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All Journal Indonesian Journal of Geography Jurnal Penelitian Fisika dan Aplikasinya (JPFA) Bulletin of Electrical Engineering and Informatics Journal of Mathematical and Fundamental Sciences PINUS: Jurnal Penelitian Inovasi Pembelajaran Darmabakti Cendekia: Journal of Community Service and Engagements Journal of Electronics, Electromedical Engineering, and Medical Informatics JPPIPA (Jurnal Penelitian Pendidikan IPA) Jurnal Abdi: Media Pengabdian Kepada Masyarakat Kirana: Jurnal Komunikasi dan Penyuluhan Pertanian Kubis
Moh Yasin
Department Of Physic, Faculty Of Science And Technology, Universitas Airlangga
Agriculture, Biological Sciences & Forestry Humanities Astronomy Chemistry Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Physics Public Health Social Sciences Other

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WORKSHOP PEMANFAATAN LASER DAN TEKNOLOGI 4.0 UNTUK MENDAYAGUNAKAN FUNGSI LABORATORIUM FISIKA BAGI GURU SMK DAN SMA DI KABUPATEN JEMBER Retna Apsari; Moh. Yasin; Samian; supadi; Herri Trilaksana; Pujiyanto
Jurnal ABDI: Media Pengabdian Kepada Masyarakat Vol. 8 No. 1 (2022): Vol.8, No.1(2022)
Publisher : Universitas Negeri Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/abdi.v8i1.12467

Abstract

Revolusi Industri 4.0 sudah di depan mata. Dengan adanya pandemi COVID 19 kita dipaksa untuk mengaplikasikan teknologi 4.0, suka maupun tidak suka. Kita semua harus segera merubah paradigma. Selama ini siswa siswi SMK dan SMA di Indonesia, termasuk Kabupaten Jember pada khususnya, kurang menyukai pembelajaran fisika apalagi praktikumnya di laboratorium. Metode pembelajaran yang kurang interaktif dan kurang membuminya aplikasi yang dipilih membuat fisika jauh dari hati anak didik dan guru-gurunya. Dengan adanya pandemi COVID 19, ilmu fisika dan aplikasinya mulai dilirik oleh seluruh kalangan. Bagaimana sinar UV dapat mematikan bakteri dan virus, bagaimana sinar UV dapat digunakan sebagai sterilisasi bakteri, bagaimana pengaturan waktu berjemur yang efektif dan efisien sehingga COVID 19 dapat matikan, bagaimana IOT dapat digunakan sebagai media pembelajaran yang optimal, dan bagaimana teknologi 4.0 dipakai sebagai supporting utama dalam segala aspek proses kehidupan. Tujuan utama pengmas ini memberikan delivery materi praktikum dan materi hasil penelitian dosen dalam bidang aplikasi laser dan teknologi 4.0 di level perguruan tinggi yang dapat dimanfaatkan maksimal oleh guru-guru SMK dan SMA. Diharapkan materi yang disampaikan dapat didistribusikan ke anak-anak didik di bangku SMK dan SMA, sehingga akan muncul generasi-generasi hebat dari Kabupaten Jember. Harapannya potensi lokal Jember dapat hadir dan menghiasi produk-produk nasional dan internasional terutama produk-produk yang terkait dengan sterilisasi air minum, sterilisasi ikan hasil nelayan dengan menggunakan teknologi yang akan disampaikan pada pengmas ini. Teknologi yang akan disampaikan pada workshop ini adalah Laser UV dan Laser merah, difraksi laser, mekanisme interaksi laser terhadap jaringan, spektrofotometer, dan sensor fiber optic untuk aplikasi kesehatan dan ketahanan pangan.
Real-time military person detection and classification system using deep metric learning with electrostatic loss Suprayitno, Suprayitno; Fauzi, Willy Achmat; Ain, Khusnul; Yasin, Moh.
Bulletin of Electrical Engineering and Informatics Vol 12, No 1: February 2023
Publisher : Institute of Advanced Engineering and Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/eei.v12i1.4284

Abstract

This study addressed a system design to detect the presence of military personnel (combatants or non-combatants) and civilians in real-time using the convolutional neural network (CNN) and a new loss function called electrostatic loss. The basis of the proposed electrostatic loss is the triplet loss algorithm. Triplet loss’ input is a triplet image consisting of an anchor image (xa), a positive image (xp), and a negative image (xn). In triplet loss, xn will be moved away from xa but not far from both xa and xp. It is possible to create clusters where the intra-class distance becomes large and does not determine the magnitude and direction of xn displacement. As a result, the convergence condition is more difficult to achieve. Meanwhile, in electrostatic loss, some of these problems are solved by approaching the electrostatic force on charged particles as described in Coulomb's law. With the inception ResNet-v2 128-dimensional vectors network within electrostatic loss, the system was able to produce accuracy values of 0.994681, mean average precision (mAP) of 0.994385, R-precision of 0.992908, adjusted mutual information (AMI) of 0.964917, and normalized mutual information (NMI) of 0.965031.
Analisis Pola Konsumsi Pangan Rumah Tangga Agroindustri Tahu di Desa Petung Kecamatan Bangsalsari Kabupaten Jember Yasin, Moh.
KUBIS Vol 2 No 1 (2022): Mei
Publisher : Program Studi Agribisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/kub.v2i1.1569

Abstract

A person's food consumption pattern can be influenced by a person's income. The quality of the population's food consumption can be reflected in the amount of the expected food pattern score (PPH). One of the business sectors that often experience fluctuations in income is tofu agroindustry. This study was conducted to determine the socioeconomic characteristics of the household and to determine the household food consumption pattern of Tofu Agroindustry in Petung Village, Bangsalsari District, Jember Regency. The sampling method used the Slovin method and the sampling method used the accidental method. This study uses primary data obtained using the interview method and analyzed descriptively. PPH calculation is carried out according to the PPH scoring formula and the National PPH Composition table. The results showed that (1) the socio-economic characteristics of tofu agroindustry households included: the average household income of tofu agroindustry was Rp. 60,129.00 in the low category because it was still below the minimum wage, the average number of family members was 5 people, the average age the average housewife is 45 years old, and the length of education is 9 years; (2) the PPH score is 82.66, which means that the household food consumption pattern of tofu agroindustry in Petung Village, Bangsalsari District, Jember Regency is still not diverse and balanced.
Analisis SCP (Structure, Conduct, Performance) Jeruk Siam Saat Pandemi Covid-19 di Kecamatan Umbulsari Kabupaten Jember Habibah, Aisyah Nurma; Yasin, Moh.
KUBIS Vol 2 No 2 (2022): November
Publisher : Program Studi Agribisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/kub.v2i02.1796

Abstract

Siamese oranges in Umbulsari District are citrus fruit production centers in Jember Regency. Therefore, this study aims to determine the structure, behavior and performance of the citrus fruit market in the District of Umbulsari. The analysis used is descriptive analysis with the SCP approach. The analysis of market structure looks at the number of market participants, product differentiation, market information, barriers to market entry and exit and market concentration ratios. In the analysis of market behavior look at the pricing system of each marketing channel and price correlation. The results of the research show that the market structure in Umbulsari District leads to an oligopsony market. In market behavior, there are 3 marketing channels, the position of farmers as price takers and middlemen as price makers, the correlation value of grade A is 0.942 and grade B is 0.764, close to zero, so the relationship between prices at the two market levels is less close. Market performance shows that marketing channel I is the most efficient, but based on field results in Umbulsari District, marketing channel III is the most dominated by farmers.
Pengaruh Kualitas Pelayanan Terhadap Kepuasan Konsumen dalam Membeli Bouquet Bunga di Toko Nuansa Florist Sumbersari Hidayah, Nur; Yasin, Moh
KUBIS Vol 4 No 02 (2024): November
Publisher : Program Studi Agribisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56013/kub.v4i02.2758

Abstract

Service quality is an important factor in increasing competitiveness. Consumer expectations are always changing all the time so the quality of service provided must also be adjusted. The aims of this research are: 1). To find out whether the factors of reliability, responsiveness, guarantee, empathy and physical evidence have a significant effect on customer satisfaction. 2). To find out which service quality factors have a more dominant influence on consumer satisfaction. Data collection techniques were carried out using observation, questionnaires, interviews and documentation. The population is 30 consumers. Meanwhile, the data analysis technique uses statistical analysis techniques, namely multiple linear regression. The research results show that: 1). Partially, the variable that has the most dominant influence on consumer satisfaction is the attention/empathy variable with a sig value of 0.000, followed by the responsiveness variable which has a sig value of 0.004 and physical evidence with a sig value of 0.041. 2). Simultaneously, it is known that the calculated F value is greater than the F table value (46.019 > 2.62), and the significance value (sig) = 0.000 is smaller than the value α = 0.05. This means that together, the variables of reliability, responsiveness, guarantee, empathy and physical evidence have a significant effect on consumer satisfaction. 3). Based on the results of the determination test, the R square value has a value of 90.2%. It means Consumer satisfaction which is influenced by the independent variable service quality consisting of reliability, responsiveness, assurance, empathy
Motivasi Petani Anggota Kelompok Tani Dan Non Anggota Kelompok Tani Padi di Desa Sumber Kejayan Kecamatan Mayang Purwandhini, Ari Septianingtyas; Pudjiastutik, Endang Wahyu; Febriyanti, Tarisa; Yasin, Moh.
Jurnal KIRANA Vol. 6 No. 1 (2025): Jurnal Kirana Volume 6 Nomor 1
Publisher : Fakultas Pertanian Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Peran kelompok tani bagi petani sangat krusial. Namun walaupun peran kelompok tani sangat diperlukan dan bermanfaat bagi petani, tetapi masih banyak petani yang masih ragu untuk menjadi anggota kelompok petani karena berbagai alasan. Hal ini terjadi di Desa Sumber Kejayaan, Kecamatan Mayang, Kabupaten Jember, dimana tidak semua petani yang ada disana menjadi anggota kelompok tani, terutama di daerah terpencil yang akses informasinya sulit dijangkau serta para petani yang sudah berumur. Hal ini berhubungan dengan motivasi seseorang dalam melakukan sesuatu. Dimana semakin tinggi motivasi petani untuk mengikuti kegiatan kelompok tani maka tujuan utama dari kelompok tani tersebut akan semakin cepat tercapai. Oleh sebab itu motivasi setiap kelompok tani mempunyai pengaruh yang sangat besar terhadap keberhasilan dan kemajuan kelompok tani. Sehingga tujuan dari penelitian ini adalah untuk mengetahui alasan petani bergabung atau tidak bergabung dalam kelompok tani, untuk mengetahui apakah terdapat perbedaan produksi tani padi antara anggota kelompok tani dan yang bukan anggota kelompok tani di Desa Sumber Kejayan, dan untuk mengetahui faktor yang mempengaruhi motivasi petani untuk bergabung ke kelompok tani. Terdapat enam alasan petani bergabung dalam kelompok tani, alasan terkuat yang dipilih oleh petani di Desa Sumber Kejayan adalah terjaminnya keuntungan yang diperoleh. Sementara itu terdapat tiga alasan petani yang tidak bergabung dalam kelompok tani dengan alasan terkuat petani yang tidak bergabung dalam kelompok tani adalah kurangnya motivasi. Sementara itu tidak ada perbedaan yang signifikan antara hasil produksi petani yang mengikuti kelompok tani dengan petani yang tidak mengikuti kelompok tani. Berdasarkan Nagelkerke R Square menunjukkan bahwa pengaruh dari variabel bebas terhadap variabel motivasi petani bergabung dalam kelompok tani (Y) adalah sebesar 82,4%. Selain itu hasil yang telah diperoleh variabel independent secara bersama-sama berpengaruh signifikan terhadap variabel dependen. Sementara itu hasil uji regresi logistik disimpulkan variabel yang mempengaruhi petani anggota kelompok tani sumber urip bergabung dalam kelompok tani yaitu variabel motivasi dalam kelompok, terjamin keuntungan dan subsidi pemerintah.
Co-Authors Ari Septianingtyas Purwandhini Ari Setiawan Budiyanto, Moh. Dwi Gustiono Riban Fauzi, Willy Achmat Febriyanti, Tarisa Habibah, Aisyah Nurma Herlan Darmawan Herri Trilaksana Imam Suyanto irwan meilano Irzaman, Irzaman Khusnul Ain Maria Evita Mitra Djamal Moh. Budiyanto Mohammad Budiyanto Mohd Syafik Shaharin Mundzir Abdullah Nina Siti Aminah Noriah Bidin Nur Hidayah pudjiastutik, endang wahyu Pujiyanto Pujiyanto Putra, Heriansyah Retna Apsari Samian Suhariningsih Sulaiman Wadi Harun Supadi Supadi Suprayitno Suprayitno Suryanto, Wiwit Wahyu Srigutomo Wahyudi Wahyudi Yunardi, Riky Tri Yusef Abdul Alwafi