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All Journal Jurnal Manajemen dan Agribisnis Jurnal Lahan Suboptimal Habitat Jurnal Pamator : Jurnal Ilmiah Universitas Trunojoyo Madura Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan Agro Ekonomi JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Agrisocionomics: Jurnal Sosial Ekonomi Pertanian AGROMIX Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto AGRISCIENCE Agrifitia: Journal of Agribusiness Plantation AJAD : Jurnal Pengabdian kepada Masyarakat Journal of Agribusiness Science and Rural Development AGRITEKH (Jurnal Agribisnis dan Teknologi Pangan) Journal Of Agribusiness, Social and Economic Agrimics Journal AGROLAND: The Agricultural Sciences Journal
Moh. Wahyudi Priyanto
Universitas Trunojoyo Madura
Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences Other

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Efisiensi Teknis Usahatani Bawang Merah di Kabupaten Nganjuk dengan Fungsi Produksi Cobb Douglass Stokastik Frontier Hardianingsih, Yesi Dwi; Nugroho, Taufik Rizal Dwi Adi; Priyanto, Moh. Wahyudi
Journal of Agribusiness, Social and Economic Vol. 5 No. 1 (2025)
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/jase.v5i1.6596

Abstract

This study aims to analyze the technical efficiency of shallot farming in Nganjuk Regency using the Cobb-Douglas Stochastic Frontier production function approach. The research was conducted in four sub-districts with a total of 130 farmer respondents. Sampling was carried out using the accidental sampling technique, and data were analyzed using the Maximum Likelihood Estimation (MLE) method. The results show that the technical efficiency of shallot farmers is relatively high, with an average score of 0.966, a maximum of 0.998, and a minimum of 0.901. The majority of farmers (98%) fall within the efficiency range of 0.91–1.00. Among the six input variables analyzed, three were found to significantly affect production: seed (0.298), land area (-0.066), and ZA fertilizer (-0.092). On the other hand, farmer age was found to increase technical inefficiency (0.004), while farming experience reduced inefficiency (-0.005). These findings indicate that improving efficiency can be achieved by optimizing input use and leveraging farmers' experience in managing agricultural practices more effectively.
Persepsi Petani Padi terhadap Perubahan Iklim di Kabupaten Pamekasan Ramdhamayanti, Afifah Azzah; Priyanto, Moh. Wahyudi; Rum, Mokh.
AGRITEKH (Jurnal Agribisnis dan Teknologi Pangan) Vol. 6 No. 2 (2026)
Publisher : Ma'soem University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32627/agritekh.v6i2.1555

Abstract

Climate change is a global issue that has a direct impact on the agricultural sector, especially on rice commodities. The problem faced is the uneven understanding of rice farmers about the phenomenon of climate change. The purpose of this study was to analyze the perception of rice farmers on climate change in Pamekasan District. This research was conducted from September 2024 using descriptive statistical analysis method. The research data were taken from a research sample of 100 farmers selected using simple random sampling method. The results showed that most farmers are aware of climate change, such as changes in temperature, rainfall, wind speed, shifts in the growing season, and extreme weather that have a direct impact on agricultural productivity. This awareness is an important foundation in shaping adaptive attitudes and behaviors. Therefore, it is expected that by increasing farmers understanding of the phenomenon of climate change, they will be more responsive in dealing with changes in climate conditions and be able to make the right decisions in managing farming in a sustainable manner.
Sikap pedagang dan konsumen terhadap pembelian jeruk Berastagi di Pasar Jatibarang, Kabupaten Indramayu Pelawi, Natasya Br; Priyanto, Moh. Wahyudi; Kurniyanto, Ifan Rizky
Agriscience Vol 6, No 3: November 2025
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriscience.v6i3.29468

Abstract

Jeruk Berastagi merupakan komoditas unggulan di Kabupaten Karo yang menghadapi persaingan ketat di Pasar Jatibarang, Indramayu. Penelitian ini bertujuan menganalisis karakteristik serta sikap konsumen dan pedagang terhadap atribut jeruk Berastagi, yaitu harga, rasa, warna, ukuran, kadar air, dan kesegaran. Pendekatan deskripif kuantitatif digunakan dengan metode Fishbein pada 50 responden yang terdiri dari 20 responden pedagang dan 30 responden konsumen yang dipilih melalui accidental sampling. Hasil penelitian menunjukkan bahwa pedagang lebih mempertimbangkan harga dan ukuran, sementara konsumen mengutamakan rasa dan kesegaran. Sikap pedagang bersifat netral (Ao = 80,975), sedangkan sikap konsumen cenderung positif (Ao = 96,721). Temuan ini menekankan perlunya strategi pemasaran yang disesuaikan, dengan fokus pada stabilitas harga dan pasokan bagi pedagang serta peningkatan kualitas rasa dan kesegaran bagi konsumen untuk meningkatkan daya saing jeruk Berastagi.
Co-Authors Adnan Putra Pratama Agustin, Puteri Nanda Nuriyantika Deswitanti, Anggie Putri Dian Eswin Wijayanti Fatihah, Nazilatul Fitri, Lailatul Hidayah Garist Sekar Tanjung Hani Perwitasari, Hani Hardianingsih, Yesi Dwi Hery Toiba Hilmi, Yahya Shafiyuddin I Made Yoga Prasada I Made Yoga Prasada Ifan Rizky Kurniyanto Irham Irham Irham, Irham Izzulhaq, Mohammad Jangkung Handoyo Mulyo Jangkung Handoyo Mulyo Mokh Rum Mufida, Rizma Olivia Pelawi, Natasya Br Pramudita, Dwi Anggi Pramudya, Nanda Hari Putri, Ferdiana Rachman Hartono Ramdhamayanti, Afifah Azzah Setiani Setiani Siregar, Abi Pratiwa Slamet Subari Sri Ratna Triyasari Sri Ratna Triyasari Sugiarti, Teti Taufik Rizal Dwi Adi Nugroho Yahya Shafiyuddin Hilmi Zaen, Harun Zuhri, Farhan Zuhriyah, Tsaniyatus