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Peningkatan Pengetahuan tentang Pemilihan Makanan untuk Manajemen Cedera pada Atlet Sepak Bola Junior di PS Sleman Development Center Sari, Siska Puspita; Afriani, Yuni; Sucipto, Adi; Puspaningtyas, Desty Ervira
Jurnal Gizi Vol 12, No 1 (2023): Jurnal Gizi UNIMUS
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jg.12.1.2023.27-36

One of the causes of improper nutritional intake of athletes is that athletes have not received education/knowledge about nutrition in sport performance for athletes. Inadequate nutritional intake of athletes is one of the triggers for fatigue and risk of injury. This activity aims to increase to knowledge and attitudes of athletes regarding proper nutritional intake and proper handling of injuries in athletes. Community service activities are carried outthrough education and simulation of food and drink selection in handling injuries to athletes, as many as 22 PS Sleman Development Center athletes who are members of the U-16 groups on 7 July 2022 at Macanan Squarem Prambanan, Yogyakarta . Community service activities are carried out in several stages in their implementation, starting from preliminaru studies,coordination with coaches, making materials, simulating food dan drink selection in handling athlete’s injuries. The increase in knowledge was measured from the average value of the pretest before being given educational on question number 2, which was 72,64 and after being given education it increased to 81,72. The increase in knowledge was measuredfrom the average value of the pretest before being given educational on question number 5, which was 90,8 and after being given education it increased to 95,34. The maximun posttest score at the end of session after being given education is 80 with a minimum score of 20. Nutrition education activities for athletes are expected to be carried out on an ongoing basisas an effort to assist appropriate nutritional interventions for athletes, especially when athletes experience injuries. Keywords: Knowlegde, Eating Selection, Injury, Football Athletes

Studi Takhrij Hadis Terhadap Materi Pembelajaran Hadis Pada Siswa Taman Kanak Kanak Islam Terpadu Kota Padang Siska Puspita Sari; Edi Safri; Novizal Wendry
Ikhtisar: Jurnal Pengetahuan Islam Vol 4 No 2 (2024): Ikhtisar: Jurnal Pengetahuan Islam
Publisher : Institut Agama Islam Sumatera Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55062/IJPI.2024.v4i2/533/5

Children's education is something that really needs to be considered, so that they get knowledge that has the correct evidence. Therefore, educational materials for children also need to be checked to the maximum, especially in learning hadith given to children in kindergarten. It has been found that many of the hadith materials given to students are derived from hadith that are dhaif and not even from the Prophet Muhammad's hadith, but are considered as a hadith. The purpose of this research is to trace the hadith materials taught in the Integrated Islamic Kindergarten Schools in Padang City that are in accordance with the hadith delivered by the Prophet Muhammad. The research method used a qualitative method in the form of library research. This research model is a study of takhrij hadith related to hadith learning materials about ethics at the Integrated Islamic Kindergarten School in Padang City. The results of the research findings can be concluded that first, there are many errors in the writing of hadith learning materials due to the infiltration of hadith and writing does not refer to the books of hadith. Secondly, the author's search to the hadith books for 25 hadith that have been taught to students of Integrated Islamic Kindergartens in Padang City. The hadiths contained in the learning materials of the students of the Integrated Islamic Kindergarten in Padang City consist of 16 hadiths of saheeh quality, 2 hadiths of hasan quality, 1 hadith of Hasan saheeh status and 1 hadith of hasan gharib status, 3 hadiths of Maudhu' status and 2 hadiths whose source books were not found based on the snippets of matan taught.

Stimulasi Penggunaan Aplikasi Smartwebcalc Dalam Pengaturan Makan Pada Orangtua Atlet Sari, Siska Puspita; Afriani, Yuni; Puspaningtyas, Desty Ervira; Sugiarto , R. Nurhadi Wijaya
Jurnal Pengabdian Pada Masyarakat Vol 10 No 1 (2025): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/jppm.v10i1.1141

Komponen pendukung tercapainya prestasi optimal adalah asupan gizi yang sesuai. Pemenuhan asupan gizi yang tepat secara jumlah, jenis, dan periode latihan dibutuhkan oleh atlet. Atlet sepakbola belum memenuhi asupan gizinya secara tepat dan kebutuhan cairan sehari masih kurang. Orang tua atlet terlebih pada atlet remaja memiliki peran besar dalam menyiapkan gizi yang tepat. Banyak orang tua atlet yang belum mengetahui menu yang tepat yang dibutuhkan oleh atlet remaja. Penggunaan teknologi informasi menjadi penting untuk dilakukan. Aplikasi teknologi berbasis web yang sudah dikembangkan sebelumnya dan digunakan sebagai media edukasi adalah smartwebcalc. Smartwebcalc ini berfungsi memberikan informasi yang lebih mudah dipahami terkait perhitungan kebutuhan gizi dan pemenuhan asupan gizi pada atlet berdasar usia, jenis kelamin, dan status aktivitas atlet. Kegiatan pengabdian masyarakat ini dilaksanakan pada bulan 29 Juni 2024 di Maguwoharjo football academy. Tujuan kegiatan ini memberikan pendampingan pengaturan menu seimbang melalui smartwebcalc. Kegiatan pengabdian ini dilakukan pada orang tua atlet sebanyak 12 orang. Metode pendidikan dan pelatihan digunakan pada kegiatan ini, yang terdiri dari: pendampingan penggunaan smartwebcalc dalam pengaturan menu seimbang dan stimulasi menu gizi seimbang pada atlet. Pengaturan menu yang dibuat oleh orang tua atlet sudah benar sesuai jadwal makan, menu makanan, banyaknya gram dalam ukuran rumah tangga (URT). Setiap kali makan utama terdiri dari sumber karbohidrat, protein hewani, protein nabati, lemak, sayur dan buah. The supporting component for achieving optimal performance is appropriate nutritional intake. Fulfillment of the right nutritional intake in terms of quantity, type, and training period is needed by athletes. Football athletes have not met their nutritional intake properly and their daily fluid needs are still lacking. Parents of athletes, especially adolescent athletes, have a big role in preparing the right nutrition. Many parents of athletes do not know the right menu needed by adolescent athletes. The use of information technology is important to do. A web-based technology application that has been developed previously and used as an educational medium is smartwebcalc. Smartwebcalc functions to provide easier-to-understand information regarding the calculation of nutritional needs and fulfillment of nutritional intake in athletes based on age, gender, and athlete activity status. The aim of this activity is to provide assistance in setting a balanced menu via smartwebcalc. This community service activity was carried out on June 29, 2024 at the Maguwoharjo football academy. This service activity was carried out on 12 parents of athletes. The education and training methods used in this activity, which consisted of: assistance in using smartwebcalc in setting a balanced menu and stimulation of a balanced nutritional menu for athletes. The menu arrangements made by the athlete's parents are correct according to the eating schedule, food menu, number of grams in the Household Measure (URT). At each meal the main meal consists of a source of carbohydrates, animal protein, vegetable protein, fat, vegetables anda fruit.

Studi Takhrij Hadis Terhadap Materi Pembelajaran Hadis Pada Siswa Taman Kanak Kanak Islam Terpadu Kota Padang Sari, Siska Puspita; Safri, Edi; Wendry, Novizal
Ikhtisar: Jurnal Pengetahuan Islam Vol 4 No 2 (2024): Ikhtisar: Jurnal Pengetahuan Islam
Publisher : Institut Agama Islam Sumatera Barat Pariaman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55062/IJPI.2024.v4i2/533/5

Children's education is something that really needs to be considered, so that they get knowledge that has the correct evidence. Therefore, educational materials for children also need to be checked to the maximum, especially in learning hadith given to children in kindergarten. It has been found that many of the hadith materials given to students are derived from hadith that are dhaif and not even from the Prophet Muhammad's hadith, but are considered as a hadith. The purpose of this research is to trace the hadith materials taught in the Integrated Islamic Kindergarten Schools in Padang City that are in accordance with the hadith delivered by the Prophet Muhammad. The research method used a qualitative method in the form of library research. This research model is a study of takhrij hadith related to hadith learning materials about ethics at the Integrated Islamic Kindergarten School in Padang City. The results of the research findings can be concluded that first, there are many errors in the writing of hadith learning materials due to the infiltration of hadith and writing does not refer to the books of hadith. Secondly, the author's search to the hadith books for 25 hadith that have been taught to students of Integrated Islamic Kindergartens in Padang City. The hadiths contained in the learning materials of the students of the Integrated Islamic Kindergarten in Padang City consist of 16 hadiths of saheeh quality, 2 hadiths of hasan quality, 1 hadith of Hasan saheeh status and 1 hadith of hasan gharib status, 3 hadiths of Maudhu' status and 2 hadiths whose source books were not found based on the snippets of matan taught.

Pengaruh Edukasi Cakram Asupan Makan dan Cairan Atlet terhadap Pengetahuan dan Sikap terkait Gizi pada Atlet di SSB Baturetno Dewi, Mutiara Tri Buana Tungga; Wahyuningsih, Siti; Afriani, Yuni; Puspaningtyas, Desty; Sari, Siska Puspita
Media Gizi Kesmas Vol 14 No 1 (2025): MEDIA GIZI KESMAS (JUNE 2025)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v14i1.2025.94-103

Background: Athlete performance in Indonesia is often hindered by inadequate nutrient intake. The nutritional intake of athletes is influenced by their knowledge of nutrition. The knowledge and attitudes of athletes regarding nutritional needs can be enhanced through the educational media of the Cakram Asupan Makan dan Cairan Atlet. Objective: To determine the effect of education using the Cakram Asupan Makan dan Cairan Atlet on athletes' knowledge and attitudes related to nutrition. Methods: A quasi-experimental study with a one-group pretest-posttest design was used in this research. A total of 33 adolescent athletes aged 13-15 years from SSB Baturetno were selected as respondents using accidental sampling. Data were collected through a validated questionnaire, with interventions conducted twice a week. The Paired Sample T-test was used to analyze the pre-test and post-test I knowledge data, while the Wilcoxon Rank Test was applied for the pre-test and post-test II knowledge, as well as all tests on attitude scores. Results: The average pre-test knowledge score is 6.61±1.903. The average post-test I knowledge score is 9.18±2.833, and the median post-test II knowledge score is 10 (range 5-14). The median pre-test attitude score is 10 (range 4-14), with median post-test I and II attitude scores being 11 (range 4-14) and 12 (range 6-14), respectively. There was an effect of education on knowledge with p1<0.001; p2<0.001; p3=0.06. There was an effect of education on attitude with p1=0.014; p2<0.001; p3=0.369. Conclusions: There was an influence of the education using Cakram Asupan Makan dan Cairan Atlet on athletes' knowledge and attitudes towards nutrition.

Pengaruh Penerapan Model Pembelajaran Kooperatipe Tipe Think Pair Share (TPS) Terhadap Hasil Belajar Matematika Siswa SMP: Studi Penelitian Ekspermen di SMPN 1 Banyuresmi Garut Sari, Siska Puspita; Madio, Sukanto Sukandar
Mosharafa: Jurnal Pendidikan Matematika Vol. 2 No. 1 (2013): Januari
Publisher : Department of Mathematics Education Program IPI Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31980/mosharafa.v2i1.269

This study aims to determine whether the learning outcomes of learning mathematics that uses models of type cooperative think pair share (TPS) is better than that using learning model conventional. From normality test results of initial test data shows that the initial test scores in the experimental class were normally distributed, whereas scores initial tests on the control class distribution are not normal, so proceed with testing at the Mann Whitney test with significance level 0.05. Because the initial tests at the conclusion cannot start capability differences between the experimental class and the control class followed by normalized. based gain test data analysis results can indicate that the initial capacity of the two groups can be concluded there is influence. while the results obtained from the final test at the significant 0,5. because t > t table then Ho rejected. It can be concluded that there is significant mathematical achievement of students who use cooperative learning model think pair share.

Three-Dimensional Analysis of PT Pertamina's Customer Oriented Perspective of New Public Management Gonzales, Ririn; Putri, Rizki Amalia; Sari, Siska Puspita
Jejaring Administrasi Publik Vol. 15 No. 2 (2023): Jejaring Administrasi Publik
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jap.v15i2.52290

In the past few years, the country's manufacturing companies have been caught in a vicious cycle caused by poor working capital to affect the investment surplus. Using the New Public Management approach is considered suitable for carrying out the process of public value creation. There is limited literature which discusses the importance of customers' role from the perspective of New Public Management. This research discusses about customer-oriented public services precisely at PT Pertamina. This research aims to see the importance of customer position in a company because their relationship is important as customers need products and companies need trust from customers so that profitability is maintained. This research method is descriptive analysis. The results of study show that Pertamina in the NPM approach seen from the aspect of orientation towards customers has met customer needs. From the affective dimension, Pertamina always provides motivation to employees with various awards, providing good attitude and responsiveness, both to customer and fuel supply distribution. The cognitive dimension shows that Pertamina is always reactive in providing information through various types of services, preparing strategies to respond to competitors, and responsiveness in inconsistencies conditions. From responsiveness dimension shows that Pertamina can provide services align with customer needs such as providing services that can be reached by customers. Pertamina is able to prioritize customers by always paying attention to the service commitment provided making it one of the State-Owned Enterprises that could increase the capacity of services quality to the community as it should. Keywords: New Public Management, Reinventing Government, Customer Oriented

Pendampingan Pengaturan Menu Gizi Seimbang Atlet Sepak Bola Junior pada Pelatih di SSB Baturetno Afriani, Yuni; Sari, Siska Puspita; Puspaningtyas, Desty Ervira; Anwar, Fadil
E-Dimas: Jurnal Pengabdian kepada Masyarakat Vol 14, No 3 (2023): E-DIMAS
Publisher : Universitas PGRI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26877/e-dimas.v14i3.15297

Prestasi atlet sangat didukung oleh performa yang optimal selama bertanding. Motivasi merupakan faktor penentu untuk meningkatkan prestasi atlet. Seorang pelatih merupakan salah satu motivator bagi seorang atlet dan mendukung prestasi yang optimal. SSB Baturetno merupakan salah satu sekolah sepak bola yang memiliki kualitas atlet yang sangat baik. Pendampingan gizi bagi pelatih sangat diperlukan untuk meningkatkan pengetahuan pelatih dalam memberikan pendidikan bagi atlet. Pengetahuan yang baik bagi seorang atlet akan berdampak positif bagi peningkatan prestasi. Pengabdian masyarakat ini bertujuan untuk meningkatkan pengetahuan pelatih tentang menu gizi seimbang bagi atlet sepak bola junior. Pengabdian masyarakat melalui upaya pendampingan gizi dilaksanakan pada bulan Agustus-Desember 2020 di SSB Baturetno. Kegiatan ini diikuti oleh 11 orang pelatih dengan menerapkan protokol kesehatan. Pendampingan gizi yang diberikan adalah pemberian edukasi mengenai pengaturan pola makan, sport drink, dan sport food selama latihan dan pertandingan. Pengabdian kepada masyarakat dilakukan melalui diskusi kelompok terarah, ceramah, diskusi, dan penerapan penyusunan menu. Hasil analisis menunjukkan skor pengetahuan sebelum 86,82, dan skor pengetahuan setelah pendampingan meningkat menjadi 91,91 (p=0,068). Kegiatan pendampingan gizi bagi pelatih dapat menambah pengetahuan tentang pengaturan menu seimbang.

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