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Journal : Journal of Bioindustry

RESPON TANAMAN CABAI RAWIT TERHADAP PEMBERIAN PUPUK ORGANIK CAIR REBUNG BAMBU Anastesia Mebinta; Yulinda Tanari; Kamelia Dwi Jayanti
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: VOL. 3 NO. 1 (2020)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v3i1.840

Abstract

Cayenne pepper is a vegetable plant that has great potential to be developed in Indonesia because it can meet the needs of households, domestic industries, exports, and raw materials in the pharmaceutical industry. One way to increase the yield of cayenne pepper is by giving liquid organic fertilizer (POC) for bamboo shoots. This study aims to determine the response of cayenne pepper toward the application of POC and gets the best POC concentration to support the growth and production of cayenne pepper. This study used a randomized block design with treatment in the form of POC concentrations consisting of 5 levels (0; 25 ml / L water; 50 ml / L water; 75 ml / L water; 100 ml / L water). Each treatment consisted of 4 replications so that there were 20 experimental units. The results show that the application of POC had a very significant effect on the number of flowers, fresh weight of fruit, and growth rate of cayenne pepper with the best treatment was 75 ml / L of water.
PENGARUH BOBOT RIMPANG DAN KOMBINASI MEDIA TANAM TERHADAP PERTUMBUHAN BIBIT JAHE MERAH (Zingiber officinale var.rubrum) Mustiani, Yuni Eka; Tanari, Yulinda; Managanta, Andri Amaliel
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 5 No. 1 (2022)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v5i1.1543

Abstract

Ginger as a biopharmaca commodity plant occupies a very important position in the economy of the Indonesian people so it is important to be cultivated. The study aims to determinate the best rhizome weight and composition of planting media and their interaction with the initial growth of red ginger seedlings. this study was designed using a randomized block factorial design with 2 treatment factor consisting of the first factor being planting media (M) consisting of: M1 : soil; M2: soil + sand + cow manure (1:1:1); M3: soil + sand+chicken manure ( 1:1:1); M4: soil + sand + goat manure (1:1:1); M5:soil + husk charcoal + cow manure (1:1:1); M6: soil+husk charcoal + chicken manure (1:1:1); M7: soil + husk charcoal + goat manure (1:1:1). the second factor is the weight of the rhizome  (R) which consists of R1: rhizome weight 10 ≥ to <20 grams; R2 rhizome weight ≥20 to  ≤30 grams. The result showed that the treatment of the use of rhizome weight of ≥20 to ≤30 grams significantly affected plant height, the number of leaves, shoot diameter, and several shoots. the use of the composition of the planting media (M5) gives the best effect on the age parameters of sprouting. there was no interaction on all observed parameters.
TOMATO (Solanum lycopersicum L.) RESPONSE TO BAMBOO SHOOT LIQUID ORGANIC FERTILIZER APPLICATION Tanari, Yulinda; Jayanti, Kamelia Dwi
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 6 No. 2 (2024)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v6i2.1952

Abstract

ABSTRACTOne simple indicator of balanced nutrition is the consumption of vegetables of 250 grams per day. Therefore, the increasing population demands an adequate supply of vegetables. Tomato is a vegetable that contains nutrients and has health benefits. Additionally, tomato is also one of the vegetables that generate foreign exchange for the country through exports. One possible way to increase tomato production is the use of Liquid Organic Fertilizer (LOF) made from Bamboo Shoots. Bamboo shoots LOF contains essential nutrients for the growth and development of tomato plants. The method used in this study was a Randomized Complete Block Design (RCBD) with 5 treatments and 4 replications, namely P0: Without LOF, P1: 50 ml bamboo shoots LOF per liter, P2: 100 mL bamboo shoots LOF per liter, P3: 150 mL bamboo shoots LOF per liter, and P4: 200 mL bamboo shoots LOF per liter. The results showed that the application of LOF had a significant effect on increasing the number and weight of tomato fruits, with the best concentration at 100 mL LOF per liter of water.
PENINGKATAN KOMPETENSI PETANI PADI SAWAH MELALUI PERANAN PENYULUH PERTANIAN DI KECAMATAN TOJO KABUPATEN TOJO UNA - UNA Kusumaningrum, Widyawati; Pangli, Marten; Tanari, Yulinda
JURNAL BIOINDUSTRI (JOURNAL OF BIOINDUSTRY) Jurnal Bioindustri: Vol. 5 No. 2 (2023)
Publisher : Universitas Trilogi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31326/jbio.v5i2.1682

Abstract

Agricultural extension agents have a role as a motivator, dynamist, facilitator and communicator. Therefore, extension workers have an important role to provide knowledge to farmers about improving farming and crop productivity, in this case rice farming in Tojo District, Tojo Una-Una Regency. This research was carried out from May to August 2020 in Tojo District, Tojo Una-Una Regency and the objective was to determine the role of agricultural extension workers in increasing the competence of paddy field farmers. The research was carried out using quantitative methods with a total sample of 144 paddy field farmers. Based on the research results, the role of extension workers as advisors increases the competence of paddy field farmers in the cultivation aspect, while the role of extension agents as motivators, dynamists, communicators and facilitators was very significantly negatively related to the competence of farmers in aspects of cultivation and harvesting.