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All Journal Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Indonesian Journal of Pharmaceutical Science and Technology MPI (Media Pharmaceutica Indonesiana) Sinkron : Jurnal dan Penelitian Teknik Informatika AcTion: Aceh Nutrition Journal Sains Natural: Journal of Biology and Chemistry Amerta Nutrition Journal of Science Innovare FITOFARMAKA: Jurnal Ilmiah Farmasi EKOLOGIA : Jurnal Ilmiah Ilmu Dasar dan Lingkungan Hidup Jurnal Farmagazine Educivilia: Jurnal Pengabdian Pada Masyarakat Nutriology: Jurnal Pangan, Gizi, Kesehatan Dikmas: Jurnal Pendidikan Masyarakat dan Pengabdian Journal of Global Nutrition
Cantika Zaddana
Universitas Pakuan
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Public Health Other

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Journal : Journal of Science Innovare

 1 
Isoflavone, Nutrients Intake and Stress Level To Premenstrual Syndromes Zaddana, Cantika
Journal of Science Innovare Vol 1, No 01 (2018): Journal of Science Innovare
Publisher : Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (314.605 KB) | DOI: 10.33751/jsi.v1i01.674

Abstract

Menstruation is a characteristic of puberty in adolescent girls. Adolescent girls often have complaints of premenstrual syndrome (PMS) that is characterized by a collection of physical and psychological symptoms which occur in 7 to 10 days before menstruation. Studies have shown that there are several ways to relieve PMS. Therefore, the main objective of this study was to analyze isoflavone, nutrients intake, and stress level to Premenstrual Syndromes in adolescent girls in Bogor, West Java. The study was conducted on 100 girls aged 15-16 years at two high schools in Bogor. This present study showed that the majority of adolescent girls had PMS which most of them suffered severe symptoms. Results showed that the isoflavone and nutrients intake were not significantly associated with premenstrual syndromes. Stress level had a positive correlation to the PMS but did not seem to be a risk factor to PMS. Howefer, this implies that controling stress is important so that young women can avoid severe premenstrual syndromes. Keywords: Adolescent Girls, Isoflavone, Nutrients, Stress, Premenstrual Syndromes
Isoflavone, Nutrients Intake and Stress Level To Premenstrual Syndromes Cantika Zaddana
Journal of Science Innovare Vol 1, No 01 (2018): Journal of Science Innovare
Publisher : Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (314.605 KB) | DOI: 10.33751/jsi.v1i01.674

Abstract

Menstruation is a characteristic of puberty in adolescent girls. Adolescent girls often have complaints of premenstrual syndrome (PMS) that is characterized by a collection of physical and psychological symptoms which occur in 7 to 10 days before menstruation. Studies have shown that there are several ways to relieve PMS. Therefore, the main objective of this study was to analyze isoflavone, nutrients intake, and stress level to Premenstrual Syndromes in adolescent girls in Bogor, West Java. The study was conducted on 100 girls aged 15-16 years at two high schools in Bogor. This present study showed that the majority of adolescent girls had PMS which most of them suffered severe symptoms. Results showed that the isoflavone and nutrients intake were not significantly associated with premenstrual syndromes. Stress level had a positive correlation to the PMS but did not seem to be a risk factor to PMS. Howefer, this implies that controling stress is important so that young women can avoid severe premenstrual syndromes. Keywords: Adolescent Girls, Isoflavone, Nutrients, Stress, Premenstrual Syndromes
OXYTOCIN DOSE ANALYSIS OF BREASTMILK PRODUCTION THROUGH INDUCTION LABOR Sara Nurmala; Cantika Zaddana
Journal of Science Innovare Vol 2, No 01 (2019): Journal of Science Innovare, February 2019
Publisher : Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (203.241 KB) | DOI: 10.33751/jsi.v2i01.1520

Abstract

Breast milk is the only first food that can be consumed by newborns until the age reaches six months. therefore it is very important to know by the mother who is pregnant and will give birth about the importance of breast milk. Oxytocin drugs have similar functions to the natural hormone oxytocin produced by the body. This drug serves to trigger or strengthen the contraction of the uterine muscle. Therefore, oxytocin can be used to stimulate (induce) labor and stop bleeding after childbirth. In addition, this drug can also help stimulate the release of breast milk in breastfeeding mothers. Oxytocin should be avoided by pregnant women who can not give birth normally, for example because it has a narrow pelvis, suffering from placenta previa, or having a too strong uterine contractions. Oxytocin is also prohibited for pregnant women with cephalopelvic disproportion, impaired fetal conditions, uterine damage, or a history of caesarean section. In this study we see whether there is effect of different doses of oxytocin on the quantity of breastmilk produced. oxytocin doses were administered with 3 doses of 5 UI, 10 UI and 15 UI. the dose of oxytocin is administered once per incidence of labor. maternal results obtained by oxytocin induction of 5 UI and 10 UI obtained breastmilk averaging 10 ml in the first 24 hours after delivery. and a mother with oxytocin induction 15 UI received an average breastmilk of 10 ml at 24 hours after delivery.
OXYTOCIN DOSE ANALYSIS OF BREASTMILK PRODUCTION THROUGH INDUCTION LABOR Sara Nurmala; Cantika Zaddana
Journal of Science Innovare Vol 2, No 1 (2019): Journal of Science Innovare, Volume 02 Number 01 2019
Publisher : Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jsi.v2i01.1520

Abstract

Breast milk is the only first food that can be consumed by newborns until the age reaches six months. therefore it is very important to know by the mother who is pregnant and will give birth about the importance of breast milk. Oxytocin drugs have similar functions to the natural hormone oxytocin produced by the body. This drug serves to trigger or strengthen the contraction of the uterine muscle. Therefore, oxytocin can be used to stimulate (induce) labor and stop bleeding after childbirth. In addition, this drug can also help stimulate the release of breast milk in breastfeeding mothers. Oxytocin should be avoided by pregnant women who can not give birth normally, for example because it has a narrow pelvis, suffering from placenta previa, or having a too strong uterine contractions. Oxytocin is also prohibited for pregnant women with cephalopelvic disproportion, impaired fetal conditions, uterine damage, or a history of caesarean section. In this study we see whether there is effect of different doses of oxytocin on the quantity of breastmilk produced. oxytocin doses were administered with 3 doses of 5 UI, 10 UI and 15 UI. the dose of oxytocin is administered once per incidence of labor. maternal results obtained by oxytocin induction of 5 UI and 10 UI obtained breastmilk averaging 10 ml in the first 24 hours after delivery. and a mother with oxytocin induction 15 UI received an average breastmilk of 10 ml at 24 hours after delivery.
Isoflavone, Nutrients Intake and Stress Level To Premenstrual Syndromes Cantika Zaddana
Journal of Science Innovare Vol 1, No 1 (2018): Journal of Science Innovare, Volume 01 Number 01 2018
Publisher : Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jsi.v1i01.674

Abstract

Menstruation is a characteristic of puberty in adolescent girls. Adolescent girls often have complaints of premenstrual syndrome (PMS) that is characterized by a collection of physical and psychological symptoms which occur in 7 to 10 days before menstruation. Studies have shown that there are several ways to relieve PMS. Therefore, the main objective of this study was to analyze isoflavone, nutrients intake, and stress level to Premenstrual Syndromes in adolescent girls in Bogor, West Java. The study was conducted on 100 girls aged 15-16 years at two high schools in Bogor. This present study showed that the majority of adolescent girls had PMS which most of them suffered severe symptoms. Results showed that the isoflavone and nutrients intake were not significantly associated with premenstrual syndromes. Stress level had a positive correlation to the PMS but did not seem to be a risk factor to PMS. Howefer, this implies that controling stress is important so that young women can avoid severe premenstrual syndromes. Keywords: Adolescent Girls, Isoflavone, Nutrients, Stress, Premenstrual Syndromes
Co-Authors A Almasyhuri Ahmad Izzuddin Ali, Aida Azlina Almasyhuri . Almasyhuri Almasyhuri Almasyhuri Almasyhuri Almasyhuri Almasyhuri Aries Maesya Cyntia Wahyuningrum Dena Alfitri Dewi Oktavia Gunawan Dina Amalia Dini Valdiani Eka Herlina Eka Novia Indriyani Elfrieda, Nyayu Siti Aminah Lily Elizabeth, Yuyun Erni Rustiani Fitria Dewi Sulistiyono Fitria Dewi Sulistiyono Griet Helena Laihad Ike Yulia Wiendarlina Indriyani Indriyani Juniarti Sri Maryati Sitinjak Kyky Widayanti Lia Dahlia Iryani Lusi Indriani Meica, Izza Azzam Mira Miranti Mutiara Oktavia Sembiring Naufal Muharam Nurdin Novi Fajar Utami Oktapiani, Ayu Putri Rizna Noviyanti Rahminiwati, Min Risa Alfi Shalatin Rizqi Aulia Rahmah Sara Nurmala Sara Nurmala Sholehah, Akipah Nazla Siti Tanzila Syamsiar, Syamsiar Tanzila, Siti Tiara Oktaviyanti Ulfa Meida Wahyuningrum, Cyntia Yuli Wahyuni Zaldy Rusli Zaldy Rusli