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The Effect of Finger Painting Therapy on Preschool Children’s Language and Fine Motor Development Jamilah Jamilah; Ikhsan Mujahid
Proceedings Series on Health & Medical Sciences Vol. 5 (2024): Proceedings of the 4th International Nursing and Health Sciences Universitas Muhammad
Publisher : UM Purwokerto Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/pshms.v5i.990

Abstract

Background: Insufficient stimulation in children might lead to deficits in fine motor development. Young children must improve their language skills so they can orally express what is on their minds and help others comprehend what they desire. Activities like finger painting help improves creativity, imagination, eye, muscular, and brain coordination, and color blending abilities. Method: Quantitative pre-experimental study with one group pretest and posttest design. The population and sample used were 41 respondents with the total sampling method. The statistical test used is the Wilcoxon test. Results: The findings showed that the respondents’ fine motor development in the normal category was 56.1% before therapy and that it climbed to 97.6% after receiving therapy. The results of the respondent’s language development were 51.2% before therapy in the normal category, and it increased to 90.2% after receiving developmental therapy in the normal category. Conclusion: There is an effect of finger painting therapy on fine motor development and language development in preschool-aged children.
The Role of Environmental Sanitation and Personal Hygiene in Soil Transmitted Helminths Infection in School-Age Children in Banjarharjo Sub-district EKANIASARI, MEVIANA DEA; WARDANI, DITA PRATIWI KUSUMA; MUJAHID, IKHSAN; ALMANFALUTHI, MUHAMMAD LUTHFI
TEKNOLOGI MEDIS DAN JURNAL KESEHATAN UMUM Vol 8 No 2 (2024): Medical Technology and Public Health Journal September 2024
Publisher : Universitas Nahdlatul Ulama Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33086/mtphj.v8i2.5549

Abstract

Helminthiasis in school-age children can impede both physical and cognitive development. Poor personal hygiene practices are associated with various health issues among schoolchildren, including diarrhoea and helminth infections. A healthy environment is crucial for physical and mental well-being, whereas poor sanitation significantly increases the risk of infectious diseases. This study aims to examine the relationship between environmental sanitation, personal hygiene, and soil-transmitted helminth infections among school-age children in the Banjarharjo Sub-district. This analytic observational study employed a cross-sectional design and was conducted in July 2023. Data collection involved administering a personal hygiene and environmental sanitation questionnaire, alongside identifying soil-transmitted helminth (STH) eggs in faeces and nail samples using the MgSO4 sedimentation method. Participants were selected through purposive sampling based on predefined inclusion and exclusion criteria. The study population comprised school-age children from Banjarharjo District, with a final sample size of 58 children from Sindangheula Village and Cikuya Village. Data analysis was performed using the Fisher exact test. The results showed no association between environmental sanitation (faeces p = 0.583; nails p = 1.00) and personal hygiene (faeces p = 1.00; nails p = 1.00) and soil-transmitted helminth infection in both faeces and nail samples (p > 0.05). Therefore, the study found no significant relationship between environmental sanitation, personal hygiene, and soil-transmitted helminth infection among school-age children in Banjarharjo Sub-district.  Keywords: Environmental sanitation, personal hygiene, school age, soil-transmitted helminths
Identification of Intestinal Parasites in Spinach at Padamara Market, Padamara District JANG JAYA, NABELA PUTRI; WARDANI, DITA PRATIWI KUSUMA; MUJAHID, IKHSAN; ALMANFALUTHI, MUHAMMAD LUTHFI
Jurnal Medis Islam Internasional Vol 6 No 1 (2024): June
Publisher : UNUSA Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33086/iimj.v6i1.5531

Abstract

Introduction: Vegetables are essential for maintaining human health because they are a great source of vitamins, minerals, fiber, and other nutrients. Most people consume raw vegetables to preserve the nutrients in them. However, raw vegetables have a great potential to spread intestinal parasitic infections. Raw vegetables consumed as fresh vegetables also have the potential to transmit geohelminth infection. Protozoan infections can be transmitted through food and some of these diseases. Objective: This study aims to identify intestinal parasites in spinach at Padamara Market, Padamara District Methods: A total sampling technique was used to collect 20 bunches of spinach at Padamara Market, Padamara District, and the identification of intestinal parasites using the 0.2% NaOH sedimentation method was carried out at the Laboratory of Microbiology and Parasitology, Faculty of Medicine, Universitas Muhammadiyah Purwokerto in April–May 2021. Results: 14 samples (70%) of spinach were positive for intestinal parasites, while 6 samples (30%) were negative for intestinal parasites. The results of intestinal parasite identification found the presence of Ascaris lumbricoides eggs as many as 10 (30.3%), Minute Intestinal Fluke eggs as many as 6 (18.18%), and Entamoeba coli cysts as many as 17 (51.52%). Conclusions: A. lumbricoides egg, Minute Intestinal Fluke eggs, and E. coli cyst were identified in spinach at Padamara Market, Padamara District
The effectiveness of coconut water in inhibiting shigella sp. bacteria from diarrhea Mujahid, Ikhsan; Mulyanto, Arif; Khasanah, Tyas Ulfah
MEDISAINS Vol 17, No 1 (2019)
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/medisains.v17i1.3796

Abstract

Background: Diarrhea is still a serious problem for some people. It can be affected by the Shigella sp. bacteria. Some villagers drink tender coconut water (Co-cos nucifera L) to cure diarrhea. Some types of consumed tender or green coconut are green coconut, brown coconut, wulung green coconut, and wulung brown coconut. It is necessary to determine the contribution of coconut types to treat diarrhea caused by the Shigella sp bacterium.Objective: to determine the benefit of several types of coconut water toward diarrhea caused by bacteria such as Shigella sp.Method: The method implemented was to determine the benefit of tender coconut water toward Shigella sp bacteria was experimental study through Kirby-Bauer test (antibiotic disc). The study selected water of green coconut, brown coconut, wulung green coconut, and wulung brown coconut, while the positive control used Lodia diarrhea drug and negative control used aquadest (Purified water). Testing data of green coconut water toward Shigella sp. was analyzed through analysis of variance (ANOVA) with F test at 95% significant level. Then it was continued by Duncan test at 95% significant level.Results: The results of testing some green coconut water, positive control and negative control on Shigella sp bacteria can be seen from the clear zone formed around the antibiotic disc, green coconut showed 6.63 mm, brown coconut was 6.57 mm, wulung green coconut was 16.63 mm, wulung brown coconut was 9.23 mm, lodia diarrhea drug was 12.33 mm and purified water was 7.27 mm.Conclusion: all green coconut water is able to inhibit the growth of Shigella sp. The best inhibitor is obtained from the administration of wulung green coconut water with 16.6 mm diameter of the inhibition zone
Hubungan Hygeine Sanitasi Lingkungan dan Tempat Penyimpanan Terhadap Kontaminasi Escherichia coli Pada Bakso di Pasar Purwokerto Putri, Ayuni -; Mulyanto, Arif; Mujahid, Ikhsan; Setiyabudi, Ragil
Journal of Medical Laboratory Research Vol. 2 No. 2 (2024): Journal of Medical Laboratory Research
Publisher : Politeknik Kesehatan Kementerian Kesehatan Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36743/jomlr.v2i2.692

Abstract

ABSTRAK Bakso merupakan produk makanan berasal dari olahan daging serta bahan tambahan pangan. Bakso di bedakan menjadi dua jenis yaitu bakso siap saji dan bakso kemasan. Dibeberapa pasar, bakso dalam kemasan diperjualbelikan dengan cara disimpan pada tempat penyimpanan seadanya tanpa memperhatikan hygeine tempat penyimpanan serta hygeine sanitasi lingkungan. Hal ini dapat mempengaruhi kualitas bakso sehingga menimbulkan masalah kesehatan. Salah satu penyebabnya adalah bakteri E.coli disebabkan oleh tempat penyimpanan yang tidak dibersihkan dengan baik serta sanitasi lingkungan buruk. Tujuan dari penelitian ini adalah untuk mengetahui hubungan hygeine sanitasi lingkungan dan tempat penyimpanan terhadap kontaminasi E.coli pada bakso di Pasar Purwokerto. Jenis penelitian ini yaitu observasional deskriptif dengan rancangan pendekatan Cross Sectional. Sampel berupa bakso dalam kemasan sebanyak 12 sampel yang diambil secara random sampling. Hasil penelitian yang telah dilakukan didapatkan kontaminasi bakteri E.coli pada 4 sampel yaitu A2 sebanyak 120 koloni, B2 sebanyak 110 koloni, sebanyak D1 171 koloni dan F1 sebanyak 137 koloni yang ditandai dengan koloni berwarna hijau metalik pada medium EMBA. Menurut uji kolerasi Spermans Rank tidak ada hubungan hygeine sanitasi lingkungan dan tempat penyimpanan terhadap kontaminasi Escherichia coli pada bakso di Pasar Purwokerto, kontaminasi dapat terjadi pada proses pembuatan bakso yang tidak menerapkan hygeine sanitasi penggolahan dengan baik Kata Kunci : Bakso, Escherichia coli, Hygine sanitasi Lingkungan, Hygeine sanitasi Tempat penyimpanan. THE CORRELATION BETWEEN ENVIRONMENTAL HYGIENE STORAGE CONDITIONS AND THE CONTAMINATION OF Escherichia coli IN MEATBALLS SOLD AT PURWOKERTO MARKET Abstract Meatballs, locally known as "bakso", are products made from processed meat and other foodingredients. They can be categorized into two types: ready-to-eat meatballs and packaged meatballs. In severalmarkets, packaged meatballs are sold and stored in arbitrary storage places without considering the storagearea's hygiene or the surrounding environment's sanitation. This lack of care can affect the quality of themeatballs, leading to health issues. One of the main concerns is Escherichia coli contamination, whichcan be attributed to improperly cleaned storage spaces and poor environmental sanitation. Objective: Thisresearch aims to identify the relationship between environmental sanitation hygiene and storage conditionsconcerning the contamination of Escherichia coli in meatballs sold at the Purwokerto Market. Employing a cross-sectional approach, this descriptive observational research randomlysampled twelve packaged meatball samples. Findings: Out of the research, E. coli contamination was found in 4samples. Specifically, Sample A2 had 120 colonies, B2 had 110 colonies, D1 had 171 colonies, and F1 had 137 colonies. Metallic green colonies on the EMBA medium marked this. According to Spearman's Rankcorrelation test, there was no correlation between environmental sanitation hygiene and storage conditionsregarding Escherichia coli contamination in the meatballs at the Purwokerto Market. Contamination might haveoccurred during the meatball production due to inadequate sanitation and hygiene practices. Keywords: Meatballs, Escherichia coli, Environmental Sanitation Hygiene, Hygeine Storage Conditions
PERBANDINGAN EFEKTIVITAS EKSTRAK BAWANG PUTIH DAN DAUN MENGKUDU SEBAGAI BIOLARVASIDA TERHADAP LARVA NYAMUK Aedes aegypti Chaeni, Annisa Nur; Mujahid, Ikhsan; Wardani, Dita Pratiwi Kusuma; Almanfaluthi, Muhammad Lutfhi
Jurnal Kesehatan Vol 15, No 1 (2024)
Publisher : Sekolah Tinggi Ilmu Kesehatan (STIKes) Cirebon

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38165/jk.v15i1.424

Abstract

Pengendalian nyamuk Aedes aegypti dengan menggunakan bahan kimia memiliki dampak negatif terhadap lingkungan dan kesehatan maupun organisme hidup. Upaya yang dapat dilakukan untuk meminimalisir dampak negatif yang ditimbulkan maka digunakan lavarsida alami dari tanaman yang memiliki potensi untuk membunuh Aedes aegpyti pada stadium larva. Penelitian ini bertujuan mengetahui efektivitas ekstrak bawang putih dan daun mengkudu sebagai biolarvasida terhadap mortalitas larva nyamuk Ae. aegypti. Penelitian ini merupakan penelitian true experimental dengan desain post test only with control group design. Sampel pada penelitian ini sebanyak 825 ekor. Teknik pengambilan sampel dilakukan dengan metode random sampling. Kelompok penelitian ini adalah temefos 1% dan aquadest, kelompok perlakuan ekstrak bawang putih (A. sativum) dan daun mengkudu (M. citrifolia) dengan masing – masing konsentrasi 0,2%, 0,4% dan 1%. Analisis data menggunakan uji Friedman, dilanjutkan dengan uji Post Hoc Mann-Whitney U dan analisis probit dilakukan untuk mengetahui nilai LC50 dan LC90. Setelah dilakukan olah data hasil penelitian menunjukan bahwa yang efektif dalam mortalitas larva 56% dan 30.4% dalam waktu 120 menit. Teirdapat peirbandingan antara eikstrak bawang puitih dan dauin meingkuidui seibagai biolarvasida teirhadap larva nyamuik Aei. aeigypti pada waktui peingamatan 120 meinit pada eikstrak bawang puitih yaitui 56% deingan meidian 14,00 (13-15) dan eikstrak dauin meingkuidui meincapai 30,4% deingan meidian 8,00 (7-8) seidangkan kombinasi eikstrak bawang puitih dan dauin meingkuidui yaitui 36% deingan meidian 9,00 (8-10), nilai LC50 dan LC90 ekstrak bawang putih adalah 0.135% dan 1.033% sedangkan nilai LC50 dan LC90 ekstrak daun mengkudu adalah 0.081% dan 1.621%. Bagi peneliti selanjutnya peirlui dilakuikan uiji kombinasi keiduianya deingan konseintrasi yang leibih tinggi dan seibaiknya dilakuikan uiji LT (Leithal Timei) sebagai larvasida alami yang ramah lingkungan.Kata Kunci: A. aegypti; Bawang Putih; Biolarvasida; Daun MengkuduAbstractControlling Aedes aegypti mosquitoes using chemical substances can have negative impacts on the environment, health, and other living organisms. To minimize these negative effects, natural larvicides derived from plants with the potential to kill Aedes aegypti larvae are utilized. This research aims to determine the effectiveness of garlic extract and noni leaves as bio-larvicides against the mortality of Aedes aegypti mosquito larvae. This true experimental research used a post-test-only control group design. The sample size was 825 larvae, selected through random sampling. The research groups included a temephos 1% and aquadest control group, a garlic extract (A. sativum) treatment group with concentrations of 0.2%, 0.4%, and 1%, and a noni leaves (M. citrifolia) treatment group with the same concentrations. Data analysis involved the Friedman test, followed by the Mann-Whitney U post-hoc test, and probit analysis to determine LC50 and LC90 values. The results show that the most effective treatment resulted in a larval mortality of 56% and 30.4% within 120 minutes. The LC50 and LC90 values for garlic extract are 0.135% and 1.033%, respectively, while for noni leaves, they are 0.081% and 1.621%. Future research is expected to further explore the potential of garlic and noni leaves as environmentally friendly natural larvicides.Keywords: A. aegypti; Garlic; Biolarvicides; Noni Leaves
Vitex-2 Compact Identification of Candida Species Isolated from Urine Samples of Diabetic Patients in Rural Indonesian Community Handayani, Lutfiana; Mujahid, Ikhsan
Proceedings Series on Health & Medical Sciences Vol. 6 (2025): Proceedings of the 5th International Nursing and Health Sciences Universitas Muhammad
Publisher : UM Purwokerto Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/pshms.v6i.1425

Abstract

Diabetes mellitus (DM) increases the risk of fungal infections, particularly in the urine. The genus Candida is the most common cause of fungal infections in immunocompromised patients, including those with DM. The use of automatic identification tools such as Vitek-2 Compact allows for the rapid and accurate identification of Candida species. This study aims to identify the types of pathogenic fungi present in the urine of DM patients. This descriptive study used a cross-sectional design. Fungal examination were conducted macroscopically and microscopically on 15 urine samples from DM patients cultured on Sabouraud Dextrose Agar (SDA) media. Further identification was performed using the Vitek-2 Compact system to determine the species of fungi in positive samples. Culture results releaved that 12 out of 15 urine samples (80%) showed positive fungal growth. Identification using the Vitek-2 Compact system indicated a dominance of Candida species (66,7%), with Candida guilliermondii (33,3%) being the most frequently found species. Other fungal species identified included Candida krusei (16,7%), Candida famata (16,7%), Trichosporon asahii (16,7%), and Kodamaea ohmeri (16,7%). This study found a high prevalence of Candida infections in the urine of diabetic patients, with Candida guilliermondii being the most frequently identified species. The use of the Vitek-2 Compact system proved to be an effective method for the rapid and accurate identification of fungal species, highlighting its importance in clinical diagnostics. These findings emphasize the need for routine fungal screening in diabetic patients, as well as the importance of early and targeted antifungal therapy to prevent the complications associated with fungal infections, particularly in rural settings where healthcare resources may be limited.
Relationship Long Time Storage of Trunk Fish (Euthnymus Affinis) Smoke With The Presence Of Staphylococcus Aureus Bacteria At Bobotsari Traditional Market Romadhon, Zakiyatudin Anduko; Mulyanto, Arif; Mujahid, Ikhsan; Widodo, Oei Stefani Yuanita
Jurnal Analis Medika Biosains (JAMBS) Vol 10, No 2 (2023): JURNAL ANALIS MEDIKA BIOSAINS (JAMBS)
Publisher : Poltekkes Kemenkes Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32807/jambs.v10i2.325

Abstract

Fresh fish can experience spoilage due to the activity of enzymes and microorganisms contained in the body of the fish itself due to the oxidation process in body fat by air. The body of the fish contains water which is quite high, namely 60-80% and has a pH of 7.2 so that it can be a good medium for the growth of putrefactive bacteria. Preservation methods are carried out to reduce the presence of spoilage alternatif preservation can be done, among others, by salting, cooling, drying, and smoking. Excess fumigation contains phenol which can function as an anti-microbial so that microbes will die and not develop. The purpose of this study was to determine the relationship between long storage of smoked tuna (Euthynmus affinis) and the presence of Staphylococcus aureus bacteria. The sample in this study were 12 samples of smoked cob fish which were sold in the traditional markets of the ballpark and the sampling technique used was random sampling. This type of research was experimentally analyzed using the Kruskall Wallis test. The results of the study of 12 samples of tuna that contained Staphylococcus aureus bacteria concluded that there was a relationship between storage duration of smoked tuna (Euthynmus affinis) and the presence of Staphylococcus aureus bacteria.
Potensi Air Kelapa Muda Dan Air Kelapa Obat Terhadap Pertumbuhan Bakteri Methicillin-Resistant Staphylococcus Aureus (MRSA) Dengan Metode Dilusi Prabowo, Finda Rizky Putri; Mujahid, Ikhsan; Mulyanto, Arif
Jurnal Analis Medika Biosains (JAMBS) Vol 8, No 2 (2021): JURNAL ANALIS MEDIKA BIOSAINS (JAMBS)
Publisher : Poltekkes Kemenkes Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32807/jambs.v8i2.235

Abstract

Methicillin-Resistant Staphylococcus aureus merupakan strain S. aureus yang telah resisten terhadap aktivitas antibiotik golongan β-laktam, termasuk golongan penicillinase-resistant penicillins (oxcacillin, methicillin, nafcillin, cloxacillin, dicloxacillin), cephalosporin dan carbapenem. Kelapa yang sering dimanfaatkan sebagai obat yaitu kelapa muda kulit hijau dan kelapa obat atau sering disebut dengan kelapa wulung yang ditandai dengan bagian mesokarp (sabut) berwarna merah muda. Kelapa wulung memiliki khasiat untuk mengobati berbagai jenis penyakit. Tujuan penelitian ini adalah untuk mengetahui kemampuan air kelapa muda dan air kelapa obat dalam mempengaruhi pertumbuhan bakteri Methicillin-Resistant Staphylococcus aureus (MRSA). Penelitian ini dilakukan secara true eksperimental dengan rancangan pre test post test control group design. Terdiri dari 6 kelompok dengan 2 kelompok sebagai kontrol positif dan kontrol negatif serta 4 kelompok diberi perlakuan air kelapa muda kulit hijau, air kelapa muda kulit coklat, air kelapa obat kulit hijau, dan air kelapa obat kulit coklat. Jumlah bakteri sebelum dan sesudah perlakuan dihitung secara langsung menggunakan haemocytometer dan tidak langsung ditumbuhkan pada medium MHA. Penelitian ini dilakukan dari bulan Juli-Oktober 2020. Data dianalisis dengan uji repeated ANOVA. Hasil penelitian menunjukkan adanya pengaruh air kelapa terhadap jumlah bakteri MRSA dengan metode langsung, metode tidak langsung, dan perbandingan antara metode langsung dan tidak langsung. Air kelapa obat kulit coklat paling baik dalam menghambat pertumbuhan bakteri MRSA dengan penurunan jumlah bakteri 8,2 x 105 ± 5,27 x 105 CFU/mL sebelum perlakuan menjadi 1,7 x 105 ± 9,01 x 104CFU/mL setelah perlakuan pada metode tidak langsung.
Mitigasi Sejak Dini Hipertensi pada Penyintas Bencana Tanah Bergerak Desa Mendala Kabupaten Brebes Fuad Minan Zuhri; Uli Mas’uliyah Indarwati; Retno Sulistiyowati; Ikhsan Mujahid; Ahmad Fajri
Jurnal Pengabdian UNDIKMA Vol. 6 No. 3 (2025): August
Publisher : LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jpu.v6i3.16939

Abstract

This community service activity aims to enhance knowledge and awareness of disaster-related hypertension and its associated health risks, while simultaneously facilitating early detection of elevated blood pressure among survivors residing in Mendala Village Brebes Regency. The activity involved health counseling, health checks, and free medication for 140 survivors. This activity was carried out through three stages: planning, implementation, and evaluation. The results of blood pressure checks were 50 people who experienced hypertension 1, 2 and systolic, with risk factors mostly middle-aged, elderly and old age as much as 75.6%, and 35.2% were active smokers from men. The evaluation showed a high level of participation and enthusiasm in participating in this activity, where survivors received education related to disaster hypertension, screening, health consultation and free medicine.