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Arsi, Fadli
Program Studi Teknik Industri, Institut Teknologi Perkebunan Pelalawan Indonesia
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Journal : Jurnal Pengabdian Masyarakat Indonesia

 1 
Analisis Mutu Madu Trigona Kelompok Tani Hutan Tambak Mandiri di Desa Tambak Kecamatan Langgam, Riau Prendika, Wimpy; Mutia AR, Reiza; Nasirly, Riri; Nasution, Fachri Ibrahim; Rannando, Rannando; Rahman, Arief Fazlul; Arsi, Fadli
Jurnal Pengabdian Masyarakat Indonesia Vol 5 No 3 (2025): JPMI - Juni 2025
Publisher : CV Infinite Corporation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52436/1.jpmi.3500

Abstract

Beredarnya madu palsu atau madu kualitas rendah, dan kurangnya pemahaman petani tentang standar mutu madu menyebabkan kehawatiran akan kualitas mutu madu. Pengujian mutu madu dapat dilakukan sesuai Standar Nasional Indonesia (SNI) nomor 8664:2018 meliputi uji bau, rasa, kadar air, uji aktivitas enzim diatase (DN), uji kadar Hidroximetilfurfural (HMF), uji kadar gula pereduksi dan sukrosa. Hasil pengujian kualitas mutu madu trigona Kelompok Tani Hutan Tambak Mandiri memenuhi kriteria SNI dimana hasil bau dan rasa memenuhi syarat mutu khas madu, kadar air 26,57%, aktivitas enzim diatase minimal 1,39 DN, kadar HMF 0,4 mg/kg, kadar gula pereduksi dan sukrosa sebesar 38,6 dan 1,3% b/b. Hasil pengujian mutu madu diharapkan memberikan dampak peningkatan pengetahuan tentang mutu madu, Kesejahteraan Ekonomi, Peningkatan Produksi dan Kualitas, Kemandian Ekonomi, Keberlanjutan Usaha dan Peningkatan Kesejahteraan Kelompok Tani.
Co-Authors Afrinaldi, Feri Arief Fazlul Rahman, Arief Fazlul Cahyani, Regita Dedri Syafei Fachri Nasution Fiky Two Nando Hilma Raimona Zadry Hutasoit, Lidya Septriana Kurnia, Anggi Rada Mutia AR, Reiza Nasirly, Riri - Nasution, Fachri Ibrahim Nurhikmah Nurhikmah Oktaviya, Trisna Dwi Prendika, Wimpy Rahmad, Nuraini Rahmat, Nuraini Rannando, Rannando Salman Alfarisi Silviyani Silviyani Tengku Indira Larasati Widya Laila