Garuda - Garba Rujukan Digital

Pengaruh Pemberian Ekstrak Etanol Buah Masisin (Rhodomyrtus tomentosa Wight) terhadap Frekuensi, Konsistensi, dan Durasi Diare pada Hewan Coba Mencit Putih Jantan (Mus musculus) yang Diinduksi Oleum Ricini Angeline Novia Toemon; Austin Bertilova Carmelita; Astri Widiarti; Dian Mutiasari
Jurnal Surya Medika (JSM) Vol 5 No 1 (2019): Jurnal Surya Medika (JSM)
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

People in Central Borneo which is often used to treat diarrhea is the fruit of masisin (Rhodomyrtus tomentosa Wight) with active compounds which are capable to treat diarrhea such as alkaloids, flavonoids, tannins, saponins, and steroids. Diarrhea is a defecate with a liquid or half-liquid feces, the content of water in a feces is more than usual, it is more than 200 g or 200 ml / 24 hours. To know the effectiveness of the extract of the fruit of masisin as an alternative to antidiarrheal treatment seen from the frequency, duration, and consistency of feces in male white mice (Mus musculus). This study design was a true experimental design with post-test control group design with 5 treatments for each group. This study started by making some extracts of Masisin fruit. Followed observation with 5 treatment groups animals. The induction of diarrhea was using oleum ricini, with aquadest as the negative control, and Loperamide HCL as the positive control. The dose of ethanol extracts of masisin fruit divided into 0.3 mg/g BW, 0.6 mg/g BW and 1.2 mg/g BW, all of the treatments were given orally. This study data was statistically analyzed with one way ANOVA. The results of one way ANOVA test showed that the value of p <0,05 meaning that there is the influence of EEBM on frequency, consistency and duration of diarrhea at doses 0.3 mg/g BW, 0.6 mg/g BW and 1.2 mg/Gbw. Based on observations ethanol extracts of masisin fruit had antidiarrheal effect at doses 0,3 mg/g BW, 0.6 mg/g BW and 1.2 mg/g BW in male white mice (Mus musculus).

Kemampuan Komunikasi Anak Autisme setelah Pemberian Mainan Squisy Astri Widiarti; Angelina Novia Toemon; Dian Mutiasari; Dedy Baboe
Jurnal Surya Medika (JSM) Vol 6 No 2 (2021): Jurnal Surya Medika (JSM)
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/jsm.v6i2.2124

In general, the social interactions of children with autism are closely related to how the children with the disorder communicate. Failure to developing social interaction makes children with autism unable to make eye contact with their interlocutors, tend to isolate themselves from social interaction, therefore it is very necessary to minimize difficulties, obstacles/weaknesses so that children with autism can carry out social interactions. Squishy is a toy that has pores like a sponge, has a soft texture, dan elastic, it also has the ability to return to its original form. Annaliese Griffin, A New York writer claimed that Squishy could be used as a medium to developing motor skills, and through Squishy’s soft texture, it also could be used to developing children's sense of touch. Children with autism can communicate with themself, creating an imaginary friend, or inviting their parents to participate doing role-playing together, it also could be a place for to children carry out social interaction because they play with their friends. The purpose of The Study is to understand the communication skills of children with autism development after given them Squishy Toys. The research design used in this study is a quasi-experimental study that aims to identify the effect of playing squishy therapy on improving communication development in autistic children with a one-group pre-post test design approach, namely using one group of research subjects with pre-and post-treatment observations. Giving Squishy Toys has a positive impact on the development of communication skills for children with autism. This is because based on the previous study and after being given the Squishy toys treatment, it has a significant relationship.

Potensi Antioksidan Vitex pinnata Linn Secara In Vivo Fatmaria Fatmaria; Angeline Novia Toemon; Trilianty Lestarisa; Dian Mutiasari; Dian Tri Yeni
Jurnal Pharmascience Vol 6, No 1 (2019): Jurnal Pharmascience
Publisher : Program Studi Farmasi FMIPA Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jps.v6i1.6075

ABSTRAK Stres oksidatif merupakan suatu kondisi ketidakseimbangan antara produksi radikal bebas dengan antioksidan dimana kadar radikal bebas lebih tinggi dibandingkan antioksidan. Di dalam tubuh, radikal bebas bersifat toksik dan dapat menimbulkan kerusakan sel. Senyawa yang memiliki aktivitas antioksidan diperlukan untuk menangkal radikal bebas. Kulit batang laban (Vitex pinnata Linn) mengandung flavonoid dan berpotensi sebagai antioksidan. Penelitian ini bertujuan untuk membuktikan potensi antioksidan kulit batang laban dalam menurunkan kadar malondialdehida (MDA) dan meningkatkan aktivitas superoksida dismutase (SOD). Metode penelitian sebagai berikut tikus wistar dibagi menjadi 5 kelompok antara lain kelompok normal, kelompok negatif (DMBA 20mg/kg BB), kelompok uji I (DMBA 20mg/kg BB dan ekstrak kulit batang laban 150mg/kg BB), kelompok uji II (DMBA 20 mg/kg BB dan ekstrak kulit batang laban 300mg/kg BB), kelompok uji III (DMBA 20mg/kg BB dan ekstrak kulit batang laban 600mg/kg BB). Pengukuran kadar MDA serum dan aktivitas SOD dilakukan setelah 30 hari pemberian perlakuan. Hasil yang diperoleh ekstrak kulit batang laban dosis 150mg/kg BB, 300mg/kg BB dan 600mg/kg BB secara signifikan dapat menurunkan kadar MDA sebesar 13,30%, 21,26%, 29,53%. Ekstrak kulit batang laban dosis 150mg/kg BB, 300mg/kg BB dan 600mg/kg BB secara signifikan dapat meningkatkan aktivitas SOD sebesar 64%, 72,31%, 77,50%. Hal ini menunjukkan ekstrak kulit batang laban memiliki aktivitas sebagai antioksidan karena mengandung senyawa flavonoid yang dapat mendonorkan atom hidrogen ke radikal bebas yang bersifat reaktif karena memiliki satu elektron tidak berpasangan sehingga mengurangi pembentukan radikal bebas seperti MDA dan meningkatkan aktivitas SOD. Kata kunci: Vitex pinnata, superoksida dismutase, malondialdehida, antioksidan, DMBA ABSTRACT Oxidative stress is a condition of an imbalance between the production of free radicals and demand of antioxidant. Free radicals are toxic and can cause cell damage. Antioxidant are compounds that can scavenging free radicals. Vitex pinnata Linn contain flavonoid compounds as antioxidant. The objective of research is proved antioxidant activity of Vitex pinnata Linn in decrease malondialdehyde (MDA) and increase activity of superoxide dismutase (SOD). The method as follows: Wistar rats were divided into 5 groups including normal group, negative group (DMBA dose of 20mg/kg body weight), group I test (DMBA dose of 20mg/kg body weight and extract Vitex pinnata dose of 150mg/kg body weight), group II test (DMBA dose of 20mg/kg body weight and extract Vitex pinnata dose of 300mg/kg body weight), group III test (DMBA dose of 20mg/kg body weight and extract Vitex pinnata dose of 600mg/kg body weight). The results obtained extract Vitex pinnata dose of 150mg/kg body weight, 300mg/kg body weight, 600mg/kg body weight significantly decreased MDA levels by 13,30%, 21,26%, 29,53%. Extract Vitex pinnata dose of 150mg/kg body weight, 300mg/kg body weight, 600mg/kg body weight significantly increased SOD activity by 64%, 72,31%, 77,50%. This shows that extract Vitex pinnata has an antioxidant activity because contain flavonoid compounds that can donate hydrogen atoms to free radicals which have one unpaired electron thus decreasing the production of MDA and increasing SOD activity. Keywords: Vitex pinnata, superoxide dismutase, malondialdehyde, antioxidant, DMBA

SURVEI KESEHATAN DAN STATUS GIZI ANAK DI DESA TUMBANG RUNGAN, KOTA PALANGKA RAYA Dian Mutiasari; Ni Nyoman Sri Yuliani; Ni Made Yuliari
Jurnal Kedokteran Universitas Palangka Raya Vol 7 No 2 (2019): Jurnal Kedokteran Universitas Palangka Raya
Publisher : Fakultas Kedokteran, Universitas Palangka Raya

Kesehatan anak menjadi perhatian penting bagi dunia dan di Indonesia khususnya Kalimantan Tengah. Hal ini berdasarkan data Riskesdas tahun 2018 bahwa Kalteng menjadi provinsi urutan ke-15 dalam proporsi status gizi buruk dan gizi kurang balita, urutan ke 5 dalam proporsi status gizi sangan pendek dan pendek, dan menjadi provinsi urutan ke 4 dalam proporsi status gizi kurus dan sangat kurus pada balita. data Riskesdas status gizi remaja perempuan di provinsi Kalimantan Tengah tahun 2017 indeks TB/U persentase pendek sebesar 36,8% dan sangat pendek sebesar 10,5%. Sarana kesehatan yang berada di wilayah Desa Tumbang Rungan dapat dikatakan kurang memadai, baik dalam kuantitas maupun kualitas. Berdasarkan latar belakang tersebut peneliti ingin melakukan pemeriksaan status kesehatan dan status gizi anak-anak di desa Tumbang Rungan. Penelitian deskriptif observasional secara cross sectional. Sampel diambil dengan purposive sampling siswa SD Tumbang Rungan dan SMP Satu Atap Tumbang Rungan. data penelitian meliputi data karakteristik responden, pemeriksaan antropometri (tinggi badan, berat badan), dan pemeriksaan fisik (tekanan darah, rambut, gigi mulut, mata, telinga, kulit, jantung, paru). Subyek penelitian sebanyak 20 orang mengalami 55% status gizi kurang dan buruk (BB/U), 55% stunting (TB/U), 20% sangat kurus (IMT/U). Kesehatan organ kulit, rambut, kuku dan gigi masih masuk dalam keadaan tidak sehat. Masalah kesehatan gizi pada anak dan remaja di kelurahan Tumbang Rungan menjadi problem utama.

Hubungan Tingkat Pengetahuan dan Perilaku Penggunaan Sampo Terhadap Kejadian Pedikulosis Kapitis di Panti Asuhan X Palangka Raya Reza Kurnia Rahmawati; Astrid Teresa; Dian Mutiasari; Helena Jelita; Indria Augustina
Jurnal Kedokteran Universitas Palangka Raya Vol 8 No 1 (2020): Jurnal Kedokteran Universitas Palangka Raya
Publisher : Fakultas Kedokteran, Universitas Palangka Raya

Pediculosis capitis is a scalp or hair infection in humans caused by Pediculus humanus capitis. The disease primarily affects childern and rapidly expanding in dense living environments, such as dormitories and orphanages. The purpose of this research is to know the relationship between level of knowledge and shampoo usage behavior on the incidence of pediculosis capitis in X Palangka Raya Orphanage. This research was used a cross sectional approach, conducted in September 2019. Sampling techniques are performed with purposive sampling techniques. The variables studied are the level of knowledge and shampoo usage behavior. Relationship of each variable to the incidence of pediculosis capitis is measured using bivariate analysis. Based on the results of physical examination and microscopic examination was found 31 respondents (88.6%) positive of pediculosis capitis, which is based on the Chi-square test, the level of knowledge with the incidence of pediculosis capitis has p value= 0.285, and shampoo usage behavior with the incidence of pediculosis capitis has p value= 0.274. There is no correlation between level of knowledge and shampoo usage behavior with the incidence of pediculosis capitis in X Palangka Raya Orphanage

LITERATUR REVIEW : Efektifitas Ekstrak Umbi Bawang Dayak (Eleutherine palmifolia L.) dalam Menghambat Pertumbuhan Bakteri Staphylococcus aureus Nia P.S Nainggolan; Ratna Widayati; Dian Mutiasari
Jurnal Kedokteran Universitas Palangka Raya Vol 9 No 1 (2021): Jurnal Kedokteran Universitas Palangka Raya
Publisher : Fakultas Kedokteran, Universitas Palangka Raya

According to who one-third of the 25 million deaths worldwide are caused by infectious diseases. One of the bacteria that most often causes infection is Staphylococcus aureus. Herbal plant onion dayak (Eleutherine palmifolia L) contains compounds that are efficacious as antibacterial, one of which is the bacterium Staphylococcus aureus. Objective: analyze the effectiveness of dayak onions (Eleutherine palmifolia L) in inhibiting the growth of Staphyloccus aureus bacteria. This research is a literature research with a sample of research in the form of national journals obtained 10 from Google Cendikia, Garuda while international journals obtained 5 from Google Scholar and Science Direct. A journal that discusses the effectiveness of dayak onions (Eleutherine palmifolia L) in inhibiting the growth of Staphylococcus aureus bacteria, found 15 journals that state that the tubers of onion dayak (Eleutherine palmifolia L.) have the ability to inhibit the growth of Staphylococcus aureus bacteria. In thejournal studied also discussed about the factors that affect the effectiveness of onion dayak (Eleutherine palmifolia L) in inhibiting the growth of bacteria including the temperature and length of storage of extracts. Dayak onions (Eleutherine palmifolia L) have effectiveness in inhibiting the growth of Staphylococcus aureus bacteria.

PENGARUH METODE BOILING TERHADAP KADAR VITAMIN C PADA TUMBUHAN KELAKAI (STENOCHLAENA PALUSTRIS) Anisa Nabila Rahayu; Ni Nyoman Sri Yuliani; Dian Mutiasari
IJCNP : INDONESIAN JOURNAL OF CLINICAL NUTRITION PHYSICIAN Vol 5 No 1 (2022): IJCNP (INDONESIAN JOURNAL OF CLINICAL NUTRITION PHYSICIAN)
Publisher : Perhimpunan Dokter Gizi Klinik Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54773/ijcnp.v5i1.102

Background: Kelakai (Stenochlaena palustris) is a local vegetable of the Dayak tribe that contains Vitamin C, and the majority is cooked by boiling. Research Objectives: The aim of this study was to determine the effect of the boiling method on vitamin C levels in the kelakai plant. Method: This research was an experimental study to test vitamin C on samples of fresh kelakai, boiled kelakai (3 minutes), and positive control using UV-Vis Spectrophotometry qualitatively and quantitatively. The results were then statistically tested. Results: The vitamin C content of fresh kelakai was 0.001704 mg/g, boiled kelakai for 3 minutes was 0.000846 mg/g, and the positive control was 0.006840 mg/g. The statistical Kruskal-Wallis test and post-hoc Mann-Whitney test showed that there were very significant differences in vitamin C levels in samples of fresh kelakai, boiled kelakai, and positive control (p =0,001). Conclusions: According to the results of statistical tests, there are differences in vitamin C levels in samples of fresh kelakai, boiled kelakai, and positive control.

PENGARUH LAMA PAPARAN ASAP TERHADAP RISIKO ATEROSKLEROSIS MELALUI PENGUKURAN MALONILDEALDEHYDE DAN ADVANCED OXIDATION PROTEIN PRODUCT SECARA INVIVO Dian Mutiasari; Ruslan Muhyi; Husaini Husaini
Jurnal Berkala Kesehatan Vol 1, No 2 (2016): JURNAL BERKALA KESEHATAN
Publisher : Lambung Mangkurat

Penyakit kardiovaskuler menjadi masalah kesehatan di dunia dan di Indonesia. Aterosklerosis diramalkan tahun 2020 merupakan penyebab utama morbiditas dan mortalitas di masyarakat. Radikal bebas mampu secara langsung dan tidak langsung menginduksi stress oksidatif didalam tubuh. Radikal bebas dapat menyerang asam lemak tak jenuh ganda (PUFA), yang akan terputus menjadi sederhana sala satunya malonyldealdehide (MDA). AOPP (Advanced Oxidation Protein Product) berasal sebagai akibat dari tindakan radikal bebas pada protein dan sebagai mediator inflamasi. Masalah penelitian adalah apakah ada pengaruh lama paparan asap terhadap risiko aterosklerosismelalui pengukuran MDA dan AOPP secara invivo. Mengetahui pengaruh lama paparan asap terhadap risiko aterosklerosis melalui pengukuran MDA dan AOPP secara invivo. Jenis penelitian ini yakni penelitian true experimental dengan menggunakan post-test only control group design. Populasi penelitian ini adalah tikus Rattus Novergicus jantan, strain wistar dengan umur 11-12 minggu dengan berat badan ±200-210 gram, sedangkan pengambilan sampel ditetapkan berdasarkan kriteria inklusi dan eksklusi. Variabel penelitian adalah lama paparan 7 jam, lama paparan 9 jam, MDA, dan AOPP. Instrumen yang digunakan dalam penelitian ini adalah pemeriksaan laboratorium pada MDA dan AOPP. Pada analisis deskriptif, variabel MDA didapatkan rerata kelompok kontrol (0,239±0,003), kelompok paparan 7 jam (0,241±0,005), dan kelompok paparan 9 jam (0,258±0,000). Pada variabel AOPP didapatkan rerata kelompok kontrol (15,207±3,222), kelompok paparan 7 jam (37,546±10,528), dan kelompok paparan 9 jam (59,573±14,929). Uji normalitas data menunjukkan data berdistribusi normal (p-value MDA (0,076) dan AOPP (0,346)), uji homogenitas menunjukkan data tidak homogen (p-value MDA (0,001) dan AOPP (0,004)). Tidak ada pengaruh kadar MDA antara kelompok kontrol (p-value= 0,292) dengan kelompok paparan 7 jam, ada pengaruh kadar MDA antara kelompok kontrol (p-value= 0,0001) dengan kelompok paparan 9 jam, ada pengaruh kadar MDA antara kelompok paparan 7 jam (p-value= 0,0001) dengan kelompok paparan 9 jam, ada pengaruh kadar AOPP antara kelompok kontrol (p-value= 0,0001) dengan kelompok paparan 7 jam, ada pengaruh kadar AOPP antara kelompok kontrol (p-value= 0,0001) dengan kelompok paparan 9 jam, ada pengaruh kadar AOPP antara kelompok paparan 7 jam (p-value= 0,0001) dengan kelompok paparan 9 jam. Tidak ada pengaruh kadar MDA kelompok kontrol dengan kelompok paparan 7 jam. ada pengaruh kadar MDA kelompok kontrol dengan kelopok paparan 9 jam, antara kelompok paparan 7 jam dan 9 jam, kadar AOPP kelompok kontrol dengan paparan 7 jam, kelompok kontrol dengan paparan 9 jam, dan antara kelompok paparan 7 jam dan 9 jam. Mempertimbangkan hasil penelitian, MDA merupakan senyawa yang dapat menggambarkan aktivitas radikal bebas di dalam sel, dan AOPP merupakan produk kerusakan oksidatif pada protein, sebagai salah satu petunjuk terjadinya stress oksidatif radikal bebas.

LITERATURE REVIEW : PENGARUH KONSUMSI KOPI TERHADAP KADAR KOLESTEROL PADA PENGKONSUMSI KOPI Anjelia Krispila; Donna Novina Kahanjak; Dian Mutiasari
Jurnal Kedokteran Universitas Palangka Raya Vol 10 No 2 (2022): Jurnal Kedokteran Universitas Palangka Raya
Publisher : Fakultas Kedokteran, Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37304/jkupr.v10i2.5522

Cholesterol is a complex problem for humans when LDL levels dominate causing heart disease and hypertension as a result of atherosclerosis. Prevalence in the United States adults has increased cholesterol levels > by 12%. Central Kalimantan cholesterol sufferers data reached 54.2%. Cholesterol 2/3 is produced by the liver while 1/3 is absorbed by the digestive system from the food consumed. Coffee does not contain cholesterol, but coffee contains cafestol and fat- soluble kahweol, often called diterpenes. The purpose of this review is to determine the effect of coffee on increasing cholesterol levels. This study uses a systematic review approach with the keywords coffee, cholesterol levels, and the effect of coffee consumption, with the PRISMA method. From the search results, obtained 14 journals discussing the effect of coffee consumption on cholesterol levels and how much coffee consumption can affect cholesterol levels, and the effect of coffee consumption on LDL levels. A total of 12 journals (85.2%) stated that there was a significant effect while 2 journals (14.2%) stated that there was no significant effect. As for the results of a literature review, it can be concluded that there is an effect of coffee consumption on cholesterol levels, the amount of coffee consumption that can affect cholesterol levels, and the effect of coffee on LDL levels

The Effect of Personality Types on Blood Pressure in Female Patients Over 17 Years of Age Bunga Fardah Nahdiyah Achmada; Dian Mutiasari; Abi Bakring Balyas; Lia Sasmithae; Helena Jelita
Jurnal Kedokteran Brawijaya Vol. 32 No. 4 (2023)
Publisher : Fakultas Kedokteran Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jkb.2023.032.04.8

Hypertension is non-communicable and one of the main sources of premature death in the world, but the cause of this disease generally is still unknown. It is important to note that personality types are included among the suspected influencing factors due to being related to controlling behavior, emotions, and stress. According to Hippocrates-Galenus, they are divided into sanguine, melancholy, choleric, and phlegmatic. Therefore, this research aimed to determine respondents' characteristics, differences in blood pressure (BP) between personality types, and the effect of personality types on BP. The design employed was descriptive-analytic with a cross-sectional approach, and the sample used was 56 respondents, selected by purposive sampling technique. The data on personality types were collected by filling out a questionnaire, while BP data were obtained through BP measurement with a digital tensimeter, and the analysis was conducted with Fisher's Exact, Kruskal-Wallis, and one-way ANOVA tests. The results showed that most respondents, i.e. 62.5% were aged 17-29 years, 20% had BMI ≥27 or Obesity, 10.7% had SBP/DBP=140-149/90-99 or hypertension stage 1, 37.5% were married, 26.8% had birth control history, alcohol consumption history =0%, smoking history =1.8%, 35.7% had phlegmatic personality type, and 10.7% suffered hypertension. The results showed that there was a significant difference between personality types and systolic and diastolic blood pressure, respectively p=0,03 and 0,045. There is no effect of each personality type on blood pressure (p>0,05). In conclusion, despite the different SBP and DBP values of personality types, no effect is created on BP.

Title

Found 10 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 10 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 10 Documents
Search