Claim Missing Document
Check
Articles

Found 14 Documents
Search

Underweight increases the risk of pulmonary tuberculosis in adult Irawan, Galuh Chandra; Margawati, Ani; Rosidi, Ali
Universa Medicina Vol 36, No 1 (2017)
Publisher : Faculty of Medicine, Trisakti University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18051/UnivMed.2017.v36.4-10

Abstract

BackgroundTuberculosis (TB) is a leading cause of morbidity and mortality, especially in middle- and low-income countries. The risk of developing TB may be related to nutritional status. Socioeconomic and behavioral factors are also shown to increase the susceptibility to TB infection. The objective of this study was to determine nutritional factors as risk factors of pulmonary TB in adult.MethodsThis was an observational study of case control design. The study subjects were community members consisting of 19 adult cases of pulmonary tuberculosis and 38 controls. Data on nutritional intakes were obtained by semiquantitative food frequency questionnaire (FFQ), while smoking behavior, history of DM, body mass index, education, and income were obtained by structured interviews. The data were analyzed by independent t-test and logistic regression for calculation of the odds ratio (OR).ResultsThe bivariate test showed that the adequacy levels for energy (OR=6.8; 95% CI: 1.51-30.54), protein (OR=5.1; 95% CI: 1.52-17.14), vitamin A (OR=4.2; 5% CI: 1.31-13.54), vitamin C (OR=3.8;95% CI: 1.21-12.36), selenium (OR=4.2; 95% CI: 1.34-13.58), body mass index (OR=4.4; 95% CI: 1.32-14.35) and smoking behavior (OR=3.7; 95% CI: 1.15-11.9), were significant risk factors for pulmonary tuberculosis. Multiple logistic regression test showed that low body mass index (<18.5 kg/m2) (OR=6.0; 95% CI: 1.32-27.18) was a the most influential risk factor of pulmonary tuberculosis.ConclusionLow body mass index is the most influential risk factor for pulmonary tuberculosis incidence in adult. Nutrition profile in adult is an important determinant of TB incidence.
Faktor Resiko Kejadian Tuberkulosis Paru Pada Masyarakat Pedesaan Di Kabupaten Banjarnegara Galuh Chandra Irawan; Ani Margawati; Ali Rosidi
Medica Hospitalia : Journal of Clinical Medicine Vol. 5 No. 2 (2018): Med Hosp
Publisher : RSUP Dr. Kariadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (288.091 KB) | DOI: 10.36408/mhjcm.v5i2.354

Abstract

Latar Belakang: Prevalensi penderita tuberkulosis paru di Jawa Tengah menduduki peringkat ke-5 yaitu 0.4% menurut Riskesdas tahun 2013. Kabupaten Banjarnegara pada tahun 2013  dengan prevalensi kecenderungan 0,3 % per 100.000 penduduk. Menurut data profil Dinas Kesehatan Kabupaten Banjarnegara tahun 2014 prevalensi tuberkulosis paru yaitu 180 per 100.000 penduduk. Jumlah penderita  tuberkulosis paru pada tahun 2014-2016.  di Kecamatan Karangkobar mengalami pasang surut yaitu 14 kasus pada tahun 2014, 123 Suspek dan 30  kasus pada tahun 2015 dan pada bulan Mei 2016  terdapat 19 kasus. Selain faktor kesehatan lingkungan rumah, status gizi juga berhubungan dengan kejadian tuberkulosis paru. Metode: Penelitian ini merupakan penelitian observasional dengan disain case control. Subjek dalam penelitian adalah masyarakat yang terdiri dari 19 kasus (tuberkulosis paru) dan 38  kontrol (bukan Pasien Tuberkulosis paru). Data asupan zat gizi diperoleh dengan metode Food Frequency Questionnaires (FFQ) semikuantitatif,data riwayat pendidikan, pendapatan dan perilaku merokok diperoleh melalui wawancara terstruktur. Data dianalisis dengan uji Chi Square dan Regresi Logistik untuk menghitung Odds Rasio (OR).Hasil: Uji regresi logistik menunjukan bahwa tingkat konsumsi protein yang kurang (OR=6,5 ; 95%CI: 1,6-26,6) dan pendidikan rendah ((OR=9,5 ; 95%CI: 1,5-60,5)   merupakan faktor resiko kejadian tuberkulosis paru.Simpulan: tingkat konsumsi protein yang kurang dan pendidikan rendah  merupakan faktor resiko kejadian tuberkulosis paru di Kecamatan Karangkobar Kabupaten Banjarnegara. Kata Kunci: Faktor Risiko, Tuberkulosis Paru, Masyarakat Pengunungan  
PERBEDAAN PRAKTIK PRELAKTEAL PADA BATITA TINGGAL DI PULAU JAWA DAN LUAR PULAU JAWA BERDASARKAN DATA SDKI 2017 Galuh Chandra Irawan
Jurnal Ilmiah Gizi dan Kesehatan (JIGK) Vol 4 No 01 (2022): Agustus
Publisher : Universitas Muhadi Setiabudi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46772/jigk.v4i01.783

Abstract

UNICEF Indonesia menyebutkan bahwa pada saat ini, sebesar 48 % bayi berusia di bawah enam bulan gagal menerima ASI eksklusif. Alasan utama praktik tersebut adalah adanya pengaruh budaya berkaitan dengan ASI eksklusif. Penelitian ini bertujuan untuk menganalisis hubungan tempat tinggal di wilayah Pulau Jawa dan di luar Pulau Jawa dengan praktik pemberian makan prelakteal serta jenis makanan prelakteal yang diberikan di kedua wilayah geografis tersebut. Studi ini merupakan penelitian dengan studi pustaka dari data sekunder yaitu SDKI Tahun 2017. Subjek penelitian ini sebanyak 8841 subjek. Analisis data menggunakan uji korelasi kendall tau. Sebesar 46,7% bayi mendapatkan makanan prelakteal. Usia ibu, usia ayah, jumlah anak, jumlah anak balita, persalinan terakhir melalui operasi caesar, tempat tinggal di luar Pulau Jawa, indeks kekayaan, dan frekuensi menonton televisi merupakan faktor-faktor yang berhubungan dengan pemberian makanan prelakteal pada penelitian ini (p<0,05). Adapun pekerjaan ayah, pekerjaan ibu, frekuensi membaca majalah/surat kabar, dan frekuensi mendengarkan radio tidak berhubungan dengan pemberian makanan prelakteal. Setelah dikontrol dengan variabel lain (usia ibu, usia ayah, jumlah anak, jumlah anak balita, persalinan terakhir melalui operasi caesar, indeks kekayaan, dan frekuensi menonton televisi), tempat tinggal di luar Pulau Jawa tetap merupakan salah satu faktor yang berhubungan dengan pemberian makanan prelakteal pada penelitian ini (p<0,05).
Comparative Study of Residence Demography With The Duration of Exclusive Breastfeeding in Infants Galuh Chandra Irawan; Rachma Purwanti
Insights in Public Health Journal Vol 3 No 2 (2022): Insights in Public Health Journal
Publisher : Public Health Department, Faculty of Health Sciences, Jenderal Soedirman University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.iphj.2022.3.2.6939

Abstract

The duration of breastfeeding is influenced by sociodemographic, biomedical, and psychosocial factors. This study aims to analyze the comparison of the duration of breastfeeding for 6-month infants between rural and urban areas in Indonesia using data from the Indonesian Demographic and Health Survey (IDHS) 2017. This study analyzes secondary data from the 2017 Indonesian Demographic and Health Survey (IDHS) with a sample of namely infants aged 6 months as many as 15316 subjects. The independent variable in this study is the sociodemographic characteristics of the place of residence (rural/urban). The dependent variable in this study is the duration of breastfeeding. Data processing and analysis was carried out using the Chi Square Test. Chi square test showed the value of p = 0.00 (p <0.05). This shows that there is a significant difference between the duration of exclusive breastfeeding in urban and rural areas. There are differences in the demographic factors of rural (rural) and urban (urban) residence with the duration of exclusive breastfeeding for 6 months for infants.
Determinan Durasi Pemberian ASI: Analisis Data Sekunder Survei Demografi dan Kesehatan Indonesia (SDKI) 2017 Rachma Purwanti; Desi Nurfita; Galuh Chandra Irawan
Indonesian Journal of Human Nutrition Vol. 9 No. 2 (2022)
Publisher : Department of Nutrition, Faculty of Health Sciences, Universitas Brawijaya Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.ijhn.2022.009.02.5

Abstract

Faktor sosiodemografi, biomedis, dan psikososial mempengaruhi durasi menyusui. Penelitian ini bertujuan untuk menganalisis determinan lama pemberian ASI pada anak usia 24 bulan di Indonesia dengan menggunakan data Survei Demografi dan Kesehatan Indonesia (SDKI-2017). Penelitian ini merupakan penelitian cross sectional yang menggunakan data sekunder SDKI-2017 dengan sampel anak usia 24 bulan sebanyak 226 subjek. Variabel bebas dalam penelitian ini adalah karakteristik sosiodemografi dan biomedis, sedangkan variabel terikatnya adalah lama menyusui. Pengolahan dan analisis data dilakukan dengan menggunakan IBM SPSS versi 25. Analisis data meliputi analisis univariat, bivariat, dan multivariat. Analisis bivariat menggunakan uji korelasi Spearman (berdasarkan normalitas data) untuk data numerik dan uji Chi-Square untuk data kategorik. Analisis multivariat menggunakan regresi logistik ganda. Variabel yang menjadi prediktor utama lama ASI <24 bulan adalah minum menggunakan botol/dot dan tinggal di perdesaan. Minum per botol merupakan faktor risiko lama ASI <24 bulan dengan OR=4,610 (2,482–8,563). Tinggal di pedesaan merupakan faktor protektif masa menyusui < 24 bulan dengan OR=0,488 (0,272-0,875). Temuan kami menyimpulkan bahwa durasi menyusui diprediksi oleh kebiasaan minum menggunakan botol/dot dan tinggal di pedesaan.
Sosial budaya dan keberhasilan pemberian ASI Eksklusif di Desa Cimekar, Sukabumi Irawan, Galuh Chandra; Anggraeni, Erika Tri; Widiastuti, Yuliati; Harun, Iriyanti; Nurfita, Desi; Purwanti, Rachma
Nutrition Scientific Journal Vol 3, No 1 (2024)
Publisher : Program Studi Gizi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37058/nsj.v3i1.10843

Abstract

ASI Eksklusif yaitu  bayi yang  hanya diberi ASI saja tanpa diberi  tambahan cairan lain seperti susu formula, air, madu, dan tambahan makanan padat seperti pisang, pepaya, biskuit, nasi dan nasi tim selama 6 bulan. Cakupan pemberian ASI eksklusif di Kabupaten Sukabumi  mengalami penurunan dari tahun 2022 sebanyak 64,3% menjadi 61,2% pada tahun 2023.Tujuan penelitian untuk mengetahui faktor sosial budaya dalam  pemberian ASI eksklusif. Penelitian ini merupakan penelitian desain analitik cross sectional. Teknik sampling dengan total sampling sebanyak 67 responden yang mempunyai bayi usia 0-6 bulan. Variabel bebas penelitian ini sosial budaya dalam mendukung asi ekslusif. Variabel terikat penelitian ini adalah pemberian ASI eksklusif. Hasil penelitian didapatkan proporsi pemberian ASI eksklusif dengan dukungan dari sosial budaya setempat adalah 39 ibu (58,2%). Faktor sosial budaya berhubungan dengan keberhasilan pemberian ASI Ekslusif dengan nilai p value 0,00 PR: 6,2 (2,1 -18,1). Terdapat hubungan yang bermakna bahwa faktor sosial budaya yang masih melekat kuat pada masyarakat dengan berbagai mitos dan kepercayaanya menjadi hal yang dapat mendukung atau bahkan menghambat pemberian ASI Ekslusif pada bayi.
The Edukasi Gizi Ibu Balita Berbasis Buku KIA Terhadap Pengetahuan dan Status Gizi Kurang Riana, Asysyifa; Harun, Iriyanti; Irawan, Galuh Chandra; Amalia, Elly
Al GIZZAI: PUBLIC HEALTH NUTRITION JOURNAL Vol 4 No 2 (2024)
Publisher : Program Studi Kesehatan Masyarakat UIN Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/algizzai.v4i2.49411

Abstract

SSGI data for 2022 shows that the prevalence of malnourished children under five is 7.7% and in Banten province it has increased from 5.8% to 9.8%. Malnutrition in toddlers is the main cause of growth and development disorders. One of the government programs in dealing with malnourished toddlers is an education class for mothers of toddlers based on MCH books which is expected to be able to improve the nutritional status of malnourished toddlers. This research aims to determine the effect of nutritional education through classes for mothers of toddlers based on MCH books on the nutritional status of malnourished toddlers. Experimental research method with a one group pretest posttest design. The sample for this research was 60 malnourished toddlers using a purposive sampling technique. Primary data includes sample characteristics, maternal nutritional knowledge collected through interviews using questionnaires and anthropometric measurements. Research data was processed using Microsoft Excel and SPSS, analyzed using the Paired Sample T-Test statistical test. The results showed that the majority of toddlers (71.7%) were male, 66.7% of mothers had an elementary school educational background and the majority did not work (76.7%) and came from families with monthly income below the minimum wage. (53.3%). Research data shows that there is a positive change in the mother's nutritional knowledge score, namely 30% to 75% in the good category and 70% to 25% in the poor category. Most toddlers experience an increase in average body weight, body length and z-score value of BB/PB or BB/TB. The results of the Paired Sample T-Test statistical test showed that there was an influence of maternal classroom nutrition education on maternal nutritional knowledge (p=0.000) and nutritional status of toddlers (p=0.000). It is hoped that this class program for mothers of toddlers can be continued, considering the impact felt by the target group.
Hubungan Asupan Natrium, Vitamin C, Rasio Lemak Omega 3 dan Omega 6 dengan Kejadian Penyakit Jantung Koroner di RSUD Al Ihsan Jawa Barat Irawan, Galuh Chandra; Ratna; Yuliati
Jurnal Ilmiah Gizi dan Kesehatan (JIGK) Vol 5 No 02 (2024): Februari
Publisher : Universitas Muhadi Setiabudi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46772/jigk.v5i02.1421

Abstract

Coronary heart disease (CHD) is one causes of death in Indonesia. one of risk factor can be modified coronary heart disease are sodium intake, vitamin C intake, the ratio of PUFA fat intake. The purpose of this study was to determine the relationship between intake of sodium, vitamin C, the ratio of omega 3 and omega 6 fats with the incidence of coronary heart disease (CHD). This study was an observational with a case control design from 46 sample. This study uses the Chi Square test and Odds Ratio to see the risk. To see the statistical significance of the relationship using the level of confidence (95% CI) and p <α (0.05). Statistical test results showed that high sodium intake had a significant relationship with p<α (0.001), vitamin C intake did not have a significant relationship with p<α (0.7), the ratio of omega 3 and omega 6 fat intake has a significant with p<α (0.000). Conclusion : there is a relationship between sodium intake, ratio of omega 3 and omega 6 fat with coronary heart disease (CHD), but there is no relationship with vitamin C intake in Al Ihsan Hospital.
The Effect of Substituting Wheat Flour with Composite Flour (Cucurbita moschata and Daucus carota L.) on Biscuits as a Source of Beta Carotene for Stunted Children Riana, Asysyifa; Hariadi, Hari; Widiastuti, Yuliati; Harun, Iriyanti; Irawan, Galuh Chandra; Tantie, Lanny; Anzani, Kartika; Rezaldi, Firman; Cahyono, Andri Tri
Biotik Vol 12 No 2 (2024): JURNAL BIOTIK
Publisher : Universitas Islam Negeri Ar-Raniry

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/biotik.v12i2.25279

Abstract

The problem of stunting in Indonesia is still quite high, namely 21,6% based on data from the 2022 Indonesian Nutrition Status Survey (SSGI). One of the effective measures to control stunting is through providing additional food (PMT) such as biscuits to children. Carrots and pumpkin are local foods that are rich in beta carotene. Carotenoids as a source of provitamin A are able to overcome the problem of vitamin A deficiency (VAD), which is the cause of growth disorders in children. This research aims to determine the effect of substitution of yellow pumpkin (Cucurbita moschata) and carrot (Daucus carota L.) composite flour on organoleptic characteristics including color, aroma, taste, texture and nutritional content (beta carotene, carbohydrates, protein and fat). This research used a Randomized Block Design (RAK) with 3 treatments, namely formula 1 (150 grams of wheat flour, 50 grams of pumpkin flour and 50 grams of carrot flour), formula 2 (50 grams of wheat flour, 60 grams of pumpkin flour and 50 grams of flour carrots) and formula 3 (50 grams of wheat flour, 50 grams of pumpkin flour and 150 grams of carrot flour) with 3 repetitions. The research results showed that formula 3 biscuits were the best formulation in terms of organoleptic characteristics with the highest beta carotene content compared to F1 and F2. F3 biscuits contain 30,97 mg beta carotene, 7,45 grams of carbohydrates, 3,22 grams of protein and 8,89 grams of fat. The conclusion of this research is that the substitution of wheat flour with composite flour (Cucurbita moschata and Daucus carota L.) has an effect on the nutritional content (beta carotene, carbohydrates, protein and fat) of biscuits. Consuming pumpkin biscuits per 100 grams can qualify as a good source of the antioxidant beta carotene.
Kebiasaan Sarapan, Kualitas Tidur, dan Screen Time Terhadap Konsentrasi Belajar SMP Kartika X-1 Bandung Anggraeni, Shintia Dewi; Harun, Iriyanti; Irawan, Galuh Chandra
Nutrition Scientific Journal Vol 4, No 1 (2025)
Publisher : Program Studi Gizi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37058/nsj.v4i1.16644

Abstract

ABSTRACTThe ability to concentrate on learning is very important in supporting students’ academic achievements. Learning concentration is influenced by various lifestyle factors such as breakfast habits, sleep quality, and gadget screen time. This study aims to determine how the relationship between these three variables affects students’ learning concetration at SMP Kartika X-1 Bandung. This analytical observational research uses a cross-sectional approach involving 143 subjects from grades VII and VIII, selected through proportionate stratified random sampling techniques. The research instruments included a breakfast habits questionnaire, the Pittsburgh Sleep Quality Index (PSQI), a gadget screen time questionnaire, and a learning concentration questionnaire. The result show that (52.4%) of respondents have requent breakfast habits, (49%) have sufficient sleep quality, (74.1%) have excessive screen time, and (41.3%) have low learning concentration. Bivariate analysis shows that breakfast habits p=0.011, sleep quality p=0.000, and gadget screen time p=0.012 are significantly relate to students’ concentration (p0.05)ABSTRAKKemampuan dalam konsentrasi belajar sangat penting dalam mendukung prestasi akademik siswa. Konsentrasi belajar dipengaruhi oleh berbagai faktor gaya hidup seperti kebiasaan sarapan, kualitas tidur, dan screen time gadget. Penelitian ini bertujuan untuk menentukan bagaimana hubungan antara ketiga variabel ini mempengaruhi konsentrasi belajar siswa di SMP Kartika X-1 Bandung. Penelitian observasional analitik dengan pendekatan cross-sectional yang melibatkan 143 subjek dari kelas VII dan VIII, yang dipilih melalui teknik proportionate strastified random sampling. Instrumen penelitian meliputi kuesioner kebiasaan sarapan, Pittsburgh Sleep Quality Index (PSQI), kuesioner screen time gadget, dan kuesioner konsentrasi belajar. Hasil penelitian menunjukkan bahwa (52.4%) responden memiliki kebiasaan sarapan yang baik, (49%) memiliki kualitas tidur yang cukup, (74.1%) memiliki screen time berlebihan, dan (41,3%) memiliki konsentrasi belajar yang rendah. Analisis bivariat menunjukkan bahwa kebiasaan sarapan p=0.011, kualitas tidur p=0.000, dan screen time gadget p=0.012 secara signifikan berkaitan dengan konsentrasi belajar siswa (p0.05).