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PENYULUHAN TEKNIK PEMANENAN KAKAO YANG TEPAT DI DESA PUSSUI Rahmaniah, Rahmaniah; Arham, Ihsan; Taruna Syah, Ikrar; Saharuddin, Nurjayanti; Amelia, Fitra; Sukuria, Sukuria; Naldi, Anggun; Jeferson, Angga
JURNAL PENGABDIAN KEPADA MASYARAKAT Vol. 29 No. 4 (2023): OKTOBER-DESEMBER
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jpkm.v29i4.53017

Abstract

Desa Pussui merupakan salah satu wilayah di Kecamatan Luyo, Kabupaten Polewali Mandar yang memiliki areal perkebunan kakao yang cukup luas, dimana Kececamatan Luyo menduduki urutan kedua terluas dibandingkan kecamatan lain di Kabupaten Polewali Mandar. Areal perkebunan kakao yang cukup luas tersebut tidak sejalan dengan produksi buah kakao yang dihasilkan, jauh dari jumlah yang dihasilkan oleh kecamatan lainnya. Terdapat banyak permasalahan yang dapat menyebabkan hal tersebut, mulai dari budidaya hingga penanganan pascapanennya. Salah satu solusi yang dapat ditempuh dalam menyelesaikan masalah ini adalah melalui kegiatan penyuluhan teknik pemanenan yang tepat. Dengan peningkatan keterampilan petani dalam memanen kakao yang benar, diharapkan dapat mendukung penghambatan laju penurunan produksi kakao di Desa Pussui. Metode pelaksanaan meliputi pemberian materi indoor, praktik di kebun, serta monitoring dan evaluasi menggunakan kuisioner. Kegiatan ini merupakan salah satu bagian dari Program Kosabangsa 2023. Hasil yang diperoleh menunjukkan bahwa kegiatan ini dapat meningkatkan pengetahuan petani sebesar 35% dengan tingkat kebermanfaatan bagi peserta pelatihan sebesar 4.78 (sangat bermanfaat).
KARAKTERISASI INDIKATOR KESESUAIAN LAHAN KOMODITI NANAS LOKAL (Ananas comosus) KABUPATEN MAJENE Sanjaya, Muhammad Fahyu; Arham, Ihsan; Irlan, Irlan; Mahendra, Yusril; Irwansyah, Irwansyah
Jurnal Tanah dan Sumberdaya Lahan Vol. 11 No. 1 (2024)
Publisher : Departemen Tanah, Fakultas Pertanian, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jtsl.2024.011.1.24

Abstract

Indonesia boasts a high biodiversity, intricately linked to the various ecosystems within its territories. In Majene Regency, West Sulawesi Province, for instance, there is a unique commodity in the form of pineapple, locally known as 'pondang'. One of the efforts to preserve this unique pineapple commodity is to understand the characteristics of the cultivation land that has sustained it over time. This research aimed to characterize the land in the cultivation areas of Majene's local pineapple as fundamental information for farmers to comprehend the plant growth ecosystem and manage the land optimally. The research utilized purposive random sampling based on the cultivation locations of Majene's local pineapple. Observations revealed that the cultivation land conditions for Majene's local pineapple had an average temperature ranging from 25.65 to 29.75 ºC, rainfall between 1,488.05 and 2,820.50 mm, with humidity ranging from 63.38 to 89.00%. Additionally, soil fertility conditions in the research locations indicated high nutrient retention, as shown by slightly acidic to neutral soil pH values and high Cation Exchange Capacity (CEC), although some available nutrients indicated very low to low soil fertility levels, such as potassium. Soil management significantly influenced nutrient availability, soil salinity, and alkalinity in the research locations.
Development of True Shallot Seed Technology as an Effort to Increase Red Onion (Allium Cepa L.) Production in Galung Lombok Village, Polewali Mandar, West Sulawesi Arham, Ihsan; Kasim, Niken Nur; Zainuddin, Dian Utami
Unram Journal of Community Service Vol. 5 No. 4 (2024): December
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i4.742

Abstract

This community service aims to improve the capacity of shallot farmers in Galung Village, Lombok, Polewali Mandar, in implementing True Shallot Seed (TSS) technology as an effort to increase shallot (Allium cepa L.) production. The use of TSS is an innovation that can increase harvest yields and reduce the risk of disease spread, which is often carried by conventional bulbs. The activity method includes focus group discussions (FGD) to understand participant readiness, preparation of extension materials, and implementation of extension that includes an introduction to the TSS method and comparison with traditional cultivation techniques. Evaluation was carried out with a pre-test and post-test to assess the increase in participant understanding. The evaluation results showed an increase in the average score from 41.63 in the pre-test to 76.08 in the post-test, reflecting an increase in understanding of 82.75%. Further analysis showed that age and farming experience factors did not significantly affect the increase in participant understanding. In conclusion, this program has succeeded in increasing farmer knowledge in TSS-based shallot cultivation techniques, which have the potential to support the sustainability of shallot production and strengthen farmers' economic resilience in the future. It is hoped that the TSS method can be applied more widely through the demonstration plot system to increase farmer confidence in adopting this technology
Integrasi SIG dan CA–Markov Chain untuk Prediksi Perubahan Lokasi Rawan Banjir di Kabupaten Mamuju Risma; Anugerah Putra, Ridha; Arham, Ihsan
Pangale Journal of Forestry and Environment Vol 5 No 2 (2025): Pangale
Publisher : Program Studi Kehutanan Fakultas Pertanian dan Kehutanan Universitas Sulawesi Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/pangale.v5i2.5705

Abstract

Climate change and the increasing frequency of extreme weather events have intensified the risk of hydrometeorological disasters, including flooding, particularly in regions experiencing rapid deforestation and land-use conversion. Mamuju Regency is one of the areas with high flood vulnerability due to its biophysical characteristics and accelerated land-use changes. This study aims to analyze the current flood susceptibility, predict land-use changes up to 2029 using the Cellular Automata–Markov Chain (CA–Markov) model, and assess how these changes influence future flood-prone areas. The research employs secondary datasets and Landsat satellite imagery, which were processed using Geographic Information Systems (GIS). Flood susceptibility analysis was conducted based on six key parameters—rainfall, slope, elevation, soil type, land use, and river proximity—each weighted using the Weighted Scoring method. The results indicate that in 2019, high-vulnerability areas covered approximately 279.84 km² and are projected to increase to 365.05 km² by 2029. This increase is primarily driven by declining forest cover and expanding built-up areas, which reduce infiltration capacity and intensify surface runoff. The predicted distribution of flood-prone areas shows that high-risk zones are concentrated in western Mamuju, particularly in rapidly developing subdistricts such as Kalukku and Mamuju. These findings highlight the need for stricter land-use control, enhanced watershed management, and spatially integrated flood mitigation strategies to reduce disaster risks in Mamuju Regency.
Manajemen Produksi dan Usaha Bawang Merah Goreng di Desa Galung Lombok, Kabupaten Polewali Mandar Ihsan arham; Dian Utami Zainuddin; Niken Nur Kasim; Fitri Fitri; Andi Werawe Angka; Ikawati Ikawati; Dahniar Dahniar
Abdimas Langkanae Vol. 6 No. 2 (2026)
Publisher : Pustaka Digital Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53769/jpm.v6i2.789

Abstract

Kegiatan pengabdian kepada masyarakat ini dilaksanakan bersama mitra yaitu 20 anggota Kelompok Wanita Tani (KWT) Seruni Desa Galung Lombok, Kecamatan Tinambung Kabupaten Polewali Mandar. Metode pelaksanaan pelatihan ini dirancang untuk memberikan pemahaman teoritis dan praktis kepada masyarakat mengenai membuat bawang goring yang renyah dan tahan lama. Pendekatan yang digunakan adalah partisipatif, dengan mengedepankan keterlibatan langsung peserta dalam setiap tahap kegiatan, mulai dari sosialisasi hingga evaluasi hasil. Implementasi pelaksanaan program dalam rangka keberlanjutan adalah senantiasa melakukan monitoring dan pendampingan di kelompok mitra sehingga diharapkan teknologi pembuatan bawang goreng dapat diadopsi juga oleh kelompok yang lain. Hasil dari kegiatan ini menunjukkan bahwa adanya peningkatan kapasitas pengetahuan petani akan lebih efektif dengan menggunakan pendekatan partisipatif, dan penyajian materi yang dilengkapi dengan pelatihan teknis. Respon tersebut berupa motivasi, pengetahuan, dan keinginan untuk menerapkan pengetahuan dalam pembuatan bawang goreng dan manajemen usahanya.