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Kota ternate,
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INDONESIA
AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan
Published by Universitas Muhammadiyah Maluku Utara
ISSN : 19796072     EISSN : 26210193     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Bidang kajian dimuat meliputi agribisnis, teknologi budidaya, sumberdaya perikanan, kelautan, sosial ekonomi kelautan dan perikanan, bioteknologi perikanan. Sejak tahun 2017 mulai diterbitkan secara elektronik kerjasama Pusat Studi Pesisir dan Pulau-Pulau Kecil, Sekolah Tinggi Ilmu Pertanian Wuna Raha.
Arjuna Subject : -
Articles 826 Documents
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New Fomula Organic Liquid Fertilizer (Poc Fb) On The Production Of Lettage (Lactuca sativa L) Sofyan Samad; Shubzan A. Mahmud; Sugeng Haryanto; Hayun Abdullah
Agrikan: Jurnal Agribisnis Perikanan Vol 15, No 1 (2022): SI: The Turning Point
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.15.1.108-114

Abstract

Lettuce (Lactuca sativa L.) is a vegetable of the world community for salads, fresh vegetables and lettuce leaf juice. The purpose of this study was to determine the growth and production of lettuce plants. Methods: January - April 2021. Farmers' gardens in Gambesi Village, Ternate, North Maluku. Lettuce seed plant material, new formula liquid organic fertilizer (POC FB) and with treatment consisting of: Treatment without new formulation liquid organic fertilizer (POCFB) 1 liter of water/3 polybags (A1), 5 cc of POCFB treatment / 1 liter of water/3 polybags (A2)., POCFB treatment 10 cc/1 liter of water/3 polybags (A3)., POCFB treatment 15 cc/1 liter of water/3 polybags (A4)., POCFB treatment 20 cc/1 liter of water/3 polybags (A5 ). Agronomic parameters include: 1) Lettuce height (cm), 2) lettuce leaf number, 3) Length (cm), 4) Fresh weight of sample (g) with analysis of variance (Anova). The results of the analysis of variance showed that the treatment of POCFB 20 cc/L water/3 polybags (A5) affected all parameters of lettuce observation, age 10 DAP was 5 cm high, at 20 DAP the highest was 9 cm and at 30 DAP the height was 18 cm. Meanwhile, at harvest, the maximum number of lettuce leaves was 6, the longest leaf was 17 cm, and the heaviest sample weight was 118 g when compared to other treatments. Macro and micro elements in POCFB so as to encourage, accelerate the increase in size, length of lettuce.
Productivity of Squid Fishing Lines on Badi Island, Pangkep Regency Ernaningsih Ernaningsih; Muh. Jamal; Mustamin Tajuddin; Halifah Halifah
Agrikan: Jurnal Agribisnis Perikanan Vol 15, No 1 (2022): SI: The Turning Point
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.15.1.15-27

Abstract

This research was conducted in June-August 2020 in Badi Island pangkep regency of South Sulawesi province.. The research method is a case study by following directly the operation of catching 26 squid fishing rods on the capture trip. Observations were made on a squid fishing rod based in the Badi Island environment with relatively the same size and construction. Data taken 25% of the fishing population fishing fishing squid Productivity of squid fishing in each respondent is different. CPUE (Catch Per Unit Effort) value of fishing rod catch in June – August has an increase in value. CPUE for the last five years of 2015-2019 has a very significant difference in value, but there are several factors that affect, among others, the efficiency of fishing gear operations, oceanography, increasing number of capture fleets and increasing number of trips. The area of capture is located around Badi Island and Lumu-Lumu Island. The time it takes to get to the arrest area is about ± 2 hours. Potential fishing area of squid fishing rod in the waters of Badi Island Pangkep Regency supported by several aquatic oceanographic parameters namely sea surface temperature, chlorophyll-a, salinity, current speed, depth and substrak waters.
Chemical Characteristics, Sensory Analysis, and Antioxidant Activity Of Artificial Nori Made From Ptilophora pinnatifida With The Addition Of Moringa oleifera Leaves Angela Wulansari; Eka Kusuma Dewi; Rovina Andriani; Hamidin Rasulu
Agrikan: Jurnal Agribisnis Perikanan Vol 15, No 1 (2022): SI: The Turning Point
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.15.1.76-83

Abstract

Ptilophora pinnatifida is a red algae that can be found in wild around Indonesia’s ocean. It is a potential raw material for artificial nori. The addition of Moringa oleifera leaves is needed to give green color similar to commercial nori. The aim of this study was produced artificial nori from Ptilophora pinnatifida and Moringa oleifera. This study was an experimental study with variation of Moringa oleifera concentration as the factor. There was three different concentrations of Moringa oleifera (4%, 6%, 8%). Artificial nori was tested for proximate analysis, antioxidant IC50 activity analysis, and Hedonic rating test. The result showed artificial nori had higher water, ash, carbohidrate, and crude fiber content than commercial nori. The protein and fat content of artificial nori were lower than commercial nori. Hedonic test result showed the color, texture, taste, and smell of artificial nori were slighly liked by the panelists. Artificial nori had low antioxidant activity compare to the standard Vitamin C, but artificial nori with 8% addition of Moringa oleifera had higher antioxidant activity than commercial nori. The best artificial nori which had the closest characteristics with commercial nori was artificial nori made from Ptilophora pinnatifida with 8% addition of Moringa oleifera.
Economic assessment of coral reef ecosystems in Bajo Gurapin waters, Kayoa district, South Halmahera M. Said Alhaddad; Iwan Hi. Kader; Maskur Abdulkadir
Agrikan: Jurnal Agribisnis Perikanan Vol 14, No 2 (2021)
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.14.2.376-383

Abstract

Coral reefs are one of the most productive and most diverse coastal ecosystem. This ecosystem is the habitat of marine biota such as reef fish, molluscs, crustacea, seaweed, marine plants and so on that use this place as a place to breed, look for food and protection (Romimohtarto, 1991). Coral reef ecosystems are one of the natural resources, where coastal communities benefit from these resources. This study aims to determine the shape of coral reefs (lifeform) and the percentage of coral reefs, and to estimate the economic benefits of coral reef ecosystems in the waters of Bajo-Guruapin Village, Kayoa District, South Halmahera Regency, North Maluku Province. in the waters of Bajo - Guruapin are Acropora Branching (ACB), Acropora Submassive (ACS), Acropora Tabulate (ACT), Coral Branching (CB), Coral Encrusthing (CE), Coral Massive (CM), Coral Foliose (CF), Coral Submassive (CS) and Soft Coral (SC). From the results of the analysis, the percentage of coral cover ranged from 35.65 to 74.42% consisting of hard corals and soft corals so that the condition of coral reefs in Bajo - Guruapin waters can be categorized as conditions up to good.
Development of Local Resources for Rural Communities Based on Sustainable Livelihoods to Improve Farmers' Welfare in Enrekang Regency Irmayani Irmayani; Arman Arman; Dina Aprianty Azis; Muh. Amir
Agrikan: Jurnal Agribisnis Perikanan Vol 15, No 1 (2022): SI: The Turning Point
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.15.1.35-40

Abstract

Specific objectives are: 1). Formulate and develop a sustainable livelihood-based farmer welfare development model to improve the quality of rural farmers' resources. 2). Applying an integrated pattern between all livelihood concepts, namely the use of natural resources, the availability of human resources, the availability of physical resources, the ability to access financing, and the internalization of social capital in the lives of rural communities in Bone-Bone village. Rural farmers in Bone-Bone village are the population in this study, some of which will be selected as the main samples in this study. The sample used in this study used snowball sampling with data triangulation techniques, by determining key informants in advance, including several leaders or figures in this village community. Rural farmers with the scope of agricultural life which is the color of their daily life so that they are expected to be able to make farmers survive, organize their agricultural life into a mainstay commodity and prosper their lives. The interaction between local economic institutions and market intervention institutions has brought changes to the local economic institutional order, where subsistence ethics is still a moral requirement, but does not provide opportunities for farmers to improve welfare. Even the workings of market institutional mechanisms during the economic crisis have increased the gap between layers of farming society.
Study on the Potential for Development of Ra'ra Mangrove Ecotourism in Balang Baru Village, Tarowang District, Jeneponto Regency, South Sulawesi Danial Danial; Syahrul Syahrul; Hamsiah Hamsiah; Beddu Tang; Alifah M. Anwar
Agrikan: Jurnal Agribisnis Perikanan Vol 15, No 1 (2022): SI: The Turning Point
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.15.1.84-90

Abstract

This study aims to determine the potential of mangrove ecotourism and to determine the level of suitability of mangrove ecotourism. It is hoped that it can provide information and references for the management of ecosystem areas and contribute to analyzing the potential level of mangrove ecotourism development. This research was carried out in August-October 2021, then data analysis and report preparation was carried out until March 2022. Ecotourism suitability analysis is a study to assess the suitability of an activity carried out in an area according to resource potential and its designation by considering various parameters. The mangrove forest environment is expected to provide lessons for visitors and the surrounding community. The ecotourism potential of Ra'ra mangroves has a natural tourist attraction with an area of approximately 15.29 ha which consists of various kinds of activities that can be carried out by visitors, including enjoying the mangrove forest ecosystem with various kinds of flora and fauna, a 200-meter mangrove track. In addition, there is an area of 7.79 ha which can be used as a mangrove conservation location. the total value of IKW is 23. The number of Ecowisa Ra'ra Tourism Conformity Index is 58.97 with the Conformity Category which is in accordance with the Standards of the Tourism Conformity Index.
Analysis of Income from the Transfer of Paddy Rice Fields to Chili Commodity Land in Toboino Village, East Wasile District, East Halmahera Regency Ekaria Ekaria; Haryati La Kamisi; Munawir Muhammad; Hasrul A. Marsaoly; Iswan Masuku
Agrikan: Jurnal Agribisnis Perikanan Vol 14, No 2 (2021)
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.14.2.384-388

Abstract

In Toboino Village, East Wasile District, East Halmahera Regency, the production of lowland rice has decreased due to land conversion from lowland rice plants to chili plants because the selling price is higher than lowland rice. This study aims to analyze the income and feasibility of changing the function of paddy fields to chili commodity land. This research was conducted in Toboino Village from March to June 2021. The analytical method used in this study is the analysis of income and farming feasibility. The results showed that the average income of lowland rice farming before land conversion was Rp. 10,077,080 per planting season/ha with an R/C ratio/feasibility of farming 2.2, and income after land conversion into chili commodity was Rp. 19,314,634 per planting season/ha with an R/C ratio/feasibility value of 2.9.
The Aplication Effect Of Liquid Fertilizer to Maja Fruit fermentation and NUPOC with Hydroponic Styrofoam Method (Floating Raft) to the Ipomoea aquatica Plant Growth Saimul Laili
Agrikan: Jurnal Agribisnis Perikanan Vol 15, No 1 (2022): SI: The Turning Point
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.15.1.50-56

Abstract

The purpose of this study was to determine the effect of liquid organic fertilizer fermented by maja fruit and NUPOC on the growth of water spinach plants and to determine the effective concentration affecting the growth of water spinach plants (Ipomoea aquatica). This research was carried out by CV. Javacola which is located on Jalan Joyo Suryo Lowokwaru Malang, during October to December 2021. Using the Experimental Randomized Block Design (RAK) method. In each nutrient, there were 9 treatments and 5 replications, with treatment concentrations of 5 ml/liter, 10 ml/liter, 15 ml/liter and 20 ml/liter. Data analysis used the one-way ANOVA test and if there was a significant difference, it was continued with the 5% BNT test. The results showed that the treatment that had the highest effect on plant height, number of leaves, root length, number of roots, wet weight and dry weight was P1A4 treatment (Maja fruit fermentation 20 ml/liter), while the NUPOC treatment had a high effect on growth, namely in the P2A3 treatment (NUPOC 15ml/liter). Existing limiting factors such as temperature, humidity, light intensity and soil pH are still within the range of water spinach plant growing requirements.
The Development of Fishpreneurship to Build Entrepreneurial Interest For Muhammadiyah Magelang Polytechnic Students In The Face of The Covid-19 Pandemic Rr. Citra Permata Kusuma Anggraini; Rachmat Subarkah
Agrikan: Jurnal Agribisnis Perikanan Vol 15, No 1 (2022): SI: The Turning Point
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.15.1.91-100

Abstract

The Covid-19 pandemic has an impact on the employment sector, namely layoffs for workers. One of the efforts that can be done to survive this pandemic is by entrepreneurship. Universities have a role to prepare graduates who can entrepreneurship. Fishpreneurship is the development of fisheries-based entrepreneurial learning methods that aim to grow and know its influence on entrepreneurial interests for Muhammadiyah Magelang Polytechnic students. The method used in this study is a participatory learning action system (PLAS) with several stages, namely the awareness phase, mentoring phase, and institutionalization phase. This research was conducted from May to September 2021 located at Muhammadiyah Magelang Polytechnic. Entrepreneurial learning media by using catfish cultivation in buckets starting from seed spreading, maintenance to harvesting, and marketing. The type of catfish used is the pearl catfish Clarias gariepinus. Catfish cultivation in a bucket carried out for 69 days produces an absolute weight of 66.88 grams, SGR 96.92%, FCR 0.86, SR 93.33%, and an absolute length of 9.73 cm. The institutionalization phase is done by appointing students to become members of the Student Activity Unit (UKM) Polimmag Preneur which was formed to provide a platform for students to conduct fisheries-based entrepreneurial activities. This study concludes that fishpreneurship can foster entrepreneurial interest for Muhammadiyah Magelang Polytechnic students.
Potensi dan tingkat pemanfaatan ikan layang (Decapterus sp) di perairan Pulau Ternate Mujais B Sangaji; Umar Tangke; Djabaludin Namsa
Agrikan: Jurnal Agribisnis Perikanan Vol 9, No 2 (2016)
Publisher : Sangia Research Media and Publishing LLC

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.9.2.1-10

Abstract

Wilayah perairan Pulau Ternate memiliki sumberdaya ikan yang berlimpah dan beraneka ragam, data statistik tahun 2013 menunjukkan bahwa terjadi peningkatan produksi dan jumlah nelayan untuk melakukan penangkapan jenis ikan ekonomis penting. Seiring dengan meningkatnya jumlah penduduk serta kebutuhan pangan dan gizi yang lebih baik akan sangat memacu tingkat permintaan ikan yang tentu akan berpengaruh positif bagi peningkatan pendapatan nelayan, namun perlu disadari bahwa peningkatan permintaan sumberdaya tersebut selalu diikuti tekanan untuk melakukan eksploitasi. Sampai tahun 2015 hasil tangkapan khususnya ikan layang (Decapterus sp) di Perairan Pulau Ternate telah mencapai 336,480.29 ton. Melihat jumlah produksi sumberdaya yang ada, maka tentunnya pengelolaan perikanan menjadi alat yang sangat penting untuk menjaga keberlanjutan sumberdaya ini. Penelitian ini bertujuan untuk menganalisis Potensi Lestari (Maximum Sustainable Yield) dan Upaya pemanfaatan optimum, tingkat pemanfaatan serta produksi CPUE, dari tahun 2008 sampai 2015 dan hasil penelitian diharapkan dapat dijadikan bahan pertimbangan dalam pengelolaan ikan layang (Decapterus sp) secara berkelanjutan di perairan PulauTernate, Provinsi Maluku Utara. Hasil penelitian menunjukan bahwa besarnya potensi lestari (MSY) ikan layang (Decapterus sp) di perairan Pulau Ternate adalah sebesar 311,516.493 ton/tahun dengan upaya maksimum (F-Opt) adalah 10,765.155 trip/tahun. Untuk tingkat pemanfaatan maksimum yang di ijinkan adalah sebesar 80% dari MSY sehingga tingkat pemanfaatan maksimumnya yang dianjurkan adalah sebesar 249,205.19 ton/tahun.

Page 41 of 83 | Total Record : 826

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