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Journal : JEPA (Jurnal Ekonomi Pertanian dan Agribisnis)

Peran Lembaga Formal dan Informal dalam Pengembangan Agroindustri di Kabupaten Limapuluh Kota hakimi, rini; Noer, Melinda; Nofialdi, Nofialdi; Hasnah, Hasnah
Jurnal Ekonomi Pertanian dan Agribisnis Vol 3, No 3 (2019)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2019.003.03.7

Abstract

Industri makanan sebagai salah satu kelompok industri yang mengolah hasil pertanian (agroindustri) berperan besar dalam pengembangan wilayah yang terlihat dari kontribusinya  terhadap PDRB dan penyerapan tenaga kerja.  Pengembangan agroindustri melibatkan lembaga yang ada pada suatu wilayah, baik lembaga formal maupun lembaga informal. Penelitian ini bertujuan untuk mendeskripsikan peran lembaga formal dan lembaga informal dalam pengembangan agroindustri ubi kayu.  Penelitian ini menggunakan pendekatan kualitatif. Data dan informasi pada penelitian ini diperoleh dari studi literatur, observasi, wawancara mendalam dan Focus Group Discussion (FGD) yang digunakan untuk analisis deskriptif kualitatif.  Hasil penelitian memperlihatkan bahwa lembaga formal yang berperan dalam pengembangan agroindustri adalah satuan perangkat daerah atau pemerintah daerah, Badan Usaha Milik Daerah (BUMD), Badan Usaha Milik Negara (BUMN), lembaga formal yang langsung dibawah kementerian dan lembaga  formal lainnya.  Lembaga informal yang berperan dalam pengembangan agroindustri olahan ubi adalah petani, pemilik lahan, industri olahan ubi, pedagang, konsumen, lembaga keuangan tradisional dan Kerapatan Adat Nagari (KAN).  Peran lembaga formal dan informal diantaranya sebagai katalisator, fasilitator, regulator, perencana, inovator, penyedia jasa keuangan, kreditur, penjual dan pembeli.  Namun peran tersebut harus ditunjang dengan sosialisasi dan koordinasi melalui interaksi yang aktif dalam sebuah jaringan diantara lembaga agar pengembangan agroindustri dapat terwujud
DAMPAK EKONOMI PERKEBUNAN BESAR KELAPA SAWIT TERHADAP KEHIDUPAN MASYARAKAT DI NAGARI SALAREH AIA BARAT KECAMATAN PALEMBAYAN AGAM (Studi Kasus PT. AMP Plantation) Ade Sri Novianti; Rusda Khairati; Rini Hakimi
Jurnal Ekonomi Pertanian dan Agribisnis Vol. 9 No. 3 (2025)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jepa.2025.009.03.9

Abstract

In Indonesia, the development of oil palm plantations in 2018-2022 continues to increase every year, consisting of State-Owned Enterprises (PBN), Private Companies and People's Plantations, the largest oil palm plantations are private companies because the producers of the best plantation product commodities, one of which is produced by Indonesia, can help improve the economy and employment. This is what makes domestic and foreign investors interested in investing in the form of oil palm plantations as producers of export CPO. This study aims to analyze the economic impact of large oil palm plantations on people's lives and factors influencing economic development. The method uses a qualitative method. The population uses 3 key informants and 30 samples with a purposive sampling technique. The results of the study found that the economic impact of large oil palm plantations on people's lives is in the form of: increased income as seen from the increase in the amount of income received by the community. The reduction in unemployment is seen from the majority of people who currently work in companies and work in other fields such as trading and becoming palm oil collectors, the increase in business opportunities for the community is seen from the increasing number of businesses developed by the community such as selling daily necessities, renting shophouses, and becoming household assistants. Factors that influence the economic development of the community are the natural resources owned by the community, the land is fertile, human resources have sufficient knowledge about oil palm cultivation, the technology used by modern and traditional communities, the smart work culture that has been cultivated by the community and the capital resources owned by the community.