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All Journal International Journal of Public Health Science (IJPHS) Jurnal Kesehatan Masyarakat Indonesia Jurnal Pendidikan dan Pembelajaran Khatulistiwa (JPPK) Journal of Tropical Soils Journal of the Medical Sciences (Berkala Ilmu Kedokteran) Disease Prevention and Public Health Journal Jurnal Keperawatan dan Kesehatan Masyarakat CENDEKIA UTAMA Ilmu Gizi Indonesia Jurnal Kesehatan Bina Generasi PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Gizi Prima Jurnal Pengabdian Masyarakat dalam Kesehatan Jurnal Pengabdian Masyarakat Kesehatan
Sunarti Sunarti
Fakultas Kesehatan Masyarakat, Universitas Ahmad Dahlan, Yogyakarta
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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DETERMINAN STUNTING PADA BALITA USIA 25-59 BULAN DI KECAMATAN JAMBI TIMUR Diana Astuti; Dyah Suryani; Sunarti Sunarti
Bina Generasi : Jurnal Kesehatan Vol 14 No 2 (2023): Bina Generasi : Jurnal Kesehatan
Publisher : LPPM STIKES BINA GENERASI POLEWALI MANDAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35907/bgjk.v14i2.270

Abstract

Stunting is one of the nutritional problems experienced by toddlers. Stunting can cause the risk of non-communicable diseases in toddlers and impaired brain development. The prevalence of stunting in Indonesia reached 24.4% while the target set by WHO is <20%. The prevalence of stunting in Jambi Province is 22.4%. The incidence of stunting in East Jambi District was 274 cases. This study aims to determine the determinants of stunting in East Jambi District. The design used was cross sectional. The sample of this study were mothers of toddlers who had toddlers aged 25-59 months with a sample size of 105 people. The sampling technique used cluster sampling technique. The research instrument was a questionnaire. Data collection techniques using interview techniques. Data were analyzed using the chi-square test. Based on the results of the study showed that toddlers who experienced stunting amounted to 35.2%. The results of bivariate analysis showed that there was a relationship between knowledge, maternal height, environmental sanitation, birth weight and exclusive breastfeeding with the incidence of stunting (p<0.001). Based on the results of the study, it can be concluded that the incidence of stunting is related to knowledge, maternal height, environmental sanitation, birth weight and exclusive breastfeeding. It is hoped that the Puskesmas will provide education to pregnant women during antinatal care visits about nutrition and counseling for high school students in East Jambi District about balanced nutrition.
Pengaruh Status Gizi Ibu Hamil terhadap Kejadian Stunting: Studi Literatur Mira Maria Mirza; Sunarti Sunarti; Lina Handayani
Jurnal Kesehatan Masyarakat Indonesia Vol 18, No 2 (2023): Volume 18. No. 2 Tahun 2023
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26714/jkmi.18.2.2023.22-27

Abstract

Pendahuluan: Kejadian stunting pada anak saat ini menjadi masalah kesehatan penting di lingkungan masyarakat. Beberapa faktor dapat menjadi penyebab kejadian stunting pada anak. Faktor dari orang tua menjadi penyebab utama kejadian stunting yang dapat dilihat dari kondisi status gizi Ibu saat hamil. Tujuan: Mengetahui pengaruh status gizi ibu hamil terhadap kejadian stunting Metode: Literatur review dilakukan dengan pencarian artikel melalui database elektronik (Google Scholar, PubMed, ScienceDirect, dan SpringerLink) dengan menggunakan kata kunci stunting dan status gizi ibu hamil dalam Bahasa Indonesia dan Bahasa Inggris. Duapuluh artikel terpilih untuk dianalisis berdasarkan kriteria inklusi artikel yang digunakan adalah artikel yang diterbitkan Nasional dan Internasional, tahun terbit artikel dalam rentang 10 tahun terakhir, teks lengkap, open access, dan tidak ada batasan terkait desain penelitian di dalam artikel. Artikel dianalisis menggunakan tabel matriks dan skema Prisma. Hasil: Berdasarkan tinjauan literatur didapatkan bahwa beberapa faktor penyebab kejadian stunting pada anak dipengaruhi oleh faktor orang tua. Dalam hal ini, faktor orang tua seperti pengetahuan ibu terkait pola asuh akan memengaruhi kejadian stunting serta status gizi saat hamil akan memengaruhi bayi lahir rendah yang secara tidak langsung menjadi penyebab stunting. Kesimpulan: Stunting sangat rentan terjadi pada anak-anak saat ini karena beberapa faktor terkait. Adanya pengaruh status gizi ibu hamil dan kejadian stunting menjadi bagian penting dalam pembentukan program pemantauan gizi ibu hamil.Introduction: The incidence of stunting in children is currently an important health problem in the community. Several factors can cause stunting in children. Parental factors are the main cause of stunting which can be seen from the condition of the mother's nutritional status during pregnancy. Objective: To determine the effect of the nutritional status of pregnant women on the incidence of stunting. Methods: Literature review was conducted by searching articles through electronic databases (Google Scholar, PubMed, ScienceDirect, and SpringerLink) using the keywords stunting and nutritional status of pregnant women in Indonesian and English. Twenty articles selected for analysis were based on the article inclusion criteria used, namely articles published nationally and internationally, year of publication in the last 10 years, full text, open access, and no restrictions regarding the research design in the article. Articles are analyzed using matrix tables and Prism schemes. Results: Based on a literature review, it was found that several factors causing stunting in children were influenced by parental factors. In this case, parental factors such as mother's knowledge regarding parenting will influence the incidence of stunting and nutritional status during pregnancy will affect low birth weight babies which indirectly cause stunting. Conclusion: Stunting is very vulnerable to occur in children today due to several related factors. The influence of the nutritional status of pregnant women and the incidence of stunting is an important part of establishing a program to monitor the nutrition of pregnant women.
Pelatihan Pengolahan Sampah Rumah Tangga Menjadi Kompos di Wonocatur Banguntapan Bantul. Sunarti Sunarti
Jurnal Pengabdian Masyarakat Kesehatan (JIRAH) Vol 2, No 2 (2023)
Publisher : Sekolah Tinggi Ilmu Kesehatan (STIKes) Cirebon

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Abstract

Latar belakang : Yogyakarta saat ini sedang mengalami kondisi darurat sampah terutama samah rumah tangga. Pengolahan sampah mandiri menjadi sangat urgen untuk dilakukan. Pada pengabdian ini dilakukan pelatihan pengolahan sampah rumah tangga menjadi kompos. Pelatihan dilakukan di dusun WOnocatur yang diikuti oleh ibu-ibu rumah tangga.Metode : yang digunakan yaitu pemberian pemaparan dan praktek cara pembuatan kompos. Hasil : didapatkan ada peningkatan pengetahuan sebelum dan sesudah pemberian pelatihan.Ibu-ibu mengokuti dengan antusias pelatihan hingga selesai.Kesimpulan : Pelatihan pembuatan pengolahan sampah dengan dijadikan pupuk kompos efektif dilakukan untuk meningkatkan pengetahuan dan praktek warga. Kata Kunci : Kompos, Sampah, Pengolahan            
Pengaruh suhu penguapan ekstrak terhadap aktivitas antoksidan dan antiglikasi ekstrak tempe kedelai dan tempe gembus Sunarti Sunarti; Nina Salamah; Muhammad Sulkhan; Banundari Rachmawati; Rosyida Awalia Safitri; Annta Kern Nugrohowati; Agustin LN Aminin
Ilmu Gizi Indonesia Vol 6, No 1 (2022): Agustus
Publisher : Universitas Respati Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35842/ilgi.v6i1.255

Abstract

Latar Belakang: Tempe kedelai dan tempe gembus merupakan makanan fermentasi khas Indonesia yang mempunyai potensi sebagai antioksidan dan antiglikasi. Senyawa bioaktif tersebut dapat diekstrak sehingga berpotensi untuk dikembangkan menjadi produk nutraceutical. Etanol merupakan pelarut yang sering digunakan untuk ekstraksi senyawa bioaktif. Namun demikian, suhu pada proses penguapan pelarut dapat memengaruhi kapasitas bioaktif ekstrak. Tujuan: Untuk mengetahui pengaruh suhu penguapan etanol terhadap aktivitas antioksidan dan antiglikasi ekstrak tempe kedelai dan tempe gembus. Metode: Aktivitas antioksidan diukur dengan DPPH, sedangkan antiglikasi dengan spektrofotometer fluoresens. Analisis data dengan uji Anova dilanjutkan uji Post Hoc. Hasil: Penelitian ini menunjukkan pada penguapan ekstrak tempe kedelai suhu rendah -40°C (freeze dry) nilai IC50 sebesar 2,30±0,05 mg/ml, sedangkan dengan water bath suhu 50°C nilai IC50 sebesar 2,83±0,04 mg/ml. Aktivitas antioksidan pada estrak tempe gembus yang diuapkan dengan suhu rendah -40°C, nilai IC50 1,70±0,02 mg/ml, sementara yang diuapkan dengan water bath 3,17±0,02 mg/ml. Antiglikasi ekstrak tempe kedelai yang diuapan dengan metode freeze dry 64,65±6,60% dan yang diuapkan dengan water bath 62,63±3,99%, sementara antiglikasi tempe gembus yang diuapkan dengan metode freeze dry 46,60±4,10% sedangkan yang diuapkan dengan water bath 50,19±13,80%. Kesimpulan: Pengeringan menggunakan metode freeze dry memberikan hasil potensi antioksidan yang lebih tinggi dibandingkan dengan metode evaporasi menggunakan water bath. Aktivitas antioksidan pada tempe gembus lebih tinggi dibandingkan tempe kedelai, namun potensi antiglikasi tempe kedelai lebih tinggi dibandingkan dengan tempe gembus.
The Relationship of Macronutrient Intake with Physical Fitness in Sokowaten Baru Primary School Students Ihsan Fahroji; Sunarti Sunarti; Dyah Suryani
Jurnal Gizi Prima (Prime Nutrition Journal) Vol 9, No 1 (2024): Jurnal Gizi Prima (Prime Nutrition Journal)
Publisher : Poltekkes Kemenkes Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32807/jgp.v9i1.498

Abstract

Background: Physical fitness can be defined as the body's body's ability or capacity to perform all forms of physical activity in daily life without excessive fatigue. Everyone must be physically healthy to carry out activities effectively and efficiently. Based on the results of observations that were made in October 2023 on 15 students from randomly selected research locations, it is found that 13 out of 15 students need physical fitness of less than 60 VO2MAX. This is because these eight students rarely do physical activity and more often play games in their spare time; besides that, there are 9 out of 15 students who do not have breakfast before going to school. This is another factor causing students to lack physical fitness. Sokowaten Baru Primary School has adequate learning facilities. Still, there needs to be improvements for physical fitness education, such as sports equipment that has been damaged and cannot be used compared to other schools in Yogyakarta City.Research Purposes: This study aimed to determine the relationship between macronutrient intake and physical fitness in students at Sokowaten Baru Primary School, Bantul Regency.Research Methods: The research design used was cross-sectional. The population was 432 students, and the sample size was 59 respondents. The study was conducted by proportional random sampling with sampling criteria aged 10-11 years. Data were collected by completing a 24-hour food recall questionnaire and the Harvard test.Research Result: The results showed a relationship between carbohydrate (p=0.003), protein (p=0.001), fat intake (p=0.924), and physical fitness level.Conclusion: It was concluded that carbohydrates and proteins are associated with a physical condition. However, there is no relationship between fat intake and physical fitness level.
Konversi Hutan Menjadi Lahan Usahatani Karet dan Kelapa Sawit serta Pengaruhnya terhadap Aliran Permukaan dan Erosi Tanah di DAS Batang Pelepat Sunarti, .; Sinukaban, Naik; Sanim, Bunasor; Tarigan, Suria Darma
JOURNAL OF TROPICAL SOILS Vol. 13 No. 3: September 2008
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2008.v13i3.253-260

Abstract

Forest conversion to some land use happened in all watershed, includes Batang Pelepat watershed. The objectives of this research are to know effect of forest conversion to land of rubber (Hevea brasiliensis) and palm oil (Elaeis guinensis Jack) farming on run off and soil erosion and different of erosion rate on agro technology of rubber and palm oil farming in Batang Pelepat watershed. The research was carried out during 3 months, begin October to December 2006. Run off and soil erosion measured plot with gutter in the lower of plot. Experimental design for this research is randomized complete block design, with land use type as treatment and slope class as replication or block. Data analyzed statistically by variance analysis (F-test) and Duncan New Multiple Range Test on confidence 95% (α = 0.05). The results of this research show that area of forest coverage in Batang Pelepat watershed was decreasing. In 1986 this area still 94,50% of watershed area, but in 1994 area of forest only 78,17% and in 2006 forest area 64,20% of watershed area. Forest conversion was carried out to land of rubber and palm oil farming with some actual agro technologies. Land of monoculture rubber I resulted the highest run off and soil erosion more than the other land use type and showed different of run off and soil erosion on land of secondary forest. 
Co-Authors Agustin LN Aminin Agustina L.N. Aminin Ahmad Ahid Mudayana Ahmad Hamim Sadewa Annta Kern Nugrohowati Annta Kern Nugrohowati Banundari Rachmawati Banundari Rahmawati Bunasor Sanim Diana Astuti Diffah Hanim Dyah Suryani Endang Purwaningsih Fida Apni Firliani Hesti Khofifah Hidayat, Noor Hidayat, Noor Ihsan Fahroji Jenny Hidayat Kusnandar Kusnandar Lina Handayani Mashudi , Mira Maria Mirza Mohammad Sulchan Muhammad Sulkhan Mustofa Ahda Mustofa Mustofa Naik Sinukaban Niken Putri Sukendro Nina Salamah Nugrohowati, Annta Kern Nugrohowati, Annta Kern Rachmawati Widyaningrum Ribia Tutstsintaiyin Rissa Widyasworo Hartanti Rosyida Awalia Safitri Rosyida Awalia Safitri Solikhah Solikhah Sri Wahyunita Mohamad Suci Yuliani Sukendro, Niken Putri Sukendro, Niken Putri Suria Darma Tarigan Trismadani Erlina Putri Yanasta Yudo Pratama