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Animal Production : Indonesian Journal of Animal Production
Published by Universitas Jenderal Soedirman
ISSN : 14112027     EISSN : 25415875     DOI : https://doi.org/10.20884/1.jap.2021.23.2.10
Core Subject : Health, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Veterinary
Animal Production is a peer-reviewed journal published by the Faculty of Animal Science, Jenderal Soedirman University in association with the Animal Scientist Society of Indonesia. The journal was established in 1999 and available online since May 4, 2011. Animal Production was initially published twice a year, then three times a year starting in 2005. The journal coverage focused on small scale livestock farming and technologies which includes the recent science development in animal production, including all aspects of nutrition, breeding, reproduction, post-harvest processing and socio-economics. All articles are available online. Full text available in pdf format and can be downloaded for free. Starting Vol 22 No 1 the papers have been and will be published in our new website (http://animalproduction.id), as the continuation of our previous but still active website (http://animalproduction.net).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi
Articles 606 Documents
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Determination of mecA Gene in Staphylococcus spp., Isolate Subclinical Mastitis Ettawa Crossbred Goat Milk in Sleman Regency Suwito, W; Nugroho, WS; Sumiarto, B; Pramuditya, YV; Widanarto, R
ANIMAL PRODUCTION Vol 16, No 2 (2014): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Abstract. Antibiotic treatment is one of the recommended approaches to reduce intramammary infection. Currently, antibiotic resistance is problem in the livestock treatment, especially Methichilin resistance Staphylococcus aureus (MRSA). The mec A gene has a role in MRSA coding. Therefore, the aim of the present study was to determine the mecA gene in Staphylococcus spp., isolate subclinical mastitis Ettawa crosbreed goat’s milk from Sleman Regency. A total of seven Stapylococcus spp., isolate subclinical mastitis Ettawa crosbreed goat  be composed isolate S. aureus (1), S. epidermidis (1), S. hyicus (2) and S. intermedius (3) were used. Antibiotic susceptibility against Stapylococcus spp., isolate was determined by agar diffusion methode using the following antibiotic Cefoxitime and Oxacillin. The mecA gene was detected by polymerase chain reaction (PCR). The study showed that all isolate S. aureus, S. epidermidis, S. hyicus and S. intermedius resistance Cefoxitime, whereas Oxacillin resistance occured in two isolate S. intermedius and one isolate S. hyicus. The mecA gene only detected in one isolate S. hyicus, but none in the others isolate.  Key words: Staphylococcus spp, detection, mecA gene, subclinical mastitis Abstrak. Pengobatan dengan antibiotik merupakan salah satu hal yang dianjurkan untuk mengurangi infeksi ambing. Saat ini resistensi antibiotik merupakan masalah dalam pengobatan ternak, terutama Methichilin resisten Staphylococcus aureus (MRSA). Gen mecA berperan dalam menyandi terjadinya MRSA, oleh karena itu, tujuan penelitian ini adalah untuk menentukan gen mecA dalam Staphylococcus spp., yang diisolasi dari susu kambing peranakan Ettawa mastitis subklinis dari kabupaten Sleman. Sebanyak 7 isolat Staphylococcus spp., asal mastitis subklinis kambing peranakan Ettawa terdiri dari S. aureus (1), S. epidermidis (1), S. hyicus (2) dan S. intermedius (3) digunakan dalam penelitian ini. Uji kepekaan antibiotik terhadap Staphylococcus spp., dengan metode agar difusi menggunakan antibiotik Cefoxitime dan Oxacillin. Gen mecA dideteksi dengan polymerase chain reaction (PCR). Berdasarkan penelitian ini menunjukkan bahwa semua isolat S. aureus, S. epidermidis, S. hyicus dan S. intermedius resisten terhadap Cefoxitime, sedangkan terhadap Oxacillin pada dua isolat S. intermedius dan satu isolat S. hyicus. Gen mecA hanya terdeteksi dalam satu isolat S. hyicus dan negatif untuk isolat yang lain.  Kata kunci: Staphylococcus spp, deteksi, gen mecA, subclinical mastitis
Production Performance of Brahman Cross Steer Feed with Concentrate Containing Kapok Seed Meal Soeprapto, H
ANIMAL PRODUCTION Vol 7, No 3 (2005): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The research was conducted to investigate the weight gain and meat physical quality of Brahman cross steer (BX) fed with concentrate containing kapok seed meal (Ceiba pentandra). The research used 12 heads of two years age Brahman cross steer with body weight of 324 ± 11.29 kg. the steer were kept in individual barn and offered with concentrate containing three level of kapok seed meal. i.e: R1 (10%), R2 (20%) and R3 (30%). A completely randomized design with four replications was employed. Elephant grass (pennisetum purpureum) was fed along with concentrate in 20 : 80% ratio. A total amount of feed given to the cattle was 2.5 % of the body weight on the basis of dry matter and offered twice a day in the morning and the afternoon. Water was given ad libitum. Result showed that there was no significant different on daily gain and meat physical quality. Daily gain of R1, R2 and R3 was 0.73 kg, 0.84 kg, and 0.75 kg of respectively. There was significant different in carcass percentage i.e. 52.57, 50.84, and 48.58 for R1, R2 and R3 respectively. Physical quality of meat consisting of colour, pH, water holding capacity (WHC), cooking loss (CL) and tenderness indicated non significant effect. The pH value of observed muscle in Longisinus dorsi (LD), semitendinosus (ST), and bicep femoris (BF), was 5.80 (R1) 5.87(R2) and 5.81 (R3), meat colour score was 5.48 (R1), 5.58 (R2) and 5.59 (R3), water holding capacity % was 36.40 (R1), 39.66 (R2) and 34,09 (R3), and cooking loss (5) was 46.62, 44.17 and 46.19 for R1, R2 and R3 respectively. Result of meat tenderness (g/mm/second) was 57.84 (R1), 56.05 (R2) and 59.41 (R3). In relation to price, feed consumption, and daily gain indicated that feed cost per gain was Rp. 2.991.50 (R1), Rp. 2.638.50 (R2), Rp. 2.965.25 (R3), and income over feed cost was Rp. 818.25 (R1), Rp. 1.238.95 (R2), and Rp. 855.80 (R3) respectively. The result showed that the use of 20% of Kapok Seed meal in concentrate (R2), although there was no significant effect, gives the most efficient result. (Animal Production 7(3): 189-193 (2005) Key Words : Brahman Cross Steer, Body Weight, Meat Quality, Kapok Seed Meal.
Breeding Programme Development of Bali Cattle at Bali Breeding Centre Supriyantono, A; Hakim, L; Suyadi, Suyadi; Ismudiono, Ismudiono
ANIMAL PRODUCTION Vol 13, No 1 (2011): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Growth performance of Bali cattle has been a major concern especially in the character of body weight at a certain age, birth weight and weaning weight.  Efforts to increase the quality of the performance of Bali cattle have been carried out by the government by forming P3Bali. In the activities of quality improvement, the government is guided by the breeding program which has been prepared. To strengthen these activities further, the breeding program has been modified based on weaning weight data for 10 years (1994-2004). Data were analyzed using the VCE and PEST to estimate the components of genetic variance and covariance. The breeding program was set up based on the results of the accuracy of some methods of selection. The results showed that the ratio of male to female optimum (1:5) would increase the selection response per generation about 53.08 percent. Selection responses were obtained when males were maintained for three years and females over six years in the population. (Animal Production 13 (1):45-51 (2011)Key Words: Bali cattle, breeding program, selection response
The Effect of Debeaking and Crude Fibre in Ration On Canibalism and Performance of Muscovy Duck Roesdiyanto, Roesdiyanto; Mulyowati, S
ANIMAL PRODUCTION Vol 6, No 1 (2004): January
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

A research has been conducted from September 3rd until November 2nd 2002 to study cannibalism and performance of Muscovy duck. The method applied was experiment with factorial pattern of Completely Randomized Design (CRD). The first factors were debeaking (P) : p1 = control, p2 = debeaking. The second factors were crude fibre content in ration (R) : r1= 6 %, r2 = 8 % and r3 = 10 %.  Parameters observed were cannibalism mortality, food consumption, growth rate, carcass production, meat and blood cholesterol and meat fat. The duck used were 96 heads at one week old and cage in 24 pens with litter floor.  The results indicated that debeaking had no significant effect on food consumption, growth rate, carcass percentage and blood cholesterol, but it had significant effect on carcass weight and meat fat up to 8 weeks old. Crude fibre had significant effect on blood and meat cholesterol. (Animal Production 6(1): 9-16 (2004) Key Words: Debeaking, Crude fibre, Canibalism, Production Performance
Productivity of Forages in Grassland Merapi Post-Eruption Area, Sleman, Yogyakarta, Indonesia Umami, Nafiatul; Suhartanto, Bambang; Suwignyo, Bambang; Suseno, Nilo; Fenila, Sarah Adrian; Fajarwati, Ruslina
ANIMAL PRODUCTION Vol 17, No 2 (2015): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (569.879 KB) | DOI: 10.20884/1.anprod.2015.17.2.521

Abstract

This research aimed to investigate the productivity and quality of forages (including dry matter, organic matter, crude fiber, crude protein, and extract ether) in the area of Kali Kuning and Krasak River. This area was affected by Mount Merapi Eruption on 2010. The data were taken from the area around the river due to the area was found to be firstly revegetated after the eruption. The Forage classified as grass, legume and forbs. The method applied in the research was Line Intercept method which was done by seeing the botanical composition there and was performed at several observation points. The forage was taken as the sample and then calculated its production and proximately analyzed to determine its chemical composition. The results showed that around the river, the widest cover area in 2013 and 2014 was Brachiariabrizantha grasses. The largest dry matter production in 2013 was Pennisetumpurpuphoides as much as 165.57 g m–2, while in 2014 the largest production of DM was Brachiariabrizantha as much as 190.37 g m–2. Frobs with another type of weed also spread in this area. The Quality of forages around Krasak River increased in 2014 due to the addition of organic matter contained in the soil and the minerals weathering from year to year.
Survival of Lactobacillus plantarum Encapsulated with Skim Milk and Arabic Gum after Spray Drying and Its Viability during Storage Rizqiati, H; Jenie, BSL; Nurhidayat, N; Nurwitri, C
ANIMAL PRODUCTION Vol 10, No 3 (2008): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Ten isolates of Lactobacillus plantarum were selected for its survival after heating. Two isolates which showed the highest survival rate were then encapsulated with skim milk, Arabic gum and mixtured of skim milk - Arabic gum. The probiotic cultures were prepared in the form of suspension and biomass and then spray dried. Survival of the probiotic  encapsulated in the  form of biomass after spray drying, and the viability after one month of storage at room temperature were higher than the suspension. It was found that the survival of probiotic bacteria in different encapsulation materials varied after spray drying. The number of probiotic survivals decreased after spray drying for all encapsulation materials tested ranged from less than 1 log cycle to 2 log cycles. Encapsulation of probiotic with three types combination of encapsulating materials showed that no significant difference of survivals after spray drying and viability after one month of storage were observed. The remained number of the probiotic after one month of storage at 4oC and room temperature was 104-107 cfu/gand 102-105 cfu/g, respectively. (Animal Production 10(3): 179-187 (2008) Key Words: Encapsulation, probiotic, skim milk, Arabic gum
Intake, Rumen Degradation and Utilisation of Urea-Ammoniated Grass Hay by Kacang Goats as Affected by Supplementation of Sun-dried Fish or Fishmeal Jelantik, IGN; Weibsjerg, MR; Madsen, J
ANIMAL PRODUCTION Vol 14, No 2 (2012): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Six mature male Kacang goats were involved in an experiment arranged following a duplicate 3 x 3 latin square design. The objectives of this experiment was to study the effect of supplementation of dried fish as compared to fishmeal on intake, digestion, rumen environment and nitrogen use by the local meat type kacang goats maintained on urea-treated low quality grass hay. The treatments were G: goats were fed with ad libitum access of urea treated grass hay and 100 g/d putak, SDF: G plus 18.4 g sun dried fish, and FM: G plus  19.7 g/d fishmeal. The supplement in SDF and FM was at equal CP level. Intake of urea treated grass hay tended to increase (P=0.08) with supplementation. Dry matter digestibility particularly that of CP was improved by supplementation. Rumen environment was slightly modified by supplementation. Rumen pH was reduced while ammonia concentration was increased. Rumen degradation of the treated grass hay did not differ when incubated in the rumen of goats with different diets. Nitrogen balance was significantly improved (P<0.05) by fishmeal supplementation. In all parameters measured in this experiment, the incremental effects did not differ between fishmeal type. This indicate that there is no further advantage of preparing fishmeal other than sun-drying in improving the utilisation of low quality urea-treated grass hay. Keywords: kacang goats, fishmeal, intake, digestion, utilisation, rumen environment Animal Production 14(2):77-86
Comparative Study on the Quality of Friesian Holstein Frozen Semen Treated with Extender from Various Artificial Insemination Centre in Indonesia Arifiantini, I; Yusuf, TL; D, Yanti
ANIMAL PRODUCTION Vol 7, No 3 (2005): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The aim of this research was to compare the quality of Friesian Holstein (FH) frozen semen bull using extender from various artificial center in Indonesia.  Fifteen ejaculates from 3 FH bulls were collected using artificial vagina twice a week.  Collected semen then evaluated macro and microscopically.  Good quality semen diluted using 4 different extenders which was extender from artificial insemination center I (BIB I); II (BIB II); commercial extender Andromedâ (Minitab, Germany) based on Soya lecithin (KK) and tris egg yolk extender (TF), original receipt from Faculty of Veterinary Medicine, IPB.  Extended semen then packed into minitub straws 0.3 ml with the concentration of 25 million sperm each.  The straw then equilibrated at 4 oC for 4 hours, freeze in the liquid nitrogen vapor for 10 minutes and the stored in liquid nitrogen container -196oC.  After 24 hours, semen then thawed at 37oC for 30 second.  Percentage of sperm motility, live and morphology were observed on raw, diluted post equilibrated and post thaw semen respectively.  The data were analyzed using statistical analysis system (SAS) 6.12 version.  Result showed that diluted and after equilibrated semen diluted with BIB II extender was significantly lower (P<0.01) on the percentage of sperm motility than other extender.   The highest percentage was KK extender (57.90%), BIB I (52.09%), TF (46.36%), and BIB II (26.09%).  The influence of different extender on the percentage of live sperm was significantly different (P<0.05) after equilibration.  BIB II showed the lowest percentage compare with other extender.  After semen were thawed, percentage of live sperm shows highly significant different among extender (P<0.01).  The highest percentage of live sperm was KK (72.76%), BIB I (69.77%), TF (64.05%), and BIB II (51.28%) respectively.  The highest percentage of sperm abnormality was on KK extender (6.98%) and the lowest was on TF extender (4.78%).  Based on the material of frozen semen calculation per straw, the most expensive  straw was BIB I (Rp 1158.17); followed by KK (Rp 715.00); TF (Rp 671.35 ) and  BIB II (Rp 653.52).   In conclusion, this result indicate that KK extender has a good post thawed sperm quality with the moderate price. (Animal Production 7(3): 168-176 (2005) Key Words: Artificial Insemination, Thawing, Lecithin, Extender
Meat Fatty Acid and Cholesterol Content of Native Indonesian Muscovy Duck Fed with Rice Bran in Traditional Farm Suci, Dwi Margi; Fitria, Zurrahmi; Mutia, Rita
ANIMAL PRODUCTION Vol 19, No 1 (2017)
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (716.695 KB) | DOI: 10.20884/1.jap.2017.19.1.586

Abstract

Fat, cholesterol and fatty acid profile of breast and thigh meat of 12 Muscovy ducks (6 drakes) aged 8 weeks from the local farm in Bogor, West Java were analyzed in thus study. In general, Muscovy ducks were fed with rice bran twice a day and free-ranged in the backyard. The nutrition of rice bran is varied in crude protein, crude fiber, fat, and ash content. Muscovy ducks were slaughtered and the percentage of carcass weight, fat, cholesterol and fatty acid profile of the breast and thigh meat were measured and analyzed. The result showed that the breast meat had higher (P<0.05) ω3 total fatty acid EPA (C20:5ω3) but DHA (C22:6ω3) and linolenic acid (C18:3ω3) were not significant compared to that of thigh meat. Concentration of linolenic acid in breast meat ranged from 0.26 to 0.51% of fat and 0.35 to 0.39% of fat in thigh meat. Linoleic acid (C18:2ω6) in breast and thigh meat was 7.64 - 10.73% and 5.17 - 13.93 % fat, respectively. DHA concentration ranged from 0.13-1.31% fat in breast meat and EPA in thigh meat was approximately 0.08-0.32 % fat.  EPA was significantly higher (P<0.05) in breast meat (0.03-0.28 %) than thigh meat (0.05-0.08 %) The study produced ω 6:3 ratio ranged 6.50-24.14 and 8.94-31.64 in breast and thigh meat, respectively.
Increasing Productivity of Egg Production through Individual Selection on Tegal Ducks (Anas javanicus) Ismoyowati, Ismoyowati; Suswoyo, I; Sudewo, ATA; Santosa, SA
ANIMAL PRODUCTION Vol 11, No 3 (2009): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The purpose of this research was to study the effect of egg production selection characteristic on productivity of Tegal duck.  Materials used were 112 of six month old Tegal ducks consisted of 16 males and 96 females.  Selection for females was applied on 12 duck groups based on egg production phenotipic: parent stock duck (G1) which was offspring of their ancestor (G0) having egg production above average production (not less than 78 eggs in 120 days); while the males were selected based on egg production of their mother, and 4 groups were  use as control.  Production and reproduction data were analysed descriptively compared to initial population using T test.  Egg production was analysed based on Nested Classification to estimate haritability value (h2).  The results indicated that egg production increased from 78.00±19.00 (G0) to 88.12±11.57 (G1).  Heritability estimation on egg production and genetic progress were 0.35 and 5.95 respectively.  On the male, the selection increased body weight and semen quality.  It was concluded that selection of egg production characteristics increased productivity of  Tegal duck. (Animal Production 11(3): 183-188 (2009) Key Words : selection, heritability, body statistic, egg production, Tegal duck

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