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All Journal Jurnal Akuntansi dan Ekonomika JMM (Jurnal Masyarakat Mandiri) JURNAL EKONOMI SAKTI (JES) Community Development Journal: Jurnal Pengabdian Masyarakat JURNAL LENTERA AKUNTANSI Al Dzahab Jurnal Abdi Inovatif : Pengabdian kepada Masyarakat e-Jurnal Apresiasi Ekonomi Novatio : Journal of Management Technology and Innovation
Karimi, Kasman
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Public Health Social Sciences Other

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Journal : Al Dzahab

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Economic Growth, Poverty, and Unemployment as Key Determinants of Welfare in Jambi Province Hastin, Mira; Karimi, Kasman; Putri, Osi Hayuni
Al Dzahab Vol. 7 No. 1 (2026): Al Dzahab: Journal of Economics, Management, Business and Accounting
Publisher : Institut Agama Islam Negeri Kerinci

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32939/dhb.v7i1.5425

Abstract

Purpose: This study examines the impact of economic growth, poverty rate, and unemployment rate on community welfare in Jambi Province from 2015 to 2024, measured by the Human Development Index (HDI). The study aims to provide empirical evidence on how these socioeconomic factors collectively and individually influence regional welfare. Design/Methodology/Approach: A quantitative explanatory research design was employed using annual time-series secondary data. Multiple linear regression analysis with the Ordinary Least Squares (OLS) method was applied. To ensure robustness, stationarity tests, cointegration tests, and classical assumption tests were conducted to avoid spurious regression and satisfy econometric requirements. Findings: The results demonstrate that economic growth, poverty, and unemployment have a significant simultaneous effect on community welfare. Partially, economic growth positively affects HDI, poverty exerts a negative impact, and unemployment shows a positive association with HDI during the study period. Research Implications: The findings highlight the importance of comprehensive regional development policies that not only promote economic growth but also focus on poverty alleviation and human capital development through sustained investments in education, healthcare, and social protection. The observed relationship between unemployment and welfare underscores the need for integrated employment strategies aligned with broader human development objectives.
Culinary Experience and Destination Choice: Examining the Influence of Tourist Lifestyle and Local Food Authenticity in Kerinci Haryono, Gampo; Yuliviona, Reni; Karimi, Kasman
Al Dzahab Vol. 7 No. 1 (2026): Al Dzahab: Journal of Economics, Management, Business and Accounting
Publisher : Institut Agama Islam Negeri Kerinci

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32939/dhb.v7i1.6119

Abstract

Purpose: This study examines the influence of tourist lifestyle and local food authenticity on destination choice in Kerinci Regency. It also explores the role of culinary experience in shaping tourists’ decisions when selecting travel destinations. The study offers novelty by integrating tourist lifestyle and authentic local food within the context of culinary experience in an emerging culinary tourism destination. Design/Methodology/Approach: This research employs a quantitative approach using a survey method involving domestic tourists visiting Kerinci Regency. Respondents were selected using purposive sampling. Data were collected through structured questionnaires and analyzed using Partial Least Squares–Structural Equation Modeling (PLS-SEM) with SmartPLS. Findings: The results show that tourist lifestyle plays an important role in influencing destination choice. Local food authenticity also contributes positively to tourists’ decisions in selecting Kerinci as a travel destination. In addition, both tourist lifestyle and local food authenticity significantly influence culinary experience. Culinary experience positively affects destination choice and serves as a mediating variable, strengthening the relationship between tourists' lifestyle, local food authenticity, and destination choice. Research Implications: The findings highlight the importance of developing authentic culinary tourism that aligns with tourists’ lifestyles to enhance destination attractiveness. Tourism stakeholders and local governments are encouraged to promote local culinary identity and create memorable dining experiences to strengthen Kerinci Regency’s position as a competitive tourism destination.
Co-Authors Algusri, Jeki Anggun Sophia Arie Frinola Minovia Chairul Chairul Deffira, Annissa Diva Darmawani, Rengganis Endang Widyastuti Fadhlan, Adli Fauziati, Popi Frinola Minovia, Arie Gampo Haryono Hamdi, Mukhlizul Hendra Kusuma Herawati Herawati Husna, Nailal Karimi, Arief Farhan Koesmariadi, Fransiska Agustina Magdalena, Maria Mairawita, Mairawita Maryanti Mildawati Mildawati Mira Hastin Misral, Misral Moh. Kurdi Nasution, Indah Novia Rahmawati Pertiwi, Vera Putri, Osi Hayuni Rahmadania, Asti Reni Yuliviona, Reni Resti Yulistia Muslim Ritonga, Muhammad Azli Safnedi, Sefnedi Siswadhi, Ferry Solfiyeni Solfiyeni Suwirmen, Suwirmen Tibrani Tibrani, Tibrani Vera Pujani Wardah, Afifah Mutia Yulianda, Aldi Yulistia Muslim, Resti