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All Journal JURNAL HUTAN LESTARI Tengkawang : Jurnal Ilmu Kehutanan Jurnal Biologi Tropis Abdimas Umtas : Jurnal Pengabdian kepada Masyarakat GERVASI: Jurnal Pengabdian kepada Masyarakat Jurnal Abdimas Madani dan Lestari (JAMALI) ULIN: Jurnal Hutan Tropis Jurnal Abdi Insani Jurnal TLM Blood Smear Jurnal Penelitian Hasil Hutan Forest and Nature
Yanti Hikma
Fakultas Kehutanan Universitas Tanjungpura Pontianak Kalimantan Barat
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Social Sciences Other

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Journal : Abdimas Umtas : Jurnal Pengabdian kepada Masyarakat

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Socialization of the Kaffir Lime Plants as a Potential Source of Essential Oils in the Community of Mandor Village, Mandor District, Landak Regency, West Kalimantan Yeni Mariani; Fathul Yusro; Hikma Yanti
ABDIMAS: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2022): ABDIMAS UMTAS: Jurnal Pengabdian Kepada Masyarakat
Publisher : LPPM Universitas Muhammadiyah Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (568.591 KB) | DOI: 10.35568/abdimas.v5i2.2388

Abstract

Essential oil is a type of NTFP with a high economic value produced by plant parts such as leaves, fruit, seeds, flowers, roots, rhizomes, bark, and all parts of the plant. Kaffir lime (Citrus hystrix) is one type of essential oil-producing plant that can be cultivated in the surrounding environment (yard, garden) or less productive land so that it has added value. Kaffir lime is a spice or food flavouring with a distinctive aroma and taste due to the presence of citronellal and is used in the perfume and cosmetic industries. This plant can be an opportunity for the community, especially those near the forest, to improve their welfare by cultivating it as a source of essential oils. The purpose of this community service activity is to provide information on the potential of kaffir lime as an essential oil producer to open the insight of the Mandor village community to cultivate kaffir lime plants. The target of this activity is the Mandor village community. We conducted this from May to November 2021, including the preparation and production stages, the essential oil's chemical content and antibacterial analysis, and the delivery of socialization. The socialization activity was evaluated before and after the action by measuring the knowledge of the village community regarding essential oils and kaffir lime. The results of the action conveyed information on the potential of the kaffir lime plant as a source of essential oil, the process of making essential oil, the results of testing on the content contained in kaffir lime essential oil, antibacterial activity, the form of its use in various products of economic value as well as basic information on the cultivation of this plant.
Co-Authors Addrian Advinda ahmad yani Ahmad Yani An dika Andriadi Andriadi Arianto, Ferdi Dwi Asdinar Bartolomeus Witan Bija, Yosanti Ester Bujang Sudarmadi Dirhamsyah, Muhammad Eny, Julia Evy Wardenaar Evy Wardenaar Farah Diba Fathul Yusro Gusti Eva Tavita Hari Wibowo Harnani Husni Hasan Ashari Oramahi Heri Gunawan Herlina Darwati IGK Tapa Darma Islawati Issan, Kurniawan Pratama Kris tianti Kusuma, Ahmad Ary Lolyta Sisillia Luh Putu Ratna Sundari M. Dirhamsyah Muhammad Riski, Muhammad Muhammad Saupi Musaicho, Dodi Noor Adha Fajar Hartomo Rahmahwati, Ratih Rahmat Aryandi Sarma Siahaan Shenny Oktoriana Silvia Uslianti Sitti Hadijah, Sitti Syarifah Ashria Daviyana Wasrin Syafii Yeni Mariani Zuhry Haryono