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All Journal Gema Agro SEAS (Sustainable Environment Agricultural Science) Agriwar Journal Asian Journal of Community Services (AJCS) International Journal of Integrated Science and Technology
Luh Kartini
Universitas Warmadewa
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Education Environmental Science Languange, Linguistic, Communication & Media Social Sciences

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Growth and Yield of Red Chili through the Application of Biochar and Poschar Valentinus Ordianus Jemail; Yohanes Parlindungan Situmeang; Luh Kartini
Agriwar Journal Vol. 3 No. 1 (2023): Agriwar Journal
Publisher : Program Studi Magister Sains Pertanian Program Pascasarjana Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the effect of the type of biochar and various doses of poschar and their interactions on the growth and yield of red chili plants. The design used in this study was a factorial randomized block design consisting of 2 treatment factors, namely factor one: type of biochar (B) which consisted of 3 levels, namely: without biochar treatment and with cow biochar and chicken biochar. Second factor: Poschar dose consists of 2 levels, namely: Poschar 0 tons/ha and goat poschar 15 tons/ha. Thus there were 6 treatments and repeated 3 times, so 18 experimental plots were obtained. The interaction between biochar type treatment and poschar dose did not significantly affect all observed variables except stem diameter and the number of productive branches. Biochar treatment significantly affected maximum plant height, stem diameter per plant, number of fruits per plant, and fruit weight per plant, but did not significantly differ on maximum number of leaves, number of productive branches per plant, fruit length per plant, fruit diameter per plant. Poschar treatment had a significant effect on maximum plant height, maximum number of leaves, number of fruits, and fruit weight per plant, but did not significantly affect stem diameter, number of productive branches, fruit length, and fruit diameter per plant. The highest weight of chili fruit was obtained from biochar cow which was 1465.81 g which was significantly different or increased by 63.72% compared to without biochar, which was 895.32 g. The highest fruit weight per plant was obtained in goat poschar application at a dose of 15 tons/ha which was 1440.87 g, significantly different or increased by 42.96% from without poschar which was 1007.90 g. Keywords: Biochar, Compost, Poschar, livestock waste, chili plants.
PPPUD Group "Maja Tani Soka" in Banjar Soka, Senganan Village Penebel District, Tabanan District Made Sri Yuliartini; Luh Kartini; Anak Agung Ngurah Mayun Wirajaya; Ida bagus Komang mahardika
Asian Journal of Community Services Vol. 2 No. 10 (2023): October 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i10.6611

Abstract

Regional Featured Product Development Program Activities in Banjar Soka, Senganan Village, Penebel, Tabanan, Bali at the Maja Tani Soka Group, engaged in organic farming, namely producing organic red rice.  The availability of rice is not sustainable, partners want to increase production both in quantity and quality, Partners do not yet understand the proper and correct technology for cultivating plants using an organic system; Organic fertilizer has not been fermented properly.  Solutions by providing appropriate technology in cultivating rice plants and making organic fertilizer, organic pesticides and packaging. The method is technology transfer and introducing science and technology, namely outreach activities, training, mentoring, demonstration plots; both partners are actively and creatively invited to work together. The result is superior products of Maja liquid organic fertilizer and Maja organic pesticides and also an increase in the production of organic red rice qualitatively and quantitatively and the welfare of partners increases
Application of Organic Fertilizer to Shallot Yields in Various Mulches Ir. Made Sri Yuliartini, M.Si; Ir. Luh Kartini, M.Si; Ir. Anak Agung Ngurah Mayun Wirajaya, MM; Dr. Ir. Ida bagus Komang Mahardika, M.Si; Dr. Ir. I Gusti Bagus Udayana M.Si
International Journal of Integrated Science and Technology Vol. 1 No. 2 (2023): August 2023
Publisher : MultiTech Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59890/ijist.v1i2.403

Abstract

Shallot is a superior commodity cultivated by farmers intensively, contains substances that are beneficial to health and is used as a cooking spice.. Utilization of waste and returning to organic can improve the environment where it grows so that the availability of nutrients can increase shallot crop yields. This study aims to find the type of organic fertilizer and mulch that gives high yields for shallots. . This research was a factorial experiment with a randomized block design (RBD) consisting of two factors, namely the type of organic fertilizer (J) consisting of 3 levels, namely 30 tons ha-1 rabbit manure (J1); chicken manure 30 tons ha-1 (J2) and organic fertilizer karambitan agro 30 tons ha-1 (J3) and the various types of mulch (M) consisted of 3 levels, namely straw mulch (MJ), husk mulch (MS), and plastic mulch (MP). The research was conducted in rice fields in Subak Sampalan Delod Margi, Dawan District, Klungkung Regency . The highest tuber fresh weight per clump and per hectare to be obtained in the 30 ton ha-1 rabbit manure treatment, namely 73,61 g and 7,36 tons, when compared to the lowest results in the 30 ton ha-1 chicken manure treatment ie weighing 44,90 g and 4,49 tons experienced an increase of 63,94% and 63,92%. The highest fresh weight of tubers per clump and per hectare were obtained from husk mulch, namely 67,50 g and 6,75 tons, which increased by 48,38% and 48,35%, compared to plastic mulch, namely 45,49 g and 4,55 tons.
Increasing Added Value of Chrysanthemum through Cultivation Improvement in Agro Pudak Lestari Ornamental Plant Farmers Group I G.B. Udayana; M.Sri Yuliartini; Hanilyn Aguilar Hidalgo; A.A. N. Mayun Wirajaya; I.B. Komang Mahardika; A.A.S Putri Risa; I G.M, Arjana; N. P. Anom Sulistiawati; Luh Kartini; D.K. Tristiana Sukmadewi; N. K. Alit Astiari; Yohanes Parlindungan; I N. Suaria; K.Agung Sudewa; I N. Muliarta; Made Suarta
Asian Journal of Community Services Vol. 2 No. 10 (2023): October 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i10.6615

Abstract

Chrysanthemum (Chrysanthemum sp.) is an ornamental flower commodity that has high economic potential value. Based on the results of initial visits and discussions with the community, it is known that the problems that farmers complain about most are seed procurement problems and leaf rust problems. The aim of this research is to increase the added value of farmers, using extension and training methods. The solutions that will be implemented regarding the problems faced by Farmer Groups are, (1) Increasing knowledge of plant propagation techniques through good and correct seeds and (2) Increasing knowledge about how to control leaf rust disease.
Co-Authors A.A. N. Mayun Wirajaya A.A.S Putri Risa Agus Hariadi Cipta Saputra Anak Agung Ngurah Mayun Wirajaya D.K. Tristiana Sukmadewi Ersa Remi Praing Hanilyn Aguilar Hidalgo I G.B. Udayana I G.M, Arjana I Gusti Bagus Udayana I Made Dharma Atmaja I N. Suaria I Nengah Muliarta I Nyoman Sumerta I Putu Arta Subagia Yasa Ir. Anak Agung Ngurah Mayun Wirajaya, MM Kadek Ayu Kristiyanti Kadek Satriawan Kadek Suparta Made Naratama Nugraha Made Sri Yuliartini Made Sri Yuliartini Made Suarta Mahardika, Ida Bagus Komang Ni Komang Alit Astiari Ni Putu Anom Sulistiawati Senon Apriyanto Nahak Sudewa, Ketut Agung Valentinus Ordianus Jemail Wirajaya, Anak Agung Ngurah Mayun Yohanes Parlindungan Yohanes Parlindungan Situmeang