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Evaluation of Changes in Students’ Perceptions of Scientific Article Writing Skills through a Cohort Survey Yulisman, Hendra; Wardiah, Wardiah; Artika, Wiwit; Pada, Andi Ulfa Tenri; Nurina, Cut Intan Evtia
Indonesian Journal of Education Research (IJoER) Vol. 6 No. 2 (2025): April
Publisher : Cahaya Ilmu Cendekia Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37251/ijoer.v6i2.1607

Purpose of the study: To evaluate the development of students’ perceptions of their ability to write scientific articles and to identify the parts of scientific articles that are most understood and most difficult to understand by students. Methodology: This cohort survey research was conducted by distributing questionnaires twice, namely in December 2024 and March 2025. The first survey was distributed via Microsoft Form during an online socialization event that focused on the writing of scientific articles from undergraduate theses. There were 67 students present at the event. The second survey was conducted in person during a socialization event that introduced scientific journals affiliated with the Biology Education Study Program at Faculty of Teacher Training and Education, Universitas Syiah Kuala. The event was attended by 68 students. The data obtained were subsequently analyzed using descriptive statistics. Main Findings: There has been a positive development in students’ perception of their ability to write scientific articles. In addition, this research successfully identified the parts of scientific articles that are most understood and those that are still difficult for students to comprehend. Novelty/Originality of this study: This research uses a longitudinal survey, specifically a cohort survey, to obtain a comprehensive evaluation of the development of students’ perceptions in writing scientific articles.

Ethnobotanical Study and Conservation of Medicinal Plants Among Communities in Blang Pegayon, Gayo Lues Regency Maryam, Asni; Djufri, Djufri; Andayani, Dewi; Wardiah, Wardiah; Ruselli Puspa, Vivera; Arief Pratama, Ucha
Biotik Vol 13 No 2 (2025): JURNAL BIOTIK
Publisher : Universitas Islam Negeri Ar-Raniry

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/biotik.v13i2.31199

Blang Pegayon Subdistrict, Gayo Lues Regency, is one of the regions with high biodiversity and is renowned for its role in traditional medicine. This study aimed to identify the medicinal plant species used by local communities, the plant parts utilized, processing methods, and conservation strategies applied. The research population consisted of residents of Blang Pegayon Subdistrict, Gayo Lues Regency, with purposive sampling involving 48 respondents from six villages based on the presence of traditional medicinal plant use, including both key and non-key informants. Data were collected through semi-structured interviews, observation, plant identification using the Picture This application and the Plants of the World Online (POWO) database, and documentation. The data were analyzed descriptively. The findings revealed 51 medicinal plant species belonging to 29 families. The leaf was the most frequently used plant part (58%), while the most common processing method was pounding (26%). Conservation efforts were carried out through cultivation in home gardens (40%), planting in fields or farms (40%), and the use of wild plants from surrounding environments (20%). The results of this study are expected to provide valuable information for the development of future sustainable research. Keyword: etnobotany; conservation; traditional; medicine plant.

PEMBERIAN EKSTRAK AMPAS DAUN SERAI WANGI (Cymbopogon Nardus (L.) Randle) TERHADAP PERUBAHAN TINGKAH LAKU LARVA INSTAR II Chrysodeixis Chalcites Maulinda, Maulinda; Supriatno, Supriatno; Wardiah, Wardiah; Rahmatan, Hafnati; Sarong, M. Ali
Biofaal Journal Vol 4 No 1 (2023): Biofaal Journal
Publisher : Pattimura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/biofaal.v4i1pp20-25

Chrysodeixis chalcites termasuk larva yang sangat khas, karena cara berjalan berjingkat-jingkat, yaitu dengan cara ujung bagian belakang tubuhnya melengkung, kemudian tubuh bagian depan bergerak maju. Daun serai wangi mengandung zat aktif seperti alkaloid, saponin, tanin, dan flavonoid. Komponen utama dari minyak serai wangi yaitu sitronela dan geraniol. Ekstrak ampas daun serai wangi bepotensi sebagai insektisida alami karena memiliki kandungan senyawa metabolit sekunder berupa alkaloid, saponin, tanin dan flavonoid, senyawa tersebut dapat mempengaruhi tingkah laku larva. Tujuan penelitian ini untuk mengetahui pengaruh pemberian ekstrak ampas daun serai wangi terhadap tingkah laku larva Instar II Chrysodeixis chalcites. Jenis penelitian eksperimen dengan pola Rancangan Acak Lengkap (RAL) dengan 6 perlakuan masing-masing 4 ulangan. Perlakuan yang digunakan adalah kontrol negatif), 5000, 10.000, 15.000. Simpulan dari penelitian ini ekstrak ampas daun serai wangi menyebabkan perubahan tingkah laku pada larva Chrysodeixis chalchites seperti aktivitas makan yang menurun, kegelisahan larva yang bergerak naik turun pada wadah penelitian dan aktivitas bergerak larva yang awalnya bergerak lincah lama kelamaan menjadi lamban hingga sulit bergerak.

Implementasi Alat Sangrai Kelapa Pengaduk Otomatis untuk Meningkatkan Kuantitas dan Kualitas U-Neulheu Safriani, Novi; Moulana, Ryan; Wardiah, Wardiah; Nilda, Cut; Noviasari, Santi
JURNAL PENGABDIAN PEMBANGUNAN PERTANIAN DAN LINGKUNGAN (JP3L) Vol 1 No 2 (2024): JURNAL PENGABDIAN PEMBANGUNAN PERTANIAN DAN LINGKUNGAN (JP3L): Volume 1 Nomor 2,
Publisher : LEMBAGA KAJIAN PEMBANGUNAN PERTANIAN DAN LINGKUNGAN (LKPPL)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62671/jp3l.v1i2.25

Roasted coconut (U-Neulheu) is one of the typical spices of Acehnese cuisine. U-Neulheu products are mainly produced by home industries in Aceh, one of which is the U-Neulheu Ruwaida micro business, which is a partner in this community service activity. The production process of U-Neulheu is generally carried out traditionally using makeshift equipment, and the roasting process is done manually using a regular frying pan. This results in suboptimal quantity and quality of U-Neulheu products. The purpose of this service activity was to implement Appropriate Technology in the form of an automatic stirrer coconut roaster to improve the quantity and quality of U-Neulheu products produced by partners, thus increasing their income. This community service activity was conducted through counseling, technology application, and technical guidance. Counseling was done by providing an understanding of the technology to be used. Technology application was carried out by implementing the automatic stirrer coconut roaster for U-Neulheu production. Technical guidance was provided by imparting knowledge on how to use and maintain the applied technology. The implementation of Appropriate Technology is very beneficial for partners as it can increase the quantity and quality of U-Neulheu produced by them. This can be seen in the improved quality of the products, especially in terms of the brighter color of the U-Neulheu produced. Meanwhile, the increase in quantity can be measured by the increased number of products produced.

UPAYA PENINGKATAN KUANTITAS DAN KUALITAS VIRGIN COCONUT OIL MELALUI PENERAPAN TEKNOLOGI TEPAT GUNA Safriani, Novi; Moulana, Ryan; Wardiah, Wardiah; Noviasari, Santi; Annisa, Yulia
JURNAL PENGABDIAN MAHAKARYA MASYARAKAT INDONESIA Vol 1, No 2 (2023): JURNAL PENGABDIAN MAHAKARYA MASYARAKAT INDONESIA
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/pemasi.v1i2.34629

AbstrakBanyak industri rumah tangga di Aceh bermunculan yang bergerak dibidang produksi Virgin Coconut Oil (VCO), salah satunya usaha mikro RD manufacturing yang menjadi mitra pada kegiatan pengabdian ini. Kegiatan pengabdian ini bertujuan untuk meningkatkan kuantitas dan kualitas produk VCO yang dihasilkan oleh mitra melalui penerapan Teknologi Tepat Guna sehingga dapat meningkatkan tingkat pendapatan dan taraf hidup mitra. Metode yang digunakan dalam kegiatan pengabdian ini terdiri dari (i) metode desiminasi untuk memperkenalkan Teknologi Tepat Guna yang dapat meningkatkan kuantitas dan kualitas produk VCO yang dihasilkan oleh mitra, yaitu alat pencacah daging kelapa dan alat pengepres daging kelapa untuk produksi VCO mitra, dan (ii) metode demonstrasi penggunaan peralatan yang diserahkan kepada mitra. Kegiatan pengabdian ini sangat bermanfaat bagi mitra. Penggunaan alat pencacah daging kelapa dan alat pengepres daging kelapat pada proses produksi VCO yang dilakukan oleh mitra membuat proses produksi VCO menjadi lebih efektif dan efisien baik dari segi waktu maupun biaya. Selain itu, kuantitas dan kualitas produk VCO yang dihasilkan juga meningkat. Produk VCO yang dihasilkan mitra tersebut dapat dimanfaatkan oleh masyarakat.AbstractMany home industries in Aceh have emerged in the field of Virgin Coconut Oil (VCO) production, one of which is the RD manufacturing micro business which is a partner in this community service activity. This service activity aims to improve the quantity and quality of VCO produced by the partner through the application of Appropriate Technology, thereby increasing the income and standard of living of the partner. The methods used in this community service activity consist of (i) dissemination method to introduce Appropriate Technology that can enhance the quantity and quality of VCO produced by the partner, namely coconut shredder and coconut pressing tools for the partner's VCO production, and (ii) demonstration method of equipment usage provided to the partners. This community service activity is very beneficial for the partner. The use of coconut shredder and coconut pressing tools in the VCO production process carried out by the partners makes the VCO production process more effective and efficient in terms of both time and cost. Additionally, the quantity and quality of the VCO produced also improve. The VCO produced by the partner can be utilized by the community.

Evaluation of Changes in Students’ Perceptions of Scientific Article Writing Skills through a Cohort Survey Yulisman, Hendra; Wardiah, Wardiah; Artika, Wiwit; Pada, Andi Ulfa Tenri; Nurina, Cut Intan Evtia
Indonesian Journal of Education Research (IJoER) Vol. 6 No. 2 (2025): April
Publisher : Cahaya Ilmu Cendekia Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37251/ijoer.v6i2.1607

Purpose of the study: To evaluate the development of students’ perceptions of their ability to write scientific articles and to identify the parts of scientific articles that are most understood and most difficult to understand by students. Methodology: This cohort survey research was conducted by distributing questionnaires twice, namely in December 2024 and March 2025. The first survey was distributed via Microsoft Form during an online socialization event that focused on the writing of scientific articles from undergraduate theses. There were 67 students present at the event. The second survey was conducted in person during a socialization event that introduced scientific journals affiliated with the Biology Education Study Program at Faculty of Teacher Training and Education, Universitas Syiah Kuala. The event was attended by 68 students. The data obtained were subsequently analyzed using descriptive statistics. Main Findings: There has been a positive development in students’ perception of their ability to write scientific articles. In addition, this research successfully identified the parts of scientific articles that are most understood and those that are still difficult for students to comprehend. Novelty/Originality of this study: This research uses a longitudinal survey, specifically a cohort survey, to obtain a comprehensive evaluation of the development of students’ perceptions in writing scientific articles.

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