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Overview of Environmental Sanitation Rusunawa Oeba Fatubesi Village, Kota Lama District, Kupang City Shinta Rihi Mangngi; Johny A. R Salmun; Mustakim Sahdan
Lontar : Journal of Community Health Vol 4 No 2 (2022): Juni 2022
Publisher : Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/ljch.v4i2.4780

Abstract

Home and environment are basic needs for a family. Flats should be able to become livable dwellings seen from how the environmental sanitation conditions are because the environment plays an essential role in improving the health status of residents and the community around the environment. This study aimed to describe Environmental Sanitation Rusunawa Oeba Fatubesi Village, Kota Lama District, Kupang City; the variables studied were clean water networks, rainwater sewers, wastewater sewers, and garbage dumps, and fire extinguishers. This type of research is descriptive and qualitative. The population is 80 families who live in Oeba flats. Sampling used a total sampling technique so that the sample was 80 households of the residents of the Oeba flats. The results showed that the clean water network had met the requirements (19%), the rainwater sewer did not meet the requirements (88%), the sewerage had met the requirements (100%), and the garbage disposal did not meet the requirements (75%), and fire extinguishers do not meet the requirements (100%). The conclusion from the results of this study is that the environment of Rusunawa Oeba, Fatubesi Village, Kota Lama District, and Kupang City as a whole does not meet the requirements. It is expected that all residents of Rusunawa will take better care of the cleanliness of their living environment by not littering, sorting waste before it is disposed of in landfills, and providing a trash can for each of their dwellings.
Relationship Between Employee Behavior and Sanitation Implementation at Hotel Non-Bintang in the Ende District Razzaqia Khofifah Usman Singga; Johny A. R Salmun; Mustakim Sahdan
Pancasakti Journal Of Public Health Science And Research Vol 3 No 1 (2023): PJPHSR
Publisher : Fakultas Kesehatan Masyarakat, Universitas Pancasakti, Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47650/pjphsr.v3i1.570

Abstract

Tempat-tempat umum yang wajib menyelenggarakan penerapan sanitasi termasuk Hotel. Sanitasi perhotelan menitikberatkan pada kenyaman fisik dan mental penghuninya sebagaimana diatur dalam Permenkes No. 80/Menkes/Per/II/1990 tentang persyaratan kesehatan hotel. Tujuan penelitian ini adalah menganalisis hubungan pengetahuan, sikap, dan tindakan dari karyawan terhadap penerapan sanitasi hotel Non Bintang di Kabupaten Ende. Jenis penelitian ini adalah Survey Analitik dengan menggunakan rancangan Cross Sectional Study. Populasi dalam penelitian ini adalah seluruh karyawan hotel di Kabupaten Ende berjumlah 188 orang. Penentuan sampel menggunakan teknik Proporsional Sampling yaitu berjumlah 99 orang. Analisis data menggunakan analisis univariat dan bivariat dengan uji Chi-Square. Hasil penelitian ini menemukan bahwa karyawan memiliki 52,52% pengetahuan baik (p-value= 0,024), 53,53% sikap positif (p-value= 0,031), dan 51,52% tindakan tidak baik (p-value= 0,031) terhadap penerapan sanitasi hotel. Dapat disimpulkan bahwa terdapat hubungan yang signifikan antara pengetahuan, sikap, dan tindakan karyawan terhadap penerapan sanitasi hotel Non Bintang di Kabupaten Ende.
Gambaran Inspeksi Sanitasi Sumur Gali dengan Kandungan Bakteriologis Air Sumur Gali di Wilayah Kerja Puskesmas Sikumana Kota Kupang Tahun 2022 Emanuel Dappa; Marilyn S, Junias; Mustakim Sahdan
Sehat Rakyat: Jurnal Kesehatan Masyarakat Vol. 2 No. 1 (2023): Februari 2023
Publisher : Yayasan Pendidikan Penelitian Pengabdian Algero

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54259/sehatrakyat.v2i1.1203

Abstract

Dug wells are a source of clean water that is widely used in Indonesia. This is in accordance with data obtained from BPS for 2020, where 2020 as many as 33.44% of households in Indonesia still use wells as a source of clean water. Clean water sources from wells are water sources that are easily contaminated with E-coli or colcoliformcteria. This is because the sanitary conditions of the wells are not in accordance with health requirements. This study aims to describe the sanitary conditions of dug wells with bacteriological content in dug well water. This research is descriptive research with a quantitative approach. The research was conducted in the working area of ​​the Sikumana Health Center, Kupang City, from August to September 2022. The sample in this study was 34 dug wells. Data analysis in this research is univariate data analysis. The results showed that the sanitary conditions of dug wells in the Sikumana Health Center work area, Kupang City in 2022, namely 14.7% of dug wells had a low risk of contamination, 47% had a moderate risk of contamination, 32.3% had a high risk of contamination, and as many as 5.8% has a very high risk of contamination. The results of the research on the bacteriological content of dug well water showed that out of 34 samples of dug well water, 58.8% of dug well water contained E-coli bacteria. Health promotion efforts and guidance to the community are needed to overcome the problem of dug-well sanitation.
SANITATION OVERVIEW OF SALT PROCESSING IN OEBELO VILLAGE, KUPANG REGENCY Maria Septyani Klau; Mustakim Sahdan; Cathrin W. G. Geghi; Agus Setyobudi
HEARTY Vol 14 No 2 (2026): APRIL
Publisher : Fakultas Ilmu Kesehatan, Universitas Ibn Khaldun, Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/hearty.v14i2.21465

Abstract

Sanitation plays a crucial role in salt processing to ensure the quality and safety of salt for consumer consumption. Salt processing conducted under high sanitation standards has a positive impact on the quality of the salt produced. This study aims to investigate the sanitation condition of salt processing in Oebelo, Kupang Regency. The research design is descriptive observational with a survey approach. The sample size consists of 31 salt-processing household in Oebelo. The result of the study indicate that all 31 salt production facilities in Oebelo Village, Kupang Regency, meet the health standards for salt processing sanitation. The variables that fall under category of meeting health standards include location and enviroment; production equipment; water supply/facilities for water provision; employee health and hygiene; maintenance anda sanitation hygiene programs; and storage. The variables categorized as not meeting health standards are building and facilities; and hygiene and sanitation facilities and activities.
Tinjauan Sistem Pengelolaan Sampah Rumah Tangga di Kelurahan Oesapa Kota Kupang Mince Mb. Atahau; Yendris K. Syamruth; Mustakim Sahdan; Marylin S. Junias
Sehat Rakyat: Jurnal Kesehatan Masyarakat Vol. 5 No. 1 (2026): Februari 2026
Publisher : Yayasan Pendidikan Penelitian Pengabdian Algero

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54259/sehatrakyat.v5i1.3972

Abstract

Waste management based on Law Number 18 of 2008 is a systematic, comprehensive and continuous activity that includes reduction and handling. This study aims to determine the Review of the Household Waste Management System in Oesapa Village, Kupang City. This type of research is descriptive research with a survey method. This research was conducted in Oesapa Village, Kupang City in March-April 2023. The population in this study were all heads of families in Oesapa Village, totaling 8,630 families. The sample in this study was 98 families. The sampling technique in this study used the simple random sampling technique. Data collection using a questionnaire. The data obtained in this study were analyzed descriptively, the presentation of the data was described in the form of a diagram. The results of the study showed that the number respondents based on waste sorting were more in the sufficient category (46%), respondents based on waste collection were more in the less category (54%), respondents based on waste transportation were more in the good category (52%) and respondents based on waste management were more in the less category (36%). It is hoped that the peoplen of Oesapa Subdistrict will dispose of household waste at a temporary disposal site (TPS) because managing their own waste such as burning it can pollute the surrounding environment.
Analysis of the Relationship Between Work Posture and Low Back Pain Complaints Among Dock Workers at Ferry Bolok Port Emirensiana Wain; Noorce Ch. Berek; Mustakim Sahdan; Sintha Lisa Purimahua
PROMOTOR Vol. 9 No. 2 (2026): APRIL
Publisher : Universitas Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/pro.v9i2.1969

Abstract

Low back pain is one of the most common complaints in various types of work, including among stevedores at Ferry Bolok port. This condition may occur when workers perform activities with non-ergonomick postures. This study aims the relationship between work posture and low back pain complaints among stevedores at Ferry Bolok port. This research used an anlytic survey with a cross-sectional design. The sampling technique was total sampling, involving 42 stevedores. Data were analyzed using univariate and bivariate analysis to describe the characteristics of each variable and to asses the relationship between the independent and dependent variables. The chi-square test was used to measure the relationship. The results showed that low back pain complaints were mostly experienced by respondents aged 50-60 years (59,5%), with a working period of ≥ 5 years (52,4%). In terms of lifting posture, 24 respondents (57,1%) had a lifting indeks (LI) > 1.0, and 6 respondents (14,3%) had an LI > 3.0. the study also revealed thet there was no significant relationship between pushing posture and low back pain complaints. It is recommended that stevedores pay more attention to their working posture, particularly in lifting activities, by maintaining a relaxed position and avoiding lifting loads that exceed their muscular capacity or that requaire moving objects over long distances.