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All Journal Journal of Tropical Soils Jurnal Pariwisata Pesona Journal of Degraded and Mining Lands Management Jurnal Tanah dan Air Jurnal Agroindustri Jurnal Pengolahan Pangan JURNAL PengaMAS J-Dinamika: Jurnal Pengabdian Kepada Masyarakat Agroteknika Madani : Indonesian Journal of Civil Society Jurnal Abdi Panca Marga Journal Of Sustainable Research In Management Of Agroindustry (SURIMI) Indonesian Community Journal Journal of Applied Agricultural Science and Technology J-Innovation JURTI Jurnal Teknik Industri Jurnal Agroindustri Pangan
Sari Widya Utami
(Scopus ID : 57205326716), Politeknik Negeri Cilacap
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EVALUASI PROGRAM KESEHATAN DAN HYGIENE KARYAWAN DALAM PENERAPAN GMP PADA UMKM SAMBAL TUNA UMMI ZEE CILACAP SHAFIRA ZAHROH; SUNU PANGESTUTI; EGA KARISA GIOVANNI; SYACHRUL LUHUR PRAMONO; SARI WIDYA UTAMI
Jurnal Agroindustri Pangan Vol 4 No 2 (2025): Jurnal Agroindustri Pangan
Publisher : PPPM POLTESA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47767/agroindustri.v4i2.1008

Abstract

The food processing industry in Indonesia continues to grow, driven by increasing consumer awareness of food safety. Most food businesses have implemented good sanitation and hygiene practices, such as providing handwashing facilities, maintaining clean toilets, and encouraging employees to wash their hands before and after production. However, issues remain, including the improper use of work attire and jewelry during production, which pose contamination risks. This underscores the need for stricter supervision and routine training to enhance compliance with GMP standards. The evaluation aims to provide a realistic overview of GMP implementation in MSMEs and serve as a basis for improvements to enhance product quality and safety.
KAJIAN PENGENDALIAN PROSES PADA UMKM TAHU PAK SUWARYO KELURAHAN CILACAP, CILACAP SELATAN Aldias Rezki Reyvaldi; Alfatha Rizal Febrianto; Bernika Irnadiani Ifadah; Figo Ardita Panggih Dwitama; Sari Widya Utami
Jurnal Agroindustri Pangan Vol 4 No 2 (2025): Jurnal Agroindustri Pangan
Publisher : PPPM POLTESA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47767/agroindustri.v4i2.1010

Abstract

Tofu is one of the staple foods of Indonesian people which is rich in protein and as an alternative source of protein to replace fish and eggs. UMKM Tahu Pak Suwaryo located in South Cilacap has been producing tofu traditionally since the 1980s to meet the needs of the local market. The purpose of this study was to analyze the tofu production process and identify non-compliance with the principles of Good Manufacturing Practices (GMP) applied in the UMKM. The method used was descriptive qualitative through interviews and direct observation at the location. The results of the study showed that there were still various shortcomings in aspects of cleanliness, sanitation, use of Personal Protective Equipment (PPE), and the absence of Standard Operating Procedures (SOP) in several stages of production. In addition, the use of traditional equipment and minimal maintenance of equipment also have the potential to reduce product quality and safety. Therefore, the implementation of good process control, increasing cleanliness standards, and improving tools and work procedures are very important in order to increase the efficiency, effectiveness, and competitiveness of local tofu products in a sustainable manner. The purpose is to find out the implementation of GMP in UMKM Tahu Pak Suwaryo.
Co-Authors Afdilah, Mohammad Rayhan Aji, Galih Mustiko Aldias Rezki Reyvaldi Alfatha Rizal Febrianto Ari Kristiningsih Arif Sumardiono Artdhita Fajar Pratiwi Bambang Hendro Sunarminto Bernika Irnadiani Ifadah Betti Widianingsih Cahya, Nilam Dodi Satriawan EGA KARISA GIOVANNI Eko Hanudin Fadillah Fadillah Fajar Hidayanto, Fajar Figo Ardita Panggih Dwitama Galih Mustiko Aji Ganjar Ndaru Ikhtiagung Kristiningsih, Ari Mei, Nurul Nadia Melista, Nela Mohammad Nurhilal Mohammad Nurhilal Murni Handayani Murni Handayani Purwiyanto Putri, Raekhan Rahmah putri, raekhanrahmah Rengganis, Anggun Erviana Santi Purwaningrum SHAFIRA ZAHROH SUNU PANGESTUTI SYACHRUL LUHUR PRAMONO Tarigan, Roy Aries Permana Widianingsih, Betti Wittriansyah, Khoeruddin