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Implementation of supply chain management using the ERP system at XYZ Company Indonesia Yulia Segarwati; Nurhayati Nurhayati; Trisa Nurkania; Yuyun Yuniarti; Maun Jamaludin
Research Horizon Vol. 2 No. 6 (2022)
Publisher : LifeSciFi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (564.356 KB) | DOI: 10.54518/rh.2.6.2022.561-567

Abstract

Supply Chain Management (SCM) is a network of companies working to create and deliver a product to the end user. These companies include suppliers, factories, distributors, shops or retail, as well as supporting companies such as logistics services. The company is integrated with an ERP or enterprise resource planning system that combines each department into one database to save time in its use. In this study, researchers implemented supply chain management and this ERP system at XYZ Company Indonesia. A company engaged in the marketing and distributing various goods for consumption, including toiletries, body care, cosmetics, and cooking spices, which of course, gives an advantage if it can implement this supply chain management and ERP system.
SHEEP BUSINESS MANAGEMENT IN BUMDES DESA CIBADAK KECAMATAN BANJARSARI CIAMIS JAWA BARAT DISTRICT Latifah Adnani; Trisa Nur Kania
JEES: Journal of Economic Empowerment Strategy Vol. 3 No. 1 (2020): Volume 3 Number 1, February 2020
Publisher : Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jess.v3i1.4855

Abstract

After the promulgation of Local Government Law number 32 of 2004 which was updated with Law Number 23 of 2014 concerning Regional Government, and strengthened by the enactment of village law number 6 of 2014 which states that to further improve the welfare of rural communities, one of the efforts that can be done is by establishing a Village-Owned Enterprises (BUMDes). The purpose of the BUMDes can be among other things to stimulate the development of rural economy, also to minimize urbanization of rural residents, the existence of independence in the village economic sector, so as to increase the original income of the village. Research that is done using qualitative research design research that is research that focuses on certain phenomena that do not have generalizability and comparability but have internal validity and contextual understanding.The conclusions of the research on managing sheep business are: As an effort to look for opportunities in determining market position, the BUMDes Cibadak makes sheep sheds that are clean, attractive, made from teak waste material, form a cage like a series of villages so that they are expected to attract consumers. The impact of sheep business management by BUMDes Cibadak for the community, is the community feels they have the existence of these business activities because most of the community are farmers including farmers as well so that they are familiar with the business of raising livestock including sheep.
THE EFFECT OF HALAL LABELS OF PACKED FOOD PRODUCTS ON PURCHASE DECISIONS AT A GENERAL STORE IN CIMINCRANG SECTOR BANDUNG Latifah Adnani; Ida Hindarsah; Trisa Nur Kania
JEES: Journal of Economic Empowerment Strategy Vol. 4 No. 2 (2021): Volume 4 Number 2, August 2021
Publisher : Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The impact of free trade is an increase in the circulation of food and beverage products, both local and imported. The circulating food needs to provide security protection for Muslim consumers who must consume food in a halal and good manner. Halal food, in addition to food that is physically safe but also safe according to religious beliefs. The provisions of halal food will influence Muslim consumers in deciding to buy food. Manufacturers are aware of this, so producers are trying to get halal certificates from LPPOM MUI, which is a competent institution in researching, reviewing and analyzing food and cosmetic products that are not harmful to society and are halal from a religious perspective. This condition triggers producers to register halal products, because it is believed that it will increase sales which have an impact on improving the economy of business actors. 2) Analyzing consumers when making purchases on halal labels of packaged food products; 3) Knowing the effect of halal labels on packaged food products on purchasing decisions at grocery stores in Cimincrang Village, Bandung; 4) Knowing the obstacles. The research method used is descriptive quantitative, primary data is literature study, interviews, field observations to grocery stores in Cimincrang Village. Consumers who buy food products at a grocery store in Cimincrang Village. Based on the results of the study, consumers in buying food products, the presence of a halal label in the packaging has not become a major concern. This is due to the assumption that because the seller is Muslim and believes in an institution that issues a halal label, the food purchased is also halal. Business actors in grocery stores (retail) also trust producers, because most of us are Muslims, producers in producing food are also halal. Because if there is no halal label, consumers will complain. This condition causes increased awareness for business actors not to sell food and beverage products that do not have a halal label. Because the halal label is believed to increase sales and have an impact on increasing the economy for business actors. The influence of the halal label on purchasing decisions is in the low category. The findings in this study are that in general, people pay less attention to halal labels on the food packaging they buy, but focus more on product expiration. The problem is that packaged food products are not required to include a halal label issued by the MUI, and there are no firm sanctions for business actors who do not include a halal label on their food products.
THE EFFECTS OF JOB ROTATION PRACTICES ON EMPLOYEE PERFORMANCE: A RESEARCH ON JUNIOR MANAGERS, SENIOR OPERATION AND OPERATION STAFF AT THE DEFENSE MANUFACTURING INDUSTRY IN INDONESIA Sherliana Jasmine; Trisa Nur Kania
JEES: Journal of Economic Empowerment Strategy Vol. 5 No. 1 (2022): Volume 5 Number 1, February 2022
Publisher : Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jess.v5i1.4991

Abstract

The importance of the defense manufacturing industry for national integrity necessitates is inextricably inseparable from the critical role of employees in maintaining the output produced by the system, depicted through employee work performance, particularly in the Operations Division. Job rotation is widely included to maintain a high level of employee performance to deliver their utmost. This study aims to identify and analyse the effect of job rotation on employee performance; non-recursive influence between job rotation and employee performance of the operational division at a defense manufacturing industry in Indonesia, characterized by a downturn in employee performance. The method used in this study are Simple Linear Regression and Structural Equation Modelling (SEM) method to describe the relationship between the observed variables (indicators) and latent variables. The research technique used through library research and field research, including non-participant observation, interviews, and questionnaires using a stratified random sampling technique distributed to 133 respondents as Junior Manager, Senior Operation, and Operation Staff across seven divisions. The results showed that the job rotation variable had a positive and significant effect on employee performance. Job rotation is proposed to be improved, emphasizing skills development to increase employee performance, especially regarding the quality of work indicator.
Peningkatan Kapasitas Usaha mikro Bunga Mawar Potong di Kecamatan Parongpong Kabupaten Bandung Barat Kania, Trisa Nur; Patimah, Siti; Rahmawati, Keny; Yudiansyah, Yudis; Amienulloh, Azka
Jurnal Pengabdian Sosial Vol. 2 No. 9 (2025): Juli
Publisher : PT. Amirul Bangun Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59837/qjq7p624

Abstract

Tujuan yang menjadi luaran dari kegiatan Pengabdian ini yaitu untuk mendorong rasa percaya diri pelaku usaha mikro bunga mawar potong agar tetap dapat menjalankan usahanya, di tengah rasa pesimis Mitra akibat menurunnya jumlah penjualan bunga mawar potong sejak musim covid-19 melanda Indonesia pada awal tahun 2020.  Aktivitas Pengabdian ini dilakukan setelah melakukan wawancara dan observasi secara objektif sehingga Tim pengabdian menggunakan metode yang sesuai dengan kebutuhan Mitra, yaitu mencakup hal-hal sebagai berikut : 1). Menyampaikan penyuluhan, pelatihan dan pendampingan kepada pelaku usaha dalam hal pembuatan laporan keuangan sederhana , 2). Fasilitasi mesin pompa air yang sudah rusak  dan selang air plastik yang sudah lusuh. 3). Fasilitasi desain dan pencetakan serta pemasangan spanduk bunga mawar potong serta pemasangan spanduk di depan rumah Mitra. Hasil kegiatan pengabdian menunjukkan bahwa Mitra menjadi paham mengenai laporan keuangan sederhana dalam aktivitas usahanya serta memiliki alat bantu utama guna memperlancar produksi bunga mawar di kebun. Selain itu Mitra juga memiliki media promosi yang dapat menambah peluang pemesanan bunga mawar potong secara langsung kepada Mitra melalui spanduk yang baru dipasang pada saat kegiatan pengabdian dilaksanakan.
PENGARUH LITERASI KEUANGAN TERHADAP KEBERLANGSUNGAN USAHA PADA PETANI BUNGA MAWAR POTONG DI KECAMATAN PARONGPONG KABUPATEN BANDUNG BARAT Patimah, Siti; Kania, Trisa Nur; Maulidan, Moch Rifky; Nazarina, Sintia Nazwa
Business Preneur: Jurnal Ilmu Administrasi Bisnis Vol. 7 No. 2 (2025): Vol. 7 No. 2 September 2025
Publisher : Program Studi Ilmu Administrasi Bisnis FISIP UNPAS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/bp.v7i2.30817

Abstract

Petani bunga mawar potong Kecamatan Paronpong Kabupaten Bandung Barat, dalam melaksanakan usahanya, kurang memahami mengenai Literasi keuangan . Hal ini akan mempengaruhi terhadap keberlangsungan usaha yang dijalankannya. Beberapa yang tidak dilakukan oleh petani bunga mawar di Kecamatan Parongpong tidak pernah melakukan pencatatan secara rutin, sehingga petani tidak berapa keuntungan yang diperoleh. .Tujuan penelitian untuk menggambarkan pelaksanaan, seberapa besar pengaruh dan faktor-faktor apa saja yang menghambat dan upaya apa yang dilakukan untuk meningkatkan literasi keuangan dalam upaya mempertahankan keberlangsugan usaha yang dijalankan. Metode yang diguakan metode kuantitatif dan jumlah responden sebanyak 33 responden. Hasil penelitian diperoleh terdapat pengaruh antara Literasi Keuangan dengan Keberlangsungan Usaha. Faktor penghambat dan pendukung Literasi Keuangan dan Keberlangsungan diantaranya, Kurangnya Edukasi Keuangan, Terbatasnya akses informasi dan dukungan lembaga keuangan, Keterbatasan Modal dan Manajerial Usaha, Minimnya pemanfaatan teknologi digital, Kurangnya kesadaran tentang pengelolaan keuangan. Selain itu terdapat juga faktor pendorong, Menegelola Resiko, Mengakses Permodalan, Meningkatkan daya saing serta potensi pertumbuhan bisnis. Implikasi Teoritis dan Praktis. diharapkan para petani bunga mawar potong dapat memahami literasi keuangan bertujuan untuk meningkatkan keberlangsungan usaha dan diharapkan dapat dimanfaatkan sebagai tambahan informasi dan dapat memberikan masukan terhadap UMKM yang dalam hal ini adalah petani bunga mawar potongSaran untuk petani bunga mawar potong sebaiknya petani memiliki keiginan memahami literasi keuangan terutama terkait pengelolaan keuangan dimana perlu untuk mencatat keuangan secara lebih detail dan terus dilakukan agar mengetahui berapa keutungan yag diperoleh karena hal ini akan mempengaruhi terhadap keberlangsungan usaha yang dijalankan.
PENGUATAN EKSISTENSI TAHU SIFA DI KECAMATAN PARONGPONG KABUPATEN BANDUNG BARAT kania, trisa nur
Dharma: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): November
Publisher : Universitas Pembangunan Nasional "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/dlppm.v5i2.13079

Abstract

Tahu Sifa merupakan usaha mikro yang bergerak di bidang produksi tahu sejak tahun 2005. Lokasi pabrik tahu Sifa berada di tengah pemukiman masyarakat dan sudah dikenal oleh penduduk setempat. Pelaku usaha mikro tahu Sifa sejak awal melakukan kegiatan usaha  lebih fokus pada bidang produksi untuk mengejar target penjualan sehingga relatif tidak banyak memperhatikan faktor-faktor lain yang dapat mendorong tahu Sifa dapat dikenal oleh masyarakat luas. Berdasarkan kondisi demikian, maka terdapat beberapa faktor yang menjadi luaran dari kegiatan pengabdian ini, yaitu guna mendorong penguatan keberadaan usaha mikro tahu Sifa. Aktivitas pengabdian dilakukan setelah melakukan wawancara dan observasi secara objektif sehingga dapat diketahui kegiatan apa saja yang layak dilakukan kepada Mitra sesuai dengan persetujuan Mitra. Kegiatan pengabdian mancakup hal-hal sebagai berikut : fasilitasi desain dan pencetakan serta pemasangan spanduk tahu Sifa di bagian depan pabrik tahu serta pemasangan spanduk di ruangan pemotongan, pengepakan dan penjualan tahu, fasilitasi box penyimpanan tahu yang sudah lusuh dan hampir rusak, menyampaikan penyuluhan kepada Mitra dalam hal pentingnya kebersihan di area pabrik serta penyuluhan tentang pengolahan dan pemanfaatan limbah produksi tahu yang belum dilakukan oleh Mitra sampai saat ini
Business Model Canvas Innovation at Luki Mas Fish Business in Bandung City Setiawan, Martin; Kania, Trisa Nur
Journal of Economic Empowerment Strategy (JEES) Vol. 7 No. 1 (2024): Volume 7 Number 1, February 2024
Publisher : Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/jees.v7i1.12300

Abstract

LUKI MAS is a business engaged in fisheries located at Jalan Pasir Impun Bandung. Based on research in the field, researchers raised problems in company activities that have not succeeded in the business model used by LUKI MAS. The purpose of the research conducted was to provide the right strategy and business model to LUKI MAS based on the Business Model Canvas, Know the Business Model Canvas applied to LUKI MAS and know the right business model design for LUKI MAS. The research method used is a descriptive qualitative method. Primary data collection techniques use source triangulation through participatory observation, structured interviews, audio and visual materials, while secondary data collection is carried out by literature studies. Data analysis techniques use the Miles and Huberman model through the process of data collection, data reduction, data presentation and conclusions. Based on the data obtained from the results of the study, that the description of the LUKI MAS business model using the Business Model Canvas in general can be said to be quite good and based on the results of the evaluation using SWOT analysis produces recommendations for new business strategies, the business model that is currently running is able to meet the nine elements of the Business Model Canvas Building blocks. The results of the Business Model Canvas Analysis on the LUKI MAS customer segments have target customers from children to adults.