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Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering)
Published by Universitas Lampung
ISSN : 2302 559X     EISSN : 2549 0818     DOI : -
Jurnal Teknik Pertanian Lampung or Journal of Agricultural Engineering (JTEP-L) is a peer-reviewed open-access journal. The journal invites scientists and engineers throughout the world to exchange and disseminate theoretical and practice-oriented researches in the whole aspect of Agricultural Enginering including but not limited to Agricultural Mechanization, Irrigation, Soil and Water Engineering, Postharvest Technology, Renewable Energy, Farm Structure, and related fields. The first issue was published in October 2012 by Department of Agricultural Engineering, Faculty of Agriculture, University of Lampung. Jurnal Teknik Pertanian Lampung has ISSN number 2302 - 559X for print edition on October 10, 2012 then 2549 - 0818 for online edition on January 10, 2017. Jurnal Teknik Pertanian Lampung is issued periodically four times a year in March, June, September, and December. Jurnal Teknik Pertanian Lampung has been indexed by Google Scholar, Crossref, Directory Open Access Journals (DOAJ), and CABI. Since Volume 5 Issue 1 (2016) Jurnal Teknik Pertanian Lampung has been accredited as SINTA 3 by Directorate General of Higher Education (DIKTI). Starting Volume 10 Issue 3 (2021) the journal received accreditation SINTA 2.
Arjuna Subject : -
Articles 1,077 Documents
Principal Component Analysis in the Animal Products Precooling Process Using Compressive Type Plate Cooler Muttalib, Surya; Bintoro, Nursigit; Karyadi, Joko Nugroho; Saputro, Arifin Dwi
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 1 (2025): February 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i1.182-193

Abstract

Precooling is a critical process in the post-harvest activities of vegetable and animal products. This research aimed to evaluate the relationship between animal products’ physical, mechanical, and chemical parameters and their relationship with the treatment combination of compressive force, cooling media, and type of animal product samples using a compressive type plate cooler. The research was carried out with three types of meat (beef, chicken, and fish), three compressive forces (0, 100, and 200 kg), and two types of cooling medium (ice cubes and dry ice). The results showed that PCA using XLSTAT could be used to reduce the number of parameters to two main components which could explain 75% of the total variation in the data set. PCA was able to group precooling treatments with cooling media based on the physical, chemical, and mechanical properties. Treatments using ice media for all types of meat and compressive forces were grouped in quadrants I and II, while those using dry ice media were grouped in quadrants III and IV. Based on the type of meat sample, the results of PCA were able to group beef and chicken samples in quadrants I and IV, while tuna fish samples were in quadrants II and III. Keywords: Animal product, Cooling medium, Force compression, P recooling, PCA.
Real-Time Monitoring System for Temperature, Humidity, and pH for Composting Process Putri, Renny Eka; Maharani, Ilga Putri; Putri, Irriwad
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 2 (2025): April 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i2.380-390

Abstract

Straw is an organic material that has the potential to be used as a basic material for making compost. Rice straw rich in cellulose and lignin, requires a long composting process. The use of IoT as a compost monitoring system is needed to predict the level of compost maturity to meet standards. The aim of this study is to design a composter that is integrated with the development of a monitoring system to obtain data on temperature, humidity, and pH distribution in real time as reference to determine the maturity of straw compost. The monitoring system used based on an ESP32 which was connected to DHT22 sensors, DS18B20, soil moisture sensor V1.2, and soil pH sensor. Data collected from these sensors was transmitted and visualized through the Antares website. The temperature of the composter reached its peak on the 7th day with a value of 56.7°C. The temperature of the compost material reached its highest peak on the 7th day with a value of 42.75°C. The pH value is in the range of 5.5 – 7.4 from the beginning to the end of composting. C/N ratio of compost is 18.13 and is in accordance with SNI 19-7030-2004. Monitoring was conducted for 35 days, in accordance with the estimated compost maturity. Keywords: Humidity, pH, Sensors, Straw, Temperature.
Analysis Rice Field Drought Potential using the Standardized Precipitation Index (SPI) Method Yusman, Rival Doli; Irsyad, Fadli; Arlius, Feri; Saputra, Rizky Armei; Yanti, Delvi
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 2 (2025): April 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i2.494-505

Abstract

Drought analysis can be used as an early warning of drought in rice fields, which can be identified by connecting various parameters. This study aims to identify the potential for rice fields vulnerable to drought in Agam Regency. Drought is primarily caused by uneven rainfall distribution, leading to imbalanced hydrological conditions. This study used the last 30 years of rainfall data (1993 2022) from five stations located at Agam Regency (Canduang and Gumarang) and the rest outside of the study area (Padang Panjang, Suliki, and Paraman Talang). Spatial analysis of drought distribution was carried out using the Inverse Distance Weighted (IDW) method. The results showed the consistency test value of rainfall data for all five stations was obtained with an average of R² with a value of 0.992, the potential area of rice fields with a dry and very dry category was 13,640.61 ha and 904.55 ha, respectively. The conclusions of this study are (i) the districts with the most potential to be affected by drought (dry and very dry categories) are Tilatang Kamang and Malalak District, with an area of 2,058.15 ha and 750.48 ha, respectively, (ii) it is important to prepare the water shortage in the dry season by utilizing rivers, irrigation and reservoirs in the area. Keywords: Agam Regency, Drought Potential, Rain, Rice Fields, SPI.
Chemical Content Evaluation of Peaberry Robusta Green Bean Using FT NIRS Method Setyawan, Bagus; Arista, Yuvita Lira Vesti; Utami, Arfiati Ulfa
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 1 (2025): February 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i1.202-214

Abstract

Mount Ijen is a prominent region for peaberry Robusta coffee beans, which has entered international markets. Accurate real-time estimation of its chemical components is crucial for export activities. This study evaluated moisture content, lipid, and caffeine in Robusta peaberry coffee beans from Ijen using FT-NIRS (Fourier Transform – Near Infrared Spectroscopy). A total of 50 samples were scanned in triplicate, generating 150 spectral data points. The data were optimized for wavelength selection and pre-treated using Standard Normal Variate Transformation (SNV), Second Derivative (dg2), Multiplicative Scatter Correction (MSC), and normalization. Results showed that FT-NIRS proved effective for rapid and accurate estimation of these components. The best calibration model used Kubelka-Munk transformation with dg2 pre-treatment in the 1000-2500 nm wavelength range. Optimal Partial Least Squares (PLS) factors were PLS 4 for lipid content (R2 = 0.98, SEP = 0.013%, SEC = 0.012%, CV = 0.81, RPD = 2.03, consistency = 95.21%), PLS 5 for moisture content (R2 = 0.94, SEP = 0.014%, SEC = 0.014%, CV = 0.80, RPD = 4.88, consistency = 101.02%), and PLS 5 for caffeine content (R2 = 0.94, SEP = 0.014%, SEC = 0.014%, CV = 0.80, RPD = 4.88, consistency = 101.02%). Keywords: Absorbance, Caffeine, Lipid, Moisture Content, Pre-Treatment.
Life Cycle Assessment of Melon (Cucumis Melo L) Production in Tropical Greenhouse, Indonesia Supriyanto, Supriyanto; Pratama, Arkandithya Naufal; Erniati, Erniati; Sucahyo, Lilis
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 1 (2025): February 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i1.226-239

Abstract

Recently, melon cultivation in controlled environments such as greenhouse are popular to improve productivity and quality. However, environmentally friendly productions are necessary for preserving ecosystems and reducing environmental impact. This research aimed to evaluate the environmental impact using a life cycle assessment approach. Research was conducted using a life cycle assessment with six categories evaluated such as Global Warming Potential (GWP), Stratospheric Ozone Depletion (SOD), Terrestrial Acidification (TAC), Freshwater Eutrophication (FEU), Terrestrial Ecotoxicity (TEC), and Human Carcinogenic Toxicity (HCT) for kilograms of fresh melon. The result of GWP was 2.137 kg CO2 eq; SOD at 0.39(10-5) kg CFC-11 eq; TAC at 3.93(10-3) kg SO2 eq; FEU at 0.44(10-3) kg P eq; TEC at 4.62 kg 1.4-DCB eq; and HCT at 0.13 kg 1.4-DCB eq. Furthermore, the main contribution of environmental impact was cultivating media such as cocopeat and rice husk charcoal. The result of this research is important to improve greenhouse-based melon production. Keywords: Greenhouse, GWP, Life cycle assessment, Melon.
Influence of Temperature and Sweating Duration on The Quality of Vanilla (Vanilla planifolia Andrews) Kurniasari, Farida; Budiastra, I Wayan; Wulandani, Dyah
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 2 (2025): April 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i2.458-466

Abstract

Indonesia has significant potential for vanilla production. However, in terms of quality, Indonesian dried vanilla still has a low standard, one of the factors being the suboptimal post-harvest technology, particularly in the sweating process. This research aims to determine the optimal temperature and sweating duration to achieve the best vanilla quality in accordance with the Indonesian National Standard (SNI). After the harvesting process, the vanilla pods were treated by soaking them in warm water at a temperature of 65°C for 3 minutes. After the vanilla pods were wilted, they were wrapped using a combination of a towel cloth-black cloth-burlap. They were then sweated in an incubator at 40°C with 70% RH and 45°C with 70% RH for 2, 4, and 6 days. The observed vanilla quality parameters include weight loss, color, hedonic tests (aroma and color), vanillin content based on the methods of SNI 01-0010-2002 and ash content based on the methods of AOAC. The result shows that the optimal temperature and duration for sweating in an incubator are 40°C and 4 days. Keywords: Postharvest, Quality, Sweating, Vanilla, Vanillin.
Physical and Physiological Quality of Rice Seeds of Inpari 32 Variety Under Different Harvest Ages, Packaging Types, and Storage Durations Fathoni, Arif; Hidayat, Ramdan; Santoso, Juli
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 5 (2025): October 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtepl.v14i5.1869-1881

Abstract

This study aimed to determine the optimal harvest time and packaging type to preserve the quality of Inpari 32 rice seeds during storage. Conducted at the Food and Horticultural Plant Seed Supervision and Certification Unit in East Java from November 2023 to April 2024, the research used a factorial experiment in a completely randomized design (CRD) with three replications. Harvest age treatments were 110, 120, 130, and 140 days after seedling (DAS), while packaging types included plastic sacks, polyethylene (PE) sacks, polypropylene (PP) sacks, and aluminium foil. Data were analyzed using ANOVA and Duncan's Multiple Range Test (DMRT) at a 5% significance level. Results showed that harvesting at 120 DAS with PP sacks yielded the highest starch content, while 140 DAS with aluminium foil resulted in the lowest reducing sugar content. Optimal germination and growth speed were achieved at 130 DAS, which also minimized electrical conductivity. Harvesting at 140 DAS produced the highest 1000-grain weight. Aluminium foil packaging maintained the lowest moisture content and significantly improved germination and growth speed compared to other packaging types. These findings suggest that optimizing harvest age and packaging type can significantly improve seed viability and storage performance.
Geostatistical Approach and Drone Image Analysis of the Spatial Distribution of Bacterial Leaf Blight in Rice Plants Nirwanto, Hery; Wiyatiningsih, Sri; Izza, Salsa Bila Ari Nur
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 2 (2025): April 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i2.582-593

Abstract

Bacterial leaf blight caused by the bacterium Xanthomonas oryzae is an important disease because it can cause severe damage and can infect the vegetative and generative phases of rice plants. This research was carried out to determine the spatial distribution of leaf blight using a geospatial approach and drone imagery. The results of this research indicate that the distribution of bacterial leaf blight disease on land at the research location tends to be higher in the northern part compared to the southern part of the land. The attack rate value at the end of the observation ranged between 20-68%. The distribution of leaf blight on land can be described through simulations using a geostatistical approach and confirmed by aerial imagery. Aerial imagery, especially binary imagery and kriging imagery, mutually confirm (crosscheck) the occurrence of leaf blight on land. Aerial images that are processed into binary images have the potential to be a remote sensing method that can make it easier to observe the distribution of diseases on land, especially leaf blight. Keywords: Campestris, Drone Imagery, Geospatial, Rice, Xanthomona.
Land Use Scenario Simulation for Erosion Control Using the Universal Soil Loss Equation (USLE) Method in Nagari Lawang, Agam Regency Zawiyah, Zawiyah; Tjandra, M. Agita; Yanti, Delvi
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 1 (2025): February 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i1.262-272

Abstract

Nagari Lawang is located in Agam Regency, West Sumatra, which is a nagari situated in the highlands with a slightly steep to very steep slope with the most types of land use in moors/fields. This can directly encourage erosion. This study aims to analyze the optimal land use pattern for reducing the rate of erosion in Nagari Lawang. The method used to calculate the erosion rate is the Universal Soil Loss Equation (USLE) and to obtain the optimal land use in reducing the erosion rate is a simulation with three scenarios. The results of the study showed that 47.29% of the Nagari Lawang land area was at an erosion rate above the tolerance erosion with the category of light to very heavy. Based on land use simulations, planning scenario III by allocating the use of shrubland into mixed gardens with planting according to contour lines and the use of shrub land into mixed forests is the best scenario because it can reduce erosion by 39.05% of the total erosion of Nagari Lawang. The reduction of erosion on the diverted land (moors/fields and shrubs) reached 45.83% of the existing condition, which was 2105.928 tons/ha/year. The best scenario land use can be used as a reference by policy makers and the community in determining appropriate land management actions in Nagari Lawang. Keywords: Erosion, Simulation, Land Use, USLE.
Effectiveness of Lontar Sap Vinegar and Lime Juice as a Substitute for HCl in the Production of Skipjack Fish Bone Gelatin Bora, Naema; Nomi, Anastasia Grandivoriana
Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) Vol. 14 No. 2 (2025): April 2025
Publisher : The University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jtep-l.v14i2.560-569

Abstract

Gelatin is a product of collagen hydrolysis that is widely used in the food, pharmaceutical, and cosmetic industries. The gelatin production process generally uses hydrochloric acid (HCl) as a hydrolysis agent, but its use raises concerns about the environment and food safety. This study aims to evaluate the effectiveness of palm sap vinegar and lime juice extract as a substitute for HCl in the production of gelatin from skipjack fish bones (Katsuwonus pelamis). The study used a 3 x 3 factorial design with two main factors, namely the type of acid compound (HCl, coconut sap vinegar, and lime juice extract) and the acid concentration (5%, 7%, and 9%). The variables observed included yield, pH, moisture content, ash content, fat content, and gelatin protein content. The results showed that the type of acid and the con-centration of acid significantly affected the quality of gelatin. Palm sap vinegar produces gelatin with characteristics almost equivalent to HCl, with the highest protein content of 53.77%. Meanwhile, lime juice extract produced lower protein content (48.87%) yet provided lower fat content. The 7% and 9% acid concentration produces gelatin of the highest quality in terms of yield and protein content. This study shows that palm sap vinegar can be environmentally friendly and effective alternatives to replace HCl in gelatin production, with some adjustments to their concentration and application. Keywords: Acid concentration, Gelatin skipjack fish bones, Lime juice extract, Palm sap vinegar.

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