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INOVASI PENGOLAHAN PANGAN LOKAL: PENINGKATAN NILAI EKONOMI UBI JALAR KUNING DAN SAWI HIJAU DI DESA KESIMAN, TRAWAS Rukmini, Rukmini; Nuraziza, Siti Shela; Alamsyah, Bahrul; Ahmada, Dzikrilla Al; Sidqiyah, Nasfa Laura; Akbar, Mohammad Aziz; Romadhoni, Muhammad Rizqi; Khodijah, Siti; Tsabita, Nur Afina; Qulub, Mohammad Tathmainul; Ramadhan, Noviandri Dwiprama; Attohiri, Rifqon Hadi; Makhrus, Subekhan Mu'Min; Geovanni, Muhammad Anand; Sujana, Munding Dharma; Junaihil, Junaihil; Umroh, Dwiyah Fakhriatul; Tias, Leli Dwi Agustining; Kuswoyo, Nyoko Adi
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 8, No 2 (2025): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v8i2.57356

Abstract

Kesiman Village, located in Trawas District, Mojokerto Regency, has significant agricultural potential, particularly in yellow sweet potatoes and green mustard greens. However, these agricultural products have not been optimally utilized, as most of the community sells them in fresh form without processing to increase their added value. This situation results in low selling prices and limited shelf life, preventing the local economy from fully developing. To address this issue, it is essential to enhance the community's knowledge and skills in processing local agricultural products into value-added goods, which can boost competitiveness and extend the shelf life of these products. This community service activity involved 24 participants, including Small and Medium Enterprises (SME) operators and residents of Kesiman Village. Through a workshop titled "Creative Food Processing," participants were trained in techniques for processing yellow sweet potatoes into sticks and green mustard greens into nuggets, which have the potential to create new business opportunities. The activity successfully increased participant enthusiasm, with over 80% expressing satisfaction with the material and training provided, and gaining valuable new knowledge on food processing. The results of this activity showed that most participants were able to understand and practice the food processing techniques, indicating that this effort could encourage the diversification of local food products and enhance the economic value of agricultural yields in Kesiman Village. Desa Kesiman, Kecamatan Trawas, Kabupaten Mojokerto, memiliki potensi pertanian yang besar, khususnya dalam komoditas ubi jalar kuning dan sayur sawi hijau. Namun, hasil pertanian ini belum dimanfaatkan secara optimal karena sebagian besar masyarakat menjualnya dalam bentuk segar tanpa melalui proses pengolahan yang dapat meningkatkan nilai tambah. Kondisi ini menyebabkan harga jual yang rendah dan keterbatasan masa simpan produk, sehingga ekonomi masyarakat lokal belum sepenuhnya berkembang. Untuk mengatasi permasalahan ini, diperlukan peningkatan pengetahuan dan keterampilan masyarakat dalam mengolah hasil pertanian lokal menjadi produk bernilai tambah, yang dapat meningkatkan daya saing serta memperpanjang masa simpan. Kegiatan pengabdian masyarakat ini diikuti oleh 24 peserta yang terdiri dari pelaku Industri Kecil Menengah (IKM) dan warga Desa Kesiman. Melalui workshop bertema "Pengolahan Pangan Kreatif", peserta diberikan pelatihan mengenai teknik pengolahan ubi jalar kuning menjadi stik ubi jalar dan sawi hijau menjadi nugget, yang berpotensi menjadi peluang usaha baru. Kegiatan ini berhasil meningkatkan antusiasme peserta, dengan lebih dari 80% menyatakan puas terhadap materi dan pelatihan yang diberikan, serta merasa mendapatkan pengetahuan baru yang bermanfaat dalam pengolahan pangan. Hasil dari kegiatan ini menunjukkan bahwa sebagian besar peserta mampu memahami dan mempraktikkan teknik pengolahan pangan tersebut, sehingga diharapkan dapat mendorong diversifikasi produk pangan lokal dan meningkatkan nilai ekonomi hasil pertanian di Desa Kesiman.
Comparison of the Nasab of Adulterous Children According to Al-Qurthubi and Wahbah Zuhaili Mashluhah , Mita Emil; Mahmud, Amir; Rohtih, Wiwin Ainis; Kuswoyo , Nyoko Adi
Literacy: Journal of Education and Social Science Vol. 1 No. 02 (2024): Literacy: Journal of Education and Social Science
Publisher : Literacy: Journal of Education and Social Science

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Abstract

Nasab determines the part of inheritance, guardianship, nurturing, nurturing and things related to it. Without a nasab relationship, many things will be difficult to solve. Children resulting from adultery are considered legally invalid because adultery is considered an act that is not halal and violates the provisions of sharia. In this case, the child does not have the legal nasab of his biological father if sufficient evidence shows that the child is the result of adultery. In Islam, a child born from an extramarital relationship is considered not to have a nasab (lineage) relationship with his biological father, but only with his mother. Therefore, there are two differences of opinion of mufassir about the nasab of adultery children The purpose of this study is to find out how different opinions are about the nasab of adultery children according to Al-Qurthubu and Wahbah Zuhaili. This study uses a comparative research method with a qualitative approach, namely by looking for differences contained in various primary and secondary sources and exploring and describing the research with a description of differences of opinion about the nasab of the child of adultery Imam Al-Qurthubi argues about the fate of the child of adultery that the child born from the result of adultery does not follow his father but follows his mother, If the child is born to a woman, then he cannot be the guardian in his marriage and can be married by the husband of the mother. According to Wahbah Zuhaili, children born from adultery are haram to marry a man from the mother because the man is still included in the category of mushoharoh. Marriage of a pregnant woman because adultery is allowed. If she gives birth to a child after six months of the marriage contract, her destiny will be to that man. If it is less than six months from the time of the marriage contract, then it is not given to him unless the man makes a vow that the child is his child and does not explain that the child is not from adultery.
Mindset According to the Qur'an: A Study of Tahlili in Surah Al-Fatihah Verse 7 Ilmi, Fadilatul; Kuswoyo, Nyoko Adi; Rohtih, Wiwin Ainis; Mahmud, Amir
Literacy: Journal of Education and Social Science Vol. 1 No. 02 (2024): Literacy: Journal of Education and Social Science
Publisher : Literacy: Journal of Education and Social Science

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Abstract

Surah al-Fatihah is known by various other names. First, Surah al-fatihah, this surah is the opening surah of the Qur'an and is read in every prayer, as explained by Ath-Thabari. Second, Ummul Kitab, which means "Mother of the Book," this surah covers the essence of the teachings of the Qur'an. In this surah al-fatihah, there is also praise to Allah, recognition of His power, devotion to Him, obedience to His commands and prohibitions, and a request to be guided to His pleasure. The name "um" in Arabic is often used to refer to something that encompasses a variety of things. During life, whether consciously or unconsciously, the mind has a great influence in dealing with all situations, and can even affect changes in a person. The outward appearance of a human being is a reflection of his inner world. A person becomes what he thinks, because the mind gives energy to realize what he wants to achieve. The prophets chosen by God to get guidance and guide mankind to the truth, have a special way of thinking. They always say and act correctly, have seriousness, trust, intelligence, and openness, and convey something that must be conveyed. They are awakened from sin and transgression, keeping their identity well. Likewise the story experienced by the prophet Ayyub As.