Claim Missing Document
Check
Articles

Found 22 Documents
Search

Mangrove Fruits for Biofuel Production in Indonesia within the Framework of Climate Change Mitigation: A Literature Review of Technical and Policy Aspects Mustofa, Ikrom; Nabilah, Rizka; Setyawan, Bagus Dwi
Open Science and Technology Vol. 5 No. 2 (2025): Open Science and Technology
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33292/ost.v5i2.169

Abstract

Aims: This study assesses the potential of mangrove fruits as a sustainable feedstock for biodiesel production to support climate change mitigation and adaptation in coastal regions.Methods: A peer-reviewed literature published between 2008 and 2025 was conducted to evaluate oil yield, fatty acid composition, and conversion challenges associated with mangrove-based biodiesel.Result: Quantitative findings show that several mangrove species exhibit exceptionally high oil content, notably Cerbera manghas Linn., with oil yields reaching 67.1%, significantly exceeding many conventional biodiesel feedstocks. Other promising species include Suaeda salsa (Linn.) Pall. (40%) and Wikstroemia indica (Linn.) (up to 39%). The extracted oils contain dominant fatty acids, palmitic, oleic, and linoleic acids, indicating strong compatibility with biodiesel standards. However, elevated free fatty acid (FFA) levels present technical constraints by reducing catalyst efficiency during transesterification, highlighting the need for pre-treatment or alternative catalytic approaches. From a policy perspective, mangrove-based biofuel development aligns with Indonesia’s National Energy Policy under Presidential Regulation No. 5 of 2006, which targets 5% biofuel use by 2025.Conclusion: Overall, mangrove fruits offer high technical potential, provided that processing, infrastructure, and policy support are strengthened.
KAJIAN KUALITAS KAWASAN MANGROVE DALAM PENINGKATAN PENGELOLAAN WILAYAH PESISIR DI PULAU PAHAWANG Budiman, Mokhamad Asyief Khasan; Nabilah, Rizka; Sitanggang, Fajar Islam
Coastal and Ocean Journal (COJ) Vol 5 No 2 (2021): COJ (Coastal and Ocean Journal)
Publisher : Pusat Kajian Sumberdaya Pesisir dan Lautan IPB

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1463.472 KB) | DOI: 10.29244/COJ.5.2.64-73

Abstract

Pulau Pahawang memiliki area mangrove alami dan buatan. Salah satu lokasi yang masih terdapat mangrove asli di Lokasi Petambun. Peningkatan jumlah wisatawan ke daerah ini membuat area mangrove makin berkurang luasannya. Sehingga, perlu pembahasan kualitas lingkungan dalam tujuan keberhasilan pengelolaan. Pengelolaan pesisir memperhatikan faktor ekologi, sosial-budaya, dan ekonomi. Tujuan penelitian ini adalah untuk mengetahui faktor ekologi mangrove berdasarkan volume dan nilai penting mangrove. Tujuan penelitian secara umum adalah mengetahuistrategi peningkatan pengelolaan kawasan mangrove di Pulau Pahawang. Hasil penelitian menunjukkan di lokasi Petambun Pulau Pahawang terdapat Rizophora mucronata dengan nilai penting 106,61% pada plot semai dan nilai penting 94,88% pada plot pohon tinggi. Volume mangrove di Petambun Pulau Pahawang tertinggi adalah Rizophora apiculata sebesar 54% dengan volume 2.929,51 m3/ha. Berdasarkan analisis SWOT menjelaskan dalam pengelolaan kawasan mangrove indeks yang paling penting adalah partisipatif masyarakat lokal dan pemerintah daerah dalam penggeolongan area kegunaan agar tidak diubah fungsinya menjadi area wisata.