly Maggot Reared on Tea Waste and Sago Pulp Dilla Mareistia Fassah; Nella Nurhazizah; Dewi Apri Astuti; Lilis Khotijah
Jurnal Ilmu Nutrisi dan Teknologi Pakan (Nutrition and Feed Technology Journal) Vol. 20 No. 3 (2022): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.20.3.111-116

Abstract

The objective of this study was to evaluate the chemical composition of Black Soldier Fly (BSF) maggot grown in tea waste or sago pulp medium and their effects on fermentability and digestibility (in vitro). A randomized block design with 3 dietary treatments and 4 groups of rumen source from different sheep was used in this study. Dietary treatments consisted of P1 = soybean meal protein ration, P2 = BSF maggot meal protein ration grown in tea waste, P3 = BSF maggot meal protein ration grown in sago pulp. The data were analysed using ANOVA followed by Duncan's test. The results show that the NH3 concentration was higher (p<0.05) in treatment containing maggot meal protein grown in tea waste than others. However, each treatment did not have a significant effect on pH, total VFA, dry matter digestibility and organic matter digestibility in vitro. In conclusion, BSF maggot grown in tea waste and sago pulp media can replace soybean meal as a protein source in the ration without any negative effects on in vitro fermentability and digestibility. Key words: black soldier fly, digestibility, fermentability, in vitro, rumen microbes
In vitro study: Soybean meal substitution with maggot on sheep digestibility and rumen fermentation Lilis Khotijah; Putri Sri Rahayu; Dewi Apri Astuti; Rima Shidqiyya Hidayati Martin
Jurnal Ilmu Peternakan Terapan Vol 6 No 2 (2023): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/jipt.v6i2.3771

Abstract

The in vitro study aimed to evaluate the utilization of maggot flour from selected substrates as a substitute for soybean meal in sheep rations on digestibility and rumen fermentation in vitro. Maggot were reared using three different substrates i.e., sheep feces, household waste and bread waste. The BSF maggot product with feces substrate showed the highest protein was used in this study. The treatments in this study were T1=100% soybean meal, T2=50% soybean meal + 50% maggot flour, T3=100% maggot flour. In vitro rumen fermentation and digestibility were conducted and the parameters were pH, NH3, volatile fatty acid (VFA), dry matter digestibility (DMD) and organic matter digestibility (OMD). Maggot rearing data were presented descriptively while the in vitro data were analyzed using analysis of variance. The result showed that the treatments had no significant effect (P>0.05) on pH, VFA, DMD and OMD, but replacement of soybean meal (100% maggot flour) affected NH3 production. The utilization of maggot as a substitute for soybean meal in sheep ration did not have a negative impact on in vitro fermentability and rumen digestibility.
Evaluation of Biomass Production, Nutrient Content and Digestibility of Asystasia gangetica as an Alternative Forage under Palm Plantation Nur Rochmah Kumalasari; Herilimiansyah Herilimiansyah; Choirul Badriah; Sunardi Sunardi; Lilis Khotijah; Luki Abdullah
Jurnal Ilmu-Ilmu Peternakan Vol. 33 No. 1 (2023): April 2023
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2023.033.01.01

Abstract

Integrated farming systems through inclusion of forage into the plantation area can increase forage supply for ruminants.  The aim of the research was to evaluate biomass production, nutrient, mineral content and digestibility of A. gangetica under different light intensity on palm plantation area. The research was conducted under randomized complete block design based on three different light intensity on each block.  Data were analyzed statistically with R i386 3.6.1 using Analysis of Variance Test (ANOVA), and Duncan Test was applied to determine the level of significant difference.  The research showed A. gangetica cultivation influenced the soil properties under palm plantation.  A gangetica growth well until light intensity 14.39% that indicated by average biomass production on the first harvest time reached 78.58 g/plant.  The light intensity decreases triggered an increase of A. gangetica dry matter percentage, ash content and crude protein.   The light intensity unaffected the concentration of minerals Ca, P, Mg and forage digestibility, on the other side the dry matter digestibility on the second harvest time decreased due to the soil properties influences. The research concluded that biomass production, nutrient, mineral content and digestibility of A. gangetica under palm plantation area were affected by light intensity, soil properties and harvest time
Blood metabolites profile and Growth Hormone mRNA expression of Peranakan Ongole cattle fed with finishing ration containing Vinasse-molasses Dilla Mareistia Fassah; Nanda Nadhifa Nuraini; Lilis Khotijah; Kokom Komalasari; Sri Suharti; Dewi Apri Astuti; I Komang Gede Wiryawan; Asep Sudarman; Didid Diapari
Livestock and Animal Research Vol 21, No 2 (2023): Livestock and Animal Research
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/lar.v21i2.71312

Abstract

Objective: This study aimed to investigate effects of Molasses replacement with Vinasse-molasses in ration on the blood metabolite profiles and mRNA expression of Growth Hormone 1 (GH1) of finishing Peranakan Ongole (PO) Cattle.Methods: Ten male PO cattle in averaged 209 ± 21 kg of body weight were equally allocated to receive either molasses or Vinasse-molasses dietary treatments. The concentrate diet was contained of either 15% of molasses (control) or Vinasse-molasses. This study observed the nutrient intake, percentage of weight gain, blood metabolite profiles and GH1 mRNA expression of PO cattle.Results: The result showed that replacing molasses with vinasse-molasses reduced (P<0.05) dry matter intake (DMI) and intakes of crude protein (CP), ether extract (EE), crude fiber (CF), and total digestible nutrient (TDN). Nevertheless, Vinasse-molasses inclusion did not change (P>0.05) percentage of weight gain. Vinasse-molasses increased (P<0.05) the blood urea nitrogen level, while it did not affect (P>0.05) the GH1 mRNA levels.Conclusions: It can be concluded that replacing molasses with vinasse-molasses does not change blood metabolite profile, GH1 mRNA expression and performance of PO cattle.  Vinasse-molasses could be applied as energy sources ingredient to replace molasses in finishing cattle feed.
Suplementasi Zn dalam Ransum Mengandung Ampas Teh terhadap Kecernaan Nutrien dan Absorpsi Zn Kelinci Laktasi Lilis Khotijah; Dilla Mareistia Fassah
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 25, No 2 (2023): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.25.2.177-184.2023

Abstract

Mineral mikro Seng (Zn) berperan penting dalam proses reproduksi ternak. Namun demikian, penggunaan pakan mengandung serat tinggi dapat mempengaruhi absorbsi Zn. Penelitian ini mengevaluasi pengaruh level suplementasi Zn pada ransum yang mengandung ampas teh 30% terhadap kecernaan bahan kering dan bahan organik, serta absorpsi mineral Zn pada kelinci periode laktasi. Penelitian ini dilakukan selama 4 bulan menggunakan rancangan acak lengkap pola searah. Dua puluh ekor kelinci dara New Zealand White siap kawin (BB 1,85 ± 0,03 kg) dibagi ke dalam 4 perlakuan pakan, yaitu: R1: ransum komersial (control), R2: ransum ampas the 30%, R3: R2 + Zn 50 ppm, R4: R2 + Zn 100 ppm. Hasil penelitian menunjukkan bahwa level suplementasi dalam ransum mengandung 30% ampas teh sangat nyata meningkatkan (P<0,01) konsumsi Zn dan kadar Zn dalam feses, namun tidak berpengaruh nyata (P>0,05) pada kecernaan bahan kering, bahan organik, dan absorpsi Zn kelinci periode laktasi. Dapat disimpulkan bahwa level suplementasi Zn dalam ransum mengandung ampas teh 30% tidak mempengaruhi kecernaan bahan kering dan bahan organik, serta absorpsi Zn pada kelinci periode laktasi sehingga dapat digunakan sebagai pengganti ransum komersial. 
Blood Lipid Profile and Yolk Cholesterol Content of Coturnic coturnix japonica Receiving African Leaf (Vernonia amygdalina) Extract in Drinking Water Dwi Margi Suci; Kurnia Laila Fadilah; Lilis Khotijah
Jurnal Ilmu Peternakan Terapan Vol 7 No 1 (2023): Jurnal Ilmu Peternakan Terapan
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/jipt.v7i1.3949

Abstract

The aim of this study was to determine the effect of supplementation of African leaf (Vernonia amygdalina) extract on quail blood lipid profile (comprising total cholesterol, triglyceride, HDL cholesterol, LDL cholesterol concentrations) and yolk cholesterol. One hundred twenty female quail aged 8 weeks were fed a supplementary Vernonia amygdalina for 6 weeks. The study was of completely randomized design with 3 treatment and 5 replications. The treatment were no supplementation of African leaf extract to the control and supplementation of African leaf extract at doses of 3 and 6 ml quail/day. The observed variables were those of blood lipid profile (comprising total cholesterol, triglycerides, HDL cholesterol, and LDL cholesterol concentrations) and egg yolk cholesterol. Blood lipid profiles data were analyzed of variance and yolk cholesterol concentrations were analyzed descriptively with 1 sample (composite from each replication) for each treatment. The study results showed that African leaf extract significantly (P<0.05) reduced quail blood cholesterol and yolk cholesterol. Yolk cholesterol was reduced by 5.01% and 11.38, respectively, at doses of 3 and 6 ml quail/ day as compared to controls. Blood triglyceride, HDL cholesterol, and LDL cholesterol concentrations were not significantly different from those in controls. From these study results it was concluded that supplementation of African leaf at a dose of 6 mL quail/ day was capable of reducing quail blood cholesterol and yolk cholesterol. 
Pendampingan Aplikasi Teknologi Fermentasi untuk Mendukung Penyediaan Pakan Ruminansia Berkelanjutan di Kecamatan Ciampea, Kabupaten Bogor Dilla Mareistia Fassah; Asep Sudarman; Lilis Khotijah; Didid Diapari; Kokom Komalasari
Madaniya Vol. 5 No. 1 (2024)
Publisher : Pusat Studi Bahasa dan Publikasi Ilmiah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53696/27214834.723

Abstract

Hijauan merupakan pakan utama ruminansia. Ketersediaan hijauan di daerah tropis biasanya berlimpah di musim hujan dan kurang saat musim kemarau. Untuk mengatasi masalah tersebut, maka perlu ada upaya pengawetan pakan ketika hijauan berlimpah sehingga bisa dimanfaatkan ketika musim kemarau. Fermentasi merupakan salah satu teknologi yang dapat digunakan untuk menjaga ketersediaan hijauan pakan. Proses fermentasi hijauan pakan membentuk produk berupa silase. Kegiatan pengabdian masyarakat ini bertujuan untuk meningkatkan pemahaman dan keterampilan peternak untuk menyediakan pakan hijauan yang berkelanjutan untuk mendukung produksi sapi pedaging. Pelaksanaan kegiatan pelatihan ini bekerja sama dengan Peternakan Kandang Juragan di Kecamatan Ciampea, Kabupaten Bogor. Metode pelaksanaan kegiatan ini meliputi: (1) diskusi, (2) pelatihan, dan (3) pendampingan kepada mitra peternak. Hasil pelatihan menunjukkan bahwa 71,4% peternak menyatakan adanya peningkatan kemampuan dalam menerapkan teknologi fermentasi secara mandiri. Dengan pelatihan dan pendampingan langsung, 85,7% peternak puas akan materi pelatihan yang diberikan, serta 57,1% peternak menyatakan materi pelatihan sangat mendukung keberlangsungan usaha.