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All Journal International Journal of Biosciences and Biotechnology Gema Agro AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) SEAS (Sustainable Environment Agricultural Science) Agriwar Journal Asian Journal of Community Services (AJCS) Jurnal Abdi Daya International Journal of Integrated Science and Technology
Luh Kartini
Universitas Warmadewa
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Energy Environmental Science Languange, Linguistic, Communication & Media Social Sciences

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Handling Fruit and Vegetable Waste by Breeding BSF Larvae at the Penebel Village Waste Management Center, Tabanan Ni Ketut Mardewi; Luh Suryati; Luh Kartini
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 3 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (478.394 KB) | DOI: 10.29165/ajarcde.v6i3.186

Abstract

The KSM Penebel Berlian Waste Management Center is a non-governmental group with the aim of managing waste from households and from the traditional market of Penebel Village, which is in the form of organic waste and inorganic waste. In a day about 10 cubic feet of waste enters the KSM Penebel Berlian, 60% of which is organic waste. So far, organic waste is processed into compost, but it takes a long time while the waste is sent every day so that there is more and more organic waste and has not had time to be processed. It was also tried to process organic waste into eco-enzymes but failed because the community did not understand how it was made and the process of hardening the eco-enzym until it matured took a minimum of three months. The group wants to cultivate maggots intensively in KSM because the raw materials for maggot feed are adequate, can handle the problem of organic waste faster, odorless and involve group members. Maggot cultivation results will be used as poultry feed and fish feed, aquaculture waste will be used as organic fertilizer. Maggots are very positive to be developed into an alternative solution to the problem of organic waste without causing odors. Maggot larva of the BSF Fly (Black Shoulder Fly) which has the Latin name Hermetia illucens or black soldier fly is a large black fly and is not pathogenic. This cycle takes 40 to 45 days only. Community service activities have been running smoothly. Members of KSM Penebel Berlian have been able to independently produce BSF maggots from vegetable and fruit waste. Thus, the problem of organic waste in Penebel Village is also resolved, does not cause odors, waste does not accumulate, is handled in a shorter time with the concept of zero waste, and produces a product, namely BSF maggots that can be used as fish and poultry feed.
Effects of Trichoderma Harzianum and Fusarium Solani Inoculant on the Resin Content of Agarwood (Gyrinops Versteegii (Gilg.) Domke) I Made Mega; Ni Luh Kartini; Ni Luh Putu Citra Innosensia
International Journal of Biosciences and Biotechnology Vol 10 No 2 (2023): INTERNATIONAL JOURNAL OF BIOSCIENCES AND BIOTECHNOLOGY
Publisher : Central Laboratory for Genetic Resource and Molecular Biology, Faculty of Agriculture, Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/IJBB.2022.v10.i02.p01

Abstract

This study aimed to determine which fungal inoculants, Trichoderma harzianum or Fusarium solani in a solid or liquid form, produced the highest resin content in agarwood trees. This experimental study used a randomized completely block design (RCBD) with seven treatments in triplicates: solid Trichoderma harzianum inoculants in pellets(A) and capsules (B), liquid T. harzianum inoculants (C), solid Fusarium solani inoculants in pellets (D) and capsules (E), liquid F. solani inoculants (F), and control or without inoculants (G). Parameters observed were the color and aroma of the infected agarwood and the resin content of the harvested sapwood. Quantitative data obtained from observations/measurements were analyzed statistically with analysis of variance and a subsequent LSD test at a 5% significance level following a significant result. The results showed that treatments using different fungal inoculants had no significant effects on the resin content of agarwood. However, inoculants in pellets and capsules tended to increase the resin content. The resin content of agarwood ranged from 15.97% to 21.53%, and the highest level was obtained from treatment A (solid T. harzianum inoculants in a pellet form)
Control of Clove Plant Disturbing Organisms in Amerta Masa Farmer Group in Asahduren Village, Pekutatan District, Jembrana Regency A. A. S. Putri Risa Andriani; A.A.Ngurah Mayun Wirajaya; Ida Bagus Komang Mahardika; Luh Kartini; I Gusti Made Arjana; Yohanes Parlindungan Situmeang; I Nengah Suaria; Made Sri Yuliartini; Ketut Agung Sudewa; Ni Komang Alit Astiari; I Gusti Bagus Udayana; Sandra Pakusi
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 7 No. 3 (2023)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v7i3.326

Abstract

Amerta Masa Farmer Group is a farmer group in Asah Duren Village that focuses on cultivating cloves. The problem faced by the Amerta Masa Farmer Group is the lack of knowledge about the control techniques of Clove Plant Disturbing Organisms. Control using root infusion techniques is very effective, efficient and more selective, but this method requires expertise or trained personnel so that in its implementation there is no difficulty in obtaining roots suitable for this application. Therefore, the service team provides assistance and direct practice in overcoming the problem of controlling organisms that disturb clove plants. After the implementation of the activity, it was obtained that, partners have been able to practice controlling organisms disturbing clove plants so as to increase production by 10-20%. Mitra hopes to get continuous assistance in cultivating cloves so that they can remind the production of clove plants.
PPPUD Group "Maja Tani Soka" in Banjar Soka, Senganan Village Penebel District, Tabanan District Made Sri Yuliartini; Luh Kartini; Anak Agung Ngurah Mayun Wirajaya; Ida bagus Komang mahardika
Asian Journal of Community Services Vol. 2 No. 10 (2023): October 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i10.6611

Abstract

Regional Featured Product Development Program Activities in Banjar Soka, Senganan Village, Penebel, Tabanan, Bali at the Maja Tani Soka Group, engaged in organic farming, namely producing organic red rice.  The availability of rice is not sustainable, partners want to increase production both in quantity and quality, Partners do not yet understand the proper and correct technology for cultivating plants using an organic system; Organic fertilizer has not been fermented properly.  Solutions by providing appropriate technology in cultivating rice plants and making organic fertilizer, organic pesticides and packaging. The method is technology transfer and introducing science and technology, namely outreach activities, training, mentoring, demonstration plots; both partners are actively and creatively invited to work together. The result is superior products of Maja liquid organic fertilizer and Maja organic pesticides and also an increase in the production of organic red rice qualitatively and quantitatively and the welfare of partners increases
Application of Organic Fertilizer to Shallot Yields in Various Mulches Ir. Made Sri Yuliartini, M.Si; Ir. Luh Kartini, M.Si; Ir. Anak Agung Ngurah Mayun Wirajaya, MM; Dr. Ir. Ida bagus Komang Mahardika, M.Si; Dr. Ir. I Gusti Bagus Udayana M.Si
International Journal of Integrated Science and Technology Vol. 1 No. 2 (2023): August 2023
Publisher : MultiTech Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59890/ijist.v1i2.403

Abstract

Shallot is a superior commodity cultivated by farmers intensively, contains substances that are beneficial to health and is used as a cooking spice.. Utilization of waste and returning to organic can improve the environment where it grows so that the availability of nutrients can increase shallot crop yields. This study aims to find the type of organic fertilizer and mulch that gives high yields for shallots. . This research was a factorial experiment with a randomized block design (RBD) consisting of two factors, namely the type of organic fertilizer (J) consisting of 3 levels, namely 30 tons ha-1 rabbit manure (J1); chicken manure 30 tons ha-1 (J2) and organic fertilizer karambitan agro 30 tons ha-1 (J3) and the various types of mulch (M) consisted of 3 levels, namely straw mulch (MJ), husk mulch (MS), and plastic mulch (MP). The research was conducted in rice fields in Subak Sampalan Delod Margi, Dawan District, Klungkung Regency . The highest tuber fresh weight per clump and per hectare to be obtained in the 30 ton ha-1 rabbit manure treatment, namely 73,61 g and 7,36 tons, when compared to the lowest results in the 30 ton ha-1 chicken manure treatment ie weighing 44,90 g and 4,49 tons experienced an increase of 63,94% and 63,92%. The highest fresh weight of tubers per clump and per hectare were obtained from husk mulch, namely 67,50 g and 6,75 tons, which increased by 48,38% and 48,35%, compared to plastic mulch, namely 45,49 g and 4,55 tons.
Increasing Added Value of Chrysanthemum through Cultivation Improvement in Agro Pudak Lestari Ornamental Plant Farmers Group I G.B. Udayana; M.Sri Yuliartini; Hanilyn Aguilar Hidalgo; A.A. N. Mayun Wirajaya; I.B. Komang Mahardika; A.A.S Putri Risa; I G.M, Arjana; N. P. Anom Sulistiawati; Luh Kartini; D.K. Tristiana Sukmadewi; N. K. Alit Astiari; Yohanes Parlindungan; I N. Suaria; K.Agung Sudewa; I N. Muliarta; Made Suarta
Asian Journal of Community Services Vol. 2 No. 10 (2023): October 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i10.6615

Abstract

Chrysanthemum (Chrysanthemum sp.) is an ornamental flower commodity that has high economic potential value. Based on the results of initial visits and discussions with the community, it is known that the problems that farmers complain about most are seed procurement problems and leaf rust problems. The aim of this research is to increase the added value of farmers, using extension and training methods. The solutions that will be implemented regarding the problems faced by Farmer Groups are, (1) Increasing knowledge of plant propagation techniques through good and correct seeds and (2) Increasing knowledge about how to control leaf rust disease.
Control of Clove Plant Disturbing Organisms in Amerta Masa Farmer Group in Asahduren Village, Pekutatan District, Jembrana Regency Andriani, A. A. S. Putri Risa; A.A.Ngurah Mayun Wirajaya; Ida Bagus Komang Mahardika; Luh Kartini; I Gusti Made Arjana; Yohanes Parlindungan Situmeang; I Nengah Suaria; Made Sri Yuliartini; Ketut Agung Sudewa; Ni Komang Alit Astiari; I Gusti Bagus Udayana; Sandra Pakusi
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 7 No. 3 (2023)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v7i3.326

Abstract

Amerta Masa Farmer Group is a farmer group in Asah Duren Village that focuses on cultivating cloves. The problem faced by the Amerta Masa Farmer Group is the lack of knowledge about the control techniques of Clove Plant Disturbing Organisms. Control using root infusion techniques is very effective, efficient and more selective, but this method requires expertise or trained personnel so that in its implementation there is no difficulty in obtaining roots suitable for this application. Therefore, the service team provides assistance and direct practice in overcoming the problem of controlling organisms that disturb clove plants. After the implementation of the activity, it was obtained that, partners have been able to practice controlling organisms disturbing clove plants so as to increase production by 10-20%. Mitra hopes to get continuous assistance in cultivating cloves so that they can remind the production of clove plants.
Zalacca Based Food Industry Development in Karang Asem District Bali Province I Gusti Bagus Udayana; Ni Made Defy Janurianti; AA Mayun Wirajaya; Made Yuliartini; Luh Kartini; Ida Bagus Komang Mahardika; A.A. Made Semariyani; I Gede Pasek Mangku; Yohanes Parlindungan Situmeang; I Komang Jiwa Antara; I Gusti Ngurah Agung Pawana; M. Pambudi Nurwantara
SEAS (Sustainable Environment Agricultural Science) Vol. 4 No. 1 (2020)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.4.1.1681.38-45

Abstract

The food industry is one of the industries that is growing very rapidly throughout the world, including in Indonesia. Various types of food and beverages with an attractive appearance continue to be produced to increase the aesthetic value and attractiveness of consumers. Food and beverage production processes include the selection of raw materials, food and beverage processing, food and beverage quality testing, packaging to the food and beverage distribution process. Every process that takes place must be controlled so that the final product produced is safe and suitable for consumption by consumers. Zalacca production in Karangasem Regency is very good to be developed into the useful food industry. The development of the zalacca-based food industry can increase added value for the people and zalacca commodities. The results of the study using the Process Hierarchy Analysis methodology show that Chips, Syrups, and Extracts occupy high yields to be developed.
Application of Rabbit Liquid Organic Fertilizer on Intercropping Yield of Onion (Allium Ascalonium, L.) and Soybean (Glycine Max, L.) Sastra Eli Waruwu; Made Sri Yuliartini; Luh Kartini
Agriwar Journal Vol. 1 No. 2 (2021): Agriwar Journal
Publisher : Program Studi Magister Sains Pertanian Program Pascasarjana Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/aj.1.2.2021.57-62

Abstract

This study aims to determine the effect of rabbit Liquid Organic Fertilizer (LOF) concentration on the yield of intercropping shallots and soybeans. This research was carried out in rice fields, Tempekan Abianbase Subak Buaji, Denpasar from February to May 2021. The research method used was a simple randomized block design (RBD) with one factor treatment of rabbit LOF consisting of 6 levels, namely UC1 = 25 ml.l-1, UC2 = 50 ml.l-1, UC3 = 75 ml.l-1, UC4 = 100 ml.l-1, UC5 = 125 ml.l-1 and UC6 = 150 ml.l-1 repeated 3 times so that 18 plots are required. The highest fresh weight of tubers per clump and fresh yield of tubers per hectare was obtained at concentrations of 150 ml.l-1, namely 44.50 g and 4.45 tons, increased by 14.72% and 14.69% compared to concentrations of 25 ml.l-1, namely 38.79 g and 3.88 tons. The dry weight of seed harvest per plant and the highest dry yield of seed harvest per hectare was obtained at concentrations of 150 ml.l-1, namely 30.02 g and 4.00 tons, increased by 28.40% and 27.39% compared to the concentration of 50 ml. l-1 are 23.38 g and 3.14 tons. The highest oven dry weight of seeds per plant and oven dry yield per hectare was obtained at concentrations of 150 ml.l-1, namely 22.95 g and 3.06 tons, an increase of 26.86% and 26.97% compared to a concentration of 50 ml.l-1are 18.09 g and 2.41 tons.
Respon Beberapa Varietas Tanaman Kacang Panjang (Vigna sinensis L) Pada Pemberian Dosis Pupuk Kandang Kelinci Anak Agung Yuni Astari; Anak Agung Ngurah Mayun Wirajaya; Luh Kartini
GEMA AGRO Vol 24 No 1 (2019)
Publisher : Fakultas Pertanian, Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/ga.24.1.1692.29-36

Abstract

This study aims to determine the response of several varieties of long bean plants (Vigna sinensis L.) to the administration of rabbit manure doses. This research was conducted in Subak Pagutan, West Denpasar District, Denpasar City. The height of the place is at 75 m above sea level and the average temperature of 27-32 0C was carried out on April 8 to June 25, 2018. The design used in this study was a Randomized Block Design (RBD) consisting of 2 factors, namely: The dosage treatment of Rabbit Manure consists of 3 levels, namely: D0 (0 tons ha-1), D1 (5 ton/ha), D2 (10 ton/ha), and D3 (15 tons/ha). Variety treatment consists of 3 levels, namely: V1 (Pertiwi Varieties), V2 (Tavi Parade Varieties), and V3 (Patria BM Varieties). In the treatment of rabbit manure dose of 5 tons / ha (D1) gave the highest yield on the fresh weight of pods per plant that is 693.35 g, an increase of 28.71% when compared with the lowest fresh weight of harvested pods, namely the treatment of rabbit manure dose of 15 tons/ha (D3) which is 538.66 g. The highest fresh weight of pods per plant obtained in the treatment of Pertiwi (V1) 708.21 g was not significantly different from the treatment of Pertiwi (V2) 636.95 g and significantly different from the treatment of Patria BM (V3) 494.21 g. An increase of 43.30%, 29.48% when compared with the lowest in the treatment of Patria BM (V3) varieties, namely 494.21 g
Co-Authors A.A. Made Semariyani A.A. N. Mayun Wirajaya A.A.S Putri Risa AA Mayun Wirajaya Agus Hariadi Cipta Saputra Anak Agung Mayun Wirajaya Anak Agung Ngurah Mayun Wirajaya Anak Agung Yuni Astari Andriani, Anak Agung Sagung Putri Risa Arjana, I Gusti Made Delvianus Bili Ersa Remi Praing Hanilyn Aguilar Hidalgo I G.B. Udayana I G.M, Arjana I Gede Pasek Mangku I Gusti Bagus Udayana I Gusti Made Arjana I Gusti Ngurah Agung Pawana I Komang Jiwa Antara I Made Dharma Atmaja I Made Mega I N. Suaria I Nengah Muliarta, I Nengah I Nengah Suaria I Nyoman Sumerta I Putu Arta Subagia Yasa Janurianti, Ni Made Defy K Agung Sudewa Kadek Ayu Kristiyanti Kadek Satriawan Kadek Suparta Luh Suryati Made Kresna Bayu Made Naratama Nugraha Made Sri Yuliartini Made Suarta Made Yuliartini Mahardika, Ida Bagus Komang Ma’ruf Pambudi Nurwantara Mudra, Luh Komang Sulasmini Ni Ketut Mardewi Ni Komang Alit Astiari Ni Luh Putu Citra Innosensia Ni Putu Anom Sulistiawati, Ni Putu Anom Petrus Malo Ngongo Sandra Pakusi Sandra Pakusi Sastra Eli Waruwu Senon Apriyanto Nahak Stefani Vivilia Y. Markus Sukmadewi, Desak Ketut Tristiana Sunadra, I Ketut Valentinus Ordianus Jemail Wirajaya, AA Mayun Wirajaya, Anak Agung Ngurah Mayun Yohanes Parlindungan Yohanes Parlindungan Situmeang