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Journal : Jurnal Social Economic of Agriculture

ANALISIS PERMINTAAN RUMAH TANGGA TERHADAP BERAS PRODUKSI KABUPATEN KUBU RAYA Adi Suyatno, Ike Deviana, Novira Kusrini,
Jurnal Social Economic of Agriculture Vol 3, No 2 (2014): Jurnal Social Economic of Agriculture
Publisher : Agribusiness Department, Agriculture Faculty, Tanjungpura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/j.sea.v3i2.9056

Abstract

The purpose of this thesis is " To know the factors - factors that berpengaruhi in household demand on rice production Kubu Raya district and to determine the elasticity of demand for domestic rice production Kubu Raya District " . The method used in this study uses survey research locations selected by purposive sampling ( intentionally ) and respondents were selected directly at the study site ( accidental ) that is at the center of local sales of processed rice farmers Kubu Raya district ( Store Langsat Mas ) . Criteria for respondents who selected that consumer households who are married and are buying local rice ( rice produced by farmers in Kubu Raya district ) of sample was 40 respondents .. The variables examined in the study are the following : 1 ) Number of Family Members , 2 ) Local Rice Price , 3 ) . Non- local rice prices . , 4 ) . Household income . The results showed household demand functions to rice production Kubu Raya District as follows : Ln Y = -2.621 + 0.127 +1.536 ln JTK lnPdp - 0.163 + 0.358 lnHbl lnHbn + e. Domestic demand on rice production Kubu Raya regency significantly influenced by the number of family members while the local rice price factors , the price of rice non-local factors and factors of household income had no significant effect . Price elasticity at the request of the households of Kubu Raya regency rice production is inelastic , income elasticity suggests that local rice is included in the category of normal goods and that the cross-price analysis based on non- local rice is included as substitutes. Keywords : Demand , Local Rice , Kubu Raya , Elasticity .
ANALISIS KONSUMSI PANGAN KOTA PONTIANAK Erlinda Yurisinthae, Ryafal Akbar Novira Kusrini
Jurnal Social Economic of Agriculture Vol 3, No 1 (2014): Jurnal Social Economic of Agriculture
Publisher : Agribusiness Department, Agriculture Faculty, Tanjungpura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/j.sea.v3i1.7703

Abstract

Pontianak city is included in the food secure category ( category 5 ). However, based on observations in the field there are some subdistrict in Pontianak has not shown particularly in food secure access to food when viewed from the quality of food consumption in the form of economic, educational and cultural. This study aims to determine the level of diversity Dietary Pattern Hope ( PPH ) in Pontianak and determine the adequacy of energy and protein levels in Pontianak. The method used in this study are located on the survey method Pontianak. Sampling of this research is to use nonprobability sampling method with purposive sampling with a sample size of 100 respondents consisted of 58 respondents in North Pontianak Pontianak and 42 respondents in the East. Data analysis using food recall method is based on a 24-hour consumption of food and the amount generally consumed by individuals in a day or so on certain days. The results showed that the level of diversity Dietary Pattern Hope ( PPH ) in Pontianak is equal to 83.5 yet reached the ideal is equal to 100. Moreover, the adequacy and sufficiency level of energy and protein in Pontianak City in general has been good in the amount of 1,874 kcal / hood / day or and 52 g / person / day. In the area of ​​fisheries adequacy of energy and protein levels have been good in 2013 kcal / person / day and 52 g / person / day, while the adequacy of the level of agricultural areas have good energy 1773 kcal / person / day but do not meet the adequacy standard, while 52 grams of protein is good / person / day. Keywords :      Food Consumption, Dietary Pattern Hope, Adequacy of Energy, Protein Adequacy.