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Journal : JURNAL ANATOMI FISIOLOGI

Kuantitas Produksi Telur Puyuh (Coturnix coturnix japonica L) Setelah Pemberian Cahaya Monokromatik Utami, Yuli Tri; Mardiati, Siti Muflichatun; Kasiyati, Kasiyati; Saraswati, Tyas Rini
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 24, No 1 (2016): Volume 24, nomor 1, tahun 2016
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (470.074 KB) | DOI: 10.14710/baf.v24i1.11694

Abstract

Light is one of the most important environmental aspects in poultry production. The intensity, duration, and light color are used to improve the behavior, activity, production performance, and reproduction of poultry. This study aims to determine the effect of monochromatic light used as an artificial light source in quail cultivation management. Fifty-six DOQ quails used in this study and were divided into four treatment groups. Provision of treatment in the form of lighting using monochromatic light 12 hours per day was carried out from the age of four weeks for 3 weeks. The treatment group were P0: control quails exposured with 5 W incandescent light; P1: quails exposured with 5 W red color monochromatic light; P2: quails exposured with 5 W green color monochromatic light; P3: quails exposured with 5 W blue color monochromatic light. This study was an experimental research using a completely randomized design and Duncan further test at 95% significance level. The observed parameters, namely the average of egg weight, weight of the first egg, the number of eggs (hen day egg production), sex ripe age, feed intake, and quail body weight at first laying. These results indicated that administration of monochromatic light did not affect the sex ripe age, weight of the first egg, number of eggs (hen day egg production) and water intake, but increased the egg weight, body weight, and feed intake in quail. The conclusion of this study is the provision of monochromatic light at sex ripe age doesn’t increase the number of eggs (hen day egg production).   Keywords: monochromatic light, quail eggs (Cortunix cortunix japonica L), the production of eggs.
PENGARUH PEMBERIAN MIKROMINERAL (Fe, Co, Cu, Zn), VITAMIN (A, B1, B12, C) DAN JUS MENGKUDU (Morinda citrifolia L.) TERHADAP KONSUMSI PAKAN, BOBOT LEMAK ABDOMINAL DAN JUMLAH FOLIKEL OVARIUM YANG BERKEMBANG PADA PUYUH (Coturnix coturnix japonica L.) Kurnia, Shinta Dwi; Saraswati, Tyas Rini; Isdadiyanto, Sri
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 23, No 2 (2015): Volume XXIII, Nomor 2, Oktober 2015
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (400.699 KB) | DOI: 10.14710/baf.v23i2.10009

Abstract

The purpose of the research was evaluated feed consumption, abdominal fat and amount mature folliclesfrom cultivated with combination solution of microelements (Fe, Co, Cu, Zn), vitamins (A, B1, B12, C) and morinda juice (Morinda citrifolia L.) as drinking water to optimization the productincultivation of the quail.  Sixty quails (Coturnix coturnix japonica L.) fourteen days were divided into four treatments of combination solution microelements, vitamins and morinda juice with 15 quails in each treatments. The treatments were control, microelements and vitamins, morinda juice, and minroelements, vitamins and morinda juice. Experimental data were analyzed by using ANOVA based on completely randomized design. The result showed that combination solution of microelements, vitamins and morinda juice significant in feed consumption. Morinda juice increased feed consumption so that solution must not be used in cultivation technique of quail. Microelements and vitamins combination decreased feed consumption but not influential to mature follicles. Keywords: microelements, vitamins, morinda juice, Coturnix coturnix japonica L.
PENGARUH PEMBERIAN SERBUK KUNYIT TERHADAP PROFIL KADAR TRIGLISERIDA DAN KOLESTEROL DARAH AYAM SELAMA SATU SIKLUS OVULASI Saraswati, Tyas Rini
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 23, No 1 (2015): VOLUME XXIII, NOMOR 1, MARET 2015
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (185.45 KB) | DOI: 10.14710/baf.v23i1.8731

Abstract

Penelitian ini bertujuan untuk menentukan  profil kadar trigliserida dan kolesterol, dalam darah  selama satu siklus ovulasi  pada ayam kontrol dan yang diberi perlakuan dengan serbuk kunyit. Penentuan profil kadar trigliserida dan kolesterol dilakukan pada ayam petelur. Hewan model yang digunakan dalam penelitian ini adalah ayam petelur sebanyak 6 ekor umur 20 minggu. Hewan uji dibagi dua kelompok perlakuan, masing-masing 3 ekor: P0  Kontrol, P1: Pemberian suplemen serbuk kunyit dengan dosis 405 mg/ekor/hari selama satu bulan. Darah diambil lewat vena  jugularis sebanyak 4 ml. Pengambilan darah dilakukan setiap 2 jam sekali dimulai  setelah ayam bertelur selama satu siklus ovulasi, kemudian diambil serumnya dan dianalisis kadar trigliserida dan kolesterol. Data yang didapat dibuat grafik untuk mengetahui profil kadar trigliserida dan kolesterol, dibandingkan antara kontrol dengan perlakuan yang diberi serbuk kunyit. Hasil penelitian menunjukkan bahwa pemberian serbuk kunyit dapat memperpendek siklus ovulasi sekitar 5 jam 35 menit. Serbuk kunyit mempengaruhi profil kadar trigliserida dengan meningkatkan kadar trigliserida dalam darah ayam selama satu siklus ovulasi, namun serbuk kunyit tidak meningkatkan kadar kolesterol dalam darah ayam selama satu siklus ovulasi. Kata kunci :kolesterol, serbuk kunyit, trigliserida
PERTUMBUHAN PUYUH (Coturnix coturnix japonica) SETELAH PEMBERIAN TEPUNG KUNYIT (Curcuma longa L.) PADA PAKAN Widyastuti, Wuri; Mardiati, Siti Muflichatun; Saraswati, Tyas Rini
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 22, No 2 (2014): Volume XXII, NOMOR 2, OKTOBER 2014
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (213.007 KB) | DOI: 10.14710/baf.v22i2.7813

Abstract

Quail have the ability to grow and reproduce very quickly that at the age of 42 days. The aims of the research was to know the potential of turmeric powder as a feed additive to improve growth quail. This study used 60 quails consists of  4 treatments and 5 replications, namely P0 : as a control, a group of quail feed a standard concentrate, P1 : quail groups were given a dose of turmeric powder with 13,5 mg/quail/day, P2 : group quail were given a dose of turmeric powder with 27 mg/quail/day, and P3 : quail groups were given a dose of turmeric powder with 54 mg/quail/day. Each repeat consists of 3 quails are placed in a cage. Treatment begins at 3 weeks old quail until 2 month. Research using a completely randomized design. Parameters measured were feed consumption, water consumption, the length of the wing, the length of the femur, the length of  the tibia tarsus and the length of the tarso metatarsus. Data obtained from this study were analyzed using ANOVA ( Analysis of Varian ) at the level of 95 %. The result shows was not differences in feed consumption, water consumption, the length of the wing, the length of the femur, the length of the tibia tarsus and the length of the tarso metatarsus. Conclusion of this study  is the provision of turmeric powder in the feed does not have the potential to increase the growth of quail
Pemberian Suplemen Asam Amino Triptophan sebagai Upaya Menurunkan Kanibalisne Ikan Kerapu Macan (Epinephelus fuscoguttatus) Agustina, Afiyanti; Saraswati, Tyas Rini
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 15, No 2 (2007): Volume XV, Nomor 2, Oktober 2007
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (41.255 KB) | DOI: 10.14710/baf.v15i2.2568

Abstract

The aim of this research was controlled the cannibalism of Epinephilus fuscoguttatus germ with tryptophan application in its feeding formulation. Tryptophan was treated for Epinephilus fuscoguttatus germ in the different concentration.Tryptophan is serotonin precursor which can decrease Epinephilus fuscoguttatusagressifity.This research was using Complete Randomize Design with 4 treatments and 3 replications. The treatments contained P0 (Control); 0,5%;1%;1,5% tryptophan amino acid which were added in its feed.The results of this experiment were indicated that application of 0,5% and 1% tryptophan amino acid in the food could decrease Epinephilus fuscoguttatus germ cannibalism.
KADAR KOLESTEROL TELUR PUYUH SETELAH PEMBERIAN TEPUNG KUNYIT DALAM PAKAN Aviati, Vina; Mardiati, Siti Muflichatun; Saraswati, Tyas Rini
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 22, No 1 (2014): Volume XXII, NOMOR 1, MARET 2014
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (258.754 KB) | DOI: 10.14710/baf.v22i1.7809

Abstract

The quail egg have complete nutrient content but its cholesterol level higher than chicken egg. This research was design to study the effect of turmeric powder supplementation to decline the cholesterol level of the quail egg. This experiment was designed by using the completely randomized design (CRD). The experimental animals were 45 female quails and   divided in to 3 groups, with 5 replications; there were P0 : as control, the group of the quail that given a standart concentrate,   P1 : the group of the quail with 54 mg/quail/day turmeric powder supplementation  before sexual maturity (from 14 days old during 1 month), and P2 : the group of quail with 54 mg/quail/day turmeric powder supplementation when sexual maturity onset (from 45 days old during 1 month). The cholesterol level of the egg sample of the quail at production in 4th month and its feed intake from each experimental group was analyzed by using analysis of variance (ANOVA) and followed by Duncan test. The result of this research showed that giving turmeric powder does not influence the feed intake and the cholesterol level of the quail egg which was given a treatment before sexual maturity, but that influence to increase the cholesterol level of quail egg that given turmeric powder when sexual maturity onset. It concluded that turmeric powder supplementation in food  not effective to decrease the cholesterol level of quail egg.
Kadar Kolesterol Kuning Telur dan Daging Puyuh Jepang (Coturnix-coturnix japonica L.) setelah Pemberian Suplemen Serbuk Kunyit (Curcuma longa L.) Putra, Sukarman Hadi Jaya; Saraswati, Tyas Rini; Isdadiyanto, Sri
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 24, No 1 (2016): Volume 24, nomor 1, tahun 2016
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (397.305 KB) | DOI: 10.14710/baf.v24i1.11702

Abstract

This study aims to determine the effect of supplementation powder turmeric ( Curcuma longa ) before sexuality aging periods on cholesterol levels of eggs and meat Japanese quail ( Coturnix japonica coturnic ). Completely Randomized Design was applied in this research. Test animals used were 45 female Japanese quails were divided into three groups, P0 : Japanese quail are not given turmeric powder , P1 : Japanese quail given turmeric powder at a dose of 54 mg / individu / day , P2 : Japanese quail given turmeric powder at a dose of 108 mg / individu / day . The treatmant was repeated in 15 times. The treatment was given every day on 14th-44th day quail. The eggs were collected and analyzed the levels of cholesterol in the yolk , whereas cholesterol levels of meat taken after the Japanese quail was depicated . Data were analyzed using analysis of variance ( ANOVA ) followed by Duncan test with 95% significantly level ( α = 0.05). Analysis software is used Minitab software 16. Results showed that supplementation  of turmeric powder before sexuality aging periods on cholesterol levels Japanese quail eggs and meat a significant effect ( P˂0.05 ) lower than the control. The results showed that doses up to 108 mg of turmeric powder / head / day can lower cholesterol Japanese quail eggs and meat .   Keywords : Curcuma longa, Coturnix coturnix japonica, meat cholesterol, egg cholesterol
Efek Pemberian Tepung Kunyit Pada Kondisi Hematologis Burung Puyuh (Coturnix coturnix japonica L) Saat Masa Produktif Dan Non produktif Rahayu, Catur; Isroli, Isroli; Saraswati, Tyas Rini
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 22, No 1 (2014): Volume XXII, NOMOR 1, MARET 2014
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (293.168 KB) | DOI: 10.14710/baf.v22i1.7805

Abstract

Productivity of livestock with chemical additives becoming obsolete, now developed, from natural herbal additives such as turmeric contains curcumin is efficacious as antihepatotoksik enthelmintik, antiedemik, analgesic, anti-inflammatory and antioxidant and effective fat metabolism in the body. The purpose of this study was to determine the effect of turmeric powder as a feed supplement in feed quail with different delivery periods to optimize tissue function in order to carry out metabolism and maintain the physiological functions of tissues seen from the number of erythrocytes and hemoglobin levels. This study used 30 female quails (Cortunix cortunix japonica) in similar age groups divided into 3 treatment groups namely P0 (not given turmeric), P1 (group fed turmeric as non productive age the age of 210 days) and P2 (group turmeric was given before the age of non-productive until age 14 -240 days). Quail were decapitated at the age of 240 days and taken blood in tubes containing EDTA venojack. Examination of the number of erythrocytes and hemoglobin using a counting chamber method and the method of Sahli done on the same day to ensure the validity of data. Research results showed that administration of turmeric in non-productive age (age 210 days) could potentially increase the amount of hemoglobin and the number of erythrocytes (P <0.05), compared with quail fed turmeric since 14 days and control treatments. The average number of erythrocytes P0, P1, and P2, respectively 3,285; 4.7; 2,729 and Mean hemoglobin levels P0, P1, and P2, respectively 12.27; 15.0; 13.5. It is concluded that administration of turmeric in the non produktrif potentially increase cell metabolism is marked by an increase in the number of erythrocytes and hemoglobin count.
Kondisi Ovarium dan Saluran Reproduksi Setelah Pemberian Cahaya Monokromatik pada Puyuh (Coturnix coturnix japonica) Desly, Desly; Saraswati, Tyas Rini; Mardiati, Siti Muflichatun
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 24, No 1 (2016): Volume 24, nomor 1, tahun 2016
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (426.278 KB) | DOI: 10.14710/baf.v24i1.11687

Abstract

Quail Product (Coturnix coturnix japonica) in the form of meat and eggs is a variation of the source of animal protein for human consumption. Like other poultry cultivation of intensive, maintaining the scale cultivation of quail in need of maintenance and good governance to obtain maximum results and profitable. One of the important things in a maintenance program is a good quail cage lighting. Quail is an organism that is sensitive to stimuli of light, light is required to regulate various biological processes, including the reproductive system. Light energy can be obtained from natural and artificial light. This research aims to use artificial light, which is monochromatic light to obtain basic information about aspects of the reproductive system of quail regarding the condition of the ovaries and reproductive tract. Monochromatic light is a type of visible light with the frequency of a single wavelength. Treatment consists of lighting from above 4 groups, namely the use of monochromatic light LED lights red, green, and blue with 15 lux and the light intensity control using a 15 watt incandescent bulb. All treatments began at 4-week-old quail to 9 weeks, from 5:00 p.m. to 07:00 o'clock. The parameters in this study were ovarian weight, number of hierarchical follicles, length and weight of the reproductive tract. This study using Completely Randomized Design (CRD) with replications is not the same. Data generated in this study were analyzed using the Analysis Of Variance (ANOVA) if there is a real difference then conducted further tests duncan. The results of this study showed that monochromatic light of red, green, and blue can affect ovarian weight and the weight of the reproductive tract, but has not given a real influence on the length of the reproductive tract and the number of follicles. In conclusion, the artificial light in the form of monochromatic light can be used as an alternative to the cultivation of quail to produce an optimal product.
PANJANG DAN BOBOT OVIDUK SETELAH PEMBERIAN TEPUNG KUNYIT DAN TEPUNG IKAN PADA PUYUH (Coturnix coturnix japonica) Manurung, Tridesfia Lestari; Praseno, Koen; Saraswati, Tyas Rini
BULETIN ANATOMI DAN FISIOLOGI dh SELLULA Vol 21, No 2 (2013): Volume XXI, Nomor 2, Oktober 2013
Publisher : BULETIN ANATOMI DAN FISIOLOGI dh SELLULA

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (158.19 KB) | DOI: 10.14710/baf.v21i2.6274

Abstract

Kunyit (Curcuma longa Linn.) mengandung senyawa kurkuminoid yang berfungsi untuk memperbaiki sel dalam tubuh sedangkan tepung ikan mengandung protein tinggi untuk pertumbuhan sel. Penelitian ini bertujuan untuk menguji apakah tepung kunyit dan tepung ikan dapat mempengaruhi panjang, bobot oviduk yang didukung dengan data tambahan konsumsi pakan, jumlah telur dan konversi pakan. Penelitian ini menggunakan Rancangan Acak Lengkap. Data dianalisis dengan ANOVA dan dilanjutkan dengan uji Duncan. Puyuh betina sebanyak  60 ekor dibagi dalam empat kelompok, masing-masing terdiri atas tiga ekor puyuh dengan lima kali ulangan. Perlakuan, yaitu P0 kelompok kontrol: pakan standar; P1 puyuh diberikan pakan standar dan tepung kunyit 54 mg/ekor/hari saat berumur 7 bulan selama 1 bulan; P2 puyuh diberikan pakan standar 85% dan tepung ikan 15%; P3 puyuh diberikan pakan standar, tepung ikan dan tepung kunyit 54 mg/ekor/hari saat berumur 7 bulan selama 1 bulan. Hasil penelitian ini didapatkan bahwa kombinasi pemberian tepung ikan dan tepung kunyit memicu peningkatan konsumsi pakan, bobot oviduk, yaitu 39,288 g, 9,444 g tetapi menurunkan panjang oviduk 26,100 cm. Data tambahan baik jumlah telur maupun konversi pakan didapatkan hasil yang tidak signifikan. Simpulan dari penelitian bahwa penambahan tepung ikan lebih efektif terhadap konsumsi pakan, panjang dan bobot oviduk untuk meningkatkan manajemen pemeliharaan Coturnix coturnix japonica Kata kunci: Kunyit, Tepung ikan, Puyuh (Coturnix coturnix japonica), Oviduk