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All Journal Journal Of Vocational Health Studies Jurnal Pengabdian Pada Masyarakat Jurnal Mikologi Indonesia Jurnal Ilmu dan Teknologi Kesehatan Jurnal Biomedika Jurnal Medikes (Media Informasi Kesehatan) Food ScienTech Journal Jurnal Abdidas ABDI MOESTOPO: Jurnal Pengabdian pada Masyarakat International Journal of Basic and Applied Science Indonesian Journal of Pharmaceutical Education Sasambo Journal of Pharmacy Pharmaceutical And Biomedical Sciences Journal (PBSJ) Pharmademica: Jurnal Kefarmasian dan Gizi Joong-Ki : Jurnal Pengabdian Masyarakat Formosa Journal of Science and Technology (FJST) JURNAL PENGABDIAN PENDIDIKAN MASYARAKAT (JPPM) JURNAL JAMU KUSUMA International Journal of Science and Environment Literasi: Jurnal Pengabdian Masyarakat dan Inovasi International Journal of Multidisciplinary Approach Research and Science RENATA Jurnal Pengabdian Masyarakat Kita Semua Abdimas Mandalika Journal of Health Science and Medical Therapy Joong-Ki Pengabdian Masyarakat (DIMASY) Ulil Albab Joong-Ki
Makhabbah Jamilatun
Poltekkes Kemenkes Surakarta
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Edukasi Pemanfaatan Bahan Alam Sebagai Bahan Obat Tradisional Di Desa Satriyan Juwiring Klaten Jamilatun, Makhabbah; Lukito, Pradea Indah; Amartya, Vanza Dayrell; Jannah, Miftaqul; Sari Dewi, Fadiah Ayu Kurnia
RENATA: Jurnal Pengabdian Masyarakat Kita Semua Vol. 3 No. 2 (2025): Renata - Agustus 2025
Publisher : PT Berkah Tematik Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61124/1.renata.164

Abstract

Kesehatan merupakan aspek penting dalam kehidupan yang perlu untuk terus. Masalah kesehatan bisa diakibatkan dari mikroorganisme penyebab penyakit, gaya hidup yang tidak sehat, makanan, genetik, maupun stress. Upaya pencegahan penyakit, pemeliharaan kesehatan, dan perawatan kesehatan juga dapat dilakukan dengan memanfaatkan obat tradisional. Edukasi mengenai bahan alam khususnya tanaman obat terus dilakukan kepada masyarakat agar masyarakat senantiasa meningkat pengetahuan dan pemahaman mengenai bahan alam, khususnya yang berkhasiat obat sehingga dapat menjaga kesehatan dengan bahan alam yang tersedia di lingkungan sekitar. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan pemahaman masyarakat di Desa Satriyan Juwiring Klaten dalam pemanfaatan bahan alam di bidang kesehatan, sebagai bahan obat tradisional. Metode kegiatan yang digunakan dalam kegiatan pengabdian masyarakat ini adalah edukasi melalui penyuluhan tentang hepatitis, penyuluhan tentang pemanfaatan bahan alam, menanam tanaman apotek hidup, dan kegiatan minum jamu. Hasil dari kegiatan pengabdian, warga di Desa Satriyan Juwiring Klaten berhasil mendapat pengetahuan dan pemahaman mengenai bahan alam sebagai tanaman obat yang dapat diketahui melalui evaluasi (post-test) setelah kegiatan. Selain itu, warga juga mempraktekkan menanam tanaman apotek hidup serta minum jamu bersama. Kegiatan ini diharapkan menjadi sumber pembelajaran edukatif dalam pembentukan karakter dan prinsip kemandirian dalam upaya pengobatan keluarga dengan memanfaatkan bahan alam yang tersedia di lingkungan sekitar
Most Probable Number (MPN) Coliform of Jamu Gendong Kencur Rice in Traditional Markets in Sukoharjo Region Jamilatun, Makhabbah
Pharmaceutical and Biomedical Sciences Journal (PBSJ) Vol 7, No 1 (2025)
Publisher : UIN Syarif Hidayatullah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15408/pbsj.v7i1.40671

Abstract

One of the traditional medicines that is very popular with the public because it is affordable and easy to obtain in both traditional and modern markets is herbal medicine. Among the various types of herbal medicine circulating in the community, the one most frequently encountered is jamu carrying kencur rice. The safety of traditional medicinal products (herbal medicine) is a demand that has been put forward since the emergence of human health problems due to contamination by microorganisms, such as coliforms. Microbiological examination of water is very necessary to prevent contamination of water consumed by humans. This research aims to determine the contamination of coliform bacteria in the kencur rice herbal medicine in traditional markets in the Sukoharjo area. The method used in this research is the MPN (Most Probable Number) method which consists of two stages, namely the presumptive test and the confirmed test. The results showed that samples with codes 1, 2, 5, 6, 7, 8, 11, and 12 had an MPN value of 0/100 ml. Furthermore, samples with codes 3, 4, 9, and 10 show MPN values > 0/100 ml. Based on the research results, samples that meet good drinking water quality based on the Regulation of the Minister of Health of the Republic of Indonesia, are samples with codes 1, 2, 5, 6, 7, 8, 11, and 12, while samples with codes 3, 4, 9, 10 do not meet the requirements.
Antioxidant Activity of Bay (Syzygium polyanthum [Wight] Walp) Leaf Extract Toner Jamilatun, Makhabbah; Lukito, Pradea Indah; Zahra, Melda Aulia
Journal of Health Science and Medical Therapy Том 3 № 03 (2025): Journal of Health Science and Medical Therapy
Publisher : PT. Riset Press International

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59653/jhsmt.v3i03.1853

Abstract

Facial skin susceptible to oxidative stress due to free radicals can be prevented by increasing the amount of antioxidants. Bay leaf extract is known to have antioxidant activity, it can be formulated into a toner. The purpose of this study was to determine the physical quality and antioxidant activity of bay leaf extract toner. The method used was experimental, with four formulas of variations in the concentration of bay leaf extract addition, namely F0 (0%), F1 (1.5%), F2 (3%), and F3 (6%). The extract was obtained through maceration using 96% ethanol, and then tested for physical quality consisting of organoleptic, pH and viscosity, and antioxidant activity with the DPPH method. The results showed an extract yield of 12.58%. The best formula for bay leaf extract toner preparation was F2, with physical quality including liquid organoleptic, light brown color, the distinctive odor of bay leaf extract; pH 4.74; viscosity 3.81 cP; and IC50 of 46,090 ppm with a very strong antioxidant activity category. Conclusion, bay leaf extract has the potential to be a natural active ingredient in skin care products that is effective in protecting the skin from the effects of free radicals.
Formulation of edible film mucoadhesive cinnamon extract (Cinnamomum burmanni) Jamilatun, Makhabbah; Lukito, Pradea Indah
Sasambo Journal of Pharmacy Vol. 6 No. 2 (2025): September
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/sjp.v6i2.579

Abstract

Antioxidants can neutralize free radicals, playing a role in preventing degenerative diseases. Cinnamon has very strong antioxidant activity. Edible film can function as carriers of antioxidant compounds. This research was conducted to determine the physical quality and antioxidant activity of cinnamon extract mucoadhesive edible film. The research method used is quantitative experimental. There are four edible film mucoadhesive formulas with different concentrations of cinnamon extract added, namely 0% at F0, 5% at F1, 10% at F2 and 15% at F3. The test results for organoleptic F0 are clear white, odorless, thin, and sticky sheets, pH 7.54; thickness 0.026 mm; weight uniformity 30.93; water content 32.61%. The organoleptic test results for F1 are dark brown, have a typical cinnamon smell, are thin and non-sticky sheets, pH 6.78; thickness 0.063 mm; weight uniformity 30.52; water content 17.32%. The organoleptic test results for F2 are dark brown, have a typical cinnamon smell, are thin and non-sticky sheets, pH 6.21; thickness 0.073 mm; weight uniformity 24.53; water content 12.81%. The organoleptic test results for F3 are dark brown, have a typical cinnamon smell, are thin and non-sticky sheets, pH 6.29; thickness 0.08 mm; weight uniformity 15.42; water content 15.74%. The antioxidant activity was weak in F0, very strong in F1, F2, and F3.  Edible film mucoadhesive cinnamon extract in formulas F1, F2, and F3 produces good physical properties according to standards and has very strong antioxidant activity. The conclusion of this study shows that cinnamon extract can be formulated into Edible Film Mucoadhesive, as seen from its antioxidant activity in F3, with an extract concentration of 15%.
Total plate count and yeast mold count in liquid traditional medicine (Jamu) sold in the sukoharjo region market Jamilatun, Makhabbah; Lukito, Pradea Indah
International Journal of Basic and Applied Science Vol. 12 No. 4 (2024): March: Basic and Applied Science
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/ijobas.v12i4.282

Abstract

Jamu is the name for traditional medicine from Indonesia. This liquid traditional medicine is made by boiling all the ingredients, then squeezing the juice and mixing it with boiled water. This simple process of making liquid traditional medicine can cause undesirable impacts, microbial contamination which can cause diseases such as Escherichia coli bacteria which can cause diarrhea. In Sukoharjo, in several areas, there are still many sellers of liquid traditional medicine selling their wares in the market. There is no information regarding the quality of this liquid traditional medicine. This research aims to determine microbial contamination in traditional medicinal liquids sold at the Sukoharjo Regional Market. Research methods include total plate count to determine bacterial contamination and yeast mold count to determine fungal contamination in the kencur rice liquid traditional medicine.  The results of calculating the total plate count showed that 3 samples exceeded the contamination limit with the highest total bacterial value of   Colony Forming Unit (CFU)/ml. The results of the research showed that from the calculation of yeast mold count, 9 samples exceeded the contamination limit with the highest total yeast mold value of  CFU/ml. This results can provide information to the public to increase awareness of consuming herbal medicine and to the local government to provide education to herbal medicine traders. There are still several traditional medicine quality standards that have not been observed in this study, so it is recommended that the quality of the types of microorganisms contamination, be further analyzed
Gerakan Masyarakat Hidup Sehat di Desa Satriyan Juwiring Klaten Jamilatun, Makhabbah; Lukito, Pradea Indah; Jannah, Miftaqul; Sari Dewi, Fadiah Ayu Kurnia; Amartya, Vanza Dayrell
Abdimas Mandalika Vol 3, No 2 (2024): Februari
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/am.v3i2.21256

Abstract

Abstract: Changes in people's unhealthy lifestyles further increase the risk of disease. Efforts to improve the level of public health can be made through The Germas Program. The community in Satriyan Juwiring Klaten Village still lacks understanding and awareness of healthy living behavior, so it is necessary to carry out community service activities. This activity aims to increase public awareness, especially in the community in Satriyan Juwiring Klaten Village, to familiarize and motivate residents to adopt a healthy lifestyle. The method in this community service activity is socialization, implementation, and evaluation of activities regarding the material of the healthy living community movement. As a result of this activity, the people of Satriyan Juwiring Klaten Village gained experience and knowledge, as well as information about germas that can be applied in everyday life, so they are more motivated to implement healthy living behavior.Abstrak: Perubahan pola hidup masyarakat yang tidak sehat semakin meningkatkan resiko timbulnya penyakit. Upaya untuk meningkatkan derajat kesehatan masyarakat dapat dilakukan melalui program germas. Masyarakat di Desa Satriyan Juwiring Klaten masih kurang dalam pemahaman dan kesadaran terhadap perilaku hidup sehat, sehingga perlu dilakukan kegiatan pengabdian kepada masyarakat. Kegiatan ini bertujuan untuk meningkatkan kesadaran masyarakat, khususnya masyarakat di Desa Satriyan Juwiring Klaten untuk membiasakan dan memberikan motivasi warga dalam menerapkan pola hidup sehat. Metode dalam kegiatan pengabdian masyarakat ini adalah sosialisasi, pelaksanaan dan evaluasi kegiatan mengenai gerakan masyarakat hidup sehat. Hasil kegiatan ini, masyarakat Desa Satriyan Juwiring Klaten mendapat pengalaman dan pengetahuan, serta informasi mengenai germas yang dapat diterapkan dalam kehidupan sehari-hari, sehingga lebih termotivasi dalam penerapan perilaku hidup sehat.
Pemberdayaan Masyarakat Desa Buntalan Klaten Tengah melalui Edukasi Kesehatan Jamilatun, Makhabbah; Indah Lukito, Pradea; Oktapiani, Selvia
Abdimas Mandalika Vol 4, No 1 (2024): Agustus
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/am.v4i1.25016

Abstract

Abstract: Non-communicable diseases (NCDs) are related to lifestyle. Efforts are needed to overcome the increasing prevalence of NCDs, including providing motivation and mobilizing people to improve their lifestyle patterns and lifestyles for the better. Based on this, Community Empowerment in Buntalan Village, Central Klaten was carried out through Health Education, to increase community awareness of adopting a healthy lifestyle. The activity method used in this community service activity is health education which includes the dangers of artificial coloring in food and the dangers of cosmetics containing mercury. Apart from education, people are encouraged to drink herbal medicine, eat fruit, and have healthy behavior such as wearing masks and washing their hands properly. As a result of this activity, the community in Buntalan Village, Central Klaten became more aware of the importance of adopting a healthy lifestyle to reduce the increase in non-communicable diseases. This community service activity, can be used to motivate the community to get used to a healthy lifestyle, so that it can improve the health status of the community, especially the community in Buntalan Village, Central Klaten.Abstrak: Penyakit tidak menular (PTM) berkaitan dengan pola hidup. Diperlukan upaya untuk mengatasi peningkatan prevalensi PTM, antara lain dengan memberikan motivasi dan menggerakkan masyarakat untuk memperbaiki pola dan gaya hidup menjadi lebih baik. Berdasarkan hal tersebut, dilakukan Pemberdayaan Masyarakat Desa Buntalan Klaten Tengah melalui Edukasi Kesehatan, dengan tujuan untuk meningkatkan kesadaran masyarakat dalam menerapkan pola hidup sehat. Metode kegiatan yang digunakan dalam kegiatan pengabdian masyarakat ini adalah edukasi kesehatan yang meliputi bahaya pewarna buatan pada makanan dan bahaya kosmetik bermerkuri. Selain edukasi, masyarakat juga digerakkan untuk minum jamu, makan buah, serta perilaku sehat seperti menggunakan masker dan cuci tangan dengan benar. Hasil kegiatan ini, masyarakat di Desa Buntalan Klaten Tengah menjadi lebih paham akan pentingnya menerapkan pola hidup sehat sebagai upaya untuk mengurangi peningkatan penyakit tidak menular. Dengan adanya kegiatan pengabdian kepada masyarakat ini dapat digunakan untuk memotivasi masyarakat dalam membiasakan pola hidup sehat, sehingga dapat meningkatkan derajat kesehatan masyarakat khususnya masyarakat di Desa Buntalan Klaten Tengah.
Analysis of Lead (Pb) Metal Content in Catfish Meat (Clarias batrachus L) Sold at Bekonang Market, Sukoharjo Jamilatun, Makhabbah; Agustin, Wiwit Widitya; Tolkhah, Ronald
Formosa Journal of Science and Technology Vol. 3 No. 2 (2024): February 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjst.v3i2.8110

Abstract

Catfish (Clarias bathracus L) can survive and be able to tolerate polluted water conditions. Lead metal naturally occurs in water and contaminates the organisms in it. Lead metal contamination in fish will cause poisoning and brain damage if it enters the human body's metabolism and accumulates in amounts that exceed the threshold. This research was conducted to determine the content of Pb metal in catfish meat sold at Bekonang Market, Sukoharjo. The method used in this research is a qualitative analysis using the K2CrO4 reagent and a quantitative analysis using Atomic Absorption Spectrophotometry. The results of the research with K2CrO4 reagent showed that samples A, B, C, D, and E were negative respectively. The average levels of lead (Pb) in catfish meat samples A, B, C, D, and E were -21.98 mg/Kg ± 0.140; -22.10 mg/Kg ± 0.035; -24.32 mg/Kg ± 0.107; -10.99 mg/Kg ± 0.191; and -24.36 mg/Kg ± 0.091. Based on the results of the study, it can be concluded that the content is still below the threshold according to the requirements for lead (Pb) levels allowed by Republic of Indonesia Food and Drug Supervisory Agency Regulation Number 5 of 2018 concerning the Maximum Limit of Heavy Metal Contamination of 20 mg/kg.
Formulation and Evaluation of Face Mask Gel Peel Off Combination of Avocado Leaf Extract (Perssea Americana Mill) and Jicama (Pachyrrhuzul Erosus L.) Jamilatun, Makhabbah; Pratiwi, Melinda Dwi; Yulianto, Susilo
Formosa Journal of Science and Technology Vol. 3 No. 8 (2024): August 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjst.v3i8.10580

Abstract

Avocado leaves and jicama contain antioxidants. Topical use of antioxidants can reduce UVA radiation which can cause skin darkening. Utilization of avocado leaves and jicama is done by making a peel-off gel facial mask. This research was conducted to formulate and determine the physical quality of a gel peel-off facial mask combination of avocado and jicama leaf extracts. The quantitative experimental method was used and four formulas for varying the concentration of the active substance were prepared, with a comparison of the total extracts used, avocado and jicama leaf extracts. The combination of avocado leaf extract and jicama  can be formulated as a gel peel off facial mask, with the results of physical evaluation have met the requirements.
PEMBERDAYAAN MASYARAKAT MELALUI EDUKASI KESEHATAN PENCEGAHAN COVID-19 DI DESA DANGURAN KLATEN SELATAN Jamilatun, Makhabbah; Khoirunisa, Meliniya Santi; Wulandari, Retno
Jurnal Pengabdian Pendidikan Masyarakat (JPPM) Vol 4 No 2 (2023): Jurnal Pengabdian Pendidikan Masyarakat Vol 4 No 2 (2023)
Publisher : LPPM UNIVERSITAS MUHAMMADIYAH MUARA BUNGO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52060/jppm.v4i2.1270

Abstract

Indonesia merupakan salah satu dari sekian banyak negara yang terdampak pandemi covid-19. Sepanjang tahun 2021 Indonesia mengalami berbagai dinamika dan tantangan dalam penangan pandemi Covid-19. Kasus Covid-19 di Indonesia masih tinggi disebabkan oleh beberapa hal. Berdasarkan hasil observasi diketahui bahwa masyarakat di Desa Danguran Klaten Selatan masih kurang dalam pemahaman dan kesadaran terhadap pencegahan Covid-19. Sehingga perlu dilaksanakan kegiatan pengabdian kepada masyarakat di wilayah ini. Pengabdian kepada masyarakat di Desa Danguran Klaten Selatan dilakukan dengan memberikan edukasi kesehatan sebagai upaya pencegahan Covid-19. Kegiatan ini bertujuan untuk mencegah penularan dan perluasan Covid-19. Metode pelaksanaan pengabdian dilakukan dengan edukasi kesehatan baik langsung, secara online, maupun melalui poster, serta pembagian jamu dan vitamin kepada masyarakat di Desa Danguran Klaten Selatan. Hasil dari kegiatan ini adalah masyarakat di Desa Danguran Klaten Selatan mendapat pengetahuan dan pemahaman mengenai Covid-19 dan varian terbaru Covid-19, cara menggunakan masker double (ganda) dengan benar, vaksin Covid-19, peningkatan imunitas melalui konsumsi jamu dan vitamin, cara menjaga jarak dengan benar, serta perilaku hidup bersih dan sehat.
Co-Authors Agustin, Wiwit Widitya Ahmad Rio Fatullah Aidha Rahmadianty, Harmayanti Aisyah Nur Mutmainah Ajrina Malia Amartya, Vanza Dayrell Aminah Aminah Aulia Nurul Hikmah Cecep Dani Sucipto Dewi Utami, Evi Eka Nanda Safitri Hanindita, Nada Indah Lukito, Pradea Ira Dwi Astuti JANNAH, MIFTAQUL Khoirunisa, Meliniya Santi Larasscar Prasetyo, Kienanty Lukito, Pradea Indah Meliniya Santi Khoirunisa Melisa Angraini Saputri Metri Setiyanti Miftaqul Jannah Nining Kurniati Nisa Azzahra Nur Mutmainah, Aisyah Oktapiani, Selvia Pradea Indah Lukito Pradea Indah Lukito Pratiwi, Melinda Dwi Purnamasari, Tiara Rahma Salsabila, Innaya Rahmadianty, Harmayanti Aidha Retno Wulandari Retno Wulandari Ria Istiqomah Ronald Tolkhah, Ronald Safitri, Eka Nanda Safitri, Oktavia Lintang Sari Dewi, Fadiah Ayu Kurnia Sari, Esti Perwita Shufiyani Shufiyani Shufiyani Shufiyani Shufiyani Shufiyani Susilo Yulianto Susilo Yulianto Susilo Yulianto, Susilo Sutarno Tjahjadi Purwoko Tolkhah, Ronal Tri Mulyowati Youstiana Dwi Rusita, Youstiana Dwi Zahra, Melda Aulia