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All Journal JMM (Jurnal Masyarakat Mandiri) Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar Jurnal Abdi Insani Community Development Journal: Jurnal Pengabdian Masyarakat Madaniya Tax Literacy and Leadership Agility: Indigenous Peoples Awareness in Paying Taxes Multidiciplinary Output Research for Actual and International Issue (Morfai Journal) Journal of Government Science (GovSci ) : Jurnal Ilmu Pemerintahan Media Publikasi Promosi Kesehatan Indonesia (MPPKI) jurnal administrasi politik dan sosial
Khaeriyah Adri
Universitas Muhammadiyah Sidenreng Rappang
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Public Health Social Sciences Other

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Analisis Hubungan Kualitas Pelayanan, Sumber Daya Manusia dan Mutu Pelayanan dengan Kepuasan Pasien di Puskesmas Maiwa Muhammad Rahmat Ramadhan Aras; Sunandar Said; Mardhatillah; Khaeriyah Adri
Jurnal Administrasi Politik dan Sosial Vol 7 No 1 (2026): JAPS April Sedang Berlangsung
Publisher : Fakultas Ilmu Sosial dan Ilmu Politik, Universitas Riau

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Abstract

Patient satisfaction is an important indicator in efforts to improve the quality of health services in health care facilities. Low patient satisfaction rates will impact the development of Community Health Centers. The level of patient satisfaction at Maiwa Community Health Center is not fully optimal even though it has provided services according to applicable standards. This study will be conducted at Maiwa Community Health Center with the aim of analyzing the relationship between service quality, human resource competency and service quality with patient satisfaction at Maiwa Community Health Center. This study uses a quantitative approach using a cross-sectional design with a total population of 99 inpatients and a sampling technique of simple random sampling using the Slovin formula to obtain 79 samples. Data were collected through questionnaires, observations, and interviews, then analyzed using the Chi-square test to see the relationship between variables. The results of the study indicate that there is a relationship between service quality, human resources and service quality with patient satisfaction at Maiwa Community Health Center. Service quality has a significant relationship with patient satisfaction, with a p-value of 0.034 (<0.05). Human Resources also showed a significant relationship, with a p-value of 0.000 (<0.05). Similarly, Service Quality obtained a p-value of 0.022 (<0.05).
Faktor Yang Mempengaruhi Keberhasilan Program Imunisasi Dasar di UPT Puskesmas Rappang Nurul Ashira; Mardhatillah; Khaeriyah Adri
Jurnal Administrasi Politik dan Sosial Vol 7 No 1 (2026): JAPS April Sedang Berlangsung
Publisher : Fakultas Ilmu Sosial dan Ilmu Politik, Universitas Riau

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Abstract

Immunization Immunization is important for preventing infectious diseases and reducing child morbidity and mortality. In 2022, the coverage of complete basic immunization in Sidrap Regency was 68.3%, still below the national target of 95%. This study aimed to analyze the influence of mothers’ knowledge, vaccine availability, health workers’ competence, and access to health services on the success of basic immunization at UPT Puskesmas Rappang. This study used a quantitative approach with a cross-sectional design. The population consisted of 318 infants, with a sample of 177 respondents determined using the Slovin formula. Data were collected through questionnaires and documentation, then analyzed using logistic regression. The results showed that all variables had a significant effect on the success of basic immunization, both simultaneously and partially. The most dominant variable was the accessibility of health facilities. Therefore, the success of basic immunization is influenced by mothers’ knowledge, service quality, and ease of access to health services.
MENUJU ZERO STUNTING MELALUI PENDAMPINGAN PENGOLAHAN SUSU SAPI MURNI YANG BERGIZI TINGGI DAN BERNILAI EKONOMI Mardhatillah Mardhatillah; Bahtiar Herman; Yusrianti Yusrianti; Devy Febrianti; Sunandar Said; Pratiwi Ramlan; Khaeriyah Adri; Zulkarnain Sulaiman; Andi Magfirah; Yuni Sari; Nurafifah Nurafifah
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 6 (2024): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i6.27172

Abstract

Abstrak: Stunting merupakan salah satu target Sustainable Development Goals yang termasuk pada tujuan pembangunan berkelanjutan kedua yaitu menghilangkan kelaparan dan segala bentuk malnutrisi pada tahun 2030 serta mencapai ketahanan pangan. Prevalensi stunting Kabupaten Enrekang sebesar 26.4% masih jauh dari target sebesar 14% di tahun 2024. Kegiatan ini bertujuan untuk meningkatkan pengetahuan masyarakat dalam pencegahan stunting dan meningkatkan keterampilan masyarakat dalam berwirausaha dengan memanfaatkan kearifan local yaitu susu sapi murni. Kegiatan dilaksanakan pada bulan Juni-Agustus 2024. Metode yang dilakukan dengan mengadakan diskusi bersama mitra, penyuluhan dan praktek pembuatan produk bersama kelompok mitra Kelompok Wanita Tani Setia Mekar yang berjumlah 25 orang. Hasil kegiatan ini menunjukkan terjadi peningkatan pengetahuan ibu mengenai stunting dari 65% sebelum penyuluhan kesehatan menjadi 85% setelah penyuluhan, sementara keterampilan meningkat dari 70% menjadi 80% setelah pendampingan. Dari kegiatan ini dapat disimpulkan bahwa terjadi peningkatan pengetahuan ibu dalam pencegahan stunting dan mampu menghasilkan produk yang bergizi tinggi dan bernilai ekonomi dari bahan dasar susu sapi murni.Abstract: Stunting is one of the targets of the Sustainable Development Goals which is included in the second sustainable development goal, namely eliminating hunger and all forms of malnutrition by 2030 and achieving food security. Enrekang Regency's stunting prevalence of 26.4% is still far from the target of 14% in 2024. This activity aims to increase community knowledge in preventing stunting and improve community skills in entrepreneurship by utilizing local wisdom, namely pure cow's milk. The activity will be carried out in June-August 2024. The method used is holding discussions with partners, counseling and product making practices with a partner group of the Setia Mekar Women's Farmers Group, totaling 25 people. The results of this activity showed that there was an increase in mothers' knowledge regarding stunting from 65% before health education to 85% after education, while skills increased from 70% to 80% after mentoring. From this activity it can be concluded that there has been an increase in mothers' knowledge in preventing stunting and they are able to produce products that are highly nutritious and have economic value from pure cow's milk.
Co-Authors Alfiah Syarifuddin Andi Ayu Nurnawati Andi Magfirah Astrini Padapi Bahtiar Herman Barisan Barisan Buhari Buhari Devy Febrianti Devy Febrianti Ecca, Suleha Erfina Erfina Fitriani S Goso Goso Haeruddin Haeruddin Lukman Lukman Mardhatillah Mardhatillah Mardhatillah Mega Aprisna Arif Muhammad Bibin, Muhammad Muhammad Rahmat Ramadhan Aras Mustanir, Ahmad Mutiara Asysyam Nurafifah Nurafifah Nurul Ashira Nurzin Nurzin Rais Rahmat Ramlan, Pratiwi Ratri Pramudita Hafid Rizka Magfirah Napa Ruslang, Ruslang Sapri Tajuddin Sofiyah Sofiyah Sunandar Said Sundari Kawaru Syifa Fauziah Trisnawati Trisnawati Yuni Sari Yusrianti Yusrianti Zulkarnain Sulaiman Zulkarnain Sulaiman