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RESIDU PESTISIDA PADA SAYURAN KUBIS (Brassica oleracea L.) DAN KACANG PANJANG ( Vigna sinensis L.) YANG DIPASARKAN DI PASAR BADUNG DENPASAR K Agung Sudewa; D N Suprapta; Dan M S Mahendra
ECOTROPHIC : Jurnal Ilmu Lingkungan (Journal of Environmental Science) Vol 4 No 2
Publisher : Master Program of Environmental Science, Postgraduate Program of Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (165.35 KB)

Abstract

Pesticides residue of organophosphate and carbamate i.e. diazinon, chlorpyriphos, fentoate, carbaril and BPMC were tested on cabbage (Brassica oleracea L.) and long bean (Vigna sinensis L.. The purpose of this study was to know the level of pesticides residue remaining on cabbage and long bean marketed in Badung Market, Denpasar.The samples were determined proportionally based on purposive sampling method. The proportion of sample was 10% of the total cabbage and snake bean sold in Badung market.Result of present study showed that residue of insecticides such as diazinon, chlorpyriphos, fentoate, carbaril, and BPMC remaining on the head of cabbage and snake bean marketed in Badung market was affected by the frequencies of their use in the field, in which chlorpyriphos was used by 60-65% of the farmers and carbaril by 40% of the farmers. Their residues on cabbage anf snake bean were 0.525 ppm and 1.296 ppm for chlorpyriphos (organophosphate); 0.303 ppm and 0.471 ppm for carbaril (carbamate). These result suggested that residue of chlorpyriphos on cabbage and snake bean were higher than MRL (Maximum Residue Limit) for vegetable crops, i.e. 0.5 ppm.
Landscape Plant Management in Pinge Tourism Village Ida Bagus Komang Mahardika; Siti Maslizah Abdul Rahman; Ketut Agung Sudewa; I Gusti Bagus Udayana; Desak Ketut Tristiana Sukamadewi; Ni Komang Alit Astiari; A. A. S. P. R. Andriani
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 3 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1097.057 KB) | DOI: 10.29165/ajarcde.v6i3.116

Abstract

Tourist villages will need infrastructure that supports tourism activities such as places to eat, places to stay, rest areas, galleries, and so on, one of whose goals is to improve the living standards of local people. This causes the number of plant species to decrease. Plant conservation by utilizing local wisdom is one of the efforts to reduce the decline in the number of plant species. Balinese people need many types of plants to support their ceremonial activities. The application of Tri Hita Karana and Tri Mandala in the daily life of the Balinese people is expected to support plant conservation activities and support tourism activities and provide economic benefits in the Pinge traditional village. The concept of Tri Hita Karana derives from the concept of Tri Mandala which consists of the main mandala as a parahyangan or holy place, Madya mandala in the form of a yard which includes residential buildings and natah, while nista mandala yard in the form of the back house (teba) and the yard of the front house (telajakan). Traditional Balinese gardening uses the concept of Tri Mandala. The problems raised in this "community service program" are still unorganized placement of plants in the Tri Mandala area and the lack of availability of plants for landscape management following the Tri Hita Karana concept. To support the management of landscape plants following the tri hita karana concept, Warmadewa University in collaboration with the Unda Anyar Seedling Nursery Center, Ministry of Environment and Forestry (KLHK) assisted plant seeds in the form of Cempaka seeds, avocados, sandalwood, majegau, jackfruit, rejasa, sawo, and soursop. Conducting webinars on the topic of landscape plant management following the tri hita karana concept. Inviting the people of Pinge Village to actively participate in planting Tri Mandala following the concept of Tri Hita Karana.
Application of Fermented Feed Technology and Semi-Intensive Pig Farming System in the Women's Farmer Group "Suka Nadi" Pejarakan Village, Gerokgak District, Buleleng Regency Yan Tonga; I Gede Sutapa; I Ketut Agung Sudewa
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 7 No. 1 (2023)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v7i1.216

Abstract

Bali pig is one of the meat-producing livestock commodities that has great potential to be developed because it has beneficial properties and abilities, but its presence on the island of Bali has begun to decline and is only found in certain areas such as in Buleleng, Karangasem, and Klungkung Regencies. Bali's pig population in Bali Province from 2017-2019 decreased by 27.51%. Likewise, it also occurs in Buleleng Regency by 26.09% and in Pejarakan Village, Gerokgak District, Buleleng Regency by approximately 50%. Some of the factors that influence this decline include feed management and the farming system. Likewise, related to the provision of animal feed ingredients derived from food crops such as corn, bananas, and peanuts, the partners have not really understood in an effort to increase the productivity of these food crops as animal feed. Based the enormous potential and opportunity for Balinese pigs and felt very profitable by the Suka Nadi Peasant Women's Group (KWT) in Pejarakan Village which is located 145 km from the provincial capital with a total of 28 members now still doing Balinese pig farming business on a small scale/household even though it experiences a mortality rate of 25% because in its maintenance it is still with an extensive farming system and makeshift feed. The death of the livestock is caused by being crushed by the mother and getting sick because the livestock lacks the nutrients and feed provided. The problem is that partners do not really understand efforts to increase the productivity of Bali pig livestock, especially regarding the management of the provision and feeding of their livestock. The solution provided is to provide an understanding of knowledge and skills about efforts to increase the productivity of local pig livestock, especially regarding the management of the provision and feeding with fermented feed technology and efforts to increase the productivity of food crops as animal feed ingredients. The method were surveys, interviews, discussions, counseling/training in theory and practice as well as monitoring and evaluation. The output produced is that partners have understood about efforts to increase the productivity of Bali pigs and food crops (corn) as animal feed ingredients and are able to make fermented animal feed so that the provision of feed is more quality, effective and efficient and the partners have a place to make small-scale fermented feed/households.
Effect of Chrysanthemum Plants to Artificial Defoliation and Disbudding on Growth and Yield: _ I Gusti Made Arjana; I Nyoman Rudianta; Ketut Agung Sudewa; A.A. Putri Risa Andriani
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 7 No. 2 (2023)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (525.655 KB) | DOI: 10.29165/ajarcde.v7i2.261

Abstract

The market outlook for chrysanthemum flowers is extremely optimistic, as domestic and international consumer demand has increased over the past five years. The development of chrysanthemum plants is anticipated to positively affect the region's employment opportunities, economic growth, and service sector growth. Along with the increasing intensity of chrysanthemum cultivation in various regions, more in-depth research on chrysanthemum flowers is required to improve quality and added value and utilize the potential of locally available resources that are simple for farmers to apply and have a significant impact on improvement. The majority of chrysanthemum cultivation business actors are small farmers. Chrysanthemum plant technology is distinct from other horticultural crops, requiring special maintenance such as Disbudding, adding artificial light, artificial Defoliation, and the erection of plant enforcement nets. The research method employs the Factorial Group Random Design. The first factor is artificial Defoliation including no defoliation, Defoliation at 30 dap (day after planting) , and Defoliation at 60 dap. The second factor is disbudding including no disbudding, disbudding at 60 dap, and disbudding at 90 dap. The results demonstrated that the interaction between artificial Defoliation and disbudding significantly affected flower stalk weight but did not affect other variables. The treatment of leaf defoliation had significant to very significant effects on all observed variables, except for the weight of flower stalks, which was unaffected. At the same time, the disbudding treatment significantly affects all observed variables. The interaction between leaf defoliation at 30 dap and disbudding at 60 dap resulted in the heaviest average flower stalk weight of 93.58 grams. Artificial Defoliation at 30 dap increased the yield of economically viable fresh flower weight by 8.09 percent compared to when Defoliation was not performed. The 60 dap Disbudding treatment increased the yield of fresh flower weight by 9.25% when compared to the control.
STRATEGIES FOR DEVELOPING COMPETENT YOUTHS IN INTEGRATED AGRICULTURE THROUGH LOCAL WISDOM Ni Made Ayu Suardani Singapurwa; I Made Kawan; Luh Suariani; Ni Made Darmadi; Ni Made Yudiastari; A.A. Made Semariyani; I Gusti Made Arjana; Ketut Agung Sudewa; I Nyoman Rudianta; Yan Tonga; Ni Putu Anom Sulistiawati
International Journal of Research in Community Services Vol 4, No 2 (2023)
Publisher : Research Collaboration Community (RCC)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46336/ijrcs.v4i2.405

Abstract

Integrated agricultural system is a management system (business) that combines agricultural components, such as plants, animals and fish in a unified whole. In addition to meeting the criteria for sustainable agricultural development, this system has a significant positive impact because it is organically based and developed/directed based on local potential (local resources). Warmadewa University offered a solution to the concept of integrated agricultural conservation starting from livestock and fisheries activities to post-harvest processing and encourage an entrepreneurial spirit in the younger generation. The engineering provided was an efficient technology resulting from research from professional agricultural experts that has been published in various journals. Among them are the development of organic cultivation and diversification using the SNT (System Nutrient Tank) method for exclusive vegetables, super local breed chicken farming in accordance with national poultry standards, fisheries with the concept of aquaponics (hydroponic system and poly culture system) and post-harvest processing of agricultural, livestock and fishery products, with the concept of food processing supporting local wisdom, all of which were integrated and with the concept of zero waste. The method used in this activity were delivering material, training, practice and mentoring to young people who are members of the partner, DUDI Tamiang Bali Mandiri Foundation in the Agro Learning Center (ALC) group. These youth were given integrated agricultural knowledge as well as fisheries and animal husbandry and the processing of agricultural products with the concept of "zero waste" based on Tri Hita Karana (Balinese local wisdom). There were 5 activities in this program. The output of Unwar's Matching Fund activities with the Industrial World was a young generation who are competent and have competency certificates from the Professional Certification Institute through the National Professional Certification Agency (BNSP) for 8 people, and integrated agricultural training certificates for 25 people, so they are ready to be independent or work competent in agriculture. Other outputs were Activity Books and Standard Operation Procedure Books, IPRs, Modules, Product Launches, News in the Bali Post Newspaper, Product Exhibitions, Video activities, each targeted at one achievement target.
PKM Farmer Group Matan Lalanglinggah Application of Fermented Feed Technology and Processing of Livestock Waste Into Quality Organic Fertilizer and Economic Value Yan Tonga; I Gede Sutapa; I Ketut Agung Sudewa; Ignasius Ghari Jati; Desantro Tamo
Asian Journal of Community Services Vol. 2 No. 9 (2023): September 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i9.5966

Abstract

The main potential developed and as a support for family income by the people of Lalanglinggah Village is in the livestock sector (pigs, goats, and cows), in the agricultural sector (food crops such as: rice and bananas), and in the plantation sector such as: coconut, cocoa, and porang. (Lalanglinggah Village Profile, 2019). The problems of partners are that they do not have knowledge in efforts to increase the productivity of goats and pigs, do not have knowledge and skills in making effective and efficient fermented feed with Bioster technology and processing livestock and agricultural waste into quality and economic value organic. The methods used were survey, interview, discussion, counseling/training. The resulting output is that partners understand about efforts to increase the productivity of goats and pigs, making fermented feed, quality and valuable organic fertilizer.
Application Various Sources of Organic Matter in the Cultivation of Chrysanthemum Plants as Cut Flowers I Gusti Made Arjana; I Nyoman Rudianta; Ketut Agung Sudewa
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 7 No. 3 (2023)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v7i3.322

Abstract

To enhance the intensity of chrysanthemum cultivation across different regions, further investigation is required regarding implementing suitable technology. This technology should be developed using local resources specific to chrysanthemum flowers to enhance their quality and value. Additionally, it should leverage readily applicable resources that align with farmers' capabilities, ultimately leading to a substantial increase in income. This study aims to acquire diverse organic materials suitable for chrysanthemum production in specific locations to examine the impact of different dosages on enhancing quality outcomes. The research methodology employed in this study is a Nested Experiments approach with a Random Design of Factorial Groups. Three types of organic sources are commonly utilized, namely: 1. organic matter derived from rasamala leaf litter (S), and 2. Chrysanthemum harvest residue (P). The study focuses on the effects of Chrysanthemums (P) and hydroponic media residue (H) on different types of organic matter with varying doses. The doses are nested within the different sources of organic matter. The findings indicated that the application of different sources of organic matter did not have statistically significant effects on the investigated variables, except the blossom diameter (cm), which exhibited a significant impact. The impact of different doses on the organic matter of various types of leaf litter had a notable influence on all observed variables. Specifically, a dose of 15 tons ha-1 resulted in the highest yield of economic flowers, with a fresh weight of 89.93 g. This represented a 17.01% increase compared to the lowest yield observed at a dose of 5 tons ha-1, which yielded 74.63 g. The relationship between different doses of organic matter remaining from chrysanthemum harvest and various observed variables was statistically significant. Specifically, a dose of 6 tons ha-1 resulted in the highest fresh weight yield of economically valuable flowers, measuring 94.89 g. This yield was 19.89% higher than the lowest yield observed with a dose of 2 tons ha-1, which measured 76.02 g. The impact of different doses on various types of organic matter in hydroponic media does not substantially influence all observable variables except for blossom diameter, which demonstrates a notable effect.
Control of Clove Plant Disturbing Organisms in Amerta Masa Farmer Group in Asahduren Village, Pekutatan District, Jembrana Regency A. A. S. Putri Risa Andriani; A.A.Ngurah Mayun Wirajaya; Ida Bagus Komang Mahardika; Luh Kartini; I Gusti Made Arjana; Yohanes Parlindungan Situmeang; I Nengah Suaria; Made Sri Yuliartini; Ketut Agung Sudewa; Ni Komang Alit Astiari; I Gusti Bagus Udayana; Sandra Pakusi
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 7 No. 3 (2023)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v7i3.326

Abstract

Amerta Masa Farmer Group is a farmer group in Asah Duren Village that focuses on cultivating cloves. The problem faced by the Amerta Masa Farmer Group is the lack of knowledge about the control techniques of Clove Plant Disturbing Organisms. Control using root infusion techniques is very effective, efficient and more selective, but this method requires expertise or trained personnel so that in its implementation there is no difficulty in obtaining roots suitable for this application. Therefore, the service team provides assistance and direct practice in overcoming the problem of controlling organisms that disturb clove plants. After the implementation of the activity, it was obtained that, partners have been able to practice controlling organisms disturbing clove plants so as to increase production by 10-20%. Mitra hopes to get continuous assistance in cultivating cloves so that they can remind the production of clove plants.
The Utilization of Technology in the Production of Trichocompost Fertilizer and its Subsequent Application to Chrysanthemum Plants at the Pudak Lestari Agro Ornamental Plant Farmer Group A. A. S. Putri Risa Andriani; Amelia R Nicolas; Yohanes Parlindungan Situmeang; I Nengah Suaria; Made Suarta; Ni Putu Anom Sulistiawati; Ketut Agung Sudewa; Ni Komang Alit Astiari
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 7 No. 3 (2023)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v7i3.341

Abstract

The ornamental plant farmer group Agro Pudak Lestari has long cultivated chrysanthemums. In the cultivation of chrysanthemums, the Agro Pudak Lestari farmer group experienced several obstacles, namely yields that did not meet market criteria caused by white rust disease. Antagonistic microorganisms (Trichoderma sp.) effectively control white rust disease. White rust disease is a soil infectious disease so countermeasures are carried out by making compost containing the biological agent Trchoderma (Trichocompost fertilizer). From the survey results, the results of flower damage due to rust disease reached 80%. Furthermore, after the application of Trichocompost fertilizer treatment, it suppressed rust disease by 56.4%. From this activity, it was able to reduce yield losses by 23.4% and increase farmers' income by 28.2%. The use of Trichocompost fertilizer can overcome white rust disease in chrysanthemum plants so it can increase farmer productivity.
Intercovery Siam Orange Plants with Seasonal Plants using The Leisa System N. P. A Sulistiawati; N.K.A Astiari; K.Agung Sudewa
International Journal of Integrated Science and Technology Vol. 1 No. 2 (2023): August 2023
Publisher : MultiTech Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59890/ijist.v1i2.409

Abstract

This research aims to determine the response to the concentration of liquid organic fertilizer from citrus fruit waste (LB) in the intercropping pattern between Siamese orange plants as staple crops and annual plants, namely cabbage and chili peppers (T), through the leisa system. This research is field research carried out in Bayung Gede Village, Kintamani District, Bangli Regency from March to December 2023. This research used a Randomized Group Design (RAK) with 2 factors arranged factorially. The first factor tried was liquid organic fertilizer from citrus fruit waste which consisted of 3 levels, namely LB0 (Control = 0 lt/plant), LB1 (2 lt/plant) and LB2 (4 lt/plant), while the second factor tried was the intercropping pattern. (T) which consists of 3 levels, namely T0 (without intercropping), T1 (intercropping Siamese oranges with cabbage plants), T2 (intercropping Siamese oranges with chili plants), so there are 9 treatment combinations, each repeated 3 times so that there are 27 trees. Each one is required. From the results of observations made on the intercropping pattern of Siamese Lombok oranges, the results were not significant for the intercropping pattern of Siamese oranges with cabbage, but it was significantly different from the control, namely 289 fruits/plant, the formation of Fruit-set of 145 fruits/plant increased by 99.31
Co-Authors A. A. S. P. R. Andriani A.A. Made Semariyani A.A. N. Mayun Wirajaya A.A.S Putri Risa Abd. Rasyid Syamsuri Amelia Putri Purnomo Amelia R Nicolas Anak Agung Ayu Kanaka Mutiara Laksmi Andika Umbu Tiba Andriani, A. A. S. P. R. Andriani, Anak Agung Sagung Putri Risa Apriliathi, Ni Putu Siska Arjana, I Gusti Made Azmi, Aida Firdaus Muhammad Nurul Dapa, Dewiyati Susanti Desak Ketut Tristiana Sukamadewi Desantro Tamo Dewa Ngurah Suprapta Dewiyati Susanti Dapa Djelantik, Sang Ayu Made Agung Prasetiawati Ela Tara Wini Bira Ela Tara Wini Bira Engelbertus Angkur Ernesia Kunigunda Lando Ersa Remi Praing Fransiska Sisilia Bheni Gede Yudi Sedana Haditama, I Gusti Ngurah Hesa Respati Hanilyn Aguilar Hidalgo I G.B. Udayana I G.M, Arjana I Gede Sutapa, I Gede I Gusti Bagus Udayana I Gusti Made Arjana I Gusti Made Arjana I Komang Budi Mulya I Komang Sujana I Komang Sujana I Made Kawan, I Made I N. Suaria I Nengah Muliarta, I Nengah I Nengah Suaria I Putu Adi Masaji Ignasius Ghari Jati Jiwantara, Gusti Ngurah Oka Jola Piras, Tini Rambu Luh Kartini Luh Suariani, Luh M. Sudiana Mahendra Made Sri Yuliartini Made Suarta Mahardika, Ida Bagus Komang Maria Reinaldis Jebaut Subin Maria Reinaldis Jebaut Subin Mudra, Luh Komang Sulasmini N. P. A Sulistiawati N.K.A Astiari Natama, I Putu Ngurah Ni Ketut Sri Rukmini, Ni Ketut Sri Ni Komang Alit Astiari Ni Komang Armaeni Ni Luh Kartini Ni Luh Putu Sulis Dewi Damayanti Ni Made Ayu Suardani Singapurwa Ni Made Darmadi Ni Made Yudiastari, Ni Made Ni Nyoman Suartini Ni Putu Anom Sulistiawati, Ni Putu Anom Ni Wayan Ambariani Ni Wayan Nursini Ni Wayan Nursini Nicolas, Amelia R Nugraha, I Made Nanda Arya Praing, Ersa Remi Rahayu, Ni Ketut Sri Rahman, Siti Maslizah Abdul Rudianta, I Nyoman Sandra Pakusi Sandra Pakusi Sedana, Gede Yudi Siti Maslizah Abdul Rahman Suastyayama, Kadek Damana Sukamadewi, Desak Ketut Tristiana Sukmadewi, Desak Ketut Tristiana Tini Rambu Jola Piras Viani, Agata Widyatna, I Komang Winduyasa, I Wayan Wirajaya, Anak Agung Ngurah Mayun Yan Tonga Yohanes Parlindungan Yohanes Parlindungan Situmeang