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All Journal Journal of Nutrition College Jurnal Kreativitas PKM Manuju : Malahayati Nursing Journal JURNAL MEDIA KESEHATAN Jurnal Audience Contagion: Scientific Periodical Journal of Public Health and Coastal Health Media Publikasi Promosi Kesehatan Indonesia (MPPKI) Jurnal Multidisiplin Madani (MUDIMA) Jurnal Kesehatan Komunitas Indonesia Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan International Journal of Health Sciences Jurnal Penelitian dan Pengabdian Masyarakat Media Ilmiah Kesehatan Indonesia Jurnal Pengabdian Kepada Masyarakat Meambo
Ade Febryanti
Poltekkes Kemenkes Bengkulu
Humanities Civil Engineering, Building, Construction & Architecture Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Economics, Econometrics & Finance Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary Other

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Hubungan Pengendalian Perilaku Oportunis dengan Kepercayaan dan Komitmen Pemasaran pada Petani Pemasok Ade Febryanti; Amiruddin Saleh; Sarwititi Sarwoprasodjo
Jurnal Audience: Jurnal Ilmu Komunikasi Vol 6, No 1 (2023): FEBRUARI 2023
Publisher : COMMUNICATION MAJOR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33633/ja.v6i1.7846

Abstract

Sebagian besar masyarakat Indonesia masih menggantungkan hidupnya pada sektor pertanian. Salah satu peran strategis sektor pertanian adalah sumber utama pendapatan rumah tangga pedesaan. Masalahnya, kondisi pelaku utama pertanian sekarang yakni tingkat pendidikan rendah, kepemilikan lahan sempit, kurang pemanfaatan teknologi dan informasi, dan masalah pemasaran. Keberhasilan sektor pertanian perlu dukungan semua stakeholder seperti pemerintah, swasta, dan masyarakat termasuk pemuda. Agriculture Youth Mart (AYM) sebagai socio enterprise bertujuan membantu petani memasarkan produk pertanian dalam hubungan pemasaran. Suatu hubungan dapat berjalan baik ketika kedua belah pihak memegang kepercayaan dan komitmen. Pembentukan kepercayaan dan komitmen pemasaran jangka panjang dilakukan dengan pengendalian perilaku oportunis. Penelitian bertujuan untuk: (1) menganalisis hubungan pengendalian perilaku oportunis dengan kepercayaan pada petani pemasok; dan menganalisis hubungan kepercayaan dan komitmen pemasaran jangka panjang pada petani pemasok. Responden penelitian merupakan seluruh petani pemasok AYM di Jawa Barat dan Jawa Tengah, yaitu sebanyak 20 orang. Data dikumpulkan pada bulan Oktober 2018 dan dianalisis menggunakan Statistical Product and Service Solutions (SPSS) versi 24 untuk statistik deskriptif dan statistik inferensial. Hasil analisis rank Spearman menunjukkan indikator kesamaan budaya berhubungan positif dan sangat nyata dengan integritas serta berhubungan positif dan nyata dengan kompetensi. Akan tetapi, indikator kesamaan budaya tidak berhubungan nyata dengan loyalitas, konsistensi, dan keterbukaan. Peubah kepercayaan berhubungan sangat nyata dan positif dengan komitmen pada petani pemasok.Kata Kunci: Hubungan Pemasaran; Kepercayaan; Komitmen; Pengendalian Perilaku Oportunis; Petani Pemasok
Pemberdayaan Masyarakat dalam Promosi Snack Bar Kalabu (Kalamansi dan Ubi Ungu) Febryanti, Ade; Ismiati, Ismiati; Patroni, Rini; Sarkawi, Sarkawi
Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) Vol 8, No 5 (2025): Volume 8 No 5 (2025)
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkpm.v8i5.18978

Abstract

ABSTRAK Snack Bar Kalabu (Kalamansi dan Ubi Ungu) merupakan produk bernilai jual tinggi dengan menggabungkan jeruk kalamansi dengan ubi ungu sebagai alternatif camilan sehat untuk penderita diabetes dan mendukung terciptanya Gerakan Masyarakat Hidup Sehat (GERMAS). Produk ini belum pernah dipromosikan di Wilayah Anggut Atas. Pelatihan dan edukasi tentang promosi sangat penting dilakukan untuk meningkatkan pengetahuan dan keterampilan ibu-ibu rumah tangga. Kegiatan dilakukan dengan metode ceramah, diskusi, dan tanya jawab serta dilakukan pretest danpostest. Peserta dalam kegiatan ini adalah ibu-ibu rumah tangga. Pengujian secara statistik untuk mengetahui pengaruh sebelum dan sesudah dilakukan edukasi tentang promosi snack bar kalabu. Hasil statistic menunjukkan bahwa ada peningkatan pengetahuan ibu-ibu rumah tangga setelah dilakukan edukasi. Dan hasil diskusi ditetapkan logo dan kemasan yang menarik untuk produk snack bar kalabu di jual dan menjadi peluang bisnis guna meningkatkan ekonomi masyarakat.  Kata Kunci: Kalamansi, Promosi, Snack Bar, Ubi Ungu  ABSTRACT Kalabu Snack Bar (a combination of Kalamansi and Purple Sweet Potato) is a high-value product that combines kalamansi citrus with purple sweet potato as a healthy snack alternative for individuals with diabetes while supporting the Healthy Living Community Movement (GERMAS). This product has not yet been promoted in the Anggut Atas area. Training and education on promotion are crucial to enhancing the knowledge and skills of housewives. The activities were carried out using lecture, discussion, and Q&A methods, accompanied by pretests and posttests. The participants in this program were housewives. Statistical testing was conducted to determine the impact of education on promoting the Kalabu snack bar before and after the sessions. Statistical results revealed an increase in the housewives' knowledge after the education. Through discussions, an appealing logo and packaging design for the Kalabu snack bar were established, turning the product into a business opportunity to improve the community’s economy. Keywords: Kalamansi, Promotion, Snack Bar, Purple Sweet Potato
Global Trends in Health and Communication Research: A Bibliometric Analysis from the Scopus Database (1995–2025) Febryanti, Ade
International Journal of Health Sciences Vol. 3 No. 2 (2025): IJHS : International Journal of Health Sciences
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/ijhs.v3i2.711

Abstract

The field of health and communication has experienced significant growth over the past three decades, driven by the increasing integration of digital technologies in public health and the demand for effective health information dissemination. This study aims to explore global trends in health and communication research through a bibliometric analysis of publications indexed in the Scopus database from 1995 to 2025. Using bibliometric indicators such as publication volume, authorship patterns, institutional and country collaborations, and keyword co-occurrence, this research identifies major contributors, thematic developments, and emerging research fronts in the field. The study used bibliometric analysis of 210 publications in the Scopus database from 1995 to 2025. Publication data was selected using the keyword "health AND communication." Data processing was conducted by co-occurrence between keywords and data presentation with overlay visualization. The results of data processing with VosViewer and R-Studio revealed shifts in research topics in 1995 to 2025. The findings reveal an upward trend in scholarly output, with a notable concentration of publications originating from high-income countries. Furthermore, the analysis highlights the growing importance of interdisciplinary collaboration and digital health themes. This study provides valuable insights for researchers, policymakers, and institutions seeking to understand the evolution of health communication research and to identify gaps and opportunities for future exploration.
Kalabu (Kalamansi and Purple Sweet Potato) Snack Bar Innovation as an Alternative Snack for Diabetes Ismiati; Patroni, Rini; Andeka Marleni, Wisuda; Febryanti, Ade
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) Vol. 2 No. 1 (2024): Jurnal Ilmiah Pengabdian Kepada Masyarakat Bidang Kesehatan (Abdigermas)
Publisher : CV Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/abdigermas.v2i1.102

Abstract

Diabetes mellitus (DM) is a metabolic health disorder characterized by high blood sugar levels (hyperglycemia). Factors that can cause diabetes are heredity and an unhealthy lifestyle. The innovation of healthy snack bar 'Kalabu' aims to support the Healthy Living Community Movement (GERMAS). Snack bar "Kalabu" is a food product made from a mixture of local food ingredients kalamansi orange and purple sweet potato, then formed into a solid and compact form (food bar form). Product selection is based on current trends in society, is a practical alternative snack that can be consumed between activities and can be used to delay hunger when facing rush hours at certain times. This activity was carried out in Anggut Atas Village involving 5 alumni and 20 small business owners using demonstration and evaluation methods. Data analysis on knowledge was carried out using the T-Test test. The results of the implementation of community service obtained that the average knowledge of mothers about DM increased from 80.40 to 94.60. Likewise, with the acceptance of kalabu snack bar, most mothers (50%) liked the combination of purple sweet potato and kalamansi orange, and only a small percentage (15%) did not like the combination of kalabu snack bar flavors. It is expected to be an alternative to healthy snacks in an effort to support the healthy living community movement (GERMAS), especially as an alternative snack food that is safe for diabetics.
Partnership As An Effort To Care For Hypertension Through A Healthy Lifestyle Darwis; Febryanti, Ade; Ervina, Lissa; Sakdiah, Ummu
Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas) Vol. 2 No. 1 (2024): Jurnal Ilmiah Pengabdian Kepada Masyarakat Bidang Kesehatan (Abdigermas)
Publisher : CV Media Inti Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58723/abdigermas.v2i1.158

Abstract

Kelurahan Sukamerindu as the location of community service. This is because Kelurahan Suka Merindu is classified as slums, densely populated, cases of hyprtension and diabetes mellitus are high compared to other villages. Lurah, health devices and cadres actively participate in health programs. The purpose of community service activities is the implementation of case discovery activities, management and prevention of hypertensive patients in Bengkulu. Community service activities are carried out by registration and blood pressure checks, which are attended by 42 people. Furthermore, gymnastics activities in the form of healthy heart exercises, elderly exercises and Germas exercises, from the results of measurement of blood pressure found one grade hypertension with blood pressure 140-159 /90-99 mmHg as many as 15 people (35.7%). Counseling activities carried out by the lecture method followed by discussion and question and answer. Through community service activities, they know how to prevent hypertension through watermelon juice and know the benefits and can consume their own juice at home. Health socialization and promotion about the prevention and prevention of hypertension must be continued and can be an example for other villages and can be developed against the prevention and prevention of other non -communicable diseases, especially diabetes mellitus.
How Social Media Shapes Mental Health in the Digital Era: A Bibliometric Analysis Febryanti, Ade; Patroni, Rini
Jurnal Multidisiplin Madani Vol. 4 No. 7 (2024): July 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/mudima.v4i7.10129

Abstract

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POLA KOMUNIKASI PADA ORANG TUA YANG MEMILIKI ANAK STUNTING Febryanti, Ade; Patroni, Rini
JURNAL MEDIA KESEHATAN Vol. 16 No. 2 (2023): Jurnal Media Kesehatan Poltekkes Kemenkes Bengkulu Volume 16 No 2 Desember 202
Publisher : Politeknik Kesehatan Kemenkes Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33088/jmk.v16i2.1118

Abstract

ABSTRACT Stunting is a national priority program of the Ministry of Health. One of the causes of stunting problems is the lack of communication within the family. Insufficient knowledge of parents about the health and development of children, coupled with busyness, leads to a significant lack of intensity and quality in communication. This deficiency in communication often results in health issues for children, such as stunting in those under two years old. The aim of this research is to understand the communication patterns of parents with stunted children. This study utilizes a qualitative method, with parents of stunted children as informants. The data analysis method employed is depth interviews. The results of the study reveal that the communication pattern applied by the families of Mrs. Nova and Widawati is an authoritarian communication pattern, Mrs. Meimunah and Nurul employ a permissive communication pattern, and Mrs. Dewi adopts a democratic communication pattern. Keywords: Communication, Family, Stunting
Association Between Age and Cholesterol, Blood Sugar, and Uric Acid Levels in Office Workers Darwis Darwis; Fikitri Marya Sari; Ade Sissca Villia; Ade Febryanti; Nehru Nugroho
Contagion: Scientific Periodical Journal of Public Health and Coastal Health Vol 7, No 2 (2025): CONTAGION
Publisher : Universitas Islam Negeri Sumatera Utara, Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30829/contagion.v7i2.24592

Abstract

Degenerative conditions related to cholesterol, blood sugar, and uric acid tend to increase with age and lifestyle changes, particularly among office workers in the productive age group. This study investigates the association between age and levels of cholesterol, blood sugar, and uric acid among employees of the Bengkulu Ministry of Health Polytechnic. A descriptive analytical design was employed using medical check-up data from 203 respondents. Data normality was assessed using the Kolmogorov-Smirnov test, and correlations were analyzed using Pearson's method. The findings revealed significant correlations between age and total cholesterol, HDL, LDL, triglycerides, blood sugar, and uric acid levels, although most correlations were weak in strength. These results suggest that age contributes to elevated biochemical markers associated with degenerative diseases, highlighting the importance of routine health monitoring among office workers as a strategy for early prevention. Keywords: Cholesterol, blood sugar, uric acid, degenerative diseases, office workers
The Effect of the QR Code Quartet Card Game on Knowledge of Fruit and Vegetable Consumption Among Adolescents Herlina Amia; Dino Sumaryono; Ade Febryanti
Jurnal Kesehatan Komunitas Indonesia Vol 6 No 1: April 2026
Publisher : Al-Hijrah Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58545/jkki.v6i1.696

Abstract

Background: Low consumption of fruits and vegetables among adolescents is a major concern, as it may negatively affect health and increase the risk of non-communicable diseases. Adolescents have high nutritional needs to support growth, development, and learning activities, yet many still adopt unhealthy eating habits. Engaging, technology-based educational efforts are needed to improve adolescents' knowledge about the importance of fruit and vegetable intake. Objective: To examine the effect of the QR Code quartet card game on adolescents’ knowledge of fruit and vegetable consumption at Iqra Integrated Islamic Junior High School (SMP IT Iqra), Bengkulu City. Methods: This study employed a pre-experimental one-group pretest-posttest design. A total of 33 seventh-grade students were selected using simple random sampling. The instrument used was a validated and reliable knowledge questionnaire. The intervention was carried out through a quartet card game equipped with QR Codes containing educational information on fruits and vegetables. Results: The intervention led to a significant increase in students’ knowledge. The QR Code quartet card game proved effective as an interactive learning medium that enhanced students’ understanding of the importance of fruit and vegetable consumption, while also providing an enjoyable learning experience aligned with adolescents’ familiarity with technology. Conclusion: The QR Code quartet card game can serve as an innovative and practical medium for nutrition education, applicable in schools and communities.
Pengaruh ASI Smart Game terhadap Pengetahuan dan Breastfeeding Self Efficacy (BSE) pada Ibu Primipara Lissa Ervina; Linda Linda; Reka Lagora Marsofely; Ade Febryanti
Media Ilmiah Kesehatan Indonesia Vol. 4 No. 2 (2026): MAY
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/miki.v4i2.992

Abstract

Exclusive breastfeeding (EBF) is a crucial strategy for improving infant health and preventing stunting. However, the coverage of exclusive breastfeeding remains low across various regions in Indonesia. The success of EBF is influenced by several factors, particularly maternal knowledge and Breastfeeding Self-Efficacy (BSE). Primiparous mothers are more vulnerable to breastfeeding challenges due to limited experience and low self-confidence. ASI Smart Game is a game-based health promotion tool designed to improve knowledge and BSE among primiparous mothers. This study aimed to evaluate the effect of ASI Smart Game on knowledge and BSE in primiparous mothers. A pre-experimental design using a one-group pretest–posttest approach was employed. The sample consisted of 33 primiparous mothers with infants aged 0–6 months in the working area of Kandang Public Health Center, selected through purposive sampling. Research instruments included an EBF knowledge questionnaire and the Breastfeeding Self-Efficacy Scale–Short Form (BSES-SF). Data were analyzed using the Wilcoxon signed-rank test with a significance level of p < 0.05. The results indicated an increase in knowledge and BSE scores after the ASI Smart Game intervention (p = 0.001). ASI Smart Game was effective in enhancing both knowledge and BSE among primiparous mothers.
Co-Authors Ade Sissca Villia ADE ZAYU CEMPAKA SARI Agus Widada Amiruddin Saleh Andriana Marwanto Arie Ikhwan Saputra Darwis Darwis Darwis Darwis Dino Sumaryono Efriani, Rolita Ervina, Lissa Fikitri Marya Sari Herlina Amia Irnameria, Dira Ismiati Ismiati Ismiati Kamsiah Kamsiah Linda Linda Lisma Ningsih Marleni, Wisuda Andeka Mely Gustina Mualim Mualim Nehru Nugroho Patroni, Rini Reka Lagora Marsofely Reny Suryanti Reny Suryanti Reysa Pradifta Rina Rina Sakdiah, Ummu Sarkawi, Sarkawi Sarwititi Sarwoprasodjo Selvi Annisyah Vioni Nurhasanah Yenni Okfrianti Yusmidiarti Yusmidiarti